Bought shrimp soup. So, so falvorful & delicious!!!…read moreNot too spicy; flavor rich and seasoned so well. (I meant to write "flavorful!)

I walked in for a midweek lunch and I was the only customer. The menu was fairly extensive. I…read moreordered the medium bowl of shrimp consommé and two tacos served in double corn tortillas. There was little more than the meat in the tacos. The soup was hearty and came with three large, unshelled prawns. The place has vibrant colors of Mexico. Not a bad choice for lunch but I wouldn't go out of my way to return.

This place is the freaking bomb. I highly doubt you will find better Mexican food within a…read moreconsiderable distance. The other El Limon locations are just okay, but the Ambler location is phenomenal. I make the trek over here all the time, well worth the trip.

Never had been before but was in Ambler and saw some folks going in and out around lunch on a…read moreweekday. Looked at reviews and thought I'd give it a try. The hostess at the front was very nice and it was a very slow time as I was 1 of 3 people in the restaurant. I ordered the Chicken Tinga Quesadilla but swear I did not get that as the meat used did not look anything like what I expected or the Chicken Tinga looked like on other reviews etc. Ultimately it wasn't bad but wasn't the best. Seemed extremely salty and also the cheese or something had a weird aftertaste that lingered. When I dipped it into the salsa verde and sour cream it seemed to help but overall wasn't something I'd come back for. Great salsa, should of maybe just got some Chips & Salsa for lunch instead.

Went here today for lunch for first-time visit. I will say that if you're looking for "fine…read moredining," then this wouldn't be the venue for you. If you're looking for delicious food- fairly affordable, and great service- this is the place. The guacamole was amazing. I even felt like the chips were better than most Mexican restaurants. I tried a steak bowl; it was DELICIOUS. I can't wait to go back and try more. I also liked that their cups were cold, and their menu didn't just feature the same thing most Mexican restaurants serve- it wasn't just chain restaurant fully delicious but common fare- this many had a few different options. Give them a try. I don't think you will be disappointed!

When visiting one of my best friends in Philly, we stopped by this location after she picked me up…read morefrom the airport. Being from Arizona, I eat quite a bit of Mexican food and do get some authentic eats since we are so close to Mexico. I was a little worried trying Mexican food in the east coast, but we were both really happy with the food we got here. The service was very friendly and the location was very clean. I appreciate the staff assisting with boxes as we definitely ordered more than we can eat as we wanted to try various items. It was great for leftovers and a midnight snack as I can get munchy at different times due to the time zone difference. I'd definitely return when visiting her and would recommend to anyone in the area if they want Mexican cuisine.

This is a small location with limited seating and BYOB so definitely need a reservation. Food was…read moreamazing, they had a daily special with grilled bok choy and shrimp which was amazing, so flavorful and good portions. We ordered so many different dishes and from the appetizers of fried oyster mushrooms (soooooooo good) down to all the entrees everything was seasoned well and tasty. My compliments to the chef excellent meal, i will definitely be back! Update: My mom forgot her sweater and one of the waitresses ran down 1 block to bring her sweater. Great customer service as well, awesome experience overall.

Terrific service and food at La Baja. And don't forget to BYO--plenty of mix-ins available. Our…read moretable of 5 happily shared (and were satisfied by): 3 starters: - Buratina cheese (black mole, mixed herbs, crispy tortilla, baguette); - Carne Apache (bison tartare, bone marrow, cherry tomato nixtamalizado, red onion, pickled jalapeño, ari (insect seasoning)); - Noche Buena Salad (baby gem lettuce, beets, jicama, oranges, pomegranate, walnuts, bleu cheese (on the side). 3 mains: - Huitlacoche Ravioli (corn, huitlacoche, truffle, epazote, brown butter); - Asada (bone-in ribeye, potato, tomato nixtamalizado, jalapeño, red onion, and cilantro); - Chile Relleno (stuffed poblano pepper with couscous, pine nuts, raisins, and squash, with a carrot purée). 4 sides: - Shishito (fried shishitos, soy, lemon, scallions); - Hongos Tempura (fried oyster mushrooms served with a habanero-lemongrass salsa and preserved lemons); - Coliflor (roasted cauliflower, salsa Zhoug); - Rice and beans. My favorite was the Hongos Tempura. Amazing texture and flavor! I also loved the Coliflor, the Buratina cheese, and the chile relleno.

It was like Chipotle but the food was not great. Everything tasted kind of dry and overcooked. The…read morerice felt wayyyy overcooked. The soy chorizo was overcooked. It was just very meh although the staff was nice.

I've been to this spot a couple time, tonight was disappointing. Food station area was messy, same…read morewith stove tops. Old food everywhere. Just dirty and unsanitary. While waiting in line, the food preparer scratched her mouth wearing their gloves then proceeded to make food in the same pair of gloves. I noticed their veggie fajitas were gone and when asked if they were making any, she said she could. They'd been emptied for a while and there was no proactive work to get more being made. Yet, they'd be made in dirty conditions. I was grossed out so I just ordered chips and queso. Half the seating area was blocked off forcing patrons to sit in close proximity and withholding other room. Basically it was dirty, gross, and lazy!

Karen, Ella, Meg, and Kristen were great. The bar is cool. I had the turkey sandwich with side…read morepasta, very good. I'll be back.

Lived in Ambler for 30+ years and this was our first visit. Have to say we were pleasantly…read moreimpressed. We wanted a quick bite and a beer. I had the Pineapple Wheat ale and hubby had a Cape May Orange Crush, both on tap and tasty. We shared the Dynamite Shrimp and CBR pizza. Both very good and perfectly filling. We will definitely return.

I do not patronize chains and or franchise eateries. I only support local businesses only…read more Last night was our first taste of this local diamond gem. Service, food and overall experience was fantastic. Been searching for something like this for year's. This is the true definition of a wonderful & important community based business. Family operated, all are focused on service & wonderful food that is wholesome and meticulously prepared. Our entrees were perfect & tasty. Swordfish, Sole, Ravioli were prepared perfectly. Appetizers & salad were just right & yummy. Everyone here works hard and it shows! So nice to see!! As a longtime resident of childhood Springhouse since 1973 I had my first pizza steak sandwich here in 1980 when it was formally Dino's pizzeria. I'm now very confident that I'll return to this newer eatery very often!! Many thanks for your hard work, wonderful food and attentive service! Best-Steve S.

Totally awesome experience. The staff was amazing and very knowledgeable about the menu. Each meal…read morewas served hot and was delicious. A real gem of a restaurant