Been meaning to try this place for a while so when my friend was in town and wanted a chicken…read morefinger sub we came right here. Ordered I store and it was out quick and timely. Owner told us to keep the inner wrapper on the sub as we eat or otherwise it might spill all over cause it was so packed... he was so right! Sub was fully loaded to the max and absolutely delicious!! We will definitely be coming back again soon!

Three meatballs swimming in red sauce? More like three dry meatballs:(…read moreThe sub sandwiches in our order were very good. I would not recommend the meatballs.

Finally had a chance to eat in. We sat at the bar, and the woman taking care of us was such a…read moresweetheart. Such great service. The food was just as good, with great drinks. I started off with a herbal sunrise, highly recommend if you like vodka! My son had the pear necessities. We ordered an app to share, as we were short on time. We went with the zucchini pizza bites! They were absolutely amazing!! Then we ordered food to go for later. We went with the chicken in the grass, the bourbon steak sandwhich and the buttermilk fried chicken. Everything was good. I loved that they put my sweet and sour slaw on the side so my sandwhich didn't get soggy. Let me tell you that sweet and sour slaw is the best slaw I've had!! You can add it to your burgers as well, now I know!! Absolutely enjoy this spot take out or eat in can't go wrong!

Pictured: French onion soup, Reuben, and Pop's steak sandwich…read more BuffaliciousBites gives Mike & Pop's Bistro & Tavern 5 stars!

I guess I understand why the owners number is on the yelp page, the staff don't seem to ever answer…read morethe phone in the restaurant for to go orders. I've tried to place one twice now ( the food is really good, the only reason I would do this insanity twice).. the first time I was told to call back and had to call multiple times just to get an answer (the phone rang and rang and went to voicemail), the second time months later I tried calling multiple times to place an order to no avail....sadly...I was really looking forward to their cutlet sandwich. I do recommend this place, but I guess you just need to go in person :(

I've only been here twice and not long each time. It was just a stop for one beer type thing and…read morethen go to the bar that you're planning on staying at for the night. It was nice and big in there. I like the way that there was room to move. It's not real small like most bars I end up going to. The bartender was OK, it was very, very crowded, so they were low on seats. Like I said, I wasn't there very long. I didn't spend a lot of time there so I don't really know much about the place. I didn't even so much just use the restroom there so I don't know about those. I don't know if they have food or not. I just like the fact that it's spacious.

We enjoyed Moor Room on Hertel. They have a huge selection of beverages and a good vibe. The place…read morewas packed when we were there on a Friday night. The bartenders were very attentive as well.

Always enjoy it here. Fun atmosphere. Friendly staff. Good, quick food. Big range of draft beers…read more Fun place to watch a game or for a late night hang out.

Tried to get in here last week and got here at 6:20 and they were already closed. We weren't too…read morehappy but decided to give them another shot. We had been to their location in Sanborn years ago and loved it. Ordered a Gustavo ,Ybor,Mexican Street corn Mac & cheese and two Alfajores. Everything was great and of the two sandwiches. The Gustavo was too spicy that it overwhelmed the other flavors in the sandwich. The bread was a winner. The Ybor was very good. The MSCM&C was also to spicy and hid the flavors. You place your order at the counter and your order takes about 15 minutes. You can order ahead. The ambiance is plain Jane and very sterile but clean. . The music was way too loud.

The only things I had here-- first time, last Tuesday-- were the Agave Lime Slaw, Mac 'n Cheese,…read moreand the 420 Style Fries. Will try a sandwich next time. The other reviews here pretty much say it all, so my main reason for adding anything is to comment on their use of metal trays instead of plates, a growing custom it seems, and fine by me. But.... We said, when asked, that we were dining in. The 420 Fries came boxed on the parchment lined tray. I'd suggest when the customer is eating in that they save the box and assemble meals that come in a box for take-out directly onto the tray. It would make for a much more attractive dining experience. The fries: small potato wedges. The 420: if poutine and nachos got married and had a baby, they'd name it 420. They were very good. A health-conscious note: menu suggestion for those watching carbs says anything that comes on bread can be served on saffron rice or on power grains, or on a large flour tortilla, or on salad greens. And for the vegetarian folks, garlic-roasted mushrooms can be substituted for meat on any sandwich. Check out their menu at tortugasandwich.com I'll be back. Next up for me-- the Vicuna on salad greens.

Phenomenal sandwiches! This is the place to come for food when visiting or staying in Buffalo. I…read morerecommend it 100%. The Rocco V has been the best eggplant sandwich I've ever had, my hats off to the staff. You will definitely see me when I go back up. Thank you

Love their chicken cutlets, so when I seen them post a special sandwhich, The big bubba, with…read morechicken cutlets, bacon and home made pimento cheese, I just had try! I love a good pimento cheese. The sandwhich did not disappoint. The cutlet was cooked perfectly, the bacon was crunchy! I wish there had been a bit more pimento cheese and the chipotle sauce, it ate little dry, but flavor was on point. Also got the Marty, this was delicious. Easy to order online and pick up in store. Pick up was easy (minus finding parking) greeted with smiles upon walking in. Food ready when said it would be, no wait time.

I like the fact that they are convenient right around the corner and I remember back in the day…read morewhen I grew up here I was be quick and then that goes later it became Dash's. I think everything is overpriced and I don't like the fact when I walk in the store and I smell fish. That to me it's a total turn off. I love the layout. I love the prepared foods. Love the quality of the vegetables. And everything that they provide. But I don't like the fact that their basket and bowls animals are more expensive than the same brand at Price rite is half the cost. I purchased Baskin and bowls creamer chicken soup. Totally disappointed.

I like this location. Some items are a little more expensive than other stores nearby, but the…read moreselection of higher quality options makes up for it. It's a decent sized market with all the usual staples. What really sets it apart for me is the upstairs space. I've hosted a couple of events here, and there's always been plenty of room and seating. It's never felt too loud, which is nice. I like that people can use the space however they want. When I go with friends, some order from the cafe, some grab baked goods, others just pick up a quick salad or something simple. It makes it easy for everyone to join in at whatever price point they can. Parking is usually good, though I've run into a couple times when the lot was full. Still, I'm glad they have a parking lot. The store is clean, the staff are friendly, and having that upstairs area takes it up a star for me.

Living in Buffalo several years now, I've never been out to Hertel Ave to grab food and drinks -…read moreSurprising, I know! Thanks to a Yelp Elite event on Hertel Ave., I FINALLY changed that with a fantastic late dinner at The Burning Buffalo Bar & Grill. One of the main reasons I don't like to go out in Buffalo is parking - I'm always anxious about finding a spot that's close to where I'm going, as well as not having to pay for it. It was 7:45pm on a Tuesday, so street parking was free so one obstacle down, and amazingly, I managed to park right in front of The Burning Buffalo Bar & Grill, but across the street - I'll take it! Upon walking inside, there were a few tables outside full of people having dinner and drinks with one waitress managing all of it. I walked in and was surprised how big, spacious it was. First order of business though was hitting the restroom, which was on the small side, but clean. After that, I grabbed a seat at the bar. The bartender was a young, pretty woman who was very personable. Unsure of what to grab for a drink, she asked what beers I usually go for and with that, she was fired off a few beers on draught I might like. I settled on the Jack's Abby Post Shift Pilsner and enjoyed sipping on that the rest of the night. She handed me the food menu and took care of a few other customers while I figured out what I wanted. I got it down to two items and I asked her for her recommendation, which was excellent and how I'd order, if and when I make it back. But similar to what other reviews on Yelp say, the atmosphere was very much like a neighborhood bar and grill, where everyone knows each other and if they don't know you, they're still more than willing to let you hop in and out of the conversation. I felt very comfortable sitting and listening to the "regulars" chat, watching a baseball game on the TVs behind the bar. So for dinner, I decided on ordering their Southern Fried Chicken Sandwich which is topped with lettuce, tomato, sriracha mayo, and cheddar cheese, with pickles underneath between a soft, brioche bun with a side of hand cut fries and a pickle spear on the side. The bartender recommended swapping out the cheddar cheese with pepperjack cheese, an awesome swap! The size of the fried chicken breast was HUGE by itself! I was so impressed how the well the sandwich held together as I devoured it. The chicken was hot, not greasy at all. The lettuce and tomato tasted fresh and looked crisp, there was plenty of that pepperjack cheese on top the chicken and pickles underneath. The sriracha mayo was excellent, albeit I would've liked more of it, I think more would've made the sandwich messy and hard to handle, so it really was the right amount on there. The hand cut fries were great as well; Crispier on the ends and softer in the center but plenty hot and not over seasoned. If you've seen other reviews of mine, you'll get the sense I have a pretty big appetite so I was able to demolish the sandwich but I couldn't finish all my fries, so that should be enough to tell you the portions here are HUGE and AWESOME! At first glance, the prices look expensive but I think they're justified as the quality and portions are phenomenal, I certainly felt I got my money's worth. I'm so happy that after several years of living in Buffalo, I made it over to Hertel Ave. finally! I'm also glad I chose The Burning Buffalo Bar and Grill for dinner. The quality and quantity of food, the friendly neighborhood atmosphere, the personable staff, what more can you ask for? I can't wait to come back and grab another Southern Fried Chicken Sandwich or maybe give their North Buffalo Cheesesteak a try!

I came here on a Thursday night and my experience was alright. We had to order at the bar so I…read morecan't blame the bartender for taking a long time as he was tending the bar and grabbing everyone's food. I ordered the burning buffalo club which included smoked turkey, bacon, stuffed banana pepper spread, lettuce, tomato, and cajun remoulade on grilled sourdough. It was overall pretty tasty and the portions were huge.