I love the new location and plenty of free parking as well. All of the high end class of the old location and the usual outstanding service. The Korean spring rolls, salad, and ceviche were great. The roasted chicken, steak and the mac n cheese were excellent as well. The chocolate bomb is just mouth watering. Always a great dining experience with wonderful staff and top notch service. read more

Party of eight Dustin our server tried to keep up with a very busy summer evening right as the restaurant opened it was obvious they needed more servers I'll say that the cocktails were excellent but the wine was mediocre and the cost of $12 for the 4 slices of bread is rather expensive. I will say everyone was satisfied with the entrees , I'm willing to return because we've had great experiences before but we'll probably forgo going on a weekend read more

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My family visited Eden on a Saturday. I gave the restaurant 4stars since the food was exceptional as well as the staff. Unfortunately, the man greeting us when we arrived seemed disgruntled from the moment we entered. I had read the reservation instructions stating our table for four had an allotted time of one hour forty-five minutes. Reservation was 6:00, we arrived 10 minutes early as requested. As soon as our bill was paid at 7:30 this same disgruntled man appeared at our table, pounded his fists on the table and said "There are people waiting for this table". I was so taken back, couldn't say a word! We got up and left immediately. I had considered ordering a coffee after dinner, good thing I decided against that or I would have needed a to go cup. I will probably not return as this treatment soured the dining experience. read more

Eden is a nice quaint restaurant, great for date nights with the soft lighting. I had the antelope steak, which is uncommon. I had it a little under medium well. You should only get this dish as recommended because the meat gets chewy the more it's cooked more so than beef or bison. There were hardly any sides with this. Id anticipate a bit more for potatoes or something to complement. The short rib dish is delicious, tender with a tasty gravy and is a hearty portions meal with polenta and vegetables. The waitress was helpful and attentive. Service was prompt as well. read more

Eden - Antelope - New American Near Me - Rehoboth Beach, Delaware

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My wife and I dined at Eden for the first time and it will not be our last. Where to start? When we first walked in we were impressed with the ambiance. We were seated in a booth that was like our own little oasis and was greeted by John and Adam. John explained the specials and answered our questions while Adam asked the chef if he could make a change to side of my entree. The drinks were a great start to an amazing dining experience. We started out with a cheese appetizer that featured 3 delicious cheeses. For dinner my wife ordered the waygu beef short ribs and I had the antelope tenderloin. Both were cooked to perfection and melted in your mouth. For dessert my wife had the sea salt caramel ice cream and I had The Gang at Eden's Tiramisu. We both agreed that the experience and meal was the best we've had in the last 10 years. The service and the food couldn't have been better. If you're on vacation, or a local, do yourself a favor and dine at Eden's. You won't be disappointed. read more

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I'm surprised this restaurant is rated so lowly. We had a lovely experience both service-wise and food-wise. The ambiance is completely romantic with perfect lighting and comfy booths and a somewhat quiet sound level. We had the stuffed zucchini and the "Japanese" pork chop: Both were delicious and I couldn't tell that the vegetarian zucchini used an alternative meat source. Expensive, yes, but you can get 1/2 bottles of nice wine in the ~$25 range so not everything is $$$$. read more

Eden - The pork chop - New American Near Me - Rehoboth Beach, Delaware

Lovely experience. Ambiance felt very cozy and the restaurant seemed like a well oiled machine with waiters pitching in where needed to attend to patrons. The decor with fairy lights is very well put together. Food was delicious! read more

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Date night party of two at their new location on Coastal glad to see they kept the ambiance, Dustin our server was great as was the food. I'd forgo the sourdough but the 3 cheese board well worth it the steaks were great as was the dessert read more

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Just finished eating at Eden. Food was good, service was good, atmosphere was good and we were enjoying our evening with friends. We had just paid our check when the host came over and asked us to finish up because he had another group waiting for our table ! We had just spent a small fortune on dinner and drinks. We were there for less than one hour and 45 minutes. We left immediately feeling very angry & disappointed and it ruined our evening. Eden has for sure lost me as a customer read more

Was able to get a reservation here when another restaurant in town cancelled on us last minute. The food was phenomenal and the staff were so friendly. If you want a delicious dinner with a calm and relaxing ambiance, Eden is where you need to go! read more

We love Eden! Their grilled Caesar is one of my favorite foods in the world. I think about it all the time. Everything else that we have tried has been great as well. The service is always friendly but does tend to be on the slower side. Just don't come in a rush and you will have a wonderful experience. read more

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Went to new location on March 7 2026 first time ever to Eden four of us the calamari was over cooked the toasted sourdough bread was nothing but sugar and had a recotta spread witch was not good I had four scallops over small bed of dice carrots that was like was out of a can the curry sauce was over powering the mac and cheese was watery no flavor the chicken breast was small was dry was not worth the money will not go back read more

This was our first restaurant we tried on our first trip to Rehoboth, and we made an excellent choice! Set back on a quieter Baltimore Ave, this is an adorable building in a row of adorable houses turned shops and restaurants. Inside, the ambiance is magical. There is a light blue gauze draped from the ceiling, mixed with fairy lights, and with a gorgeous low lit chandelier in the middle of the downstairs. Upstairs you can sit inside or along the balcony, which is where we sat and watched the sky turn from blue to orange to pink to purple throughout dinner! To start, we ordered two cocktails: Cool as a Cucumber and a Cherry Old Fashioned. Both were great and generous pours, they lasted us until we got our main dishes. We also ordered the charcuterie and added meat, and it was hands down the best charcuterie board we've ever had. It was so filling, I was worried about eating dinner. I picked the Humboldt Fog, the Double Cream Brie, and the P'Tit Basque cheeses and loved them all. We ordered a half bottle of the Chablis and it was the perfect complement to our meal. My entree was the Broken Arrow Ranch Antelope Tenderloin that came with a blueberry glaze. The chef recommended medium rare, of course, and though I felt it came out very rare, it was absolutely delicious. My fiancée ordered the Furikake Crusted Rockfish with vermicelli noodles and loved how flavorful but light the sauce and dish was. To top off an amazing meal, I had a glass of port and my fiancée had an Irish coffee. It was the perfect way to end a delicious night! read more

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We went to Eden last night and it was a great place for a date night! We already want to go again when we go to the beach next year. I got the filet and my boyfriend got the short rib. I wish there was more sauce that came with the filet because it was a little bland but overall it was good! My boyfriend loved his short rib! We got the toasted sourdough bread with ricotta and honey and it was our favorite thing! We also got the apple gallette and the creme brulee for dessert which were delicious! The ambiance was beautiful and the service was great! read more

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The atmosphere is classy, romantic, and private. The servers are attentive, but not solicitous. The cocktails were good except that the cherry old fashioned just tasted like bourbon over ice. The food is definitely about 20% more expensive than in should be, but you are enjoying fine dining at a beach resort town. I saw that there were vegan and vegetarian options here in Yelp, but only saw one main and one flatbread that were vegetarian. Maybe there was a secret menu I should have asked for. Overall a great place for a date night or special occasion. read more

Eden is one of the restaurants we go to alot when we visit Rehoboth Beach. The bar area is pretty and its in a way cozy as it is in its own corner. The interior of Eden is nice too and welcoming. I have ate in the outdoor area too a few times. The staff is welcoming and nice. Food wise I usually get the steak or the chicken. Both are wonderful options. They also make wonderful cocktails. My go to is French 75. read more

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We started with a burrata salad. It had the usual mix of mozzarella, cherry tomatoes, onions, and a nice vinaigrette. Then they added cucamelon, which put their own twist on this classic combination. One entrée was pan roasted chicken breast. It was perfectly cooked and moist. But what really stood out was a side of bucatini pasta, red pepper, in a charred lemon,parmesan vinaigrette. Our other entrée was ahi tuna. It had sticky rice and a seaweed salad. Unfortunately, our rare tuna was medium. One star deduction from an otherwise excellent meal. read more

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Hands down my favorite restaurant in Delaware. Romantic vibe, delicious food, great staff! Can't wait to visit the new location!

I've been to Eden many years ago and was glad that it was still around. It's located just a block from the hustle and bustle of Rehobeths Main Street. Sometimes on weekends parking can be a pain but this time I didn't have any problems. Eden is a cute little restaurant but it was way darker than I remembered. There were curtains hung everywhere with an attempt to be mystical. Just didn't look very updated from the last time I dropped in. The food was pretty good though! I started with the Chili Shrimp appetizer which was the perfect amount of spicy. It was served with rice and honestly was big enough to be a main dish. The Tilefish was very different but was cooked well. The steak was a decent size and dessert was simple yet delicious. The server didn't give many recommendations and I wish there were dinner specials to taste outside of the menu but overall it was a good dinner. read more

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Love going to the beach and having a spot that I can always count on for great food, service and ambiance! Sit at the bar, or in a booth or upstairs for some fresh sea air! Can you taste it through the pictures? I can. Try this place out. Kevin will certainly take care of you! read more

Eden - Pan Roasted 8oz. Center Cut Filet Mignon Paired with a smashing Pinot noir. - New American Near Me - Rehoboth Beach, Delaware

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I came here with friends on the Saturday before Labor Day, and the food was fine and unremarkable. The drinks were strong. My main complaint is that we thought our server was rude. My group of five came at around 530pm for dinner. By the time we left there were a few other groups seated in the small room on the second floor. We came in with some of us drunk already from happy hour. We were loud, but we honestly didn't think we were disruptively loud. In the middle of our meal, our server, Roman, essentially scolded us because he couldn't hear himself talk. I'm not saying we're blameless, but this shocked us. When I've been to much nicer restaurants and a group was loud, the server would usually whisper to them something like, "We're glad you're enjoying yourselves, but please keep the volume down for our other guests." Not only did we think he was overreacting, but the brusque, public call out felt either rude or lazy; I don't know which is worse. read more

Great dinner on busy Sat night. Used Open Table to grab a reservation outside. Seated once arrived. White linens.choice of tap, still or sparkling water. Great cocktail choices, nice variety of wines, by the bottle and by the glass. Wifey chose Stoneburner Sauvignon Blanc and I a sazerac. We had a cheese board and our wonderful waitress made the suggestions. Came with walnuts, dried apricots, honey, jam and was delicious and great accompaniments. I ordered the antelope and wifey the scallops. Mine had a great Demi glacé that brought out the sweetness of the meat. It was cooked to perfection. The grilled scallops were big and meaty and paired with some risotto. Special shout out to our waitress who was cheerful, accommodating (I don't take ice in my sazerac), and so helpful making sure we had a great meal. read more

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In town for the weekend and met two other couples there for dinner. The place is perfect for that- nice room, great noise level, good service, and the drinks are an A+! We had a variety of items. For the starters, the wedge salad was a hit but too big for one person. Two wedges on each plate. Would make a better share. The panzanella salad was a good size for one and the two that did order it were part of the clean plate club. Two of us had the ceviche and it was mild at best. Could use a last minute squeeze of lime for freshness and maybe some heat by way of peppers. Entrees were a hit. The antelope (yes they have antelope) was absolutely loved by me and a little spicy for another of use. The spice is from the peri peri sauce and they nailed it in my opinion. The table favorite was the scallops and rightly so! For dessert we did a couple of shares for the table. They were good but the best was the espresso martini night cap! read more

Eden - Exterior. - New American Near Me - Rehoboth Beach, Delaware

Beach town bliss. This was quite the weekend in Dewey. The whole weekend I thought I had liver failure. Drinking was hell. Pooping solid? What's that? My liver had become fatty. I was bedridden. I would have nightmarish, fevered dreams and wake up in a cold sweat. And those were just my afternoon naps. Somehow I had embodied the grandpa from Charlie and the Chocolate Factory, just laying there for what seemed like eternity. But each night, I somehow found the strength to arise and punish my liver some more. I was designated the official restaurant picker on this particular Saturday night. Why? Because I was the only one sober enough to. The rest of the squad had been day drinking since 10 AM. I could still make out written type and words on printed booklets found strewn across our hotel room floor. Having recently rewatched The Imitation Game, I felt like Alan Turing, able to decipher this enigmatic code we call the English language and able to translate it to my starving, unsatiated, crapulent compatriots. Eden immediately stuck out to me, because their ad exuded class. No campy font. Not like Arial or even Cambria. And god forbid Comic Sans. I've seen so many local restaurants using Comic Sans in their ads. That's the biggest fashion faux pas you can make when it comes to advertising your restaurant. An unforgivable style mistake. Second worst font? You guessed it - Times New Roman. Remember when that was the default for like, every document in the 90s? We should all be grateful Calibri came along. The meal started modestly with an order of clams casino. Honestly, one of my all-time favorite appetizers since I discovered them a little over 10 years ago. Eden's rendition was perfectly fine as is, but be sure to utilize the accompanying lemon slice and splash each clam with lemony zest. It absolutely brightens the flavor. If you want a little something to nibble on without ruining your appetite, the three cheese board is going to hit the spot. You get a nice mix of cheeses from near and far, such as the Vermont based Jasper Farms Cave Aged Cheddar, California based Humboldt Fog goat cheese, and P'tit Basque, made with pasteurized sheep's milk and aged 70 days. Each cheese has its own unique flavor and texture profile that can be combined with the various included accoutrements such as truffled honey, housemade jam, and dried fruits and nuts. Really loved my scallops. Big ol' sea scallops, super tender and packed full of flavor, all served atop a bed of creamy spring pea risotto. Make sure you get a bit of everything in each bite, and your taste buds will be very pleased. For the former meat eaters who have since transitioned into a vegetarian lifestyle, you can't go wrong with the paella, which incorporates Beyond sausage. It looks and smells like the real deal and may be close enough to the real thing to fool your meat-starved pleasure center. Oh, and the best part is? Many of the other ingredients in this dish - like the tomatoes and bell pepper - are locally sourced from nearby Fifer Farm in Camden-Wyoming. Finally, if you truly want to indulge, the Veal Osso Buco awaits. A generous portion of veal shank, cross-cut through the bone, braised with vegetables in wine and broth. Within the bone lies the defining characteristic of this dish - rich and creamy bone marrow. Eden infuses some Asian flair as well, serving this alongside jasmine rice, baby bok choy, drizzled with Korean BBQ sauce. It should be noted that in addition to the great food, Eden also serves up thirst-quenching cocktails perfect after a hot day on the beach. One such cocktail is The Ruby, consisting of ruby red infused vodka, grapefruit juice, cranberry juice, and Grand Marnier. To top it off, the staff was superb and exceedingly accommodating. Attentiveness paired with friendliness is certainly the culture here. They happily took pictures of our group at our request and stayed on top of everything from beginning to end. All in all, couldn't have asked for a better experience at Eden. read more

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Highly recommend this restaurant! The food and service were impeccable. We were a party of 4 and enjoyed a variety of their appetizers and entrees and desserts and they were all delicious! Kevin our server was wonderful and attentive, providing us with recommendations. Will definitely return! 5 stars across the board for ambiance, service and food. read more

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Have to say we've been here in "the season", and we always found it quite good. Went the other day with some friends for their special Wednesday night dinner. I have to say how good it was from the waitstaff to the food; they were very helpful and had patience with Mom. Started with cocktails which was very good, I had a Southern Old Fashioned (tasty), our server suggested it and it was on point, others all enjoyed theirs as well. Most of us took the pre fixe menu for $45 each. I started with the clams in curry very tasty dish. Others had a fried potato skins or a Caprese salad crostini, there were no complaints. Then ordered a bottle of Far Niente Post & Beam 2021, which on Wednesday's they have 1/2 price bottles of wine...Good Deal..Entrees arrived grilled skirt steak ( I had very good), others had crab stuffed shrimp, chicken & andouille pasta also very good, only comes was someone had the filet off of the register menu and they felt it wasn't up to par compared to other filets he had. Next up dessert, most got the churros and I went with the Oreo dirt cake which I enjoyed, I love chocolate. The place has a great feel to it and we will definitely be back soon. read more

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The atmosphere was lovely but the food was sub-par, way overpriced, and took forever to come out. I don't think I would go back.

The food is delicious and the wait staff is very pleasant, but the hostess argued with me about what she had told me about the wait after waiting for 15 minutes past our reservation time. I understand it's the summer season and the staff can't control people lingering after dinner, but she bordered on being rude. Once we got past that interaction and the long wait for our table everything was pleasant and delicious. read more

Absolutely love Eden! The staff is top notch and the food...just amazing! The decor is just beautiful and the bartenders and servers could not be more kind and attentive. read more

The food was great, but the service could have been better. Our waitress did not pay much attention to us and would check/look at other tables as she was dropping stuff off to ours. To note, the restaurant was super busy but it was disappointing to see her pay closer attention to others and bring out dessert for a table that was celebrating a birthday when we were there celebrating too. The ambiance looked intimate, but we were seated near the entrance so we had a lot of foot traffic near us. Overall, I would come again purely because the food and drinks were delicious but would sit at the bar next time. read more

Came here for dinner and sat outside which had great ambience. Server was super friendly and did a great job. Hubby had the Negroni and then we shared a great bottle of Bordeaux that they had on special. For apps had the tuna poke and lobster tower--both very good. For dinner had the antelope--because when in life do you have antelope--and the scallops. Antelope was as expected, lean and beef like. Scallops were delicious in their cream sauce. Only disappointment was the risotto, which was more like rice with peas and carrots. They were kind to split the entrees so we each had our own half portion. And forgot to take pics of the apps until we were already halfway through! read more

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My friend and I made a reservation for dinner the night before. We've always walked by this place but never ate here before. Inside the place was decorated super romantic with the drapery (love the vibes already!). My friend and I decided to order some martinis before our entrees. I got tbe forbidden fruit and she got the apple one. Both drinks were delicious alittle pricey but worth it. For dinner I had the halibut while my friend had the Fifers veggie paella. It was her first time trying paella and she loved it! Lots of spices and flavors. My halibut was a bit overcooked but it was still really good. Overall our meals were good and we enjoyed our dining experience (our waiter was awesome!). Can't wait to come back and try more of their menu. read more

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Mediocre and overpriced. The so-called lobster crab tower appetizer had barely any lobster or crabmeat. It was a small disc with mostly mango. No flavor and very expensive! Will not return to this restaurant. read more

As you can tell from my original review, I have been coming here for years. Rehoboth has changed a lot over that time period and Eden has pretty much remained the same. In this case, I believe that is a downside and hence the loss of a star for me. Eden's Grilled Caesar did not seem to have the same level of quality it had in the past. The Broken Arrow Ranch Antelope Tenderloin was good but not great. In my opinion, it is time to bump up the dishes to make them move along with the way Rehoboth seems to have been upgraded over the years. I would love to see Eden continue to place at the top of what is considered fine dining for the area, but at the moment it is starting to feel more tired than "bold". read more

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Ambiance is romantic , service was wonderful , food was very tasty . Overall 4.5. Told hostess was our wedding anniversary when making reservation but no one said anything . Just finished watching The Bear so key info counts Key lime pie was just as tasty as key west ..filet was cooked to perfection. The lemon ricotta on the fried green tomatoes was superb.. read more

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Finally went last night and had the best experience. Our server Dustin was so helpful and super knowledgeable about the menu. The drinks were great and food even better. Ambiance is awesome, loved the music. Started with the curried shrimp (needed a little salt, but flavors were great), and the pork belly. It was incredible. We split the grilled Caesar (which they actually split for us which was very nice), it could have used a little more dressing but was delicious. I had the tilefish special which was AMAZING. My boyfriend had the filet which he said wasn't the best, but still enjoyed. We finished with the chocolate torte, also delicious. I'm so glad we gave it another shot and went in person and can't wait to come back. Thanks to Dustin, he was top notch. read more

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Just finished having dinner at Eden and I was thoroughly impressed by every aspect of our dinner! The restaurant itself is beautiful and in a charming part of town. Drinks were by far the best drinks I've had in Rehoboth (Thanksgiving weekend here has become an annual trip for us for the last 4 years). Appetizers and entrees came out quickly and were nothing short of delicious (of course we tasted each other's dishes)! The desserts were all great but the Dark Chocolate Torte and Key Lime Pie were the stars of the dessert show. Last, but certainly not least, service from Kevin was outstanding! He was extremely kind and attentive. We cannot wait to return! TikTok @ABlaise455 read more

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This place is too expensive. I ordered the scallops, cost $42. Only four scallops. The restaurant was empty. They seated a very loud 3 some behind our table. Should have put them at another table, because the restaurant was EMPTY. Restaurants in Rehoboth Beach have gotten so expensive. read more

The ambiance and drinks were nice. Service was okay. We were served in a timely manner. They did not seem to like that we brought our toddler along to dinner, as we got weird looks from the hostess and wait staff. The food was disappointing because much of it lacked flavor. It seemed like they just cooked the main protein and threw some packaged sides on a plate and served it to us. For instance, we ordered the Ahi Tuna and they served it with rice, a pile of pickled ginger, seaweed salad, and wasabi. We also got the halibut which rested on top of a some rice noodles soaked in watered down teriyaki sauce and half of a boiled bok choy. You basically pay for nice plating, drinks, and ambiance at this restaurant. read more

Such a pleasant surprise. We loved this place. Excellent service. I got the Antelope and hubby got the Halibut. Delicious, nice sized portions. Hopefully we can go again before we leave. read more