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    Elliott's Steakhouse

    4.3 (376 reviews)
    Closed • 3:00 pm - 10:00 PM

    Elliott's Steakhouse Photos

    ELLIOTT'S STEAKHOUSE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Intimate
    Romantic

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    Recommended Reviews - Elliott's Steakhouse

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    Burrata bread and crab cake
    Marlene A.

    Came here during happy hour with a friend and we were greeted and seated right away at the bar. It wasn't too packed and the bar had a huge wall selection of liquor. We ordered the burrata and crab cake to share. The burrata was good, but it didn't come with bread so we ordered a side. Shortly after, we were given a slider and it was so flavorful! The Worcestershire sauce was a little too garlicky/spicy for my taste. When the crab cake came out, we were surprised by how small it was and ordered another one since we were sharing plates. I do wish the portion size was mentioned when ordering, but overall we enjoyed the food and experience. Definitely on my list to come back and check them out during dinner!

    jjongs D.

    The food is absolutely delicious, please trust their pairings. It is the best decision you will ever make, picky eaters trust me. The ambience is fabulous, live music and dim lighting. Service was also fabulous, incredibly attentive and soft spoken while holding elegance. Will definitely be returning!

    Crab topped Filet
    Michael M.

    Customer Service is phenomenal. From the minute u arrive Valet Parking, Check in with Hostess to the time you leave, you are treated like a KING! Kelen our Server is so on top of his game! The live piano entertainment is so nice and pleasant, you can still talk at the table. We tried the Oysters Rockefeller, I loved them, my wife of 54 years hence the celebration likes the crispy style better??? We split the Wedge Salad-Excellant BTW, she had the Lobster Bisque-Excellent as well, we tried two filet combination-Marvelous! The side were just okay, actually disappointed us. The olive oil (hope they use (Queen CreekOlive Oil) was great. Ambiance is stunning, very clean and well organized. The support staff was on top of their game without being over bearing. We will definitely return. Valet Parking is Complimentary-pleas tip the attendant.

    Caesar Salad
    Tayler A.

    Came here for a celebration dinner for a friend of mine and the accommodated our larger group well. Service was quick, included recommendations on cocktails, appetizers and sides. I really enjoyed my Salmon and cosmopolitan. Will definitely come back to celebrate more of life's moments.

    LoAnn P.

    We came back to celebrate our anniversary, and it reminded us exactly why we fell in love with this place. We were here last year and had such an amazing experience that we decided to make it our go-to celebration spot. As luck--or maybe the universe--would have it, we were seated at the same table, received the same incredible service, and enjoyed the same out-of-this-world food. At one point, we even asked ourselves why we don't come here more often and not just for special occasions. The only con we could come up with? Parking can be a bit tough--but easy solution: valet. The food is consistently delicious and fresh, and the ambiance is romantic--perfect for a special night out. This place has definitely become our spot.

    French onion soup
    Joyce C.

    We had a lovely evening and dinner. The cocktails were inventive and cold. The wine list was one of tte best we have seen in AZ. The service was outstanding. We loved the live music! Will be returning!

    Feb 2026
    Denise M.

    Came here for dinner, and immediately loved the decor--the beautifully lit bar goes that goes all the way the the ceiling, the exposed brick, and the circular staircase. There is a piano in the corner, and comes on the wall--love! There is seating in what looks like a large loft, but I didn't go upstairs to look. The service is impeccable. We were seated right away, and our server was great. She didn't just start rattling off info about the menu, which drives me crazy. She asked if we wanted to hear about the menu first. One thing I will say about these restaurants that focus on first rate service is that it feels like they are standing back watching your every move. I am weird, but when servers are standing at the back of the room talking to each other and watching all the tables, I always wonder if they are saying "look at that lady at table 4--her hair is hideous." Lol. I know it's my own issue, but it does feel like being watched. We ordered cocktails, and they were delicious. I ordered an Amaretto sour, and it was perfect--not everyone does the egg white, but they did. Hubby ordered a MaiTai, and it was also delicious. We got the bread, which comes with three different kinds of butter--lemon Dijon, garlic herb, and smoked honey butter ( I think I remembered them correctly). Who would have thought butter could get even better! It can! It was so good I could have just eaten it straight off the spreader. Hubby ordered the crispy king salmon, which came with forbidden rice and cauliflower. I tasted it and it was quite good. The skin on the salmon was perfection! I ordered the rack of lamb, which had a cherry balsamic demiglace. I hate to say it, but I did not like it. Like not at all. I ended up just eating my carrots and bread. We also ordered a side of potatoes au gratin. It tasted fine, but I could not cut through the layers with just my fork. I had to use a fork and knife to cut each bite. I'm no expert, but I don't think you should have to use a knife to cut each bite of potatoes au gratin. But what do I know? Do take my opinion with a grain of salt, as I'm the first person to tell you I'm super picky. And, when you go to a steakhouse, it's probably a good idea to order steak which I'm sure is fantastic there. That said, Elliott's is absolutely lovely, and it's a really good choice for a date night.

    creamy espresso martini
    Celeste G.

    Walking around downtown Chandler, i've always wanted to try this place out! It gave me a subtle New York vibe for some reason - not like i've been haha but it's what I imagine NY steakhouses it to be like lol. My family & I finally tried it for Christmas Eve dinner! This charming & dimly lit atmosphere was exactly what we were looking for. The service was AMAZING, the server answered all our questions perfectly and and paced our perfectly... we didn't feel rushed nor did we feel like we were waiting forever. We tried their scallops and oysters as an appetizer which were delicious! The scallop MELTS as soon as it hits your mouth! They also brought out bread and 3 types butter, the lemon butter was my favorite! For dinner I tried their filet and it was so yummy! For sides we got their truffle mushrooms, mashed potatoes & their lobster mac and cheese. Plenty for our table of 5. To be honest, we didn't love their lobster mac and cheese but the rest of our sides were delicious! And lastly, their creamy espresso martini was THE BEST I'VE HAD EVER! I'm still thinking of it

    Mother road tower station ipa
    Sabrina H.

    What I got : Tower station ipa Filet mignon 6 oz with garlic rosemary butter Mashed potatoes side Ceaser Salad Lobster bisque Great service super friendly , fast and efficient , ceaser salad was great wish it wasn't wedges and actually cut up a lot of pieces not really covered in sauce still great the steak omg fell apart super tender at medium rare amazing and those mashed potatoes phenomenal and the lobster bisque tasted like a curry bisque to me but still good a bit small tho should of been more had a great time man

    ny strip
    Jacqueline V.

    hubbs and I wanted steak when we could smell the food from outside. I had the Island Epilogue which was super over priced at $20, but tasty. I got the blue cheese crusted filet the sauce it was over tasted like spaghetti-os. not a fan. the steak itself was cooked well and the blue cheese well balanced Hubby had a NY Strip. cooked well and not fatty so not a lot of waste which was great and worth the price.

    Burrata, bread, mini crab cake
    Taylor B.

    My friend and I went for happy hour at the bar on a Saturday. We were able to get sat immediately, shortly after they took our drink order and brought us a complementary slider. They brought out our food and it all tasted great. The mini crabcakes is just for one so we did have to order another one. I do wish that the bartender would've suggested it to us. But overall, a great five star experience, would definitely go again and try their dinner menu.

    Andre K.

    We had a great dinner at Elliot Steak House. We started with oysters, scallops on top of pork belly with puréed cauliflower, a wedge salad, and lobster bisque. For the main course, we shared the center-cut 20oz ribeye. The food overall was very good--flavorful, well-prepared, and presented with care. The atmosphere leaned a bit noisy, but the live piano player/singer softened the mood and added an elegant touch. The décor is upscale and fits the fine-dining vibe of the place. What really made the night memorable, though, was our waiter Mitchelle. He was down-to-earth, easy to talk to, and gave excellent recommendations. His service struck the perfect balance between professional and personable, and he is truly an asset to the restaurant. If you're looking for an upper-class steakhouse with great food, a lively yet refined ambiance, and exceptional service, Elliot Steak House is a solid choice.

    Bread with various butters
    Abraham M.

    Went here for a birthday. The staff was highly efficient and always available They cared or the group and each of our particular needs and were patient with the questions. Over the food great. I personally recommend their Sonoran-style NY strip as it was well seasoned and filled with various flavors while still not overwhelming the star of the plate which is the steak itself. If you're thinking of a date night or a special occasion, this is the place be. You may also get an opportunity to listen to live piano as you dine.

    Martini in a well-executed form!

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    The best steakhouse near Queen Creek! Everything is just right--the location, the decor and atmosphere, service and the food is amazing!

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    Page 1 of 10

    Ask the Community - Elliott's Steakhouse

    What is your corkage fee?

    Elliott's isn't legally allowed to offer a corkage service. Licensed Establishments: Under Arizona… 

    Do they have happy hour?

    Yes

    When is the opening in 2023?

    It was August 18 2023

    View All 4 Questions

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    My daughter, granddaughter and I stopped in for dinner and we're immediately told there was no…read moreavailability, despite several empty tables. Both hostess at the front didn't offer a wait list. Instead, we were offered a table in the back outside while everyone else was seated inside. As a Black family, the experience left us feeling unwelcome. I can't say why we were treated this way, but the interaction was extremely disappointing, we chose to dine elsewhere. Update: After my original review, the restaurant reached out to apologize for our experience. We decided to give them another chance, and I'm glad we did. Our return visit was completely different. The service was excellent, and we had the pleasure of meeting the Ashley Cook, General Manager and the owner. They made us feel genuinely welcome. I appreciate that they took our feedback seriously and worked to make things right. Our server Tyler was exceptional.

    The Brickyard Downtown Fact: Located in downtown Chandler, Arizona, the historic 1920 building was…read morethe home of the Chandler Arizonan, Chandler's very first local newspaper, The Chandler Arizonan! It has been nine years since my last update and with them celebrating their 10th Anniversary, why not write a new review? The Brickyard Downtown still features the original exposed brick walls, concrete floors, and tin tile ceilings that date back over a century. Talk about sitting in history. This place has tasty food and amazing sips. My friend and I recently popped in here for Ladies Night. We only had sips this time around as our other friend wanted to meet up for cocktails too but I couldn't change our reservations so we had to leave shortly after. I had their Hera (Bayab Rose | Elicser | Grapefruit | Lime | Orgeat | Egg White | Rose Water), $17: It was a delightfully balanced drink with a perfect egg white froth on top. Great sips. Coming back, I was reminded why the first time coming here left me with a great impression. It's still a cozy spot though so I wouldn't recommend coming here with a large party.

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    We had a 6:30 PM reservation on a Saturday night and it was extremely busy, so I'd definitely…read morerecommend making weekend reservations! Everything we ordered was prepared really well. I had the baby back ribs 3-course deal for $40 and honestly couldn't believe the value. A full rack of ribs with a side and fruit cup, plus a salad AND dessert for $40 is insane. Such an exceptional deal for the amount of food you get. The hot honey chicken sandwich was also delicious, and everyone at the table enjoyed their meals. Service was solid even with how busy they were. Food was kind of slow but like I said, definitely busy. The atmosphere is probably the least memorable part. The tables are pretty close together and the dining area feels a little cookie-cutter rather than unique, although the colorful bar definitely adds some personality to the space. Overall, really good food, great value, and a place I would definitely come back to!

    The food is terrible but at least it takes forever to get served! Decided to go there for my…read morebirthday with my family and really regretted it. Everything took a long time, the drinks, the bread, the food...I ordered a filet mignon medium. They brought out a well done piece of meat that looked more like a sirloin than a filet mignon. I hate sending back food but I had to cause it was over cooked. The second attempt was only slightly better. Still overdone with only a slight hint on pink. Wasn't gonna send it back again... My daughter's burger bun was burned, my son's chicken was dry, and my mom's salmon was overcooked as well. The did comp the filet and a couple of deserts but I'd rather pay for good food than have bad food comped. The waitress was really nice, hence two stars and not one but we will not be back.

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    Great happy hour menu and super excited it is offered until 7pm. We came for happy hour during the…read moreweek ( it is offered from 3 to 7 PM daily). It was busy at around 5:30pm but since we decided to sit at the counter height tables facing the windows and got seated as soon as we came in. Buck & Rider offers a variety of happy hour menu items: drinks ($7 to $11), raw bar items- all oysters $2.50 per and small bites items for $12. We ordered the following items: Baja Shrimp Ceviche during happy hour (3 to 7 PM daily) $12 Smoked trout dip with saltines and watermelon radish during happy hour (3 to 7 PM daily) $12 All Oysters during happy hour (3 to 7 PM daily) $2.50 per oyster

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    This was my first time here and it was so good! We were a large group of 14 but they were able to…read moreseat us all together outside. They had the fans and misters on so it was very comfortable. I chose my own dish and did Tony's steak meatballs with truffle mushroom sauce and strozzapreti pasta. The meatballs were 10/10, so yummy! It all was so good. The service was great and prompt despite our large group. They were even able to split the checks up for us. I went to the other side of the restaurant where they have gelato and other desserts. I got a couple of cannolis and they were delicious! I didn't try the gelato but they looked really good, I'll definitely try it next time!

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    0.2 mi
    •$$

    Service was really good! Our waitress checked on us multiple times throughout the service and was…read morevery friendly. I had an OpenTable reservation and had a reward for a 1c drink, it sounds like they hadn't done this before but the bartender asked the manager and they were very helpful and redeemed for me which was nice! The take me to Kokomo was strong!! So good and definitely banana forward. Will give you a buzz if you're on an empty stomach. The brunch menu altogether is quite limited as there's only like 6-8 options to choose from but what they did have was good! The breakfast sandwich had lots of flavor and the eggs with the candied bacon were great, they had a bit of sauce on them but paired well! The bread on it was ok. The burrata my friend said was very good and flavorful and she loved how fresh it tasted! The new Americana was good too and a nice size. Altogether our food came out at a good time & it was a nice spot to visit in the heart of downtown Chandler.

    Really disappointed with my experience. I ordered and paid for two items but was only given one,…read moreand my order was made with fries instead of the tots I requested. I went all the way back to have it corrected, expecting them to remake the order. Instead, they took the food I had already left the restaurant with and brought it back, then put tots into the same box with the original food and handed it back to me. That made me extremely uncomfortable from a food safety standpoint. It is a violation since I took it out of the restaurant... Mistakes happen, and I completely understand that, but after having to come back because my order was incorrect and incomplete, I expected it to be handled more professionally. At the very least, I would have expected fresh food or the replacement tots in a separate container not my already served food being taken back and handled again.

    Photos
    Born & Bred - Beautiful interior dining area.

    Beautiful interior dining area.

    Born & Bred - Pan Seared Halibut

    Pan Seared Halibut

    Born & Bred - Lady Luck

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    Lady Luck

    Elliott's Steakhouse - steak - Updated October 2026

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