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Doubleday's Restaurant and Bar

3.8 (77 reviews)
Open • 11:30 am - 10:00 pm

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Doubleday's Restaurant and Bar Photos

DOUBLEDAY'S RESTAURANT AND BAR ATMOSPHERE

What's the vibe?
Casual
Quiet
Good for kids
Good for groups

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Recommended Reviews - Doubleday's Restaurant and Bar

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Tequila n seltzer, ice tea
Maria C.

This place is always happening, but Tuesdays are the most fun for me because they have musical bingo every Tuesday. It's a different theme every week , and the crowd is always happening , singing and dancing to the songs . The food is not bad , definitely a bar where everyone knows everyone and makes you feel at home .

Back Scope
Mercedes C.

You know those swinging saloon doors in old western movies where the cowboy makes that entrance and the folks inside stare at you up and down? Or how about Twilight Zone's opening theme music we thought of when we first walked in this pub on Main St in Dobbs Ferry? It's all good. This also strikes as a Cheers reboot- because everyone knows your name.....that is, if you're a regular. Doubleday's has a classic pub design with lots of woods and brass handles. There's plenty of seating to choose from: regular tables in one dining area, high-top seating on another and the main bar action in the middle. We chose a table. We skipped appetizers and went straight for drinks and main plates. My thin, gingery-soy glazed salmon had nice taste and the load of buttery string beans they pass of as 'vegetables' (I was expecting a medley) were a terrific side and hubs liked his medium NY Strip with these puffy crinkle fries. He would've looooved his steak if it had more char after requesting it several times. But in true pub fashion, it was my Lemon Drop that had all the signs and taste of a powerful pour. Hubs enjoyed his pint. Even for our first-time, the atmosphere is invitingly lively and service was fantastic all around. If you're still wondering, pub hospitality is all here.

Chipotle mayo, BBQ sauce and balsamic vinegar combined with honey mustard
Andrew A.

You know for some reason I thought I had already reviewed this place right after my first visit. But that was a year and some change ago. Guess not. This place is a bar. Bar food, bar ambiance, bar stool. Bar service, bar everything, everyone, everybody... but Customer service...top tier. God like Bathroom.... Clean ANDREW the waiter and service/bar dude: HE WAS AWESOME THE FOOD. Even though I ordered a breaded chicken cutlet wrap and about 60% of it tastes like vegetables nothing wrong with it but I did expect a BIT MORE MORE MEAT. I LIKE BALANCED MEALS YA KNOW...Overall the food was made with good quality customer service ! Especially with my extra condiments because y'all know I'm a sauce guy aka extra chipotle mayo on everything. THE FRIES WERE CRIPS (these are the new fries they debuted whenever they did) because last I remember they had shoestring and waffles... BUT THESE GOD TIER THICK CRINKLE CUT FRIES.... omg....... I also ordered a side salad to balance everything out with extra red onions (red onions on anything is BETTER) remember that. Overall my first time last year was good. My second or third time today was good and comforting.. Please support the locals ! And drink responsibly (I don't drink)

Outdoors at the biergarten
Amy P.

Another wonderful lunch. Starter off with the mussels in a creamy marinara sauce. Mussels were huge and delicious. The sauce was so tasty, rich and creamy. The bread that accompanied it was nicely seeded and crisp. As an entree, I got the crabcake sandwich and my friend got a turkey burger minus the bun. The turkey burger was very tasty, with a nice salad on the side. I loved the crabcake sandwich, which was crisp on the outside and just perfectly made on a toasted roll.. another tasty lunch here! We will be back.

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27 days ago

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8 months ago

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2 years ago

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2 years ago

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3 years ago

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3 years ago

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6 months ago

Good local bar and restaurant with good Guinness and decent food service always good.

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10 months ago

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4 years ago

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1 year ago

Love the bartenders here. Service is excellent, beers are cold, and I always see a familiar face.

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2 years ago

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3 years ago

I went for Monday Bingo and it was so fun. Great crowd full of fun people. Food was good, service was good. And I won on a round of Bingo!

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3 years ago

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2 years ago

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5 years ago

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4 years ago

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3 years ago

that beef steak and potatoes was craaazy good! the beer on tap was great! local raise your handz! ?!

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2 years ago

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3 years ago

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3 years ago

Great food (their burger is one of the best around.) Friendly staff. The beer garden is fantastic, has a fireplace in the winter.

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5 years ago

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8 years ago

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Hudson Social

Hudson Social

3.6(314 reviews)
0.2 mi
•$$

Small & cozy spot at the train station. You'll need an advance reservation if you expect to sit…read moreoutside. We were told there was a wait list. The food was OK. The chicken pot pie is worth getting but the fish & chips were disappointing. Everything was fried hard and the fish was 2 small, flat pucks. Not recommended. At least they have an awful lot of grilled chicken with the salad protein add on.

"Hudson Social is an American bistro located inside the historic Dobbs Ferry train station house…read moreoverlooking the waterfront. Housed in a revitalized historic train station directly next to the Metro-North tracks and Waterfront Park." I must say there is something about train stations and their nearby eateries. Whenever, my friends and I travel to the Hudson Valley, from Tarrytown, to Cold Spring to Poughkeepsie, there are always restaurants that jut out from the train stations. I must say, the food is awesome. Today, my friend Rochelle and I were in a New York Stare of Mind, and followed Billy Joel's instructions but took the Metro North vs a Greyhound bus to Dobbs Ferry. We took in the sun and the Hudson River before dining at Hudson Social. A cool eatery offering a bit of upscale pub food. The menu offers burgers, salads, tacos and a brunch menu until 3pm on weekends. We were in the mood for something light thus we ordered tacos: brisket for Rochelle, pulled pork for myself and a side of hand cut fries. Here's where a bit of a disconnect arose: Rochelle did not want pico de gallo but the server should have instructed her to add a different ingredient to prevent dryness. The brisket was cooked perfectly with a slight char mixed with guacamole but could have used a kick and cilantro. The soft taco was flavorless. My pulled pork taco was delicious: Mango salsa with pineapple chunks, pork was also slightly roasted and guacamole gave it a delicious flavor. I also thought cilantro should have been added. The hand cut fries were good not great, but portion was generous. There was live music: a flutist who played with prerecorded music. There is a bar as well to purchase drinks. Dining al fresco is a must; the view of the Hudson River is wonderful. Must say, the server was not friendly and checked on us mid way through meal. Some folks do like to get away.. and a trip to Dobbs Ferry for a beautiful lunch on the Hudson, is well worth it.

Photos
Hudson Social - View from the inside.

View from the inside.

Hudson Social - Seafood on fire

Seafood on fire

Hudson Social - Outside view

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Outside view

Red Hat on the River - Moules Frites

Red Hat on the River

3.7(795 reviews)
1.7 mi
•$$$

We had my brothers birthday brunch here yesterday and it was quite lovely. He is from Boston and we…read morelive in Brooklyn so it was a nice quick 45 minute drive from Park Slope to the restaurant, We love Irvington and with the fall foliage in full swing it was a great opportunity to go leafing as well, The view is exceptional and the service was very good- we had burgers , quinoa and beef , salads and delicious desserts - if you find yourself in Irvington or want to visit a quaint town by the Hudson River definitely make your way here and have a bite to eat -

Decided to come for an early birthday lunch out of all the waterfront restaurants Yonkers has…read moreavailable. I had heard a lot of great things so had to come and try it. There is a lot of parking available which was great. Upon arriving I noticed right away the outdoor seating was in full swing and I loved how close to the water it was but we opted for indoor seating this time around. I will say we had looked at previous reviews beforehand and had made our choices but, upon checking the menu, it had changed so that was a let down. For appetizers we started with the edamame, ricotta crostini and the soup of the day which was chickpea and escarole. It was a bit strange seeing edamame on their menu but it was deliciously seasoned with the furikake and garlic oil. The ricotta crostini was lackluster. I was expecting a bit of sweetness from the grapes but they just seemed watery once you bit into them. The soup was also just ok a bit under-seasoned. For our entrees we got the chicken Milanese, fried chicken Cesar sandwich, the gnocchi pasta with a side of meatballs and the turkey c.b.a. The chicken Milanese had a wonder salad atop the chicken with all the fixings and the feta cheese added for a nice creamy salty bite. The fried chicken Cesar sandwich was just that. A fried chicken cutlet and Cesar salad stuffed into a brioche bun served with thin cut fries. Can never go wrong with a Cesar salad. The pasta was definitely the star of this meal. The soft pillows of the gnocchi pasta paired with the robust tomato sauce was delicious and with the added meatballs added for a hearty meal. The Turkey C.B.A was such a let down. It literally looked like those sandwiches that come in plastic but just plated. For such a nice restaurant that dish definitely gotta go. For dessert we got the Key Lime Pie and the Profiteroles without chocolate. (There was an allergy at the table). The key lime was perfectly tart and the graham crust gave this nutty goodness that was just delicious. The profiteroles were also so yummy with the crunchy puff pastry, creamy ice cream and then the cherries and candied almonds made for a perfect dessert. While I can appreciate a restaurant changing up their menu often, there are some dishes that should stay put!

Photos
Red Hat on the River - Upper level, overlooking the main dining room.

Upper level, overlooking the main dining room.

Red Hat on the River - Red Hat Burger

Red Hat Burger

Red Hat on the River - Mezcal Drink was pretty and smokey, like a girl working at a 50's style diner

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Mezcal Drink was pretty and smokey, like a girl working at a 50's style diner

Basque Tapas Bar - Surf & Turf Paella for 2.

Basque Tapas Bar

4.4(249 reviews)
2.9 mi
•$$

I once again recommend this restaurant. There are two- one in Tarrytown and one in Piermont... both…read moreright near the Hudson River. Great view, but so are the dishes! How wonderful is the Seafood Paella, and so tantalizing to look at. When you taste the flavor of the rice, seafood and veggies, it all comes together. Abdul the bartender makes a fantastic drink, and is a great conversationalist with his witty take on life. All the servers are attentive, never letting a patron feel neglected. Benny the owner - now having a third restaurant for steak lovers in neighboring Tappan since he does it so well, always shows his appreciation for those who dine in his restaurants. He doesn't take it for granted, and his high school age son is following in his footsteps steps with his welcoming smile. If one wants a table for dinner, arrive by 5:30pm as reservations are only for six people or more. A bar seat will open up eventually, but a weekend evening there will be a wait. There's parking in the back, but once that fills up, the street. When that fills up, there's one last option - the River lot across from the fire house. It's worth it though, this is a favorite restaurant for many.

In the heart of Piermont, with the back of the restaurant facing the great Hudson River with…read moreadditional summer outdoor seating, this Spanish-Basque tapas restaurant has become one of the County's most popular dining destinations. This restaurant is known for authentic Spanish small plates, generous paellas, imported Spanish ingredients, decadent desserts, and wonderful warm bread to start your culinary meal with. Abdul and Roberto make a perfect drink, whether it's a simple Espresso Martini or their house-made sangrias. . All this in a warm and friendly setting. The seafood paellas are portion perfect ie; large, the tapas favorites include garlic shrimp, octopus, croquetas, Iberico ham, lamb chops, and seasonal specials. Because the dining room is relatively small, expect a noisy environment. Weekend waits can be long because of this restaurant's popularity, but it is so worth the wait. If one arrives early, there will be no problem with sitting at the bar or nabbing a table. The staff is friendly, the clientele is neighborly, and you're guaranteed to enjoy your restaurant experience here. For Piermont, it's one of the strongest dining experiences available, particularly if one enjoys sharing plates. If you're going for the first time, I'd order the garlic shrimp, a few tapas to share, and one of the paellas for the table. Thank you Benny for bringing Piermont to our neighborhood. *For those across the river in Westchester, enjoy Basque in Tarrytown.

Photos
Basque Tapas Bar - View from table - dining

View from table - dining

Basque Tapas Bar - Warm apple galette

Warm apple galette

Basque Tapas Bar - Pinot grigio

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Pinot grigio

Harvest on Hudson - Fig and Prosciutto Pizza

Harvest on Hudson

3.7(1.4k reviews)
1.2 mi
•$$$

Food: 10/10 Service: 9/10…read moreAmbiance: 9/10 I would definitely recommend this place for a night out. The ambiance is great. I had the pleasure of sitting outside with a view of the Hudson. The food was delicious--for the price, I would hope so! I am still thinking about that pizza! So good: chewy dough and the perfect sauce-to-cheese ratio. I would come back just for that, honestly, but the pasta was al dente, the way I love it. The sauce was perfect, and my sister ordered the chicken, which was juicy and super tasty. Drinks were on point as well. Honestly, I have zero complaints. Looking forward to coming back.

We went here to ease our way into a vacation that was officially starting the next day. It was a…read morerelaxing atmosphere with high ceilings, a fairly low noise level, and attentive but not intrusive service. We were seated quickly even though we were a few minutes early for our reservation. We split gnocchi dish with sweet corn, parm, and basil that was delicious. It was a ricotta gnocchi, and they were light, fluffy, and tender. I had the rabbit scarpariello and it was awesome. A little bit of heat, a great acidic kick, and very tender. The roasted potatoes were excellent and absorbed the sauce nicely. It was a bit of a mess to eat in a classy establishment--many fine bones to navigate--and I used my hands more than I anticipated. But worth it!

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Harvest on Hudson - Great addition

Great addition

Harvest on Hudson - Delicious classy farmhouse vibes. All around good place.

Delicious classy farmhouse vibes. All around good place.

Harvest on Hudson - Cesar w/shrimp

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Cesar w/shrimp

La Lanterna Restaurant & Caffe - Calamari

La Lanterna Restaurant & Caffe

4.4(556 reviews)
2.7 mi
•$$

Whenever Im in Westchester visiting my parents we go to La Lanterna. The restaurant is quaint and…read morelovely. The staff is always friendly and they all know my folks so it feels like being at home each time. The food is delicious, the cheese bread and fried calamari are delicious and the spicy sauce they serve with it is amazing. They make a very good vodka sauce, I've had the Vodka Chicken Parm and the Spicy Vodka Lobster with of which are top notch and I'd go back for either. They also make an amazing Osso Bucco, though it's a special only once in a while. The cons are parking which can be downright impossible, especially when the outside area is open for business. Also, it's not advised to drop by without a reservation, you could be waiting a very long time.

Had an early dinner at La Lanterna and absolutely loved it. The outdoor patio is beautiful--lush,…read moreshaded, and feels like a hidden escape rather than Yonkers. The baked clams and mussels were outstanding, and the crusty bread was perfect for soaking up every drop of sauce. I added jalapeños to the Snow White pizza and it was incredible. The dough had the perfect chew and flavor. My boyfriend's chicken parm was massive--two huge cutlets--and easily a 10/10. The seafood pasta was equally delicious. Dessert was the perfect finish: frozen espresso, refreshing lemon sorbet, and a giant tiramisu that's big enough for a crowd. My only small complaint is that guests pack their own leftovers. At this level, I think the staff should handle that. Otherwise, everything was fantastic. We'll definitely be back!

Photos
La Lanterna Restaurant & Caffe - Frutti di Mare

Frutti di Mare

La Lanterna Restaurant & Caffe - The burger

The burger

La Lanterna Restaurant & Caffe - Tiramisu for two

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Tiramisu for two

Doubleday's Restaurant and Bar - tradamerican - Updated November 2026

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