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    El Rey Salvadoreño

    3.9 (14 reviews)
    Open 8:00 am - 10:00 pm

    Order El Rey Salvadoreño Takeout or Delivery

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    Pupusas !! Made by hand FRESH !!!Ohh baby
    LN Habibi F.

    Absolutely delicious ! The pupusas are made fresh ! How do I know?! Well, they are fluffy warm and the cheese stings out ur mouth !!! Everything I've tried here is fresh and made with plenty of love !!!! The ambiance is Good not to noisy and they also have fresh juice options made from scratch!!! Highly recommend I need a soup ! No problem they have a verity of options and they are made with such excellent flavors from scratch non of that preserves flavors or over salted foods !!! Lol Must tried if ur around the area !!

    Carne Asada

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    24 days ago

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    4 months ago

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    2 years ago

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    10 months ago

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    11 months ago

    i got a horchata at this establishment and it tasted like peanut butter & im allergic to nuts.

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    1 year ago

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    3 years ago

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    2 years ago

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    2 years ago

    Had frijoles y queso and lorocos y queso pupusas! Handmade fresh right there. Tan buenisimo! Gracias Vanessa!

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    4 years ago

    So delicious and their horchata is made from scratch. I ordered pupusas and soup. My toddler loved the soup.

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    5 years ago

    I tried to order from here the other day and because I did not speak Spanish they would not take my order and hung on me. It was very rude!

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    6 years ago

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    5 years ago

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    Salvadoreño - Santa Fe - Taquitos de camaron

    Salvadoreño - Santa Fe

    4.0(21 reviews)
    21.3 mi

    New spot alert! Ordered takeout from here and was pleasantly surprised. Suited for takeout but they…read morehave a few tables inside if you wanted to eat in. I ordered a chicken and mushroom with rice, some pupusas and their carne asada tacos. Pickup was easy and the lady chased me down outside to make sure I got the plantains which was left out of the bag. It was super cold out so I appreciated that she came out in her t shirt lol. The food overall was really good, authentic and I think I enjoyed the tacos the most. The chicken and mushroom was tasty and the pupusas were good. I'm not s huge fan of pupusas usually but figured I'd give it a try. Really good food and not breaking the bank for dinner. I'll be back!

    This was my first experience with Salvadorian food. They had a lot of chicken dishes for lunch…read more but the server mentioned that they arent very spicy so I went with the papusa. I wish the menu had pictures. The papusa were made fresh to order. I got the rice and bean one and the chicken one. 3 will likely fill you up but I got 4. It comes with a pickled cabbage salad and some red sauce. She also hooked me up with some homemade green and red salsa. The rice and beans tasted like a burrito and combined with the salsa was great. The chicken was minced and was also very good. Some guy got a authentic egg breakfast which looked very tasty too. The prices are almost $15 for dish so a little pricey.

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    Salvadoreño - Santa Fe - Chicken and mushroom, tacos and pupusas

    Chicken and mushroom, tacos and pupusas

    Salvadoreño - Santa Fe - Camarones al ajillo

    Camarones al ajillo

    Salvadoreño - Santa Fe

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    El Rey de Pollo - What I got. Dry & unseasoned steak

    El Rey de Pollo

    4.1(36 reviews)
    6.5 mi
    $

    So so disappointed. A friend told me the pupusa were AMAZING here. They were okay. Nothing special…read more BUT the steak. Wow. I read the reviews when I was pulling up the menu and saw a photo of the steak. It looks delicious in the picture. So I ordered it to go. I get home and open the food. I have a dry & unseasoned steak. This meat was cooked for a dog to enjoy. I have never seen a place like this serve unseasoned meat. I am so disappointed I wasted my time and money here. I'll stick to la cascada in Nanuet Refer to the images below. You can tell which is which

    This place checks all the boxes for an authentic, family run, home-cooked experience. The menu is a…read moremishmash of printed page and handwriting, the staff and clientele are nearly all Spanish speaking, it is spotless for dirt and there is Mexican football on the telly. The food is good. It's not fancy, and that should keep the snobs away, but it has the essential combination of scent, visuals, taste and the inner warmth a cook who loves a dish can make. You can do the El Typico half chicken, tacos which my sons say are rocking, steak platters in all their various combinations, and these wee Jammie cake style pupusa things. A novelty for me, very popular in Latin America apparently, they are enclosed buckwheat pancakes with a choice of fillings. Some of which you've never heard of, so try them. This is grass roots cooking, and I am a fan. In a low sodium World, the tropical propensity for salt is punkette, the spice combinations are unfamiliar but pleasing. Part of the meal I ate was a little dry, but that's what the excellent salsa is for, and everyone at the table is coming back. There is no booze, which is a good thing in working mens establishments playing football, and the while the drinks selection is authentic it is limited. Expect to pay fifteen bucks a head per adult, leaving plenty of opportunity for a jumbo tip. Don't go if you are stuck up.

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    El Rey de Pollo - This is their updated menu with current prices.

    This is their updated menu with current prices.

    El Rey de Pollo - This is their updated menu with current prices.

    This is their updated menu with current prices.

    El Rey de Pollo - This is their updated menu with current prices.

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    This is their updated menu with current prices.

    El Rey Salvadoreño - salvadoran - Updated May 2026

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