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    Etapes

    4.7 (86 reviews)
    PriceyMediterranean, Spanish
    Closed 8:00 pm - 11:00 PM

    Etapes Photos

    ETAPES ATMOSPHERE

    What's the vibe?
    Classy
    Quiet
    Good for groups
    Outdoor seating

    Recommended Reviews - Etapes

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    Oyster clams with Iberian pork belly - so good!
    Joanna S.

    Etapes was the best meal I had in Barcelona by far! My boyfriend and I came here for my birthday dinner during our last night in Barcelona. First of all, they were incredibly accommodating when day of we had to push our reservation to later in the night because our plans for the day had changed. Then we actually arrived at the restaurant much earlier than anticipated but they happily seated us right away with no problems. First - the ambience. Etapes was like a sanctuary from all the craziness outside, especially after you've been sightseeing with tourists at Sagrada Familia all day. Food - Etapes has a regular menu as well as a tasting menu. We decided to order off of the regular menu and share everything. The highlight of the night were the SCALLOPS with pork belly and iberian ham. Do not miss this!! This was my favorite dish and I don't even like ham. We also had the tomato bread, salmon with caviar and seaweed spaghetti, and rice with lobster and trumpets of death (really that's the name). I wanted to try the duck ravioli as well but this was already enough food :( Tomato bread that is served as a starter is good but don't fill up Salmon w/ caviar: seared salmon w caviar and just the right amount of saltiness from the seaweed "spaghetti." Very good Lobster rice w/ trumpets of death: fancy paella. The lobster pieces were generous and the rice was amazing. After some googling I now see that the trumpets of death are a wild fungi mushroom. Dessert: the chocolate dessert. It's a combination of chocolate in all the various forms and textures you can think of (cake, mousse, etc). If you are a chocolate lover, this is a must. We also had a bottle of wine from their huge selection of wines which was very good. Overall I am sooo happy we came here for our last dinner. I was a little concerned because of some of the more recent reviews, but Etapes was excellent. The quality of the food, the presentation, the service, bar none. Great choice if you are looking for your Michelin restaurant in Barcelona!

    Cava
    Itsabout T.

    I never reveal my 6 star review joints but I will make an exception here, sorry, so sorry Barcelona Yelpers. Etapes is 6 star food at practically bargain prices. The food is stellar without a doubt. The servers really care a lot about your total experience. With all of this I never even noticed the ambience. FYI, it is casual and comfortable not over the top like the food. Chef's tasting with wine pairing as good as it gets, could have paid twice as much in Paris. Each course preceded with its own wine pairing described with utmost detail of why it was chosen and what was special about it. Some were cellared up to 14 years. Each course built upon the next until you almost cry uncle and then the chocolate massive dessert finishes you off. Don't go here, don't tell anyone. Because they already don't need anymore attention. It's so good no one else needs to know! Shhhh!

    Squash purée
    Gee K.

    perhaps my favorite dining experience on my one week european holiday. i walked in on a sunday night without a reservation, but they were gracious enough to seat me without a long wait. i recommend making a reservation to assure yourself a seat. initially, I had gone just to get some paella and wine but when I saw the chefs menu, I knew I had to take the dive. my only hesitance was that the paella was not on the tasting menu, but they were kind enough to sub out the suckling pig making the decision easy. i truly enjoyed the prawn, tuna tataki, duck ravioli, and lobster linguini. the chef created dishes that were delicate, subtle, and perhaps even genius. these courses outshined even the paella i was so looking forward to. the wines they recommended were perfect, which they introduced by region and what made the wine special. I didn't elect the wine pairing, but they steered me into the right glasses of wine for my meal. now I've always been a red wine guy, but Barcelona/Catalonia really opened me up to a whole new world of white wines. so reasonable in price, delicious, and airy. service was stellar and the wait staff knew the menu and wines inside out. they weren't pushy at all and possessed a soft hospitality that would put any diner at ease. communicating in english is no problem here. as other reviewers say, this restaurant is michelin star worthy so go and enjoy the extraordinary food and service.

    Noelle H.

    We were allured by the cheap lunch menu and the great reviews! Reservations were fairly easy to book online. Unfortunately, I felt the meal fell flat. There were a choice of 2 options for each course. For the first course we both decided to order the potato and oysters. I didn't realize it was a soup, which was fine, but I found the soup to be on the gummy side and bland. The complimentary tomato bread was delicious! For my entree I ordered the fish of the day which was cooked well. A simple dish, but no complaints. BF ordered the cannelloni which is filled with beef & pork topped with a truffle béchamel sauce. He loves all of the above so he was excited for his dish. But he was disappointed and said the dish was too greasy. For dessert I ordered the brownie which was light! And we also ordered a traditional catalan cheese and honey dessert which we enjoyed. We also ordered a bottle of wine which was affordable! Perhaps dinner is better. But I felt the lunch was just okay.

    Salmon crudo
    Tyler K.

    I would have considered Etapes a 5 star establishment based on service alone; luckily the food was also incredible. First, the service. Communication with the staff via email was efficient and they were able to accommodate our party of 8 without issue. One guest and I arrived early and decided to chat and wait for our party outside -- a server noticed us and offered to bring us drinks and turn on the terrace heater while we waited. Later, one of the children in our group wanted orange fanta while the other wanted just plain orange juice; our server went away to fetch drinks and then informed us they do not carry orange juice, but she asked a bus boy to run down the street and buy some for us. That was a really nice touch, in particular for one of the children. The tasting menu was simply fantastic, and well worth the price. I'll echo other reviews and say it felt like a steal. Fresh scallops, tasty salmon crudo, and tender cochinillo were great highlights, but the wine stole the show: a lovely 2009 Syrah from the owner's cellar complemented the meal nicely. Will definitely return on my next trip to Barcelona.

    Damian W.

    Food: 4.0/5.0 Service: 4.0/5.0 Value: 3.5/5.0 Decor: 3.0/5.0 Overall: 4.0/5.0 Super solid neighborhood restaurant. Service was very good. The food was good as well though I felt a bit over-rated by existing reviews; I'm actually not that surprised there isn't a M* attached to the spot, but I did see enough to understand why some might think otherwise. Tried the chef's menu which I thought was a pretty reasonable deal (but no, I don't think it's super underpriced), but actually think the shorter tasting menu would be the way to go next time as the longer chef's provided better eye candy but not that much more value otherwise yet is priced meaningfully higher. I did not get the feeling of a flawless progression of dishes that you do from the type of restaurant that in my mind screams *'s. I won't nitpick through every detail, but would say that I felt the kitchen generally erred on the side of under-salting especially on the linguini, and the crispy suckling pig, well, wasn't very crispy. All this said, still a very very solid experience that I enjoyed and don't regret doing at all.

    Lightly smoked salmon with mujjol caviar, seaweed spaghetti, and cherry cream.
    Chris A.

    I ordered the Tasting menu for 35 € which included: Lightly smoked salmon with mujjol caviar, seaweed spaghetti, and cherry cream. Scallops and Iberian pork belly confit with oyster sauce and ham Slow cooked lamb shank with truffled parmentiere Creamy tiramisu Free sparkling water and tomato toasties. I was able to make a last minute reservation. Service was great. Friendly and accommodating wait staff. I never had to wait long for a course. Everything tasted fantastic. I'm in disbelief that I paid 35 euros for a dinner that in NYC easily would have been more than double that. Highly recommend.

    Rebecca R.

    Spectacular best restaurant in barcelona that we ate at... Tomato bread to die for Great wine selection Great looking man by my side :) The best black ink spaghetti with lobster Husband got a meat course but he liked the lobster dish better which says a lot since he doesn't love shellfish. Service great. Looking forward to coming back here someday

    The tasting menu was exquisite. The ceviche was very flavorful, it was a limey wonder. The scallops were some of the best I've ever had, the pig belly gave them a delightful taste and consistency. The lamb was perfectly cooked, extra juicy and tender. Even loved the desert. Everything was marvelous, the staff was very friendly and they had great wine options

    Delicioso!!!! This place is excellent! We started our lunch with a delicious rosé, very light and fresh. We had the ceviche, the bread with tomato and the scallops which are amazing! A must! We then had the fish and the paella..... amazing fish! It was soft and fresh and not a single bone. The paella.....: espectacular, traditional catalán paella... best we've ever had! Don't doubt it, come here! On top of great food, there is great service!

    未有

    Everything was super delicious. I went there with my dad and we had the chef's menu together because we are Chinese and western food was always too much for us. Both of us were very impressed. I used Yelp for a long time but never gave a review, but this restaurant was the best so far I've ever gone to in western countries and it's worth reviewing. I really would give 6 stars. Highly recommended. 这家店无敌了,所有东西都超级超级超级好吃,而且这是一个小家庭餐厅我都没想象过里面的东西会这么高级!第一次在西方国家吃到这么软的猪肉!

    Catalan tomato and bread

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    11 years ago

    Excellent, excellent food. Michelin worthy. Great ambience and service. Definitely a must try if you are in the neighborhood.

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    10 years ago

    Although the food is good, My friend and I feel so sick after eating the food from etapes.

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    Cerveseria Catalana - Beef tenderloin with foie gras

    Cerveseria Catalana

    4.4(1.8k reviews)
    0.4 kmL'Eixample
    €€€

    Oh my goodness this is so good. If I ever go to Barcelona again I would come here…read more Must get: Steak with foie gras on bread 8/10: sooo decadent and luxurious. It's abt 8 euros a piece. Very flavorful and fast experience. Oxtail and mashed potatoes 10/10: the oxtail meet is so tender and flavorful. The mashed potatoes pair so well with the oxtail. Mushroom, steak, and egg yolk 9/10: soo flavorful and balance of veggies and protein. Amazing textures and flavors. Sparkling sangria: 8/10 I don't normally live the taste of alcohol but this was great. Not tooooo strong and if tastes pretty good if you mix it with the orange juice. Fresh orange juice: 10/10 so tangy and delicious. I can't recommend it enough. Patatas bravas: 9/10 solid no complaints! Dessert Tapas: - bread dessert (Tarija): 11/10 amazing dessert that is creamy, cameralized, and has a mochi like texture. This fried chewy dessert is not too sweet and such an affordable price. - coconut pudding 9/10 solid and refreshing if you like flan - bread, chocolate oil, salt 7/10: I live the complex flavors. The chocolate mousse was light and the bread to mousse ratio was perfect. It's a smaller dessert tho I wouldn't recommend it if ur sharing. Service: amazing! Staff I'm everywhere so it was very easy to order more food. Also we were sitting buy the area where they made dessert and they allowed me to record them making it!! Comfortable ambiance great for date night or casual meals!!!

    As an international traveling food critic and unbeknownst to the staff, the following is what I…read moreexperienced: - The host seated us next to a table of three self-absorbed, loud and obnoxiously nonstop talking late teens early twenties girls. - The food bus'ers attempted to deliver the wrong order to our and nearby tables five times. - The 1/2 order (three small slivers) tomato soaked bread (1/2 PA AMB TOMAQUET) was certainly not worth the €2.5! - The Greek Salad (ENS GREGA) was the worst example of such we have ever had (my party included an authentic Greek). The feta cheese was absolutely disgusting, it tasted like imitation rubber cheese. - The "Al Ajillo" Style Shrimps (GAMBES AMB ALLADA) had a very strange flavor within it, which overwhelmed the garlic flavors. - The Beef Tenderloin (FILET VEDELLA), she had to spit 1/4 of it out because it was too tough. - Everything was overpriced there for the value. If you are in the area DO NOT waste your time nor money dining here!!!

    Photos
    Cerveseria Catalana - Dining room

    Dining room

    Cerveseria Catalana - Lenguado con calamares

    Lenguado con calamares

    Cerveseria Catalana - Open till 1:30am?

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    Open till 1:30am?

    Cañete - lobster croquettes

    Cañete

    4.6(576 reviews)
    1.4 kmEl Raval
    €€€

    Wow, this meal was so good I literally made another reservation after we left. This place might be…read moreadvertised as a tapas restaurant, but it's much more than that. The service was excellent, our server spoke English and knew so much about American pop culture. He even sang NSYNC songs to us while serving us dishes. As for the food let's get into it: - Lobster Croquettes (8/10) We've had a lot of croquettes this trip, but these were on another level, get one per person. - Paella (7.5/10) Different style of paella from other places we went. It was almost like a paella curry, which was still rich and delicious. - Squid Sandwich (10/10) This is hands down the best appetizer I've ever had. The squid was packed with flavor and the mayo sauce they used paired perfectly. Order one per person, and be prepared to order another to go. - Garlic Shrimp (8/10) Solid entree paired with sourdough bread. Dip that bread into the sauce and you'll be satisfied. - Aged Beef Steak w/ Foie Gras (9/10) This might be one of the best steak dishes I've had traveling abroad. It was cooked perfectly, and came with a potato crust on the bottom and Foie Gras on top. Definitely a must order. Overall a great experience, from the service and ambiance to the quality of the food, this is a must try when visiting Barcelona. Would I go again? Absolutely!

    Delicious variety of tapas in a bright cheery environment! Definitely make a reservation because…read morethe line was piling out the door even for a weekday lunch. The menu has a nice variety of items, and they're all pretty small so you can try a lot. Our favorite was the squid sandwich, a super unique must get! We also really liked the garlic shrimp, which had a nice fragrant flavor from the heads. The tiramisu was also delightful with a nice balance of sweet and bitter flavors. We heard the razor clams were really good, but they didn't have any the day we visited which was a bummer!

    Photos
    Cañete - Packed with locals - Faiyoh!! (Uncle Roger)

    Packed with locals - Faiyoh!! (Uncle Roger)

    Cañete - Lobster croquettes

    Lobster croquettes

    Cañete

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    Etapes - mediterranean - Updated August 2026

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