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    Euro Grill

    4.5 (44 reviews)
    InexpensiveModern European
    Open 9:00 am - 9:00 pm
    Updated 1 month ago

    Euro Grill Photos

    EURO GRILL ATMOSPHERE

    What's the vibe?
    Classy
    Casual
    Moderate noise
    Outdoor seating

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    Recommended Reviews - Euro Grill

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    So good! Cevapi
    Kimberly E.

    The bread is just amazing! It's so yeasty and warm. We had a sampler platter and traditional sausage (cevapti?). The sausage is good but a bit gelatinous; not sure if it's supposed to be that way or if it was just this version. These little breakfast sausage looking things came on a huge bun. I have no idea if one is supposed to pick it up to eat it (not sure how?), but I tore off pieces of bread to make my own little sausage/bread wraps. We went on a blizzardy Saturday night and were the only people there. Very nice service. A bit dark but I like that it's kind of a hole in the wall. A hidden gem.

    A ghost town at dinner time on a Friday
    Ryan G.

    The latest on our tour of all places Eastern European in the area, Euro Grill had the best food. We found the building itself to be kind of stereotypical of the cuisine's restaurants in this area. Looks like it's closed when you drive up, lights all off inside, nobody inside but staff and only one of them seems to speak any english. They always seem like nightclubs just waiting for the sun to go down and the track suits to pour in. Hey, if that's authentic, great! Once you push past the awkward vibe of seemingly coming in after hours to a foreign country, the food was something special. Particularly the bread. We ordered the Cheese Burek, which I would describe as essentially gourmet fried stuffed cheesy bread. The side of puffy bread that came with our two dinners was also fantastic, hot and fresh, with a crusty outside and moist doughy middle. We also had the meat platter to get a sampling of the meats, and flavor-wise they were all good as well. A little well done for my taste but I sense that is the style of the region perhaps, as it's been common across the restaurants we've been to. The biggest letdown was the chicken, flat as a pancake and dry as jerky. The bread was good enough for me to forgive the sad desiccated piece of chicken. The only other negative I'd point out is that we asked for 'just' water and were given bottles of water - at a charge of 1.00 a piece - without any confirmation. This is one of two restaurants I've been in my life (the other was a local food truck brick and mortar offshoot) where bottled water was the only option. No bueno. Euro Grill was a great value and a filling meal with memorable breads - and with the least awkward experience of the 4 local Eastern European restaurants we know of, I sense we'll be back.

    Ericka A.

    Euro Grill is all grown up! They used to be located at another small shopping strip in Des Plaines, but a couple years ago they closed down (as did Chef's Corner in Naperville) and I couldn't get Cevapi in the Suburbs. I had to trek it all the way to Chicago. And you're probably thinking, "Tough shit," right? My Grandpa's response to saying meat was overcooked and tough was always, "It's tougher where there isn't any." Well, for about a year there wasn't a single Cevapi place within 20 miles of home. Let's just say that was a very dark time for me. Euro Grill is now located in Rayyan Plaza III, which is a small shopping center on the east side of Elmhurst Rd between Algonquin & Dempster. If you blink you might miss it, but I hope you find it. It's definitely worth it. Everything has been upgraded. I liked the old place because it was small and cozy; however, the newer place is bright and open. They have tons of seating now and the menu has expanded a little bit. The food could be described as "Balkan's Best." They have Cevapi, which are seasoned minced meat sausages served atop a pillowy Lepinja (fluffy Balkan pita-style bread) with a side of diced onions, tomatoes and Kajmak (a buttery sour spread). You can also get Pljeskavica (Balkan-style Burger) or a stuffed Pljeskavica with cheese. If you can't make up your mind then go with Mijesano Meso (Mixed Meat). If you want something a little less messy then you can grab yourself a meat-filled Burek (filo dough stuffed with spiced ground beef). Maybe meat isn't your thing, but have no fear! The Cheese Burek will do the trick. You also have Pasulj (Bean Soup) or Sopska Salata (onion, tomato, cucumber salad) topped with Feta cheese. Another option is the Cabbage Salad or fresh French Fries (ask them to top the fries with Feta!). As you can see, it's not an extensive menu, but it's really all you need to know when it comes to basic Balkan dishes. If you can believe it, the old menu was much smaller. The prices are decent and you can lose a few hours there sipping Turkish coffee, beer or Fructal fruit juices. I highly recommend finishing the meal off with a Baklava or Tulumba (honey-soaked baked treat).

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    6 years ago

    Delicious burek and balkan grill meats. Great guy that owns the place and reasonable prices. Many beverage choices.

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    9 years ago

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    11 years ago

    I got cevape and it was ok.. Just not the best one. I think homemade cevape is better than any Bosnian restaurants.

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    11 years ago

    The map location on yelp is not right. Walked all the way into a neighborhood and find nothing.

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    7 years ago

    Really good food. That is all there is to it. They will sometimes surprise you with extra sides for free too

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    10 years ago

    Great prices, friendly staff, and the food is sooooooooooo good.

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    Balkanika Restaurant - Garash cake

    Balkanika Restaurant

    (77 reviews)

    $$

    I've visited this place many times. The ambiance is lovely--well-decorated and perfect for spending…read moretime with friends and family. The service is excellent! The staff, especially the girls, are always eager to make sure you're happy and well taken care of. The only thing I'm not completely thrilled about is the food. It's not bad--far from it--but everything I've tried has been just average. I absolutely love octopus and figured I couldn't go wrong with it, but unfortunately, even that didn't compare to other places I've had it. That said, everything else is perfect. Maybe it just comes down to personal taste, but I've tried many dishes here, and none of them really stood out.

    We decided to try this Balkan restaurant. There is a big parking lot in the back and you enter into…read morethe restaurant on the far left side. Each room is different from the next, it makes it more unique. The employees were very pleasant and checked on us often. We ordered beef tongue, cheese bites mix, seafood mix, Balkan style meats, lamb chops, skirt steak, garash cake, creme brûlée. Portion sizes are large and great for sharing with friends or family. We did family style and shared everything. Prices were fair. Overall 4.5. -beef tongue 5 - kind of expensive but worth it. One of the best appetizers to get. Tons of flavor and very little chewing. -cheese bites mix 5 -feta and mozzarella cheese. The mozzarella sticks look different from your average American version. The cheese pull is not as stretchy but it's still well made. -seafood mix 5 - very fresh seafood. Perfect if you want to try a variety. The seafood is tender and moist. -Balkan style meats 4 - I love Balkan meats but the pork chop was painfully dry. The other meats were moist and robust. -lamb chops 5 - lamb chops cooked beautifully medium. Use the sauce provided. The rice was also very good. -skirt steak 5 - very tasty meat. It wasn't dry, cooked medium. Risotto was delicious. -garash cake 5 - The cake was light, not super rich. It's very good. -creme brûlée 5 - very creamy version of the creme brûlée. I never had one this creamy before.

    Qulinarnia - Polish sampler includes goulash

    Qulinarnia

    (294 reviews)

    $$

    Definitely a must try restaurant for anyone who lives nearby. This spot gets everything right-…read moreplenty of parking, fast and friendly service, elegant decor, big portions, and delicious food! Admittedly, I'm not an expert in Polish cuisine, but this restaurant has greatly increased my interest in trying more! Outside of the food, there's many things to like about this restaurant. The decor is nice and modern, and the presentation of the food is good for this price point. The restaurant is comfortable and good for sitting in for a while, with service that is extremely friendly. This reminds me of another excellent restaurant A Thousand Tales, where we are treated like family on every visit - even on the first visit there. It's very clear how proud the staff is of the restaurant and the food they serve, and they take the effort to explain the food to the diner. Fortunately, the food is just as good as it looks. I've been looking for food that's prepared from scratch with high quality ingredients that aren't reliant on heavy sauces, and this really hit the mark. Everything from the bread with herbs and butter to the delicious soups was prepared fresh and tasty. Similarly, with the chips and salsa - it was clear that this was homemade with a great flavor to match. Unsurprisingly, the pastor tacos were full of flavor, with a generous amount of slightly fatty pork, fresh cilantro, and onions served with fresh lime. These were some of the best tacos I've had in recent memory from any restaurant, and I am definitely a huge fan of the preparation (the sweetness of the pineapple juice perfectly matched the bold mix of spices). The sampler platter was also a great option which gave a mix of many different items. The goulash was delicious with the mushrooms and sautee pepper. The pierogis had the perfect firmness and delicious filling. The sausage was flavorful and juicy. The potato pancakes could've been a bit more crisp but the flavor was still good. The breaded pork schnitzel was tasty and had just the right amount of breading. Overall, definitely recommend going to this spot for anything that's looking for high quality made from scratch food at a reasonable price point. The great service and elegant interior is a bonus on top of a very enjoyable and filling meal.

    Love this place!…read more Food and service always consistantly good. Good menu selections. Well worth the price. Friendly staff.

    Coffee Slasticarna Drina - sirnica (bosnia cheese bread)!

    Coffee Slasticarna Drina

    (82 reviews)

    $

    Ravenswood, Lincoln Square

    Someone recommended Coffee Salsticarna Drina when I expressed interest in trying bosnian pita pie!…read moreI was lucky that I was in the area (less than 1 mile from Del Sur Bakery). I walked to a strip mall (which had parking! woot!) into this unexpected little spot. The nice staff let me know that they were still prepping and that it would be amount a 30 minute wait. It was no problem for me as I was able to connect up to an Xfinity wifi spot and take 1 of empty tables! I ordered the sirnica which is a crispy cheesy cheese pie, and wow! It was HUGE. I took half of it back to share with friends, but it was piping hot and the cheese was pretty perfect. It was crispy on the outside with a perfect structure for a crisp but not too hard or difficult to heat. It also reheated beautifully the next day! Prices have gone up to $12 (I saw earlier reviews for $10 burek/sirnica), but still really good value. I'm not in this neighborhood often, but when I am - I'll be back to try the rest of the menu.

    I've already recommended this place to friends, their burek is fantastic! We called in to…read morepre-order the potato burek as I'm pescatarian and love anything potato. They told us since their oven was full, we'd have to wait 1.5 hours. That we did, and we were not disappointed. My bf and I split it and we absolutely loved it. We will definitely be coming back! As a note, this place is cash only so don't forget your cash!

    Euro Grill - modern_european - Updated May 2026

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