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    Dumpling Hours

    4.3 (930 reviews)
    ModerateDim Sum
    Closed • 11:30 am - 9:00 pm
    Updated 2 months ago

    Order Dumpling Hours Takeout or Delivery

    Dumpling Hours Photos

    DUMPLING HOURS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Dogs allowed

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    Kevin P.

    Service was so fast while the servers were extremely kind. Lots of seating. Parking is plentiful. Soup dumplings: 5/5 Pan Fried dumplings: 5/5 Pork wonton with chilli oil: 5/5, the sauce is very unique with a peanut base twist

    Pork Xiao Long Bao
    Nanz F.

    First time here heard good things we ordered ginger noodles and steam and fried bao for comparison the noodles delicious flavor great, the steamed ones melts in your mouth the fried one I like the crunch . Service was ok but they did forget to check on us make sure we have water still. Ambient was fine given it's a small area a bit pricey for where and what you get

    Pork Xiao Long Bao
    Michele L.

    I had takeout from Dumpling Hours before, but never got the chance to dine in until today! We came for a late lunch, around 2PM-ish. We didn't have to wait for a table, but it was quite full for how many tables they have! They have both a good amount of outdoor seating and indoor seating. Ordering is done via a QR code on each table. I want to start out by saying that we were all hungry after a hike, so between the three of us, we shared: 1) Pig Ears & Cucumber w/ Chili Sauce: I love the crunchy, gelatinous feeling of biting into these. They're kinda refreshing since it's usually served cold with cucumber. I think they give a pretty good portion for this appetizer dish. 2) String Beans Sauteed w/ Garlic Sauce: Lots of garlic pieces mixed into these string beans! The beans weren't the most fresh. There were some stringy ones, but portion was also pretty generous and I usually like having these when I have dumplings! It's a nice pairing. 3) Shrimp, Egg, Chive Pockets (2): These are huge pockets and packed full of ingredients. The skin was thin, crispy, but just a tad oily. I love that they added so much chives into it. Although the skin fell apart pretty quickly - either because it's too heavy with ingredients or the ingredients were wet - I appreciate the thin skin more than a thick skin. 4) Juicy Pan-fried Pork Buns: These were my favorite. I haven't found a really good one around the Bay until I tried these. Usually the buns I get are either too thick-skinned, doesn't have good bun to pork ratio, or dry. These on the other hand, were pretty close to perfect. There was a lot of juice inside - I would say as much as the XLBs. The skin was still pretty thin on the top and not too dough-y on the bottom, but also had a nice crunch from being pan-fried. And the pork was nicely flavored! I would come back just for these. 5) Pork Xiao Long Bao: Also pretty good! Skin was thin and held a lot of juice! Pork was nicely flavored as well! But portion was smaller than most other restaurants I've been to. 6) Dumplings with Shrimp, Pork & Chive (10): These were also one of my favorites. They have their skin perfected - not too thick. Filling wise, this is one of my top go-to for filling, and it's hard to resist a good dumpling! We walked out with our bellies full and feeling great. I can't say there were much interaction with the servers since they were so busy, but would come back when I'm around the area!

    Pork Wonton with Sesame Sauce Chili Oil
    Bobby W.

    My daughter loves saying this about Chinese restaurants in general. If they are rude/have a kid in the corner doing homework, then the food is going to be amazing. Here, the were not very nice, food was great. We ordered the hot and sour soup, scallions and ginger noodles (not picitured, ate it too quick), the spicy wontons and pan fried dumplings. All of it were very good. Will be back for the rest of the menu items.

    Pork Wonton with Sesame Sauce Chili Oil
    Toby M.

    A small dumpling restaurant that has the best XLB I've had in a long time! More than comparable to the XLB competitors and giants. The pork XLB dumplings were very flavorful, did not easily break, and had a lot of soup inside. The siu mai was pretty average and the spicy wontons were bland, but the pan fried buns were another favorite as it was juicy and the dough wasn't too thick and overwhelming like many places. The most impressive part about the dumplings were their size - larger than you'll find anywhere else! Would highly recommend and will definitely be back (even if it's another one of their locations)!

    Pork Xiao Long Bao
    Trina H.

    Happened to walk past this and the dumplings looked so good we had to stop by for an early dinner. Plenty of tables available on a Sunday around 4pm. You order by scanning the QR code. We got pork xlb, dan dan noodles, juicy panfried pork buns, and hot and sour soup. Everything was so so good. The xlb was so juicy and big. Love that it comes with a spoon that makes it easier to eat. This would be my go to dumpling spot if I didn't live so far away

    The star!!!! Crab & Pork Xiao Long Bao
    Kat A.

    This place is a must try!!! If there's only one restaurant you can try at Walnut Creek, I highly recommend this place! The food was amazing! The service was excellent and the place was like a hole in the whole. We ordered pan fried dumpling, Pork XLB, siumai and garlic cucumber. Everything was good but the star was Pork and Crab XLB! The taste was mind blowing! The moment Isipped into the soup I was transported to another dimension. Lol. I wish this place was closer to us. But the pork and crab XLB is worth driving 45-60mins!

    AiVi N.

    Great dumpling spot in downtown walnut creek! Our group of 6 visited on a Saturday afternoon and was seated shortly arrival. Ordering was easy peasy through a QR code. Staff interaction was minimal and the food came out fast and piping! We shared 2 orders of the pork XLB, 2 orders of sesame sauce chili oil wontons, pan fried pork buns, cucumbers, dan dan noodles, hot and sour soup, garlic green beans. It was just the right amount of food and hits just right. Highly recommend the XLB, pan fried pork buns, dan dan noodles and garlic green beans. The chili oil wontons were just a tad too sesame sauce heavy. Solid dumpling spot!

    Nehir Ezgi K.

    It was our first time in Walnut Creek and we were very hungry, just walking around looking for a place to eat. The red outdoor tables caught our attention, so we decided to sit down. We ordered the beef dumplings, the beef noodle soup, and the garlic cucumber salad. The dumplings were delicious and well balanced. Very flavorful. The noodle soup was also very good -- we really liked the broth; the base had great flavor and the beef was tender. It was simple in terms of ingredients (beef, noodles, and bok choy), and while everything was well prepared, I think it could be elevated even more by adding a bit more variety of vegetables to make it feel richer and more layered. I'd even be happy to pay more for a more loaded version. The garlic cucumber salad was fresh and perfectly crisp. Overall, it was a very good price-to-quality experience, and the service was friendly.

    Dan Dan Sesame Paste Dry Noodles
    Chelly C.

    Came here for lunch and it was pretty busy. Lots of tables inside and outside. You order through a QR code and we got our food fairly quickly. We ordered the following: Dry Fried Chicken Wings Black Truffle & Pork Xiao Long Bao Shrimp Pork Chives Dumplings Dan Dan Sesame Dry Noodles Shumai The chicken wings and the black truffle xiao baos were my favorite. The dumplings and noodles were ehh, which it had more flavor. Overall a good spot for lunch and would give it another chance and try other items.

    Audrey ..

    Our 9 person group were all craving XLB dumplings after our Ruth Bancroft Garden tour at 1pm Thursday. The outdoor seating area was packed. Hostess graciously pushed 2 tables together to quickly accommodate us all together at the window area inside. Server speaks Mandarin and she was very attentive filling water glasses, bringing spoons for non chopstick users...she even quickly without me even asking brought me extra napkins when I bit into my XLB and juices squirted all over my face and clothes (always a good sign). They don't offer split/ individual tabs for large groups so we ended up doing family style sharing and paying with 2 checks. Note that the 16% tip is automatically added to check.

    Green Onion Pancakes
    Dary P.

    In the area and wanted so dumplings during this cold weather. For a Friday night, us four got really lucky and got seated right away. You scanned the menu to order. The food came out really fast. Everything we ate was good and good portion. I wish the green onion pancakes were a little bit more crispy and more dough. It was a little dense. Otherwise we left full. You will have to find street parking. The staff kind of leave you alone. If you need something, you will have to flag a person down.

    Green String Beans Sauteed with Garlic Sauce
    Jacqui G.

    Oh my!! You have to try the green beans!! We also love the wings! We only lived in WC for a short time, and wish that we had found this sooner. In our opinion - if the hot and sour soup is good - the food will be also

    Pork Xiao Long Bao

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    7 days ago

    We ordered food from this place on DoorDash one evening when we were too tired to cook. Absolutely delicious food.

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    1 month ago

    The pan fried pork buns here were not as expected, too salty for my liking. The wait time was also quite long

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    Dumpling Hours Reviews in Other Languages

    Ask the Community - Dumpling Hours

    Do they accept Apple Pay?

    yes, we accept Apple Pay.

    Is this a sister restaurant to Dumpling Home in San Francisco (Hayes Valley)?

    Yes it is. They have another sister restaurant opening soon that will follow the naming convention of Dumpling Hxxxx

    Do you need reservations?

    No, but there is a paper wait list. It does get quite busy on the weekends!

    Any gluten free options?

    If your group cannot eat gluten, don't eat here because it is the kingdom of gluten (dumplings, buns, noodles). If you are dragged here with your gluten eating friends, you could probably get by, by eating rice and vegetable appetizers, but you… 

    Are there vegan options?

    Yes! Both my daughter and I are vegan. There were quite a couple things to choose from. I highly recommend this place.

    When will Dumpling Hours offer phone orders for takeout or delivery? Please let the Yelp community know when they're available!

    Can't accommodate phone orders yet, but you can dine in and order to go.

    Do they serve alcohol?

    Yes, they serve alcohol. Drink list includes a few wines (red, white, sparkling, rose) and a couple of beers. I uploaded a pic of their drink menu

    Do you know if they offer frozen boiled dumplings to cook at home?

    Nope, but they should I would buy all the time

    Is this Dog friendly?

    This place has outdoor seating but the seats aren't spacious enough for a big dog. I would call to check.… 

    Are the beef, chicken, and shrimp XLB made with pork broth?

    Yes, soup is usually made with pork gelatin

    View All 15 Questions

    Creek House Dim Sum Restaurant - Fried Taro Pork Dumplings 蜂巢芋角 (@joeynht)

    Creek House Dim Sum Restaurant

    3.9(975 reviews)
    0.9 mi
    •$$

    Came here for lunch by myself yesterday around noon. The restaurant was pretty packed. I ordered…read more3 items: har gao (shrimp dumplings), bean curd rolls and chinese sticky rice wrapped in lotus leafs. The food came fairly quickly and were hot and tasty. This is my go to place in Walnut Creek if I crave for dim sum. The food is ok although the price is a bit higher than Oakland or SF Chinatown. I am glad to see that this place has good business during lunch since there aren't that many choices for dim sum in Walnut Creek and I want them to stay in business. The restaurant is clean but in my opinion it can use a remodel or some new furnitures. I have been coming here since it was called Shanghai Gourmet before. The decore and layout looks the same for the past 20 years.

    Questionable service…read more I stopped by to place a take out order. Now it's Friday night, and busy, but not that busy. I stood at the front desk for almost 5 minutes while the woman at the counter shuffled menus without acknowledging me. She did a lap around the restaurant, came back, and then asked how she could help me. I told her I wanted to place a to-go order. She proceeds to take my order when the phone rings. Rather than placing the line on hold because she has a live customer in front of her, she decides to dive into the conversation! I'm very keen on customer service, and the fact that I was initially unacknowledged and then intentionally overlooked tells me all I need to know. They don't have to worry about getting my business.

    Photos
    Creek House Dim Sum Restaurant - Interior Glimpse

    Interior Glimpse

    Creek House Dim Sum Restaurant - This egg roll looks yummy let's have some makes my mouth water

    This egg roll looks yummy let's have some makes my mouth water

    Creek House Dim Sum Restaurant - Better than KFC Deep Fried Wings, with tons of scallions &

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    Better than KFC Deep Fried Wings, with tons of scallions &

    East Ocean Seafood Restaurant - Succulent BBQ ribs (Jan 2026)

    East Ocean Seafood Restaurant

    3.7(200 reviews)
    1.9 mi
    •$$

    I have become a creature of habit at East Ocean because I keep ordering the same thing: the…read moreMongolian Beef lunch special with steamed rice, and I always add the hot & sour soup. The portions are generous, so I usually order it to go and have plenty left for another meal. The little green salad comes with a dressing I really enjoy, and they also include delicate, crispy fried wonton chips -- a surprisingly tasty little extra. I've only ordered this one meal at East Ocean, but I've ordered it many times and have always enjoyed it. When you find something you really like, why mess with it?

    gave this place a try since we were initially going to try the sushi place next door, but the wait…read morewas extremely long....this place was smaller than expected, however, for a friday evening, we were seated right away. the pros: - fast service - dim sum at dinner time!? we were so stoked! - the honey walnut prawns were amazing here. large prawns, fresh crunchy but light batter, not too sweet and the walnuts were candied perfectly - waitresses were very kind and attentive - brought out a toddler friendly water cup for my little one without having to ask for one - complimentary cucumber salad and peanuts as appetizers - several tvs for entertainment - bbq pork buns were good; soft and flavorful - congee was just as expected cons: - we ordered the fried shrimp dimsum (balls?) which came out last, and unfortunately were SO overcooked and burnt on the bottom....they were INCREDIBLY difficult to eat. i mean, we couldn't even stick our fork through because they were just rock solid hard... we tried to address this in the nicest way possible, but didn't get it remade or taken off the bill /: we appreciate the apologies but inedible food shouldn't have been served, or nonetheless, charged for... - shumai was good but bottom of the wrapper was mushy and overcooked - hargow didn't have much flavor - chow fun was basic and had a lot of onions/spring onions...(and i'm usually a gal that doesn't mind extra onions but it was almost like 50% onions and 50% noodles - our little one couldn't eat much of it) - while others got their to-go boxes handed to them, for whatever reason, our waitress took our leftovers to the back to box up. we didn't mind this, HOWEVER, as the waitress was picking up our food, she began coughing so much :( all over our food and TWICE in my face....my husband looked over at me in complete shock. i didn't even know how to react without being rude but that being the last part of our experience makes me a bit disappointed and don't feel too comfortable coming back /: while dining, we had high hopes of this being our new dim sum place since we moved and aren't close to our favorite/usual spots anymore. overall, good but not the best. our personal experience was just okay.

    Photos
    East Ocean Seafood Restaurant - Inside

    Inside

    East Ocean Seafood Restaurant - Beef Ginger & Scallions Beef

    Beef Ginger & Scallions Beef

    East Ocean Seafood Restaurant - Steamed scallion chicken (Jan 2026)

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    Steamed scallion chicken (Jan 2026)

    Dumpling Hours - dimsum - Updated September 2026

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