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    El Toro Loco Ranch

    3.7 (49 reviews)
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    Steven E.

    It's like being on someone's ranch and up pops a restaurant. In a way, that's what it is. They have a petting zoo and weekend horse rides. We enjoyed the koi pond. Great for little kids and us older kids. Fun for the whole family. Our host introduced the place as being similar to red lobster. Pick your dinner from the tank and they prepare it, only, we're on a ranch. I admit, they had me going, for a minute. The service was terrific. I believe our new friend is named Damien. He was very attentive and very polite. He's easily one of their best. He really went out of his way and we were happy to over tip, just a bit. The food was delicious. Being on a ranch, you can expect a lot of meat dishes. They have quite a few sides available and even offer a side sampler up to eight different options. It's not cheap. I would go as far as to say overpriced. Possibly the cost of eating out in Miami is expensive, we're new here. There's also the unique atmosphere and the higher quality meats they use. Definitely worth a looksy. 12/25

    Chorizo
    Alexa F.

    This time we had the chorizo and t bone. Churrasco is still my fav. Mashed potatoes were super good. Also tried the shakes. Didn't like the strawberry but mamey was good. I prefer smoothies though not shakes where it's very milky.

    Churros
    Yulaidi S.

    We went atv riding and wanted to eat somewhere nearby so found this place. The place is decorated really cool with a ranch feel and the hostess and waitress were both really nice. We ordered our food and got it fairly quickly. During the meal they did a dance contest with some kids and the winner would win free dessert for their table. After that someone did Karaoke but really well tbh. She also picked songs that everyone could stand so it worked well. The food itself was delicious. I got churrasco tacos and scarfed them down quickly. I also had some fries and corn since my girlfriend got 2 corn on the cops as a side. For dessert we had churros which were stuffed with some filling and had chocolate and some other dip. It was delicious. The price is what you'd expect for any kind of steakhouse. I'd definitely come back to this location whenever I'm in the area. It's good!

    It is unavoidable. Portions are so large, you're bringing something home.
    Aaron S.

    I never seem to run out of great restaurants in Miami and I don't even run out of El Toro Locos! This particular one though is far more than a meal though, it is an experience. And not just a culinary experience...kids play area, beautiful area to explire with koi ponds and horses, even ATVs for rent. Pretty awesome! El Toro Loco Ranch is a weekend only eatery with extraordinary really good food and the best darn service anywhere. It would be hard to decide if the best quality was the food the service or the ambience since they were all so extraordinary, but in the end, when reviewing a restaurant, the food is the most important. And tonight's food was spectacular. A huge portion. My choice this evening was the entrana. This one was one spectacular steak. For sides I went with the sweet kale salad. This was light enough that I was able to finish the steak, which is pretty unusual for me at any of the Toro local restaurants. Keep in mind the menu is slightly different here and if you want some variety on your plate, you better come with a big crowd or plan to bring home a lot of food. Of course there's nothing wrong with either plan. But here's the best part; before or after dinner, you can walk around the grounds and visit the petting zoo or see the Koi pond. You can ride horses or even ATVs; what an amazing place for a meal plus so much more. El Toro Loco Ranch is only open on weekends for dinner, but it is truly worthy of a visit and I plan to visit often. Their tomahawk steak at $98 maybe one of the best deals in Miami. It is a massive amount of meat which they cook perfectly and will easily feed two or three people as a standalone meal or four or five people with appetizers and side dishes. they also offer four amazing Picada options that come with four sides and will easily feed a family for under $100. With four sides, you don't have to choose between the perfect tostones, the delicious smashed potatoes, the corn, and my personal favorite, the yuca con mojo, because you can have them all. I always sub in the salad for one of them, but you can't go wrong with any of their side dishes. And for a little more, try the appetizers to build an even better meal. The fried cheese and the pork belly are particular favorites but there are several others. I rotate in when I'm in the mood because of all so darn good. Hurry on over here some weekend for this awesome experience and is perfect the meal as you'll ever eat. You won't be sorry.

    Steak and tostones plus salad
    Erika M.

    Food was amazing I really like their structure. Service impeccable and ambiance very nice chill but not chill, only disturbed by the horn they have inside way too loud

    Mojito
    Amanda Q.

    Our service was great, she was attentive and communicated with us well. We went on a Saturday for Memorial Day weekend and they were not overwhelmingly busy. We love Toro loco restaurant but can agree this one is not as great as the restaurant. The decor is perfect very much the vibe. The flies are an issue but could be resolved with some fly fans per table. The hostess could be better

    Rosemary R.

    We are huge fans of Toro Loco and usually go as a family of seven to the location on 8th Street, which is always amazing. This Toro Loco Ranch location was just okay for us. The setting is charming -- it's an open space with horses, donkeys, goats, and even a fish pond, which makes for a cute experience, especially for kids. However, the food didn't live up to the Toro Loco standard we're used to. The meat, particularly the entraña, wasn't the same quality as the one we usually enjoy, also we ordered medium and we got medium well and we got maduros instead of fries, and the menu here felt more limited. Also, while eating, we constantly had to deal with flies, which really took away from the experience. Overall, it's a nice place to visit for the ranch atmosphere, but for the quality of food and dining experience, we prefer the original location.

    Torejas!!
    Gerry L.

    The other day we had lunch with my parents and decided to take a day trip to the El Toro Loco Ranch. We were super impressed with both the property and the menu. For our meal we ordered their meat platter with three sides which we picked, fried yuca, sweet plantains and salad with avocado. Everything was delicious and very well seasoned. The meats included sliced steaks and roasted chicken and both were very juicy and tender. For my son we ordered a burger with fries and judging how he devoured it was delicious too. For dessert we couldn't decided so we ordered their flan and Cuban French Toast (Torejas) Both did not disappoint the flan was very creamy and the Torejas used a brioche bread was perfection. After dinner we explored the ranch which included horseback riding, paint ball battle and a play area for the kids.

    Leodalys L.

    AMAZING this location is just on Saturday and Sundays open but is a complete success. Food is great as the other location but with this family friendly space for kids to play in bounces houses, paintball, horses, live music, everything is so amazing I love this kind of restaurant were you can come and spend part of your day enjoying not just the perfect food they have entertainment for the whole family. Meet, ribs, appetizers excellent. Service is great too girls are always nice and very attentive. We need more places like this. Love it and for sure we will come back

    Menu
    Roger R.

    Food is great The meet very tender and tasty Mashed potatoes, congri, maduros, all really good The service amazing. Our waitress was really good Ambiance and decoration are nice But pricey!!! We paid $700 for six people, tip included. Too much!

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    6 months ago

    Food and service were excellent, but the best part was the dessert; do not leave without trying the torreja!

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    3 months ago

    Very good food and atmosphere is amazing for a family day out. Ask for Osana as your waiter she's amazing.

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    1 year ago

    Good food and service, the ambiance is welcoming., as well as the location and facilities.

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    Amazing food incredible ambience and the service is fantastic. Incredible view and so much to do and see.

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    1 year ago

    Love the food, the ambiance and service is always great! I love to eat at the ranch, and I am a big fan of all their locations.

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    Page 1 of 2

    El Toro Loco Ranch Reviews in Other Languages

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    Ossobuco Miami- Steak house - Tomahawk

    Ossobuco Miami- Steak house

    4.6(149 reviews)
    22.1 miWynwood

    We came here to celebrate our wedding anniversary and were warmly greeted upon arrival. Champagne…read morewas served as soon as we were seated, and we were also treated to a complimentary baba ghanoush, which was excellent. We started with the bone marrow appetizer, and it was truly outstanding -- incredibly balanced, rich without being overwhelming, and so good we couldn't stop talking about it. We ordered the steak and eggs. The crunchy brioche, earthy mushroom purée, and beautifully sliced steak came together perfectly, and the saltiness of the caviar tied everything together in a really thoughtful way. The picanha was another standout! incredibly tender and full of flavor. We paired it with the broccolini and wagyu fat potatoes, both of which were absolutely delicious. To finish, we shared the ube cheesecake empanada. We were a bit hesitant at first, but it turned out to be the perfect ending to an already fantastic meal. The cocktails throughout the night were also excellent. We enjoyed the restaurant so much that we brought friends back later the same week. That visit was just as impressive -- we ordered the tomahawk steak, garden salad, bone marrow (again!), steak and eggs, truffle fries, broccolini, carrots, and tried all of the desserts. Once again, everything was delicious across the board. The only area for improvement would be the service. Everyone was kind and attentive, but at times too quick to clear plates and not proactive enough with the next course. At a restaurant of this caliber, I'd expect the dessert menu to be offered immediately after plates are cleared, rather than needing to track down a server. Overall, the food is exceptional, and we'll absolutely be back.

    We had high expectations given the buzz around this location. Overall, we felt that all the food…read morewas good- definitely had areas of improvement, What bridged the rating gap of the experience was the above and beyond service of the general manager Javier, our waiter and the bartenders. We chose the tasting menu at the counter. The execution of the initial dishes in the tastings were well seasoned. But quickly it was clear that given the restaurant was becoming busy and the food service and the drink pairings were not in sync. Part of a tasting experience is being wowed and enjoying the progression of dishes as you would a performance. Javier and our waiter in particular made sure by the end to ensure our experience was smoothed out. One note about the tasting experience is it lacked a certain level of finesse. While the service team did explain the dishes beautifully, it would have been nice for the chef to come out and explain even one of the dishes, especially with a restaurant that has the potential to share a rich background in history about the dishes and flavors. I found that to be particularly surprising that was not the case. In all of the tastings we have participated in (NY, Paris, Miami, Barcelona, Rome, Shanghai...) the chef has always come by even if for a second and it's in those moments that you really get a sense of the passion and the experience of a tasting. After all the origin story is the thread that would have pulled the elements together. It would have elevated this from an average to a more memorable experience. Overall, the food was solid, but regrettably not memorable. There are certainly elements that can benefit from workshopping (timing, chef engagement, consistent execution of dishes) however would be remiss if I didn't shout out Javier and our waiter for their receptiveness and making a positive end to the evening.

    Photos
    Ossobuco Miami- Steak house - Hallway when you first walk in

    Hallway when you first walk in

    Ossobuco Miami- Steak house - Prime Bone-in Ribeye 30oz

    Prime Bone-in Ribeye 30oz

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    Sunny's Steakhouse - Pork chop

    Sunny's Steakhouse

    4.5(398 reviews)
    23.9 miLittle River
    $$$$

    Sunny, honey! Take my money! I mean that in the best possible way. Also, because it rhymes…read more I heard the hype, I saw the reels, so I had to try for myself. Rarely does a spot live up to the hype, not Sunny's. The hype is real. If you are planning a visit, make sure you have reservations. And yes, plan with time. The outdoor space is paved with cobblestones, lit with hanging cafe lights. The dining room has an 80's Miami vibe -- antique mirrors with palm tree edges, magic hour light beaming through the windows, playlist on POINT. Ambiance is the best, truly. Now down to the food. Here's what I had and what you should, too: - Parker house rolls (holy canoli) - Caesar salad (best in my life) - Wagyu carpaccio - 8 oz Wagyu (cooked perfectly with a slight smokiness to it) - French fries - Ice cream sandwich (you CANNOT leave without having this) There you have it! I haven't done a detailed review like this in a while, but Sunny's is worth a full, honest critique.

    Everything about this place is a hit. The food is fantastic -- we got the beef tartare and steaks,…read moreand everything was delicious. The restaurant itself is beautiful, the atmosphere feels upscale without feeling stuffy, and the service was attentive throughout the entire meal. It's the kind of place that easily becomes a staple in your restaurant rotation because it consistently delivers on every part of the experience. Whether it's for a nice dinner, celebrating something, or just wanting a really solid meal, this is one of those spots you know you can rely on. Definitely a place I'll keep coming back to.

    Photos
    Sunny's Steakhouse - Indoor bar

    Indoor bar

    Sunny's Steakhouse - Seafood selection, tuna tartare, oysters, and crudo

    Seafood selection, tuna tartare, oysters, and crudo

    Sunny's Steakhouse - Kouign-amann ice cream sandwiches

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    Kouign-amann ice cream sandwiches

    COTE Miami - A5 wagyu (2 tastings), Grand Galbi, & NY sirloin wagyu

    COTE Miami

    4.5(1k reviews)
    22.8 miDesign District
    $$$$

    I would be the first to say I am not necessarily a steak connoisseur, but I absolutely loved every…read morebite we had here! We went with the Butcher's Feast, and each cut of steak was absolutely delicious. We also got the Wagyu add-on for a bit of an extra charge, and honestly I would say it is worth it. I loved how you could completely customize each and every bite. All of the steak was soooo flavorful, and all of the vegetables were crunchy and flavorful. One of my favorite parts of the meal was also watching them cook the steak for us right at our table. Just tell them what kind of cook you want on your steak, and they will take care of the rest. As far as the approachability of this restaurant, I found it very welcoming and a really great hospitality team. Having never tried a Michelin Star restaurant before, I was worried I would be out of my element but I felt very comfortable here. They tell you how to make your bites of vegetables and recommend different flavor combinations to try. This is an AMAZING place to come on a special occasion, and the price of the meal reflects the high quality of the aged steak, and the attention to detail on each dish. Highly recommend the Butcher's Feast and a trip to come visit this restaurant.

    4.5/5 stars rounded ups Came highly recommended and didn't disappoint. We've been to other Michelin…read morestars and service was overall good but felt quite rushed. This is also Miami where ppl linger so it felt off. Plus we didn't see our main server David for most of our meal but everyone who rotated in was nice... some more charismatic than others. Did the butchers feast with the Wagyu add on (so worth it!) and everything was good. The Wagyu was so buttery and soft! The egg soufflé is amazing, wish the server told us how to eat all the accoutrements but when we asked we were walked through it. Drinks were solid - old fashioned, the gold standard were nice and boozy and the logo ice was a nice touch. Vibe was good and would go back for that Wagyu and soufflé alone.

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    COTE Miami - Bar area

    Bar area

    COTE Miami - The Feast

    The Feast

    COTE Miami - She's on Fire

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    Dirty French Steakhouse - desserts

    Dirty French Steakhouse

    4.1(267 reviews)
    20.7 miBrickell
    $$$$

    Food amazing got the bread twice and the salad is good but not for me, steak was delicious and the…read moreservice was great but it just took a bit probably because there was a lot of people and they were up to date checking on you. The vibe was amazing there was songs and they had Carmel's at the end. Definitely recommend.

    If you're looking for a high-end dining experience in the heart of Miami, Dirty French Steakhouse…read morein Brickell absolutely delivers. From the moment we arrived, the service was impeccable--attentive without being intrusive, knowledgeable, and genuinely warm. You can immediately tell this is a place that takes hospitality seriously. We started with the beef carpaccio, which was beautifully presented and delicately seasoned--light, flavorful, and the perfect way to begin the meal. The wedge salad followed, crisp and refreshing with just the right balance of richness and acidity. For the mains, the experience really elevated. I had the tomahawk steak, and it was outstanding--perfectly cooked, deeply flavorful, and easily one of the better steaks I've had in Miami. My wife ordered the lobster ravioli, and this dish deserves special mention: it wasn't just ravioli with a hint of lobster--it actually featured generous, large pieces of lobster, which made it feel both indulgent and well worth ordering. The ambiance strikes a great balance between upscale and lively, making it ideal for both a special occasion or an elevated night out in Brickell. Now, to be clear--prices are definitely on the higher side. But in this case, you truly get what you pay for. Between the quality of the food, the execution, and the level of service, it feels justified. Bottom line...If you're willing to splurge for a memorable steakhouse experience, Dirty French Steakhouse is absolutely worth it. We'll definitely be back.

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    Dirty French Steakhouse - Dining room

    Dining room

    Dirty French Steakhouse - Shrimp Cocktail

    Shrimp Cocktail

    Dirty French Steakhouse - Bar area

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    Bar area

    La Cabrera

    La Cabrera

    4.2(39 reviews)
    16.9 miCoconut Grove

    The famed Buenos Aires steakhouse with a location in Coconut Grove did not disappoint…read more I finally had an opportunity to check out La Cabrera after a cigar at nearby Coco Cigars. I took advantage of their 4 course $60 dinner special (not listed on their website but offered every day, including weekends) and went with the Caesar Salad, 14 oz skirt steak, fries and flan. Each dish was very good, the steak was cooked a perfect medium rare, the fries were crispy and good, and the flan was probably the best I've ever had. I enjoyed a very good glass of Malbec reserve with my meal. La Cabrera also offers a $39 lunch special. Ambiance was charming and the service was also very good. Far superior choice, food wise, to Chop.

    After enjoying a fantastic dinner here back in January for my wife's birthday, it felt only right…read moreto return to La Cabrera Coconut Grove in August to bring my wife's father for a Miami Spice Lunch outing. A restaurant that still comes to mind months later is usually doing something right, and this visit confirmed what we loved about our first experience. We made reservations without any issues a couple of days before. The restaurant was clean, bright, and had not filled up yet with the busy Sunday family crowd. Upon being seated, we were provided with the regular menu and the Miami Spice Lunch menu. The Miami Spice Lunch, which has now become a daily Executive Lunch special, is a standout value. The portion sizes and the quality of the Argentinian steaks speak for themselves. As a group, here's what we ordered: Starters - Ham and Cheese Empanadas - Morcilla - Grilled Provolone Each starter delivered exactly what you'd expect from an Argentinian steakhouse. The empanadas were warm and flaky, the morcilla was rich and well seasoned, and the grilled provolone came out bubbling and perfect for sharing amongst our table with the restaurant's complementary bread basket. Entrée: - New York Strip Steak, 12 oz This was the only cut of steak we ordered. It was cooked to each of our desired temperatures and seasoned simply, letting the quality of the beef speak for itself. It is clear why La Cabrera has a reputation as one of Latin America's best restaurants. Sauces on the side, which included a BBQ sauce, and a chimichurri, were left for our choosing and were used for the side dishes more than anything. Sides: - French Fries - Jasmine Rice Both sides complemented the steak well. The fries were crispy and large in size. My father-in-law, a cuban man who's very serious about his rice dishes, thought the jasmine rice was very good. Dessert: - Dulce de Leche Ice Cream with Cone - Dulce de Leche Pancakes The ice cream was smooth and rich, while the pancakes were finished with a sugary powder coating that was impossible to resist. This lunch reinforced why La Cabrera continues to be stand out in a crowded field of steakhouses. Between the consistency, generous portions, and the value of their daily menu specials, it's an easy recommendation whether you're bringing family, hosting someone from out of town, or simply looking for a great lunch in Coconut Grove.

    Photos
    La Cabrera
    La Cabrera - New York Strip with Melted Blue Cheese

    New York Strip with Melted Blue Cheese

    La Cabrera

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    Mastro's Ocean Club

    Mastro's Ocean Club

    4.4(102 reviews)
    21.3 mi

    I went here last night for my cousin bday dinner and the food was A1A!…read moreIt was delicious from the drinks to the food and the waiter was very good at his job with the servers. The lady playing the piano was fire! The inside was nice and beautiful so I will be going back again for another dinner. It's only VALET parking which is $20. Just so you know.

    What an amazing evening at Mastro's! Not only was the food top notch the service was immaculate. We…read morewere served by Gina and she was so sweet and attentive and took care of me all night. We started the night with amazing cocktails made by Julio behind the bar. This is my third time to this location and his drinks are always so good. The perfect balance of flavor, sweetness and alcohol. The food was perfect. I think these were the best Calamari's I had in a long time. The lemon and the sauce sizzle on top was absolutely delicious. The shrimp cocktail was filling too. It was huge. The best part was the dessert! The butter cake and the chocolate cake were exquisite! It made the night even better. The cherry on top was when the manager, Nick, came by to say hi. He's super attentive and it was a pleasure to chat with him. His team is so friendly and happy, I can only assume it's his leadership that nurtures this environment. Special thanks to Becca and Jesus to being friendly and happy. You guys made a difference. :)

    Photos
    Mastro's Ocean Club - Main Bar

    Main Bar

    Mastro's Ocean Club - Jumbo Lump Crab Cakes was fire!

    Jumbo Lump Crab Cakes was fire!

    Mastro's Ocean Club

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    El Toro Loco Ranch - desserts - Updated May 2026

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