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Gomtangjip

4.5 (69 reviews)
ModerateKorean
Open • 11:00 am - 3:00 pm, 4:30 PM - 9:30 PM

Order Gomtangjip Takeout or Delivery

Gomtangjip Photos

GOMTANGJIP ATMOSPHERE

What's the vibe?
Quiet
Good for groups

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Gomtang Deluxe, Yukgaejang
Esther K.

Was visiting Jersey for the day and decided to eat here for dinner with my bf. As a Korean who eats gomtang often, this place was so good. You know a place perfected a dish when their menu is so limited. If you want a warming, hearty bowl of soup, get this!! Will definitely be back :)

Gomtang, yukgaejang, mini kimchi pajeon
Bethany C.

The food was so delicious and felt like home. Our waitress was so kind and attentive. We ordered the gomtang and the yukgaejang - both were phenomenal and filled with flavor. We also ordered the kimchi pancake and that balanced out the meal well by having something solid to eat with our soup. I look forward to coming back!

Seolleongtang
Angela L.

The temperature is dropping and I don't know what else top this meal!! It was amazing and so comforting. We ordered the rich Seolleongtang - milky bone broth with slide meat and noodles, kimchi pancake, and potato pancake. Food came out pretty fast even though it's a small team. It was a full house even close to closing time! And lots of take out orders. I seriously wish I can live in NJ just to eat this everyday !!! I drank every sip of that rich collagen soup. The banchan of kimchi and radish was refreshing and great paired with the soup.

Mini Haemul PaJeon
Carol C.

Came here after a nice hike! We were craving some good soup and this place was just the place! We walked in and it was spacious. As we got seated, we took a look at their menu and noticed that it was very selectively small. A few soup options and some mini pancake options. Each soup order does come with rice and radish kimchi and onion dipping sauce. Besides being surprised at the limited options, I'd like to think that's because they are known for their soups. Upon first sip, I could see why. The broth was milky white and translucent. It had the cleanest beef flavors without the smell. My mom does not eat beef and yet, she had the whole bowl because the beef soup was THAT clean. The beef wasn't chewy or mushy, it had the right bite and it slid nicely off the bone. As with most Korean beef soups, you can add salt and pepper to your liking on the side. It definitely did need a sprinkle of salt to tie it all together. A sip of soup, spoon of rice and a bite of radish kimchi... very comforting meal after a cold hike! The potato neon was also incredibly nice! I'd go back for that again and try a different soup!

Gomtang Deluxe, Galbitang
Sonia K.

The food was delicious and the soups had a clean and deep flavors! I really enjoyed the side dishes as well. Although, I wish they had more options for side dishes. The gomtang and galbitang were well portioned but a bit pricey for what you're getting overall. I wish they had some spicy seasonings to add, especially for the galbitang. The restaurant filled up pretty quickly while we were there for Sunday lunch. It's just a simple and comfortable place. I've also done takeout from here which was great! The woman who serves there is very nice and attentive! Great service.

Galbijjim
Jimmy L.

4.75 stars Friendly and sweet staff, excellent gomtang but the real stars of the menu that I tried were the galbi anything. Galbitang very light yet savory in the best of ways. Galbijjim well marinated and super tender. This dish alone can be shared with 2 people, or one hungry hungry champ Best of all, these portions are generous. Huge chunks of short rib and pairs so well with all the sides and Rice. Kimchu tasted a bit too fermented and sour but I'm just being picky. Price is very reasonable too.

Galbitang
Philip Y.

Came in late in the ending after landing at EWR and on way up to Albany. Ordered Galbitang (Korean short rib soup) for the long drive up north. Since I came in at late hours almost near closing. They served the food within 5 min. Other than limited side dish, the soup and kalbi were delicious. Will have to come back in the future to try other dishes.

Taylor Z.

Great place with a selection of soups. The lady here who runs it is really nice! Will be back.

Gomtang Deluxe
Julianna Y.

I came here craving great soup, and this place did not miss! The ambiance took me straight back to an authentic restaurant in Seoul, and the owner--a lovely Korean woman--offered such warm and welcoming service. I ordered the Galbi-tang and the gomtang, and both were incredible. The beef was tender and flavorful, served in a bubbling bowl of perfectly seasoned bone broth. Can't wait to return and explore more of the menu. Thank you so much for a wonderful experience!

Yukgaejang
Lynne C.

The food here is delicious! I've been to the restaurant twice and had a great experience both times. The gomtang has a very flavorful broth. The meat is tender and great with some black pepper. The yukgaejang was also tasty. The spot is cozy and the lady working there is very nice. The food was served very fast.

Dogani-Tang
Chloe C.

I had a really enjoyable meal at Gomtangjip! The service was quick and friendly, and the restaurant was well lit and clean feeling. On the side, we were given napa and radish kimchi and marinated onions/peppers. The kimchi was fresh and you could tell that it wasn't marinated for a long time so the flavor was lighter and less fermented (personal taste. I personally prefer it to be more sour/fermented but it was still enjoyable regardless.) The seafood pancake was a good size and was cut in fourths. It was $5, a good value. The prices of everything else were fair and for the price it was a very enjoyable meal. I ordered the Dogani-tang, one of my favorite dishes. I enjoyed it, they were pretty generous with the amount of meat that they serve. My friends ordered the kalbitang and the gomtang supreme and enjoyed it but have had better elsewhere. Overall I would return again if I were in the area.

Seafood pancake
Cecilia L.

3.5 for the taste First time trying gomtang and don't think it's my thing. It's way too bland for my liking We got the gomtang deluxe 3.5/5: more flavorful than the kkorigomtang. But I didn't like that the rice was in the soup.. meat was also on the smaller portion Kkorigamtang 3/5: very bland and even when you add salt. It just tastes like salty water and liked that there was noodles Seafood pancake 4/5: a little thick but decent texture and flavor Best thing was the side of kimchi and radish! Super flavorful and fresh I'm sure gomtang itself is super healthy and has plenty of collagen but don't think I would get it again

Gomtang Deluxe
Nancy C.

A solid spot that has one of those menus with just a few items, so you know they specialize in making those dishes really good I got the gomtang deluxe and I like how much scallions and meat were in the soup. The rice inside was perfectly cooked!

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3 months ago

Very fast, clean taste. Friendly and helpful staff! Will be coming back next time here.

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1 year ago

No frills but food and service is lovely. Galbi jjim had perfect amount of savory and sweet. I'd come back!

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Ahjae Gookbap

Ahjae Gookbap

4.6(152 reviews)
0.3 mi
•$$

***this was at their other location…read more Even though the venue was small and there's limited seating, the food was so good. Best kimchi I've had in a while as well! The service was consistent, only once did we have to ask for refills for water. Food: we ordered the half and half raw marinated crab, bibimbap, abalone congee and fried oysters. Raw crabs: marinated and seasoned perfectly. We aren't a spicy loving family, but this was perfect amount for us that we could handle the spice. Our lips and mouths burned, but the good tingle, not the fire breathing 911 burn. lol Fried oysters: well battered and fried, nicely aromatic Abalone congee: perfectly textured and the abalone meat and taste was present. This helped offset the spiciness of the crabs. Bibimbap: not your average clay pot type, this was on a plate and with lots of green vegetables. Also delicious! The Bon chon was different and excellent. Variety of different vegetables, pickled and fermented. We enjoyed them all. FYI: there is a small parking lot as well

2nd time coming here. Small restaurant with a few tables. Thankfully when we came (Saturday…read moreevening), there was one table available and it was the same table as last time! Ordered three things: 1) marinated crabs, small size (5/5). Always a must-get here. 2) ddukbaegi bulgogi (4.5/5) - Thinly sliced prime marinated beef ribeye casserole with rice cake and glass noodle and mushroom served in a sizzling hot pot. Really flavorful and so good to have on a cold day. 3) ahjae ppyo jjim (4.5/5) - Braised prime beef meat bones in soy reduction with carrots, radish, dates, chestnut, rice cake and glass noodles. We got non-spicy. It came in a HUGE bowl. Definitely meant to be shared with a group. Took leftovers home and it was still yummy the next day mixed with knife-cut noodles I had at home.

Photos
Ahjae Gookbap - Interior design

Interior design

Ahjae Gookbap - Blue Soy Crab Small / 간장게장 S

Blue Soy Crab Small / 간장게장 S

Ahjae Gookbap - Bibimbap after mixed

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Bibimbap after mixed

Soosanghan Kotedaeji - Osam bokkeum
 IG: @thephotographerfoodie

Soosanghan Kotedaeji

4.3(49 reviews)
0.0 mi

Popped in early on a Monday Labor day, they were a bit short-staffed so we were seated and then…read moreleft to our own devices on ordering. A staffer brought over a reasonable but light sized selection of banchan (and not 100% sure how to get more after I asked and then apparently they were too busy to come back to give more). Rustic Korean look is about right - more like a bit of a drinking spot + food, and they had a section with candy ($2 each, you pay on your honor system) along with some old school video game cabinets. Located on the second floor, so take the stairs up or the elevator. The sides included some rice cake with fish cake in a sauce, scallion pajeon pancake slices, large pieces of nappa cabbage (cut later by a server rushing back), bean sprouts, some kind of mayo/egg salad, marinated broccoli, a few grilled slices of sausage meat, sliced large daikon pickles, and a few other items. The basic soup with kimchi and steamed egg was good. We ordered on the tablet and asked for water - they brought very nice cold barley tea (and they had a hot one later for my wife when we asked for that separately) - excellent on a hot day. The BBQ - they will grill it for you. We had the gas grill turned on, it was slightly tilted to let the grease runoff - the vent above. The special dry-aged pork belly was ok ($35.19), a little nutty/earthy and a bit "stinky". It was super fatty and good with the doenjang or sesame oil w/ salt. The pork short rib cuts were cooked in the kitchen and brought out on a little metal tray to keep warm, so that was immediately able to be eaten, that was marinated well, juicy, and less fatty but a small handful for ($35.19) - expected a bigger serving. We also tried the seafood pajeon - very thick, lots of scallions, some jalapeno, and only a little seafood chopped up on top. Perhaps the more traditional way - a thick layer of scallions and some batter on top, was what it felt like. The side of regular pajeon with the banchan was small and crisp and better, actually. The last dish was a shin ramen fried rice - pork fried rice mixed with a Shin Ramen and put on the grill - it was already ready to eat but the server made it into a nice little heart. Tasty mix. Went on Labor Day, so the buy 2+1 free meat wasn't applicable even though it was Monday-Friday summer deals. The check also had the 3.5% off but not the extra 5% on the tablet screen, so ended up just paying via card. I saw one group come in to try to sneak a bunch of beer they were bringing in themselves and probably left after being told they couldn't drink it or maybe there was a cork fee? The restaurant does serve alcohol. There were a number of delivery orders for pick up and people waiting on seating (it did get busy) so the one waitress was running around cooking BBQ, the manager/owner(?) was running back and forth between taking orders, making food in the kitchen, packing items, and getting folks seated, so that made some people impatient. Parking available around the corner at the Pocha restaurant or the muni lot across the street. Overall I've had better BBQ but it was a reasonable try.

We descended like a plague of hungry locusts here a comfortable 45 min or so before Jesus Hour was…read moreup (AKA Korean church). That gave us enough time to have the place to ourselves and order literally everything they could think to serve us. This was easily one of the best KBBQ experiences I've had. The meat cuts were all perfectly marinated and grilled, from the Dry-Aged Pork Belly, to the tender Pork Jowl, to the juicy Marinated Pork Ribs. The Budae Jjigae was savory comfort, and the Shin Ramen Fried Rice was not only abundant, but served in an adorable heart shape. Even the Kimchi Stew and Gyeran-jjim were more umami than the countless counterparts I've had elsewhere. On top of that, we got more ban chan than an attention-starved halmoni hosting her first family reunion in 10 years. Everywhere I pointed my chopsticks, I touched food. It was delightful. If I can ever gather enough people, I'd gladly infest this place again.

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Soosanghan Kotedaeji - Interior
 IG: @thephotographerfoodie

Interior IG: @thephotographerfoodie

Soosanghan Kotedaeji - Jokbal
 IG: @thephotographerfoodie

Jokbal IG: @thephotographerfoodie

Soosanghan Kotedaeji - Pajeon
 IG: @thephotographerfoodie

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Pajeon IG: @thephotographerfoodie

Obaltan - Delicious fried rice.

Obaltan

4.5(584 reviews)
1.3 mi
•$$$

I don't want to oversell this place but I'm from LA and this place has the best kbbq I've ever had…read more Everything was great form start to finish. I found out much later that the owner was the one actually serving and cooking for us. We were able to walk in with a party of ten on labor day. Super accommodating staff, owner knows what he's doing. Never caught his name unfortunately We ordered 4 different combos and dude was able to cook for all of us at the same time. Everyone left stuffed and I even had leftovers for the next day. I didn't get to eat everything but here's what I tried. The duck combo, pork combo, nayengmen (cold noodle I butchered the spelling I know sorry) and corn cheese. They don't do the brisket sauce like they do in la. Instead I think it was a mixture of miso and vinegar? With onions soaking in it. Paired perfectly with the pork. I've never had anything like it before. The thin cut pork belly was probably my favorite out of all the pork. The marinated duck combo was pretty interesting. It kinda felt like a ttkekbokki dish? But a little light on the rice cakes. The duck itself tasted like some really good charcuterie. It was a little too spicy for me but super good. We ended up opting to throw everything into the fried rice at the end and it made for some perfect late night leftovers that I'm enjoying as I write this review. Lovely place, hope they do well. V fast paced environment and loud, they get your food out, and you can tell that a lot of hard work and love goes into the food. Thank y'all

The food here is delicious! I think the beef and soups are better than KBBQ in Manhattan and the…read morehandful of places I've been to in LA. The only reason it's not 5 stars is my group of 6 and a toddler waited 1 hour to get seated despite having called to make a reservation a week in advance. The host was also dismissive and kept telling us they were clearing the table which they clearly weren't. Once we were finally seated though, the food came out fast and our server/cook was very friendly and joined in on our convos. We loved everything we ordered, especially trying the clam gui and marinated duck for the first time. They make the kimchi fried rice at the end in the duck leftovers and it was so tasty! I would love to come back because the food was so tasty but maybe put ourselves on the waitlist next time since the space isn't large and you just have to get lucky with when you show up.

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Obaltan
Obaltan - Gopchang Combo ()

Gopchang Combo ()

Obaltan - Gopchang Combo ()

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Gopchang Combo ()

Kim Ga Meon Ok - Pork

Kim Ga Meon Ok

4.5(61 reviews)
0.4 mi

Kim Ga Meon Ok is a fast casual Korean restaurant. There's a location in Palisade Park and Fort…read moreLee. The menu is pretty extensive but from what we've tried quite solid! The naengmyun cold noodles hit the spot. You order and get a number and then pick up your food. The yuksu broth is full of umami and a great compliment to the meal. Great for groups who want to eat different things. Would recommend!

Kim Ga Meon Ok is a fantastic, relatively affordable Korean spot and definitely a local favorite!…read moreThey have two locations (one in Fort Lee and this one in Palisades Park), but I usually visit the Pal Park location right across from King Sauna on Commercial Ave. The setup here is entirely self-service. You order at the front and pick up your food when it's ready. It's actually a really convenient system, and since there is no table service, there's no expectation to leave a gratuity. The food itself is consistently good. The parking lot is very, very small and shared with the cafe next door, so parking can be a squeeze. Because it's so popular, it gets very busy during prime dining hours. Even when I've ordered takeout, there can sometimes be a decent wait to get your food so I recommend order online or over the phone ahead. They do charge a little extra if you pay with a credit card to cover the fees. If you visit during the summer months, you absolutely have to try the Naeng Myeon (cold noodle soup) or the Bibim Naeng Myeon (spicy cold noodles). They really hit the spot and are incredibly refreshing. Highly recommend!

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Kim Ga Meon Ok
Kim Ga Meon Ok
Kim Ga Meon Ok

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Wooga - Galbi

Wooga

4.3(447 reviews)
1.3 mi
•$$$

We've been coming to Wooga for a very long time and it never disappoints. It's as authentic as you…read morecan get in the area. They rotate the banchans and we get something a little different each time we go and they're all very good. One thing that really stands out is their steamed eggs. It's fluffy, hearty, flavorful and it's always my kids' favorite. The meats are of good quality and I'm obsessed with their aged kimchi which comes with any pork order so make sure you request it. The service is great as they come and grilled the meats for you and they always grill it to perfection. The only downside side is I remembered they used to take reservations if you have a party if 7 or more but this is no longer the case. We wanted to come here for a party of 8 on the weekend and they don't take reservations on weekends so we almost never make it as a big group because there's normally a very long wait time unless you come super early. This is my go to spot for Korean bbq and I think price is reasonable compared to other options considering the high quality of the food they offer. I would recommend it to anyone looking for an authentic experience.

I've had Wooga bookmarked for the longest time because of the grilled oxtail, and finally had a…read morechance to come try it! I've never had grilled oxtail before, or seen it on any other KBBQ menus, so this was an absolute must for me. Wooga is legit - authentic, service is phenomenal & attentive, and the interior is cozy but relatively well ventilated. We waited about 15 mins on a Sunday night for a party of 2. True to my over ordering tendencies, I ordered the oxtail, the small beef set, and a small naengmyun. This was SO much food. The grilled oxtail was definitely an interesting experience. It still has all of the richness & fattiness, but the little crispiness from the grilling also makes it a really addicting texture. It was admittedly a little hard to eat with the bone pieces and with it being scorching hot, but I would get this again. The beef from the set was good, but we were struggling to finish. Each set also came with a steamed egg and kimchi stew, and there's always just something about KBBQ kimchi stews that slaps. The naengmyun was decent, not the best I've had but okay. Service here though deserves 5 stars. I accidentally dropped kimchi juice on my dress, and the waiter gave me a stain remover immediately. We never ran low on water, banchan, or sauces, and all meats were cooked to our liking. Parking is available to the side of the restaurant. Will definitely be back!

Photos
Wooga
Wooga - Beautiful beef!

Beautiful beef!

Wooga - Great service amazing meat quality this place is very clean. It's a little pricey but it's worth it to Wagyu. Steak was amazing.

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Great service amazing meat quality this place is very clean. It's a little pricey but it's worth it to Wagyu. Steak was amazing.

Gomtangjip - korean - Updated October 2026

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