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    El Comal

    4.0 (72 reviews)
    Closed 11:00 am - 8:00 pm
    Updated 2 months ago

    El Comal Reservations

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    El Comal Mexican Restaurant Photos

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    Recommended Reviews - El Comal

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    Chocolate flan

    Stopped by for the first time for lunch today. We came at the right time because it wasn't long before there was a wait. Had the ceviche to start. Absolutely perfect. My son ordered from the brunch menu and loved his food. I had the mole chicken enmoladas and they were heaven on a plate. (It's a large portion - I ended up taking 1/2 of it home!) The mole is housemade three times a week. It was spicy and complex. Loved it. Shared the chocolate flan dessert. Unique and delicious.

    Denise. L.

    Great lunch of enchiladas and chilaquiles. Service was warm and friendly. Love this place!

    Guacamole & Chips

    I finally made it to El Comal, and it absolutely lived up to the hype. I came with a friend and her son--both originally from Mexico--plus my own son, so this was a table with very high standards for Mexican food. Everyone left happy. We started with the guac and chips, which were incredibly fresh with the perfect balance of lime, salt, and cilantro. The ceviche was bright and vibrant--clean citrus, just the right amount of heat, and beautifully balanced. You could really taste the quality of the ingredients. For mains, we ordered a bit of everything: chicken mole, salmon, and a mushroom taco. The mole was outstanding--deep, complex, and rich without being overly heavy. You could taste the layers of spice and chocolate the way a proper mole should be. The salmon was perfectly cooked and seasoned, and the mushroom taco was surprisingly one of my favorites--earthy, savory, and packed with flavor. The micheladas were spot on--refreshing, tangy, and perfectly spiced. Even the kids' meals impressed us. The chicken tenders and fries were actually good quality (not an afterthought like at a lot of places), and the mocktails made the kids feel special and included. The service was excellent. We were checked on personally by the owner several times, which really added a warm, welcoming touch. Dining out with kids can sometimes be a bit chaotic, but the staff handled it with such kindness and patience. They brought the kids a coloring mat, which kept them happily occupied for a while--always appreciated by parents. The restaurant felt very family-friendly and even dog-friendly, which made the whole experience relaxed and comfortable. What really stood out was how authentic everything tasted. The seasoning, spice level, and flavor balance were exactly right--nothing watered down, nothing overdone. When you're dining with people from Mexico and they're nodding approvingly after every bite, you know the kitchen is doing something right. Great food, great drinks, fantastic service, and a genuinely welcoming atmosphere. We'll definitely be back!!!

    Salmon tostadas
    Devi K.

    We really enjoyed this very welcome addition to Los Altos downtown! We started with the chips and guac. The chips are made in house and excellent. The various house salsas were delicious, esp the the salsa verde and the guajillo. We also ordered the days special - a salmon sashimi tostada with a delicious sauce, chilies and orange zest - very delicious! For our entrees, we had tacos (huitlacoche, quesabirria and veggie) and the veggie enchiladas. The red sauce on the enchiladas was amazing. The only let down was the tres leches, but the rest of the meal was excellent! Friendly service, too!

    CHILAQUILES
    Ruth R.

    Looking for authentic high end Mexican food? You've come to the right place! On Saturday morning, we finally made it to El Comal where we were greeted by Fernando who provided us with exceptional service. We were in search of a nice Mexican brunch and saw their old menu showed chilaquiles. While no longer on their actual menu, we asked if they still made them. They whipped us up two fresh batches! They were delicious and very authentic. The best chilaquiles I've had recently in the Bay Area. Our only suggestion since they open at 10am on Saturdays: it would be great if they did offer a weekend brunch menu from 10am-2pm before changing to their dinner/day menu. They could keep it simple with typical Mexican brunch food items and offer fresh squeezed orange juice, mimosas, etc. We'll definitely go back!

    Delicious food & great service. Found this place walking around Los Altos looking for quality Mexican food.
    Peter M.

    Quality food & service. Found this place walking around Los Altos looking for traditional Mexican food that isn't just a taqueria.

    Menu
    John D.

    Holy Mole Brand-new Mexican restaurant located along the main drag in Downtown Los Altos, and features dishes from the Mexican states of Oaxaca and Yucatán. The owners are the furthest thing from the restaurant biz, as one owns a plumbing company and the other owns a construction company. Oddly enough they met after both being scammed out of money by the same man, and a partnership was born. Normally restaurants that are owned by first-time restaurant owners don't fare well, but they seem to have done a good job hiring the right people. The Good: *Gorgeous interior décor *Dog-friendly shaded outdoor dining *Terrific service by "Server H" ¯\_(ツ)_/¯ *For being open less than a month, they had a pretty smooth operation. *They just got their liquor license so they have beer, micheladas, wine, and cocktails. *Complimentary Chips and Salsa! Their salsa is really good fwiw. *Mole was fantastic and had a nice depth of flavor with just the right amount of chocolatey sweetness. I also really appreciated the fresh, well-dresssed salad that accompanied it instead of rice or beans. My one complaint was the chicken breasts were a touch dry, but otherwise an almost flawless dish. *Carissa really enjoyed her salmon salad, but we wish it had a little more Mexi flair to it. *Molletes were fantastic! Right ratio of cheese to beans, and the bread had a nice sourdough flavor. The Meh: *Street parking is free but can be tough to find. *It would be nice to see some craft beers available, beyond the stereotypical Corona, Modelo, and such, but I get it. The Ugly: *They need better exterior signage so that diners can know they exist as they walk across the street or drive-by. Conclusion: Fantastic authentic Mexi eats in a great location. Highly recommended.

    Their Chile Relleno is delightful
    You K.

    El chile relleno is exactly how it should be made and taste. You can tell the tortillas are freshly made as well and we really enjoyed their rice, tasted very home made; even brought back memories of my family's cooking. Well done El Comal. Service was great and respectful. We even got to see their machine that makes the tortillas on the spot as our waiter was very kind to give us a mini walkthrough. We did arrive on a Saturday around 1pm so it wasn't busy, as they close at 2 and re-open at 4. Sat outside, it was peaceful and you are able to carry a conversation without any noise distractions.

    Enmoladas and michelada

    I found myself in Palo Alto at dinner time, and Mexican food sounded good, so I gave El Comal a try. I got enmoladas and a michelada. The michelada was very tasty, with tajin on the rim and a lime wedge. I'd never had enmoladas before, so I was excited to try them. They're essentially chicken enchiladas with mole on top. The mole was one of the tastiest I've ever had, and the meal was really good. My only complaint is that the enmoladas were not as warm (physically, not spice-wise) as I would expect, which detracted a bit from the meal. I look forward to eating there next time I'm in the area to try some more things on the menu.

    Enmoladas
    Jasmine A.

    We were excited to welcome a new Mexican restaurant to the neighborhood. Positives Cute interior Nice service Tortillas were very good Moles was tasty Negatives Restaurant was empty when we got there at 7pm Menu was limited. Not the menu pictured on Yelp My entree was luke warm. Not hot at all No chips, no salsa, no rice, no beans. You can get chips and guacamole for $14 $72 was steep for what we ordered Also, they turned away a single diner at 7:30pm so not sure what time they really close. I'm not sure they are building a local, regular customer base which is what a Los Altos neighborhood restaurant needs in order to survive

    Montse S.

    Casually walked by on a wednesday and they had taco specials, I had three different kinds all for under $25 a Paloma, which they specially made for me not being too sweet and honestly, I went at a slow time so the one Server was taking care of the entire restaurant and she was very attentive. Join in at the patio, it's beautiful.

    Same - mushroom/corn fungi and a shrip taco.
    Karen V.

    We brought our son who is visiting from his home in Barcelona for Mexican food. He loves Mexican food (no, Spanish is not even close). We sat outside, very lovely evening, great service, and really delicious food. We came at the happy hour time (3-6) and have 5$ taco's. Also the tuna salad was delicous and crude ? It was raw Halibut and really delcious! This is our second time here, we love it. The service is also excellent.

    Stephen T.

    Disappointing Experience -- Two Tries, Still the Wrong Dish I came specifically for the Chile en Nogada -- a dish I was genuinely looking forward to. Instead, they first brought out Cochinita Pibil. I let them know it was the wrong order, and they replaced it... but with a different chile dish, not the Nogada. At that point, my family had already finished eating and gone to the farmers market. I didn't say anything the second time. I just ate the wrong dish. It tasted good -- but what's the point of good taste if it's not what you ordered? No one checked in. No apology. No acknowledgment of the mistake. Just silence. And a bill that still hadn't arrived by the time I finished. Mistakes happen, but the lack of care or accountability left a bad impression.

    CHILAQUILES -- absolutely amazing but off menu. Fernando was super nice and accounted our request.

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    1 year ago

    Not impressed! Better Mexican options in downtown Los Altos. You are basically paying for fancy plates lacking flavor.

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    Business owner information

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    8 months ago

    Food is good. Service was not great. Can NOT believe they don't serve chips and salsa. Good luck with that one!

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    10 months ago

    Warning: they just changed their menu and food is awful. Menu is nothing like the pictures shown here.

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    1 year ago

    Stopped by the first weekend it was open - food was fresh and super flavorful. Service was great. We will definitely be back.

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    1 year ago

    This place is amazing. Great food! You must try the Chile en nogato. Everything was delicious and the service was outstanding.

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    Food was delicious and the servers are very friendly. The restaurant in beautiful and very clean

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    Page 2 of 2

    Ask the Community - El Comal

    Tacos Al Vapor Michoacan - Rigo's Combo: Suadero, Cabeza, Carnitas, Suadero (ran out of tripas) | 8 tacos - $21.99 includes soda or bottle of water

    Tacos Al Vapor Michoacan

    4.2(176 reviews)
    0.1 mi

    Small gem right in the heart of downtown Los Altos. They also see to have a truck that operates in…read moreSan Mateo. Tacos come with hand made tortillas. Everything is fresh and has great flavor. There's a small self-serve salsa station. The green sauce had the perfect taste without being too spicy. We tried the carne asada and the tripas. Tripas were perfectly crunchy (we made a point to ask for extra crispy). We also had a quesadilla, nothing to write home about, but the portion was very generous! The agua Fresca was also so good and not sweet. Service was fast and friendly. We came in on what seemed like downtime, so not sure how fast they operate when its bus.

    First time visiting this restaurant since I'm not local and was so glad I stumbled across it! Tacos…read moreare $4 per which I think is a fair price. I was disappointed that they were out of lengua since I'm not typically a fan of the other meats. The times I've had asada, it's usually dry, but I ordered it anyway not knowing what else to get and holy smokes was it good! It was so tender and flavorful that it changed my entire opinion of asada. It's really that good! Their chips were crispy and not stale and I just love their self serve salsas. It's usually a hit or miss at Mexican Restaurants, but it's great here! Unfortunately, it seemed like the employee did not want to be there and I felt a bit uncomfortable but the food well makes up for it.

    Photos
    Tacos Al Vapor Michoacan - Small dining area

    Small dining area

    Tacos Al Vapor Michoacan - 8 taco combo - @rayz

    8 taco combo - @rayz

    Tacos Al Vapor Michoacan - Aguas y ricas salsas

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    Aguas y ricas salsas

    Vive Sol - Enchiladas Al Chipotle

    Vive Sol

    3.9(1.5k reviews)
    1.5 mi
    $$

    Hidden gem! Rather ppl who know the place are regulars and keep coming back. Full house for…read moredinners and that's gotta say something about Vive sol Food was good, tried the grandmas family recipe and just wow!

    Came here on a Saturday night around 7:30 pm for an early Mother's Day Dinner and it was quite…read morepacked, but we were able to get seated fairly quickly. The restaurant is well decorated, feels lively, and is very dark. Maybe a bit too dark - we had to use our flashlight on our phone just to read the menu. We ordered a few items: - Guacamole 3.5/5 , tasted fresh but needs salt. - Ceviche 3/5 , A bit on the sweeter side than we would like - Verde Carne Asada Burrito meal: 4/5, pretty solid actually just wish the portion was a bit bigger for $24 - Steak Fajitas.... 1/5. My mother usually orders fajitas when we go out to eat at mexican restaurant, but we did not see it on the menu, so we asked the server if they had it and he said yes! Now we know why it's probably not on the menu... The meat was SUPER oily, I mean like drenched in oil, if you put a flashlight on the dish, you will quite literally see a puddle of oil at the bottom of the bowl. Second, the meat is very very tough and dry, similar to some meat you would reheat in the microwave after leaving it in the fridge for a few days. This dish is literally unacceptable and the worst part is the fact it costs $29. DO NOT ORDER THIS. Since, this was a dinner for an early mother's day. We did not want to cause any complaint or trouble to the restaurant as it was super packed. We just won't be coming back here anymore. The server himself was friendly, but man did the service suck. We had to flag down someone every time to bring water, chips, and the check. There was no staff check in ever. In fact, they actually lost my credit card and we were waiting around 10- 15 minutes to just get our check back. Everything took forever and the service was super slow. It was a lot of sitting and waiting for each thing. Losing my credit card and having us wait 10-15 minutes to get it back is unacceptable for a professional restaurant that is not on the lower end of things either.

    Photos
    Vive Sol - Inside

    Inside

    Vive Sol - Nachos

    Nachos

    Vive Sol - Margarita

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    Margarita

    Village Pantry - breakfast quesadilla

    Village Pantry

    3.9(335 reviews)
    0.0 mi
    $$

    Well all the years I have been in the area, never tried this place. The woman that owns this place…read moreis nice and friendly and always laughing and smiling. But if you think you are coming into this place and are going to be able to get any market based hot sauce, ketchup or anything like that, even coffee think again!! Everything she makes here is homemade. At one point I was going to ask her, are your tables and chairs homemade as well? ;-) She has many regulars! What I ordered which was a basic breakfast was really not anything to write home about, I did not care for the bacon nor their homemade sauce nor her mixes of coffee, it just did not work for me. I went with another YELP ELITE colleague, I think they felt the same way. Would I be back, sure I would like to give it another try with perhaps some other plate. I think for sure the owner is welcoming and has had so many people come here for years, perhaps I ordered the wrong thing? I am not sure. I was not that impressed, sorry.

    Stopped by Village Pantry for breakfast and it had a very low-key, old-school diner vibe. It was so…read morequiet when I walked in that I genuinely wasn't sure if it was open at first. Kind of a peaceful, almost frozen-in-time feel compared to the busier brunch spots around town. If you're looking for a simple, no-frills breakfast and a calm start to the morning, this is a great option.

    Photos
    Village Pantry
    Village Pantry - Chicken fried steak and eggs, gravy is fire!

    Chicken fried steak and eggs, gravy is fire!

    Village Pantry

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    Rick's Cafe - Fruity French Toast: Topped with powdered sugar, bananas, strawberries, and whipped cream. Apple compote on the side.

    Rick's Cafe

    3.5(780 reviews)
    0.1 mi
    $$

    Rick's is exactly what it looks like: a sleepy little cafe where everything feels familiar. They…read moreserve classic breakfast food, all of which looked and smelled delicious. I had a chocolate chip waffle, which was so nostalgic to have. The staff was very friendly and food came out quickly after ordering.

    I've been coming here for over 15 years, and I've never been so disappointed with my brunch meal…read more This used to be a tried and true favorite for brunch classics like pancakes and scrambled eggs. Unfortunately, for this latest visit, I got a basic breakfast of two scrambled eggs, sausage, potatoes, and bagel, and half of the food was inedible. My eggs in particular tasted like they came from a powder mix. They were incredibly dry and flavorless and had a weird texture. My toasted bagel tasted stale and had an insufficient amount of butter, which has never happened to me before at any brunch spot. I asked for more to try and see if that would improve the taste. It did not. Service was lacking. They were not busy when I arrived at 8:30, but none of the servers were very engaged. My empty water glass sat empty for over 45 minutes and was never refilled. No server ever came by to check on us. I had to wave somebody down for the butter. And he did not refill my water at that time. I don't think I will be coming back. This very basic breakfast cost $17.95 before tax and tip. I did not eat most of the eggs, but none of the waitstaff commented on it or asked how the food was. I left most of my bagel as well. And my dining companion did not eat either her potatoes or any of her bagel. Not worth it.

    Photos
    Rick's Cafe - Entrance Area

    Entrance Area

    Rick's Cafe - Veg Crepe!

    Veg Crepe!

    Rick's Cafe - Exterior

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    Exterior

    Super Tacos El Conrro - Al Pastor Quesadilla

    Super Tacos El Conrro

    3.6(141 reviews)
    1.4 mi
    $

    Got the Carnitas tacos. Although it doesn't say it, these are the street taco size that uses the…read moresmaller tortilla but extra stuffs the meat and has just the chopped onion and cilantro on top. Each taco was $3.75 so really good price for the bay area. I grabbed all three salsas as well. The carnitas taco as a whole, eaten properly with a lime squeeze and the salsa was really good. I loved it. The salsa paired perfectly with the carnitas and was actually spicy like it should be. The tortillas also where actually heated through too. The carnitas alone. Good tasting, but not as moist as it should be. I suspect either A. After chopping they didnt mix a little of the juices or B. They didnt cook it long enough in the lard & beer, or C. They didn't use lard. I'm very happy though that they did the more common fat/oil cook method vs. The orange juice etc. method that IMO isnt as good tasting. Regardless it went so well with the salsa and the salsa was so fantastic they still get a bay area 5/5 and a San Diego/TJ/Mexicali 4/5. Sorry to foodsplain but I have started to learn the people in the Bay Area have little idea of good Mexican food should be and taste like as most of it is just edible to say the least...

    I ordered a plate of veggie tacos to go, and the experience was extremely disappointing. Every…read moresingle slice of avocado was visibly rotten -- not just overripe, but clearly spoiled. Completely unacceptable, especially for how pricey these tacos are. I only discovered it once I got home, which made it even more frustrating. For the cost, you'd expect at least basic quality control. Definitely not an experience I'd want to repeat.

    Photos
    Super Tacos El Conrro - Chips & Salsa Bar

    Chips & Salsa Bar

    Super Tacos El Conrro - Carne Asada and Carnitas Tacos

    Carne Asada and Carnitas Tacos

    Super Tacos El Conrro - Outside

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    Outside

    El Comal - mexican - Updated May 2026

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