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Edo Ramen House

3.7 (428 reviews)
Closed • 4:00 pm - 10:00 PM
Updated 3 months ago

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EDO RAMEN HOUSE ATMOSPHERE

What's the vibe?
Classy
Casual
Moderate noise
Outdoor seating

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Recommended Reviews - Edo Ramen House

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Japanese Curry Ramen
Amirali A.

Went on a monday night, turns out it was all day happy hour on mondays which was great! Had great service, great vibe inside with cozy dim lighting. Had some appetizers, a hand role and the curry ramen, which was a 10/10! apparently they have bands there sometimes too which is unique

Happy hour specials during the week
Tess S.

Easy parking in the rear, gender neutral bathrooms. Bars, booths, high and low tops. Lots of art. Our server, Genevieve was very down to earth and attentive. We came right at opening on a Tuesday and were pleased to find that they have happy hour (4-6pm) specials during the week. I had the maitake mushroom and my husband had the spam musubi to start ($6 each during happy hour). Holy smokes did they ever give me a lot of mushroom! It was breaded and fried, served on a bed of baby arugula. It had a lemony taste and sprinkled with what looked like saffron. It was delicious, the closest thing I've had to calamari since going vegan. Big bang for my buck, usually it's $13. So it was over half off! I love a deal. They have an entire section for vegans in the menu, a rare treat at a sushi lounge. I had a kanpyo roll (my favorite, I can never pass up kanpyo.) and MJ's which featured avocado, tempura asparagus, and vegan cream cheese. I finished the MJ's there because avocado doesn't keep well and tucked away all but one piece of the kanpyo for later. I really filled up on the delicious maitake. My husband had the Diablo roll, it was 8 pieces for $18. It was served in a dish and swimming in sauce, the presentation left something to be desired. He said it was tasty, but a little overpriced. Though tempted by the desserts, we were plenty full and resisted. I would love to come back again during happy hour for more maitake and maybe try another roll or some ramen... Genevieve said the ramen portions are similarly massive. Thank you for a great meal!

Gyoza and Edo Fries
David S.

Overpriced, tasteless. I went here for my birthday as a stupid kid with no budget and I regret it heavily, not because of the gorgeous interior and delicate food-work that taunted me towards it in the first place, but because of how unbelievably expensive everything is. Especially when you finally get the food, and realize the ramen tastes as good as tofu, and the tofu tastes as good as water. The best thing here were the Edo Fries. Delicious appetizer that you can't go without IF you are willing to come here and drain every cent you have. 2/5 stars, not okay service.

Interior
Jennifer B.

I have wanted to dine here since they opened. Finally made it. Dedicated free parking out back. Friendly host who sat us immediately. Great music from the 80's and 90's (Prince, INXS, Cyndi Lauper) at the perfect volume. Plenty of seating options from bar to high tops to booths. Two TVs at the bar. Cool artwork on the wall. The place is large-ish, but has an intimate feel. Katie, our server, was friendly and attentive. Loads of vegan menu items clearly marked. Reasonable prices. We ordered the two vegan specials: maitake mushrooms and general Tao's cauliflower. Both yummy! Then we ordered nearly all the vegan sushi. The asparagus roll and avocado rolls were excellent. The mad hatter roll was gorgeous and tasty too. The sushi chef was working alone busting his butt and he still presented everything beautifully. Ordered two drinks: Edo collins and Tokyo limeade. Nice flavor. A little light on the booze, but there wasn't a dedicated bartender. So happy this spot exists! I'll be back with my omnivore friends and fam.

Caitlin D.

Just a great sushi spot. My mom and her friends have been coming here for years and this past summer we went to celebrate a birthday! The appetizers were a good size for sharing between 4-5 people. We got some sushi platters and noodles- needless to say we left full and happy. The service was great and we love the vibes in here. Not too loud, not too quiet. Overall I highly recommend!

Flame Thrower
Munzer R.

My family went here for my birthday dinner and I thought most of the food was fantastic. I ordered the specialty shrimp scampi ramen and it was packed with flavor. We also ordered the flame thrower sushi roll and the yakiudon to share. The sushi was great, but I didn't love the yakiudon. The service was good, but there was an awkward moment where the wrong roll was brought out to us originally and the server was pretty passive aggressive about taking it back, however, the service was great besides that one interaction. There's a parking lot in the back with free parking and we didn't need to reserve in advance (nor does it seem like there's an option to), and we were fine with a party of 5 walking in.

Mochi
Katie A.

Always amazing! My go to sushi spot, service is friendly and attentive. I always recommend this as a Hidden gem to everyone in the area.

Megan G.

LOVE their food. The fried rice is the best I've ever had, let alone the sushi options. Hidden gem.

Amethyst W.

The building itself is not that impressive, but the inside is decorated in a very interesting way. It is kind of dark, and it does look like someone tossed some things together to create the ambience. However, I guess maybe that's how the dishes are too. I didn't expect some of the different Ramen or udon combinations that they had where are they really just threw things into ramen and turn it into an unusual dish. They have some traditional ramen and udon dishes but the ones that they just throw together are the ones that are interesting to try. I really enjoyed the curry ramen which they do it very different than most places - the dish I had had so many scallops, a bunch of vegetables, fried shrimp, tempura, and even good chunks of meat in the curry. So good. The service was pleasant, the waitress came by so often. Almost too much. Will definitely come back

Adobo - Pinoy-style pork & chicken sautéed with onions, served with garlic rice & fried eggs

First time here. Great vibe and friendly & helpful staff. The food was delicious. The meat in the Adobo dish was tender and yummy. Their garlic rice is great.

Rainbow Roll, shrimp tempura
Sohaib L.

The rainbow sushi roll was one of the best I have had, very fresh. Shrimp tempura roll was very good too, just a bit on sweeter side (maybe too much eel sauce). Miso Shrimp ramen which was good, felt it was a bit too salty, even for miso it was too salty. I really appreciate that they have plenty of vegetarian options. Service was excellent, and place felt very cozy. Plenty of seating, felt like a true sushi place.

Adobo Fried Rice
Wood W.

We've been coming here for years since the opened. Food is consistently good and pleases the whole family. Carry out is fast and easy. Our favorites are the Edo House Fried Rice (maybe the most interesting and flavorful fried rice around) and Nashville Ramen (not on the menu but always available with sausage and fried chicken in the Ramen).

Pot roast ramen, special of the week.

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4 months ago

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9 months ago

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8 months ago

The food here is always great! I usually get carry out and have tried many items on the menu and have liked everything thus far.

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2 years ago

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10 months ago

Lilyana was a great server, I highly recommend this place! Food was great and my sushi roll came out looking like a dragon.

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