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El Tomate Restaurant

4.2 (104 reviews)
Closed • 1:00 pm - 8:30 PM
Updated 2 months ago

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EL TOMATE RESTAURANT ATMOSPHERE

What's the vibe?
Casual
Quiet
Good for kids
Good for groups

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Fajitas!
Crystal Y.

What a pleasant surprise! This is an unassuming, unpretentious restaurants, in a part of san francisco with plenty of hipster joints. There aren't a lot of people there, and not a lot of gringos, even better. Its easy to just walk past it, and the giant popcorn machine sized machine of chicarrones next door. When you go in, looks like a diner. The menu is the perfect range of classic mexican and texmex options. Get the fajitas! They come sizzling hot and come with all of the sides you desire. Delicious. Huge portions and good value by san francisco standards.

Menudo
Anne F.

So happy to know that El Tomate survived the Covid shut downs! We popped in for a lunch of menudo and icy cold beers. Absolutely delicious! The broth is so smooth and richly flavored, and meats succulent. It's a salty meal, but delicious for a treat. It definitely helps to speak Spanish or use a translation app,. We will certainly be back!

Raquel M.

They are never open when they say they are. I've called always before 2 pm on my lunch break and drive by and they are never open until after 2 or 3 pm. Never in time for lunch time, only dinner.

Front entrance
Ed U.

Ah! Chihuahua...El Tomate is a brand new place run by the family who owns La Espiga De Oro, the tamaleria and Mexican deli on the same block of 24th. Jamie W. and I decided to come here after a particularly strenuous workout at the gym. OK, it wasn't particularly strenuous, but there was a sweat stain on the back of my T-shirt. See? Right there. No...there. Clearly such activity would make the mere sedentary ravenous and indeed it did for me. I threw culinary caution to the wind and decided to guide us there for some down-home Mexican dishes big on fresh ingredients and full flavor. By the Mission's standards, it's an unusually sedate sit-down place with a menu full of temptations targeted to gluttons like myself. Brush up on your high school Spanish because the menu isn't in English. Things started well with fresh, warm tortilla chips served in a little, Cost Plus-style basket along with a fresh, kicky tomato-based salsa and a more creamy, calorific dip that looked like chicken spread and chopped carrots mixed with sour cream (see photo). I didn't care because it was good stuff and well, the serving bowl was small. Because we are admitted penny-pinchers, we took full advantage of our Yelp check-in and ordered a free appetizer, the Nachos Supremos (normally $7.99), which was quite a plateful of tastiness with melted cheese, refried black beans, red peppers, tomatoes, jalapenos, a dollop of sour cream, and a big scoop of fresh guacamole covering a pile of warm, crunchy tortilla chips that were far thicker than your average Chevy's creation (see photo). For our shared entrees, we first went for the $11.99 Pollo Mexicano, a saucy confection with diced chicken breast sauteed in butter with onions in a special red sauce accompanied by rice, guacamole and tomatoes (see photo). Accompanied by a stack of their thick flour tortillas, nicely charred (see photo), it was quite delicious in a home-style way and also a good alternative use for the chips leftover from the nachos plate. But our favorite was the robust $9.99 El Tomate Salad, a thing of beauty as it had refried beans, cheese, pork, lettuce, tomatoes, avocado, and cream all piled high on one of their homemade deep-fried flour tortillas (see photo). It finally struck us after all our gluttony that fresh, handmade tortillas are their specialty because neither of us had quite had such substantive tortillas before. So much for our workout. FOOD - 4 stars...obviously homemade goodness with their fresh tortillas the standout, hefty portions for the indiscriminate AMBIANCE - 3.5 stars...low-key and a nice change-of-pace from other eateries in the area SERVICE - 3.5 stars...the waitress treated us pretty well TOTAL - 4 stars...the fresh Mexican dishes will bring us back, especially those tortillas...ah, the carbs

Salsa
Ann L.

Tried out El Tomate Restaurant in the Mission because of the SF Weekly ad for Enchilada Mole for $5.99, regular $9.99. Took 24th Bart & walked the 7-8 blocks to the restaurant. There was only one other table filled, rest of the small restaurant was empty on Sunday 12/30 around 1:30pm, not a good sign. Other restaurants like Wise Son Deli was packed, so was El Farilito. FREE chips & salsa given, but I didn't eat the chips. Got my Enchilada Mole $5.99 - it was two chicken enchilada with some mole sauce on the top, sour cream on top too. Side of rice & refried beans. It was barely warm, didn't taste that good, pretty bland, nothing special about it. Rice was kinda hard, beans average. They take credit cards. One unisex bathroom available.

Jira T.

Um... I meant to take a pic but was si hungry, this is all that is left of my Chile verde. Oops. It was to die fir, btw.

Chicken Fajitas + Chips and Salsa
Carrie W.

I AM OBSESSED with El Tomate and am so glad they re-opened after their fire. El Tomate is down-to-earth, delicious, family-made food and honestly, I wish I could eat it all of the time without negative repercussions to my health and bank account. Upon being sat, you are greeted with WARM, fresh tortilla chips and great salsa. This stuff is seriously addictive and it is so hard to not get seconds and thirds thus ruining your appetizer for the main event. The menu at El Tomate is pretty big and has a nice selection of different kinds of meats/fish and salads. This place does have tacos and a burrito of two but this is definitely more of a restaurant and less of a taqueria than some of the neighboring joints. I have sampled a bit of their menu including their Fajita Salad, Mole, Chicken Nachos and straight Fajitas and it all has been AMAZING and so reasonably priced. I seriously need to be rolled out after a meal here since I just want to eat everything. On a recent visit, the table next to us all ordered a whole fried fish and I definitely need to check this out next time since it seemed so fresh and delicious. One of the best part of El Tomate is the value of their meals. I didn't see many things on the menu over $15 and nothing over $20, not that I was inspecting carefully. They have very reasonably priced beer and last time I was here, they were advertising Margaritas which I didn't realized they serve and now may have to try them. Everything I have had at El Tomate is seriously some of the best Mexican food I have ever had in SF. The atmosphere is really welcoming and I always enjoy a trip here. I would recommend ANYONE to try here if they want a down-to-earth, no fuss dining experience. That being said, I selfishly hope it doesn't become packed so that there is no wait ;)

Pollo Milanesa
Amyel O.

This has become our local spot! The food is one of the best Mexican food on 24th street. It's like going into a friends kitchen, it's casual, friendly and cozy. Maria, our server almost every time is the bomb! She's got great recommendations and she's super friendly. I recommend the beef soup and the carne asada. The soup is similar to how my Filipino grandma used to make her stew and the carne asada has an amazing flavor.

Business hours as of Mar 3, 2013. Note that they close most nights at 8pm, not 9.
Lena C.

A wonderful new spot for fresh and tasty Mexican food in the mission. We've tried a number of things on the menu and most have been awesome. I'm a big fan of the Grilled Chicken Chimichanga and my boyfriend loves the grilled beef entree. They also serve a mean whole fish. Of course they also have homemade chips and salsa with every meal. The only thing we haven't loved here was the huevos rancheros, but I don't know that we're huge fans of that dish generally, so I'm not going to fault them for that.

Carne asada, so good!

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We tried a bunch of different things. I really liked the crispy tacos. Quesobirria was underwhelming.

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El Tomate Restaurant Reviews in Other Languages

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Anchor Oyster Bar - Cioppino

Anchor Oyster Bar

4.5(1.8k reviews)
1.4 mi•Castro
•$$

Y-U-M, full stop…read more How can I have lived in SF for more than 25 years and never once made it to this place?! For two of us we ordered a dozen oysters (sweetwaters, kusshis and miyagis), a bowl of clam chowder, the steamed artichoke w/citrus aioli, the Caesar salad w/crab and some bread on the side. And two glasses of Corsican rosé. ALL of it was scrumptious. It was just the right amount of food for us, though next time we will downsize the clam chowder or order a plain Caesar to fit another half dozen oysters into our bellies. Service was uniformly attentive and friendly and the place is cute and clean. We arrived at about 5.40 and were seated about half an hour later at the bar. Coming back!!

At the sleepy end of Castro, Anchor Oyster Bar was as amazing as it looks, and I had the chance to…read moredine in like the locals in the late 70s. Delicious shellfish meals has always been on my mind before I personally give up on them. I preferred indoor dining since I got to see how hungry customers like their food so much. After finding out about the specials, it's too bad there's never any single fish dishes let alone mostly shellfish meals. Therefore, a shellfish salad was a suitable choice. A pair of prawns, Bay shrimps, crab meat remains, olives, slices of tomatoes, slices of radish, and the romaine lettuce as a base. The blue cheese dressing I've chosen didn't overwhelm the shrimp and crab flavors as I continue to enjoy every single bite. I'll be more than glad to have cioppino and some oyster shooters, but having the shellfish salad is the last shellfish meal I would ever have. I still give two thumbs up to Anchor Oyster Bar for their local sustainable seafood selection.

Photos
Anchor Oyster Bar - Anchor Oyster Bar, is a wonderful dining experience. Parklet seating is available for our furry friends

Anchor Oyster Bar, is a wonderful dining experience. Parklet seating is available for our furry friends

Anchor Oyster Bar - Fish of the day

Fish of the day

Anchor Oyster Bar - Interior

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Interior

Woodhouse Fish - shrimp cocktail $22

Woodhouse Fish

4.1(2.9k reviews)
2.7 mi•Lower Pacific Heights
•$$

I'd bookmarked Woodhouse Fish on Yelp and ever since, had craved a lobster roll…read more I was greeted warmly and given a beautiful table in its welcoming dining room. Soft, beautiful shades of blue gave the ambiance a relaxing vibe. Started with phenomenal steamed mussels and Littleneck clams ($24) with a savory white wine broth punctuated by oregano and then the smaller lobster roll (they offer a 3 and 6 oz size), chilled and with mayo ($29). If you'd like, you can also get the lobster roll warm and with melted butter. Service played as important role as food and the staff was attentive even as the tables filled and a good amount of to-go orders came and went. I appreciated they asked if I wanted my steamed clams and mussels with shoestring fries on the side - or in the seafood bowl. I didn't have to ask twice for a side of mayonnaise or aioli. A cold Humble Sea draft beer ($9) was a great accompaniment to the seafood. Woodhouse Fish is a moderately priced seafood restaurant that's affordable and in the residential and shopping area of Fillmore Street in Pacific Heights. Low key and enjoyable, Woodhouse Fish is a wonderful little gem.

Amazing seafood!! We went for lunch on a weekend and got the tuna & scallop crudo from the specials…read moremenu, whole crispy branzino, and Baja style fish tacos. Everything was fresh and delicious, and they didn't skimp on the portions. Service was friendly and the food came out quickly, though it took some time to get the check. The restaurant got busier after noon, and some parties had to share tables. The vibe inside is nice with an ocean theme & decor. Highly recommend Woodhouse Fish for great seafood! I'm still thinking about the crudo & branzino!!

Photos
Woodhouse Fish - Interior

Interior

Woodhouse Fish - Lobster Roll

Lobster Roll

Woodhouse Fish - Lobster Roll

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Lobster Roll

Scoma's Restaurant

Scoma's Restaurant

4.1(5.1k reviews)
3.9 mi•Fisherman's Wharf, North Beach/Telegraph Hill
•$$$

We had a wonderful lunch here a year ago. Impeccable and nonintrusive service. Even though we…read morewere being treated, we did not want to break the bank so we ordered from the 2 item lunch special which was $35and is now $37. I had the small crab louie salad with a cup of clam chowder. Hubby went for the Caesar Salad and if I recall, fish. And the bread... I love bread. Our host ordered desserts to go and lots of wine. PERFECT. Imagine my delight to see Scoma was on restaurant week. Unfortunately what I would order was only $2 more regularly on their lunch special menu. So while I definitely will return because the food was so good, you will not find me here at Restaurant Week. I was hoping for a little something something more for Restaurant Week. I do have to say that Scoma is perfect in so many ways. For my budget, it is pricey but there are specials that allow you to have a special experience at a lower price point. Highly recommend.

It's been a while since we had been to Scoma's so decided to head here before an evening trip to…read moreAlcatraz. The service was absolutely fantastic all evening! Our server was engaging and absolutely on top of it and of course you cannot beat the location on the water and old school ambiance! We were not that hungry so just went with some classics - clam chowder and shrimp bisque which were all fantastic l! My husband had linguistic with clams also delicious! The only thing I was not a fan of were the baked oysters - their take on oysters Rockefeller - they were too big and too saucy so they were lukewarm inside! That said we ended with their classic tiramisu which was fantastic and very tasty Always a San Francisco classic!

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Scoma's Restaurant - Front of Scomas

Front of Scomas

Scoma's Restaurant - Scoma's Classic Dish - Pasta Diplamatica

Scoma's Classic Dish - Pasta Diplamatica

Scoma's Restaurant - Find dining

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Waterbar

Waterbar

3.8(4.2k reviews)
2.8 mi•Embarcadero, SoMa
•$$$

I got the chance to have dinner at Waterbar for a corporate dinner and loved both the environment…read moreand food here! I started with one of their mocktails, the Dos Flores with hibiscus, tonic water and lime which was the perfect refreshing drink to start the meal with. We shared the chef selection of oysters, tuna tartare with rice cracker, and milk bread to start. Loved their milk bread which was so soft with a nice sprinkle of salt on top. Such a nice shareable bread. For my entree I got the pan seared black cod which was just perfectly cooked. Super moist and flaky inside with great crispy skin! It was served with celery root purée and peeled grapes which was not necessarily my choice for sides with fish but unique for sure. Overall we had a great time and service was exceptional. I'll definitely need to come back!

I have mixed feelings about this place! I've only ever come for happy hour, and honestly, the…read moreoysters can be a hit or miss. HH oysters are now $1.55 each and come with the chef's choice of mignonette. They were lovely this time around, but the last time I came, there was sand in my oysters, which was definitely not ideal. The ambiance, however, is great! The interior is modern, super aesthetic, and you get front-row seats to some gorgeous bay views. The ceviche was definitely the star of the show, so I highly recommend giving that a try! The drinks are good too, which they better be considering they're around $19 a pop LOL. Overall, a beautiful spot for happy hour, but the food can be a little inconsistent.

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Waterbar - Indoor bar area

Indoor bar area

Waterbar - FISH N CHIPS 7/10

FISH N CHIPS 7/10

Waterbar - Happy Hour oysters

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Happy Hour oysters

Hook Fish - Three piece fish and chips

Hook Fish

4.3(1.7k reviews)
5.3 mi•Outer Sunset
•$$

Hook fish has quick service, outdoor seating, and fresh fish!!…read more I ordered the ceviche and burrito with black cod. For the burritos, you can choose your fish of choice! The ceviche had fish, shrimp, lime, and orange!! The orange added a unique hint of sweetness to the ceviche. I also ordered the burrito with black cod. When you order indoors, all the fresh fish options for the day are lined up for you to choose. There is also a fish of the day offered everyday for a slightly discounted price. The black cod was so fresh!! I also really enjoyed their carrot habanero sauce. It it sold in store as well, but they have them on the tables outside for you to enjoy with the meal. It had the perfect spice that added the perfect kick of flavor to my burrito. Overall, great food for a decent price!!

Ordered 3 fish tacos and they were generous & overloaded, definitely needed to use a fork to eat…read more It was pretty messy, may try a burrito next time. Good tacos, but not wow'd at $9 each, fish slightly dry. I remember them being better after having them last time at the Mill Valley location. Limited free for all outdoor seating. We came here on the slim chance SF gets a nice clear day, with direct sunlight beaming down on the unshaded tables, only countered with sunscreen or a physical shade e.g. umbrella. Otherwise, it's probably normally cloudy, overcast, or chilly in the Outer Sunset neighborhood. The menu looks neat and I usually like to look beforehand to avoid holding up the line with indecisiveness. But after getting there, there were more options for different fish and we weren't sure what to go with, so just went with the default fish of the day. Lady taking my order wasn't rude, but also not really informative for the newer customers. A little disorganized. Thankfully they have an option to order online, which is what I might do next time, even though not everything is explained online either.

Photos
Hook Fish - Inside

Inside

Hook Fish - Poke Plate ($21) + Fish & Chips (4 piece - $28)

Poke Plate ($21) + Fish & Chips (4 piece - $28)

Hook Fish - Vegi plate

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Vegi plate

El Tomate Restaurant - mexican - Updated November 2026

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