Outstanding Restaurant and Staff. Brooke was gr at and her suggestion was actually the hat I wanted…read moreto try. The Red Fish was Crispy and juicy and Pasta was cooked just right. First time going there but certainly not my last. I'm in to n a few more days and wasn't able to get there today but probably tomorrow. Thank you Brooke for such a pleasant lunch. I'll be back. Yallhollatchaboy'!

So guess who found themselves in "New Orleans" during Super Bowl weekend? [yes, I'm writing this in…read moreNovember. Yes, this happened TEN MONTHS AGO. Let me live - Better late than never lol] And please notice the quotation marks around "New Orleans," because yeah, I was bamboozled. My company really had me thinking I'd be IN THE CITY eating real Cajun food, soaking up that seasoning, that spice, that Louisiana magic -- and then they drove us all the way across the river to ... Covington, Louisiana. Covington. Be serious. Anyway, once we arrived, before I even attempted a nap, my mission was crystal clear: secure Cajun food immediately. I found New Orleans Style Seafood Restaurant & Market on one of the delivery apps and decided to give them a try. Best choice. Pleasant surprise. I started with the Cajun Crawfish Bread -- that creamy crawfish mix toasted with cheese? Delicious. Like comfort food with a little attitude. Then I had the Bayou Redfish -- grilled, sitting on linguine, all covered in this creamy crawfish sauce? Chef's kiss. Everything blended perfectly. Cajun flavors doing exactly what they're supposed to do. And because I cannot see the word "beignet" and leave it alone, I ordered the beignet sticks for dessert. I'll be honest -- they were good when they were piping hot, but once they cooled down I wasn't as crazy about them. For a layover that had me on the wrong side of the river, this food absolutely came through Would definitely order from them again!

The food was AMAZING! The service was excellent, and the atmosphere was cute, cool, and quiet. I…read morehad the opportunity to sit on the side porch, which was covered and had A/C, so I was able to enjoy the outdoor environment while still staying cool and comfortable. It was the perfect combination of great food, excellent service, and a relaxing atmosphere. I'll definitely be back!

Our food was AWESOME! The service was AWESOME!!…read moreThere was a little gentleman that served our table he was AWESOME!!!! He's going to the 4th grade. Thank you for such a WONDERFUL experience.

Shrimp Appetizer is awesome as are the ribs. Great ambience…read morewith a nice bar area. Service is always great

Ordered Zea on Uber and for the price, what a letdown…read more The pasta was the low point. Heavy, and barely any chicken in it. My daughter got the chicken fingers, the one thing kids eat anywhere, and she wouldn't touch them. I tried to finish them and couldn't. So greasy it tasted like the oil hadn't been changed in a month. It wasn't all bad. The grilled river trout was actually good and the mashed sweet potatoes were solid. But the Thai green beans were skinny and dried out, no flavor. For what we paid? Not worth it. A couple okay dishes don't save a meal where the kid's plate went straight in the trash.

My family and I came here to celebrate my birthday and we had the best time!…read more To start, we ordered drinks all around: Autumn Espresso Martini flight, Autumn Mule, Pumpkin Spice White Russian, and a Spiced Brown Old Fashioned! The espresso flight included pumpkin spice, toasted marshmallow, and cinnamon and all were DELICIOUS! They were full sized and very reasonably priced. The Pumpkin Spice White Russian was a bit of a miss, but our waiter was very accommodating. For starters, we got the Seafood Dip and Zydeco Egg rolls. We knew after these arrived that this would be a new favorite spot. The seafood in both dishes was plentiful and we could not get enough of both dishes. For entrees, the table has the Skirt Steak, Bayou Mac and Cheese, Hot Honey Pepperoni Pinsa, Shrimp and Crawfish Gouda Grits, and Cajun Pasta. We were sharing with one another and did not find anything we didn't like. We decided the pizza was our favorite. The crust was perfect! For dessert, we had the Biscoff Bread Pudding and Blueberry Crumble Cheesecake. The bread pudding was so well done. It wasn't too sweet and the strawberries were perfect! The vibes were super cool with the moody lighting and table lamp. The art was very sleek and modern. We had a great waiter who gave us recommendations, checked in on us often, and was overall very accommodating. One of the best parts, is that for all of our meal we paid a very reasonable price for a quality that was super high. I couldn't recommend this place more!!!

Walked in and the place was super cute. Called earlier in the day for reservations for 7 and they…read moresaid they did not take same day reservations but place should not be bad at 6pm and we should be seated fairly quickly. We arrived at 5:40pm and told them 7 people and were told about 40 minutes so we sat at the bar and grabbed a few drinks, waited about 40 minutes are were seated.. perfect timing. Now this is where things start to fall apart.. we sat and waited about 5 minutes for someone to show up and take drink orders and I thought should put in appetizers just in case it takes them awhile to return. A few drinks stumbled out and then appetizers came and the a few minutes later more of the drinks.. weird. Finally we ordered our entrees and while waiting finished our appetizers and then no one came and cleared the table, water was empty, drinks were low appetizer plates and appetizers vessels still on table. And wait for it... here come the entrees.. and they are placing them around an already full table.. was there no dishwashers so they didn't want to take plates back to be washed??? I put about 4 plates where my entree should have gone and they pushed the entree plate next to it and I had to ask them o remove the other plates. I feel like this is too long already.. the food? Tasted odd like it had an odd flavor I ordered the Truffle Butter Steak and it was about the size of my hand and cut in strips with onions rings on top and a small bowl of fries... for $35.00. My stunning wife orders the Shrimp fried rice and she was not impressed I tasted it and it was mushy with small shrimp. Oh I liked the bacon wrapped shrimp appetizer that is the reason for the two stars. Bill came and I paid for seven of us and looked the bill and it was $381.00 with drinks no one told me the gratuity was one there already and stupid me did not look and gave them another $80.00 on top of the $60.00 on the bill yep $140.00 for horrible service.. and okay food. If you all read my reviews I honestly try to be fair and hope people have off days.. I am regretting having spent nearly $500.00 on this night

Great meal and ambiance…read more We had redfish Chicken sliders Service was also outstanding by Amie

I was here on April 25th... I sat in the bar area alone and I asked the young lady her name, but…read moreI've since forgot. She was definitely perfect and attentive. My salad and drinks were DELICIOUS... Thank you guys.

Immediately greeted when we walked in. Friendly dudes at the counter. First time here. Won't be…read morethe last. My shrimp poboy special was AMAZING and the bread was soft and delicious. So many places have bread sharp enough to nick my gums. This one was on point! My kid (13) wanted a burger. It was HUGE. Honestly one of the biggest, I've seen. The ambiance is low-key and definitely local feeling.

Good food, mediocre service. We came on a slow Saturday…read moreafternoon and ordered the fried soft shell crab platter and fried oyster platter. The interior was interesting with lots of motivational crawfish quotes. Unfortunately, they did not have crawfish available, they must have sold out from when I called earlier in the morning and they confirmed they had crawfish. The softshell crab was pricy, but was very fresh and tasty. The oysters were fine in taste but plentiful. Each comes with 2 sides. The sides we ordered were 2sides of fried okra, a potato salad, and sweet potato fries. All of the sides were fried to perfection and had sufficient seasoning and texture. The main issue was that our waiteress forgot our utensils for a solid 10 minutes. Not a huge issue, but a slight disappointment.

BIG building is WAY TOO nosey! Hard floors, hard/high ceiling. UGH! I left the place and didn't…read morestay.

This is, hands down, my favorite place to eat when I visit this area. To be honest, I'm kind of…read moresad, because the business moved across the street to a new amazing building. The new building and store is amazing. Why am I sad? Because I loved the small place they had before (across the street). But im so happy for the owners, as they deserve all the good business they can get. You can buy fresh seafood to take home, or sit in the restaurant and eat from a huge menu of options. It's impossible to get something you don't enjoy. A huge congrats and blessing to the owners at their new location. It's a casual, fun eatery with great food. Guaranteed!

The food is decent but the service could be a lot better in many areas. For those with food…read moreallergies, please triple check before ordering in or eating your food. We arrived on a Friday night without reservations and waited about 30-40 minutes for a table. First, we got a drink by the bar and stood around. Then when seats opened up at the bar, we sat there and ordered two appetizers. Before ordering, I asked one of the bartenders if something was gluten free and she came back with a sheet of paper labeled GLUTEN listing about 25-30 things that were gluten free such as dressings, jambalaya, and egg rolls (which we found out later they are NOT gluten free). I have a picture but I won't share it so that no one is deceived. A few minutes after ordering, we were buzzed that we had moved up the waiting list and to check in. My husband checked in and came to tell me to go to the hostess stand because they are ready to seat us. He went to let the bartender know to send our two appetizers to our table. When I got to the hostess stand, the hostess said that we already had been seated and to just walk upstairs. Even after I explained we had not gotten seated yet because my husband had just checked in, she instructed my party to simply head upstairs and just turn right. We walked upstairs and found a table we assumed we should sit ate. Then when my husband arrived, he went to look for menus because we didn't have any. Ava came by to greet us as our two appetizers of Sauteed Crab Claws and Boudin Egg Rolls arrived. Ava was really friendly and personable. I was so happy the sheet had indicated they are gluten free. I ate half an egg roll and started to suspect it was not gluten free. I flagged down Ava and asked and she said she was pretty sure they were not gluten free. Ava came back to apologize that the egg rolls had been changed and were no longer gluten free, and then are gave me an updated "2026 Gluten-Free Allergy Menu" with a subheader "All items listed are SAFE for you to eat." The egg rolls were no longer listed. For my entree, I ordered the Charbroiled Catfish served over spinach. It came with a salad and apparently a side. I thought my spinach was the side so I didn't ask about my side options and Ava didn't ask me what I wanted as a side. I had a side mixed green salad with no croutons. Surprisingly, everyone's side mixed green salad looked different when they arrived. Mine had croutons. Another had cheese on their mixed greens while another person was served iceberg lettuce. It was very strange. My catfish arrived with French Fries which are not gluten free. I flagged down another waitress who had checked in on us earlier to explain that I wasn't offered a side and that I couldn't eat the French Fries. I asked for cooked veggies and she brought me cauliflower. I thoroughly enjoyed my catfish and cauliflower. Others are the table had the Seafood Lasagna, Seafood Pasta, Charbroiled Oysters, and Crawfish Etouffee. Everyone liked their dishes. The portions are really big. The meal would've been much better if they were better trained on how to handle food allergies. And what the hostess did was not customer friendly at all. We learned from the second server that Ava was in training. Ava did a good job as she was really friendly, attentive, and seemed to genuinely care. I don't think she understood what a gluten allergy was but she followed up when asked to check on the egg rolls.

I've been to Chimes a lot, and recently went with an old friend (and a new one!). We sat outside…read moreand enjoyed the beautiful evening, along with some delicious appetizers and a burger that we all shared. Everything was delicious, as usual, and the service is always top-notch. Lots of great beer on tap, super-friendly folks waiting to help you with food or a drink, and a super-cool location that really takes advantage of the natural surroundings. Even if you're not hungry, you should come get a beer and walk down to the little river; Louisiana can be magical with the right attitude.