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    Dookki - Houston

    3.7 (183 reviews)
    ModerateKorean
    Closed 11:00 am - 10:00 pm

    Dookki - Houston Reservations

    Dookki - Houston Photos

    Business Info

    DOOKKI - HOUSTON ATMOSPHERE

    What's the vibe?
    Casual
    Touristy
    Trendy
    Good for kids

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    Recommended Reviews - Dookki - Houston

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    Went here with my best friend! Staff was friendly. Inside there is a lot of seating and it was pretty clean. It's kinda cold inside. Food was yummy. We got rose sauce mixed with some spicy sauce. Pretty good. The rice cakes were very chewy and the meat was tender. Ramen was also great. I'd rate this place a 7/10.

    Jarek M.

    Good concept but ... Service and atmosphere: The service was really good. The staff members were friendly, knowledgeable and very helpful. The restaurant wasn't the cleanest nor well organised. The flors and table were sticky, the food stations missed plates and cutlery. The restrooms need some attention too. Food and drinks: The selection of items to cook in the pot were decent. Good number of various sauces to flavour the broth. You can opt for different noodle, mushrooms, and three different meats. There were some ready to eat fried foods, sushi and fish cakes. Our server was really nice and helped us choose three different sauces for the broth which made it very tasty and flavourful. Pricing: $$ 40 for two.

    Alex W.

    Come here once for the experience and then never again. For $29 (including tip and tax) you get discount hotpot and a bunch of rice cakes in different shapes and sizes that all taste the same lol. This place has it all - fish cake skewers (decent), KFC (not great), gimbap (okay), and even a ramen bar with the fancy hot water dispenser that times it for you (lol). The purple sweet potato rice cake is definitely the best one. Maybe Koreans will like this place better with the nostalgic appeal, but for me, one time is enough.

    Wendy H.

    My sister and I went to Dooki on a Sunday when it was actually chilly in Houston, and we were craving something warm and comforting. It ended up being the perfect choice. Our waitress was very nice and pretty attentive the entire time. They have plenty of seating, so we didn't have to wait for a table. They have a large selection of items you can add to your broth, along with plenty of sauces for customizing your meal. There's also a good variety of vegetables and meats, plus individual plates you can order if you don't want to build a full hot pot. Overall, we really enjoyed the food and would definitely consider coming back, especially on a cold day.

    Tramaine B.

    I got sent an IG post about their all you can eat hot pot and Korean fried chicken, and since I was already in the area... obviously I had to stop in. They have three chicken flavors: Yangnyeum, Snowing Cheese (both not my personal favorites), and Honey Brown which absolutely understood the assignment; really good! Our server Kelvin was super helpful. He walked me through all the sauces and explained how the hot pot works. You usually start with an anchovy broth base for the tteokbokki, but since I'm basically allergic to life (especially seafood), he offered beef broth or water instead and pointed out which sauces were fish based so I could safely avoid them, much appreciated. They also have a ramen station, and for dessert there's a self serve ice cream area with vanilla, chocolate, and strawberry. As of January 12, 2026, they're running a giveaway: if you can stop the clock at 607 or 670, your meal is free. I was nowhere close... not even spiritually. Overall, $15.95 (without drinks) for hot pot isn't bad at all. Definitely worth checking out.

    Assorted Korean wings and Japchae
    Thomas A.

    We went back to Dookki again to check how good this place again. The food taste good still the Korean wings are still good, the soup still good. The service is good still except that they have a hard time filling up the cooked food area and the selection seems a little less for the soup. I still like yo come here especially during colder weather.

    Entrance next to 85* bakery cafe - outside
    Jay N.

    I don't think I actually enjoyed this place correctly, it's more so my fault - it is unlimited for a lot of food but it feels weird to not know what food goes with what sauce and what noodle goes with what broth. I would definitely come back with someone who has much more experience so I can truly experience it fully, my mother and I went and we felt limited to our Korean food experience so we couldn't combined the "best combos" for our food options lol. Overall - delicious and would like to come back in the future. Minus one star due to how dirty some of the "bar silverwares" were, like people dirty hand were grabbing shared silverware and you can see plenty of grease hand marks on it.

    Tram N.

    I tried Dookki back in Vietnam, so I had to check out the first one in America, and it did not disappoint! Everything was just as good as I remembered. The place is clean, the service is super nice, and I was really impressed with how cheap the drinks were. They also have free desserts like fruit and ice cream, which is a nice touch. We ate a ton and only spent $60 including drinks - such a good deal. Definitely worth coming here if you're craving hotpot, Korean food and want to eat a lot!

    I won the 67 challenge!!
    Dena D.

    Dookki is way better than Sweet Pot in sugarland. At dookki they had three options for soup bases which are beef bone, mama, and the original anchovy. We ended up going with the beef bone but still making our own sauces to add into the broth. I think making your own sauces and choosing the flavors is fun because you get to choose how spicy you like it. The buffet option has definitely grown compared to when they first opened. They added more flavors of korean fried chicken and more things to add to your tteokbokki. The interior is very spacious and perfect if you wanna bring your friends or go on a date. The service was very nice and they always came around to help and check on us. I would definitely come again if I'm ever craving rice cakes. I also like how they have the 67 challenge where you try to stop the timer at 6.70 or 6.07 seconds and if you get it then your meal is free! You should definitely try your luck

    Hemi K.

    Amazing food & amazing deals if you are craving tteokbokki. I love the AYCE options and how you can make your own sauce. There are plenty of spicy options available. Just make sure your whole party agrees with the sauce. Not only is the tteokbokki good the side dishes were amazing as well. Recommend their korean fried chicken and sweet potato mattang. The service was great and they were friendly when explaining all the steps. When we went we had to wait outside a couple of minutes, so when it gets busy I would recommend making reservations ahead of time.

    Table set up
    Nina K.

    Dookki is a great spot for tteobokki lovers! Went back recently and was able to finally try the fried rice at the end. This is an all you can eat tteobokki restaurant. You cook it in a pot at your table. They boil some anchovy broth and you make your sauce to add. You can add a variety of ingredients including different rice cakes, noodles, veggies, seafood, and more. There's also some hot foods to enjoy alongside include spicy pork, pork belly, and bulgogi. My go to pot includes regular rice cakes, corn cheese rice cakes, bean sprouts, bok choy, cabbage, sausages, ramen noodles, and fried tofu. For the sauce, I do half spicy, half cream. I like to dip the fried dumplings in the sauce. They also have some ice cream and ramen packs in the back. It's a great spot to go every once in a while.

    Mimi T.

    My brother, my Korean sister-in-law visiting from Dallas & I decided to check this place out for the first time on a Saturday around 1 pm. It's right next to 85 C in Chinatown so there was plenty of parking. The restroom was clean and had two stalls for women's. The restaurant wasn't overly busy so it was easy to maneuver around the buffet stations. There was a good variety of Korean food and they were refilling the stations within a decent time. Our server was very helpful in guiding us on cooking. There was an instructional guide on the table to help step by step on cooking and the different types of appliances. I feel like it can be little intimidating to try without prior experience or without someone who knows what to cook together. I really enjoyed the hot food station which included japchae, spicy pork, bulgogi, various fried chicken, fries, & friend dumplings. There is a big tteokbokki sauce station and we chose rose. It had a good kick but not overly spicy where you can't enjoy. After you're done with the hotpot portion, the server can help you with cooking the bibimbap (fried rice) and I recommend requesting the fried mozzarella which a blow torch is used to fry it. There is also ramen station and small selection of basic ice cream flavors as well. The server didn't proactively refill our waters but after asking when all of our cups had emptied, she did do so right away. Overall, it was a good first time experience and recommend first timers to be open minded when it comes to learning to eat the traditional Korean dishes!

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    Page 1 of 5

    Dookki - Houston Reviews in Other Languages

    Ask the Community - Dookki - Houston

    How much is Saturday lunch? Why isn't it posted on their website site and hard to reach?

    Paid $25pp about 3 weeks ago on a Sunday

    Is the price different on the weekends, or is it the same as the weekday?

    On weekdays I think its $16.99 for lunch and on weekends I'm not sure the lunch price, but dinner was about $26.99 per person

    I cant call them?

    They're phone number is +1 (832) 831-8263 and can be reached during 11am-10pm sun-thurs and 11am-11pm Fri-sat

    How much is it, is it charged per person?

    Per their Instagram page: Kids 4 and under are free Lunch: kid 13.99, adult 19.99… 

    Don’t See Your Question? Ask Away!

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    Yuk Dae Jang

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    Yuk Dae Jang might be my new favorite Korean soup spot. The broth alone is to die for! Very rich,…read morecomforting, and packed with authentic flavor in every bite. I had the spicy seafood soup with fresh noodles, and it was spectacular. The noodles were cooked perfectly and soaked up all that incredible broth. The mix of shrimp, mussels, and squid made it feel hearty and well-balanced. I also tried my friend's beef short rib soup, which was just as delicious, definitely ordering that next time. The banchan really impressed me too. The kimchi had the perfect crunch and might be some of the best I've had. The fish cakes and scallions were also on point. The space is small but great for lunch or a casual dinner. Service was friendly, restrooms were clean, and overall it was a great experience. I'll definitely be back.

    Went to Yuk Dae Jang and got super lucky because they were hosting a collab with Morii coffee, so…read morewe got a discount on our meal. Got the seollangtang, bulgogi, and bossam. The bossam was delicious, plentiful with a good mix of sides. The bulgogi was sweet and a large portion. The seollangtang tasted a little strange to me but was full of meat and noodles. Service was quick and the restaurant was quiet, but played kpop over the speakers. It was a good place to chat. I remember liking their galbijjim the last time I was here. Overall, great place for classic Korean food that can be hard to find elsewhere!

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    SGD Tofu House

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    4.6
    (109 reviews)
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    So I definitely need to come back to try the soondubu (silken tofu stew), but I had a mean craving…read morefor naengmyun and they do a rare half & half of both the spicy sauce and cold broth versions. I was impressed by the portion size, because each half could've been placed in a separate bowl, add more broth (shaved ice and a slice of Korean pear optional), and that's two portions in most places. Historically, these noodle dishes were a rare treat and a delicacy, as these noodles were very labor intensive and hard to make (although I'm sure they're mass produced now), and had to be served cold in the summer heat. Banchan was tasty too, including the kimchi which was early in the fermentation stage. The kimchi pancake was huge, definitely had to take this one to go, and came with an optional Korean-style spicy soy dipping sauce. I ordered the combo and went with the Bulgogi, which was tender and tasty, but didn't come sizzling so the pan it came in was more for display. Still, great good, fantastic value, and definitely the real deal. It's not as fancy as some of the more expensive neighborhoods of Houston (and a bit out of the way for me), but sometimes you just want some really tasty and unpretentious Korean comfort food.

    As a Korean, tofu soup is a staple for me, and this place is easily one of the best I've been to…read more Honestly, I'd even rank it above most places I used to go to in LA--only BCD is still up there with it. They make their tofu in-house, and you can really taste the difference. The soup is rich, comforting, and flavorful without tasting overloaded with MSG. It's the kind of meal that just warms your soul. We also ordered the cheese tonkatsu, and my husband got the seolleongtang. We normally aren't fans of cheese tonkatsu--in fact, we didn't even realize it had cheese in it when we ordered it--but wow... it was actually so good. Definitely a pleasant surprise. My husband's seolleongtang was amazing too. The banchan was fresh and well-prepared, and every dish we had was delicious. The service was absolutely perfect. The ladies working there were incredibly kind and even brought my husband extra noodles for his soup without us asking. That small gesture really made our experience even more memorable. Thank you so much! There's a decent amount of parking, but dinner time gets pretty busy, so I'd recommend arriving early since it's not a very large restaurant. 10/10. This is definitely one of our favorite Korean restaurants in Houston, and we'll absolutely be back.

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    Garosu Korean BBQ and Sushi

    Garosu Korean BBQ and Sushi

    4.4
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    UNLIMITED EVERYTHING…read more They give you a big salad with a sesame seeds lettuce and other stuff in a big bowl. tasty! They give you common Korean sides, unlimited that you see everywhere like fish, cake, marinatwd bean sprouts, kimchi. Everything we tried was delicious and we tried a lot, on different visits. The sushi was so good too! The Korean tubed rice cakes in the sauce was delicious. Dekkotabbi or something. The chimichurri sauce they give you the dip is wonderful. I love this place. Service is fast. Not that smokey. I wish they allowed you to put the Soju bottle on ice to keep it cold. Normal ambience of Korean barbecue.

    This place has officially become one of my mom and my regular restaurant rotations, and I usually…read moreenjoy my visits. That said, the consistency of both service and food quality between visits can be noticeable. Service can be very slow at times, even when the restaurant isn't particularly busy. We've had issues with banchan not being brought out, grills not being turned on, and fish orders taking nearly an hour to arrive. Food quality can also be hit or miss. For example, the Cheese Crab Puffs have occasionally arrived completely cold with barely any crispiness or color, and we've had similar issues with other appetizers. My favorites are the Garlic Salmon Sashimi, Black Angus Marinated Short Rib, Wagyu Beef Belly, Black Angus Rib Finger, and Thick Cut Pork Belly. I also enjoy the Takoyaki, Crispy Tuna Rice, and Tteokbokki. There are a few dishes I would skip, including the Spicy Scallop Sashimi and Nigiri unless you enjoy very small scallops, the Baked Green Mussels, which are overly sweet, and the Prime Beef Brisket, which I've found to be tough and dry. Overall, there are plenty of dishes I genuinely enjoy here, but the inconsistency keeps this from being a place I can wholeheartedly recommend. When everything is executed well, it's a great meal, but you never quite know what kind of experience you're going to get. That being said, I tend to get good ones the majority of the time.

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    Paik's Noodle

    Paik's Noodle

    4.2
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    Fast with great service. We went to Paiks Noodle and tried the Jajang Rice which includes a plate…read moreof white rice topped with the Janjang sauce which is a semi sweet, savory like black bean sauce with an omelette and side of Jjamppong soup. The soup was hot and a little spicy with seafood like mussels. This is a great lunch option because service is so quick and it's super filling. The parking lot is huge so there's plenty of parking

    I'm always on the hunt for some quality, spicy, rich jjamppong. Paik's Noodle in Cypress seals the…read moredeal... even more than the Spring Branch location. This spot is located in a small plaza next to a busy trampoline park, and inside, it's very clean and well maintained. Each table has a menu of the offerings WITH pictures (so you don't have to scour Yelp like I usually do for pictures....). The waitresses come by to help answer any questions if you have any. To be honest, I think the menu tablets are a bit overkill since they have a small enough menu to look though, but it is good for people who aren't familiar with Korean food or the establishment itself. What's nice is you can get many of the dishes with noodles or rice as your starch of choice. 10/10 Jjamppong - the broth is flavorful, seafood rich, and noodles perfectly bouncy. SOO good. I couldn't finish the whole bowl, so it's easily shareable. 7/10 Chicken Fried Rice. It's expensive for the amount of rice you get. Flavor is good, but there's not a lot of chicken. Would suggest an appetizer as well if you want to stay full. This location does not have unlimited pickled radishes like the Spring Branch location. All in all, I really liked the food - I'll only really come back here for the noodle soup, but that's enough for me since they specialize in both the jjamppong and jiajangmyeon.

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    BORI - Montrose

    BORI - Montrose

    4.5
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    Went with a small party to get dinner with friends- the perfect amount of food for six people…read more There's parking in the complex, but it looks like you're driving into a Korean temple -lovely ambiance. We ordered the following: (out of 3 *rating) **Bulgogi Tteopoki - delicious but not what I expected. The sauce is similar to a stirfry, but the Bulgogi is done very well. Think of a japchae flavored Tteopoki dish Dumplings (Mandu) - they gave us the option to pan fry or steam, we chose to steam! Did not try, cannot rate ***2x assorted meat platters (enough for 6)- worth the quality of cut and preparation, done tableside. Each different platter was done beautifully, and grilled tenderly. The marinade was well done on the short ribs. **banchan- my favorite was the pickled radish and cabbage kimchi. Not a lot of variety compared to other places, but each dish was done very well. I didn't really care for the potato salad. * doenjang/soybean soup: maybe it's just me, but it was very salty. Not my top choice of soup regardless. **kimchi-jjigae : very solid kimchi stew. The right amount of heat to pair rice with well but it's so rich. I could only have a couple bites to the end of the meal. ***hotteok with chocolate ice cream. It's a simple dessert and done very well. The cinnamon and sugar come out balanced very nicely with the chocolate. Service: So attentive and fast ! Staff was very respectful and quick, on par with fine dining. Had to wave over some folks to request another order or utensils and they were on it. Kudos.

    I love this spot! The staff is very friendly and excellent upscaled service grilling the meat…read more Always feel very full and satisfied from the food. I typically can share a single order of meat and sides are very affordable. No complaints and lunch menu is very affordable!!

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    Dubu Dubu

    Dubu Dubu

    4.2
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    7.1 mi

    I'm surprised I've never heard of this restaurant. You guys gotta do better at advertising a…read moremarketing because this was simply amazing! The service was a little slow at first, but I saw the owner of the manager come out and make sure everything got taken care of so props to him for being aware and making sure all the clients were taken care of. Food: everything we had was simply amazing. The beef fried rice was made to perfect perfection. Every single bite was so good. You can tell the use quality, beef here and quality rice. The fried dumplings were amazing. Every bite was so good. Last the chicken dish I can't remember the name of it, but oh yes, maybe it was called bolugi chicken? It was so good, had a very good spice to it. Every single bite was amazing. You can tell they use quality ingredients here. We will definitely come back. We enjoy this meal. Great job team. Keep it up.

    My girls and I came here for dinner. There is a decent sized parking lot that seems to accommodate…read morethe restaurant's capacity well. The service was good, and the food was okay for what it is. The standout dish was definitely the LA Galbi. It was flavorful, although the portion size felt a little small for the price. On the other hand, I would not recommend the Spicy Pork Bulgogi. The meat had a mushy texture and was not enjoyable to eat. One downside was that there were quite a few flies inside the restaurant, which became pretty annoying during our meal. Overall, it is a good spot if you are looking for a quick meal to satisfy your Korean food craving.

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    Waiting Bench

    Dookki - Houston - korean - Updated August 2026

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