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    Duri Pocha

    4.1 (80 reviews)
    ModerateKorean
    Closed • 5:00 pm - 2:00 am (Next day)
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    DURI POCHA ATMOSPHERE

    What's the vibe?
    Casual
    Loud
    Outdoor seating
    Good for groups

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    Recommended Reviews - Duri Pocha

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    Nicole K.

    Always wanted to check out this pocha since I always stop by hmart which is close by. Wow, what a super disappointing visit! We got takowasabi which was frozen and tasted super salty. It also came with a side of lemon which it usually doesn't and the octopus wasn't even cut up and I had to mix the wasabi in myself. Then we ordered the pollack roe stew which was super fishy and not edible. The food is the absolute worse; hoping I don't get food poisoning. What happened to this place. The only thing good here was the service, and unfortunately, the owner didn't even care. They said they'll comp the stew but they gave us the check and it was still included which we had to call for them again to adjust. Just come here to drink and not for the food. Super disappointing experience.

    육회
    Steve K.

    Literally my favorite spot for kfood in the area. Was on vacay for a week, and couldn't stop coming here. Food was fire ! I can't stop thinking of this place. And the service was amazing. Can't wait to travel back and eat this again.

    Fried Chicken with Scallion Salad
    Jazmin-Jean F.

    Had my fair share of experience in different pochas but I was surprised I've never heard of this place! Came here on a Tuesday night after watching a movie and we got seated right away. This spot is cute and may not seem crazy extravagant from the outside but the inside is very cozy with a soju bottle lined wall and wooden benches with each table. They had popular music and K-pop music playing so playlist was poppin! FOOD ORDERED Fried chicken with scallion salad - at first bite this was awesome! So flavorful and just crispy throughout. As the meal went on (and this goes for any dish that is super flavor heavy) you get pretty tired of the taste and it becomes too much all at once. It was just my boyfriend and I so we def got tired of the taste but this is an awesome entree to order if you're sharing multiple meals with friends throwing back some drinks. These are boneless btw! Spicy rice cake So this is what we were craving and it fulfilled our cravings! You honestly can't go wrong with this! Includes fish cakes and an egg. Rice cakes were sooo tender! I definitely want to come back with friends and order a whole bunch of meals with drinks so I will be back!

    Eunice K.

    Mul galbi small ($35): doesn't come with rice. Asked for rice and they charge $2. I think it would nice if it came with rice cus it's soup with the glass noodles but still feels like you need rice. I try to eat less carbs so I didn't need the rice but my bf did. They refilled our soup with more broth! Loved that they did this! There's a lot of bean sprout and stuff so this was def a game changer and great service! I don't need all that bean sprout. The soup doesn't have that much meat and is mostly veggies. Has the beef bones in the broth and a few pieces of rice cakes. Oh and beef was slightly chewier than what I'm used to Spicy pa ddak ($27): not spicy.. comes with a secret sauce which is Mayo based. Not a huge fan of most mayo based sauces. I wish it was a dipping sauce instead cus the chicken was also soggy and not as crispy as we continued to eat it Love that they give cold boricha (barley tea)! Service is good and food is good.

    Sophaira S.

    First time ever at a pocha and this is by far one of the best Korean food I had. Was a busy Friday night and can't really blame for the wait considering we had a party of 7. We came at around 8pm and the owner said that's when they usually get really busy. They also kept apologizing and explaining for the long wait. The place itself looks and feels like you are in South Korea. It was like an indoor night market where they served street food. Will definitely come here again when I'm in town!

    Grilled Corn with Cheese
    Jen C.

    Delicious Korean food that hits the spot! Large portions! The fried chicken was phenomenal! It was boneless and topped with greens and spicy mayo! The cheese corn was so yummy and really hit the spot. The seafood pancake was alright, I've had better elsewhere! The seafood kimchi noodle and Tteok-bokki was spicy so let them know if you need it dialed down Card and cash accepted.

    Fried Chicken with Scallion Salad
    Angela A.

    Repeat customer. This place never misses!! This is a small place but there is plenty of seating. This particular night I came on a weekday and I realized that valet was not working. This was not a problem as there was plenty of parking on property but for those who know and have been here on weekends, it gets PACKED and valet comes in clutch. I came as a party of 6, we walked in and we're promptly seated. I tend to not deviate much when I come here, but I seriously should in the future. The people I came with had never been here, so I ordered for the table. I always get the cheesy corn, the fried chicken with scallion salad and this time around we also ordered porky belly with chives. I love the service here. You push a button when you need help and that's it. I personally love that. It allows for the staff to go where needed, when needed, and it allows the patrons to just enjoy their meal and their company without being interrupted. Thanks for another great night Duri Pocha!!!!

    Lily T.

    Came here on a random weekday night and this place had a decent amount of people. They took out their outdoor tents and only had indoor dining available when we were there and the tables were pretty close together. TBH, I felt a bit uneasy dining so close to others. The place was lively and had loud hip pop playing in the back. The workers were efficient. We ordered the spicy chicken with rice and cheese and that was really yummy. Overall I do think this place was great but I wished they allow outdoor dining again. We went to DanBam pocha afterwards, and had ourselves a better time

    Jane M.

    Favorite pocha in the area. ,Excellent service, great food especially if you were into this type of.menu from.back in the day. Really good boneless chicken feet(dakbal) and their specialty, mulgalbi goes well with any type of liquor.

    Geyanne L.

    Overall: food was ok, service was not, beware of bug bites!! Set up: The restaurant has their outdoor dining set up with quite a few tables, sitting 4-6 each. A bunch of tables are near the tall grass and I noticed another group asked to move from there since the bugs were going crazy. My group even gotten bitten through our clothing last night! They have bug spray and electric zappers but doesn't seem to help much. Temperature check and mask required before entry. Valet parking on premises. Food: We got the dalkgalbi, corn cheese, potato pancakes, and samgyupsal. Everything was pretty good but nothing was superior to other Korean food I've had. Service: Pretty bad...they had three waiters who weren't paying attention to the 3 tables that had guests. They were blasting k-hiphop and jamming out to it. The music was so loud that we were just shouting at each other the whole time. Pancake wasn't even precut and they had no knives for us to cut it...?

    Fried Chicken with Scallion Salad
    Elizabeth G.

    Food here is really great and authentic. I loved the intimacy of the place and the many menu options for both food and drink. I wish the staff were a little friendlier but that won't deter me from coming back to be honest

    Potato Pancake and Braised Pork Belly with sauce
    Aerin T.

    Came pretty early with a party of 7 and got sat right away. Had really great food and staff was nice. There was cute photobooth outside where we took cute pics before we left. Overall very satisfactory experience!

    Spicy Whelk Mixed with Assorted Vegetable & Noodle

    First time trying this place and it was a great experience.. The server was very generous, food was delicious.

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    3 years ago

    Def my favorite pocha around Palisades Park/Fort Lee area. They're very generous with the portions and their service is great.

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    5 years ago

    They are all nice people. They have the most spicy chicken ever dont try it unless you bring your own milk

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    Ahjae Gookbap

    Ahjae Gookbap

    4.6(152 reviews)
    1.6 mi
    •$$

    ***this was at their other location…read more Even though the venue was small and there's limited seating, the food was so good. Best kimchi I've had in a while as well! The service was consistent, only once did we have to ask for refills for water. Food: we ordered the half and half raw marinated crab, bibimbap, abalone congee and fried oysters. Raw crabs: marinated and seasoned perfectly. We aren't a spicy loving family, but this was perfect amount for us that we could handle the spice. Our lips and mouths burned, but the good tingle, not the fire breathing 911 burn. lol Fried oysters: well battered and fried, nicely aromatic Abalone congee: perfectly textured and the abalone meat and taste was present. This helped offset the spiciness of the crabs. Bibimbap: not your average clay pot type, this was on a plate and with lots of green vegetables. Also delicious! The Bon chon was different and excellent. Variety of different vegetables, pickled and fermented. We enjoyed them all. FYI: there is a small parking lot as well

    2nd time coming here. Small restaurant with a few tables. Thankfully when we came (Saturday…read moreevening), there was one table available and it was the same table as last time! Ordered three things: 1) marinated crabs, small size (5/5). Always a must-get here. 2) ddukbaegi bulgogi (4.5/5) - Thinly sliced prime marinated beef ribeye casserole with rice cake and glass noodle and mushroom served in a sizzling hot pot. Really flavorful and so good to have on a cold day. 3) ahjae ppyo jjim (4.5/5) - Braised prime beef meat bones in soy reduction with carrots, radish, dates, chestnut, rice cake and glass noodles. We got non-spicy. It came in a HUGE bowl. Definitely meant to be shared with a group. Took leftovers home and it was still yummy the next day mixed with knife-cut noodles I had at home.

    Photos
    Ahjae Gookbap - Interior design

    Interior design

    Ahjae Gookbap - Blue Soy Crab Small / 간장게장 S

    Blue Soy Crab Small / 간장게장 S

    Ahjae Gookbap - Bibimbap after mixed

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    Bibimbap after mixed

    Soosanghan Kotedaeji - Osam bokkeum
 IG: @thephotographerfoodie

    Soosanghan Kotedaeji

    4.3(49 reviews)
    1.3 mi

    Popped in early on a Monday Labor day, they were a bit short-staffed so we were seated and then…read moreleft to our own devices on ordering. A staffer brought over a reasonable but light sized selection of banchan (and not 100% sure how to get more after I asked and then apparently they were too busy to come back to give more). Rustic Korean look is about right - more like a bit of a drinking spot + food, and they had a section with candy ($2 each, you pay on your honor system) along with some old school video game cabinets. Located on the second floor, so take the stairs up or the elevator. The sides included some rice cake with fish cake in a sauce, scallion pajeon pancake slices, large pieces of nappa cabbage (cut later by a server rushing back), bean sprouts, some kind of mayo/egg salad, marinated broccoli, a few grilled slices of sausage meat, sliced large daikon pickles, and a few other items. The basic soup with kimchi and steamed egg was good. We ordered on the tablet and asked for water - they brought very nice cold barley tea (and they had a hot one later for my wife when we asked for that separately) - excellent on a hot day. The BBQ - they will grill it for you. We had the gas grill turned on, it was slightly tilted to let the grease runoff - the vent above. The special dry-aged pork belly was ok ($35.19), a little nutty/earthy and a bit "stinky". It was super fatty and good with the doenjang or sesame oil w/ salt. The pork short rib cuts were cooked in the kitchen and brought out on a little metal tray to keep warm, so that was immediately able to be eaten, that was marinated well, juicy, and less fatty but a small handful for ($35.19) - expected a bigger serving. We also tried the seafood pajeon - very thick, lots of scallions, some jalapeno, and only a little seafood chopped up on top. Perhaps the more traditional way - a thick layer of scallions and some batter on top, was what it felt like. The side of regular pajeon with the banchan was small and crisp and better, actually. The last dish was a shin ramen fried rice - pork fried rice mixed with a Shin Ramen and put on the grill - it was already ready to eat but the server made it into a nice little heart. Tasty mix. Went on Labor Day, so the buy 2+1 free meat wasn't applicable even though it was Monday-Friday summer deals. The check also had the 3.5% off but not the extra 5% on the tablet screen, so ended up just paying via card. I saw one group come in to try to sneak a bunch of beer they were bringing in themselves and probably left after being told they couldn't drink it or maybe there was a cork fee? The restaurant does serve alcohol. There were a number of delivery orders for pick up and people waiting on seating (it did get busy) so the one waitress was running around cooking BBQ, the manager/owner(?) was running back and forth between taking orders, making food in the kitchen, packing items, and getting folks seated, so that made some people impatient. Parking available around the corner at the Pocha restaurant or the muni lot across the street. Overall I've had better BBQ but it was a reasonable try.

    We descended like a plague of hungry locusts here a comfortable 45 min or so before Jesus Hour was…read moreup (AKA Korean church). That gave us enough time to have the place to ourselves and order literally everything they could think to serve us. This was easily one of the best KBBQ experiences I've had. The meat cuts were all perfectly marinated and grilled, from the Dry-Aged Pork Belly, to the tender Pork Jowl, to the juicy Marinated Pork Ribs. The Budae Jjigae was savory comfort, and the Shin Ramen Fried Rice was not only abundant, but served in an adorable heart shape. Even the Kimchi Stew and Gyeran-jjim were more umami than the countless counterparts I've had elsewhere. On top of that, we got more ban chan than an attention-starved halmoni hosting her first family reunion in 10 years. Everywhere I pointed my chopsticks, I touched food. It was delightful. If I can ever gather enough people, I'd gladly infest this place again.

    Photos
    Soosanghan Kotedaeji - Interior
 IG: @thephotographerfoodie

    Interior IG: @thephotographerfoodie

    Soosanghan Kotedaeji - Jokbal
 IG: @thephotographerfoodie

    Jokbal IG: @thephotographerfoodie

    Soosanghan Kotedaeji - Pajeon
 IG: @thephotographerfoodie

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    Pajeon IG: @thephotographerfoodie

    Obaltan - Delicious fried rice.

    Obaltan

    4.5(584 reviews)
    1.5 mi
    •$$$

    I don't want to oversell this place but I'm from LA and this place has the best kbbq I've ever had…read more Everything was great form start to finish. I found out much later that the owner was the one actually serving and cooking for us. We were able to walk in with a party of ten on labor day. Super accommodating staff, owner knows what he's doing. Never caught his name unfortunately We ordered 4 different combos and dude was able to cook for all of us at the same time. Everyone left stuffed and I even had leftovers for the next day. I didn't get to eat everything but here's what I tried. The duck combo, pork combo, nayengmen (cold noodle I butchered the spelling I know sorry) and corn cheese. They don't do the brisket sauce like they do in la. Instead I think it was a mixture of miso and vinegar? With onions soaking in it. Paired perfectly with the pork. I've never had anything like it before. The thin cut pork belly was probably my favorite out of all the pork. The marinated duck combo was pretty interesting. It kinda felt like a ttkekbokki dish? But a little light on the rice cakes. The duck itself tasted like some really good charcuterie. It was a little too spicy for me but super good. We ended up opting to throw everything into the fried rice at the end and it made for some perfect late night leftovers that I'm enjoying as I write this review. Lovely place, hope they do well. V fast paced environment and loud, they get your food out, and you can tell that a lot of hard work and love goes into the food. Thank y'all

    The food here is delicious! I think the beef and soups are better than KBBQ in Manhattan and the…read morehandful of places I've been to in LA. The only reason it's not 5 stars is my group of 6 and a toddler waited 1 hour to get seated despite having called to make a reservation a week in advance. The host was also dismissive and kept telling us they were clearing the table which they clearly weren't. Once we were finally seated though, the food came out fast and our server/cook was very friendly and joined in on our convos. We loved everything we ordered, especially trying the clam gui and marinated duck for the first time. They make the kimchi fried rice at the end in the duck leftovers and it was so tasty! I would love to come back because the food was so tasty but maybe put ourselves on the waitlist next time since the space isn't large and you just have to get lucky with when you show up.

    Photos
    Obaltan
    Obaltan - Gopchang Combo ()

    Gopchang Combo ()

    Obaltan - Gopchang Combo ()

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    Gopchang Combo ()

    Gomtangjip - Galbi jjim

    Gomtangjip

    4.5(69 reviews)
    1.3 mi
    •$$

    I was pretty excited to try this place out because I haven't had gomtang in quite a while and the…read morefact that they have seolleongtang as well was cherry on the cake. Came on a weekday night and there weren't many people in the store. - Deluxe Gomtang - I think the difference between the normal gomtang and the deluxe version is that they give a bit more meat and rice. I really liked the gomtang as the flavors were really rich especially when elevated by the pepper. - Seolleongtang - Clear and beautiful broth that went really well with salt. I felt like the meat was not as tender as I hoped but still made me think of my favorite Korean restaurant where I grew up. - Kong-guksu - I didn't know what to expect of this dish as I've never heard of it or tried it before but I didn't really like the dish. No matter how much salt/pepper I put in, there still didn't seem to be a lot of flavor. I ended up dumping the Korean Pickled Onion banchan in which helped elevate the flavor a lot. - Mini KimchiJeon - When I read this off the menu, I though the kimchi pancake would be extremely small but it turned out to be quite bit and very delicious. It was super crispy on the outside with soft insides stuffed with kimchi. I will definitely be back to this home-y restaurant!

    I really liked this place. To me, it screams authentic Korean comfort food. The menu is pretty…read moresimple. There aren't many choices, most of them are soups and they are all good. Decor is also authentic and minimal. There are no outrageous bells and whistles. The place has an atmosphere of that of a family business run by dedication and hard work. In addition, the prices are fair. Service was good as well. The woman at the front was pleasant and kind. I would come back on a cold day for a nice hot soup.

    Photos
    Gomtangjip - Interior

    Interior

    Gomtangjip - Yukgaejang

    Yukgaejang

    Gomtangjip - Interior

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    Interior

    Kim Ga Meon Ok - Pork

    Kim Ga Meon Ok

    4.5(61 reviews)
    1.7 mi

    Kim Ga Meon Ok is a fast casual Korean restaurant. There's a location in Palisade Park and Fort…read moreLee. The menu is pretty extensive but from what we've tried quite solid! The naengmyun cold noodles hit the spot. You order and get a number and then pick up your food. The yuksu broth is full of umami and a great compliment to the meal. Great for groups who want to eat different things. Would recommend!

    Kim Ga Meon Ok is a fantastic, relatively affordable Korean spot and definitely a local favorite!…read moreThey have two locations (one in Fort Lee and this one in Palisades Park), but I usually visit the Pal Park location right across from King Sauna on Commercial Ave. The setup here is entirely self-service. You order at the front and pick up your food when it's ready. It's actually a really convenient system, and since there is no table service, there's no expectation to leave a gratuity. The food itself is consistently good. The parking lot is very, very small and shared with the cafe next door, so parking can be a squeeze. Because it's so popular, it gets very busy during prime dining hours. Even when I've ordered takeout, there can sometimes be a decent wait to get your food so I recommend order online or over the phone ahead. They do charge a little extra if you pay with a credit card to cover the fees. If you visit during the summer months, you absolutely have to try the Naeng Myeon (cold noodle soup) or the Bibim Naeng Myeon (spicy cold noodles). They really hit the spot and are incredibly refreshing. Highly recommend!

    Photos
    Kim Ga Meon Ok
    Kim Ga Meon Ok
    Kim Ga Meon Ok

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    Wooga - Galbi

    Wooga

    4.3(447 reviews)
    2.0 mi
    •$$$

    We've been coming to Wooga for a very long time and it never disappoints. It's as authentic as you…read morecan get in the area. They rotate the banchans and we get something a little different each time we go and they're all very good. One thing that really stands out is their steamed eggs. It's fluffy, hearty, flavorful and it's always my kids' favorite. The meats are of good quality and I'm obsessed with their aged kimchi which comes with any pork order so make sure you request it. The service is great as they come and grilled the meats for you and they always grill it to perfection. The only downside side is I remembered they used to take reservations if you have a party if 7 or more but this is no longer the case. We wanted to come here for a party of 8 on the weekend and they don't take reservations on weekends so we almost never make it as a big group because there's normally a very long wait time unless you come super early. This is my go to spot for Korean bbq and I think price is reasonable compared to other options considering the high quality of the food they offer. I would recommend it to anyone looking for an authentic experience.

    I've had Wooga bookmarked for the longest time because of the grilled oxtail, and finally had a…read morechance to come try it! I've never had grilled oxtail before, or seen it on any other KBBQ menus, so this was an absolute must for me. Wooga is legit - authentic, service is phenomenal & attentive, and the interior is cozy but relatively well ventilated. We waited about 15 mins on a Sunday night for a party of 2. True to my over ordering tendencies, I ordered the oxtail, the small beef set, and a small naengmyun. This was SO much food. The grilled oxtail was definitely an interesting experience. It still has all of the richness & fattiness, but the little crispiness from the grilling also makes it a really addicting texture. It was admittedly a little hard to eat with the bone pieces and with it being scorching hot, but I would get this again. The beef from the set was good, but we were struggling to finish. Each set also came with a steamed egg and kimchi stew, and there's always just something about KBBQ kimchi stews that slaps. The naengmyun was decent, not the best I've had but okay. Service here though deserves 5 stars. I accidentally dropped kimchi juice on my dress, and the waiter gave me a stain remover immediately. We never ran low on water, banchan, or sauces, and all meats were cooked to our liking. Parking is available to the side of the restaurant. Will definitely be back!

    Photos
    Wooga
    Wooga - Beautiful beef!

    Beautiful beef!

    Wooga - Great service amazing meat quality this place is very clean. It's a little pricey but it's worth it to Wagyu. Steak was amazing.

    See all

    Great service amazing meat quality this place is very clean. It's a little pricey but it's worth it to Wagyu. Steak was amazing.

    ONGA - 20. Prime braised beef rib, Galbijjim

    ONGA

    4.5(70 reviews)
    2.0 mi
    Locally owned & operated
    Speaks Mandarin

    My out-of-town friend was looking for a Korean breakfast spot, and she found Onga. It happened to…read morebe the perfect meeting point between where I live and where she was staying in New Jersey. We arrived around 8:50 a.m., and the restaurant was already packed, which is always a good sign. Luckily, two tables opened up just as I got there, allowing my group of three and my friend's group of five to be seated. Even though my friend was still about eight minutes away, the staff was kind enough to accommodate us, which we really appreciated. Every bowl was a hit. The kids enjoyed their beef soups, while the adults ordered the beef knee soup, with one person choosing the spicy beef soup. Each soup came with cooked sticky purple rice, a few noodles in the broth, and classic Korean side dishes like kimchi that rounded out the meal perfectly. The service was phenomenal from beginning to end. Despite how busy they were, the staff remained friendly, attentive, and efficient. The prices were also very reasonable, especially for the quality and generous portions. The only downside for me is that I'd have to cross a bridge to get there, otherwise I'd be a regular. If you're looking for delicious authentic Korean comfort food, open 24 hours, Onga is absolutely worth the visit.

    Honestly, I don't understand the hype. Nothing about this restaurant stands out compared with the…read moremany other places in town. The food was just OK, the meat was mediocre, and there was nothing memorable about the meal. The only thing that seems to stand out is the morning special price, which attracts bargain diners and makes the place extremely crowded. Otherwise, there's really NOTHING special here. For regular hour dining, there are plenty of other restaurants in town that offer much better food and quality for the money.

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    ONGA - Interior

    Interior

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    ONGA - Entrance

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    Entrance

    Duri Pocha - korean - Updated October 2026

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