Cancel

Open app

Search

Dong Bang Grill

3.6 (380 reviews)
PriceyKorean
Open • 11:00 am - 11:30 pm

Order Dong Bang Grill Takeout or Delivery

Dong Bang Grill Photos

DONG BANG GRILL ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for kids
Good for groups

You might also consider

More like Dong Bang Grill

Recommended Reviews - Dong Bang Grill

Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
Yelp app icon
Browse more easily on the app
Review Feed Illustration

Reviews With Photos

All of us enjoying our food and conversations.  Thank you.
Joe S.

Some times you earn the 5 stars for amazing empathy and customer service. We held a memorial dinner for our recently deceased friend here. The food was great .... They helped cook it and brought out a smorgasbord of side dishes. When they knew it was a memorial dinner they went out of their way to ensure we were seated and that everyone was getting what they needed. Also ... the spicy duck was on point. Thank you .....

Lauren S.

Dong Bang Grill in Fort Lee, NJ. Authentic Korean BBQ with high quality cuts of beef and pork! The best part? @dongbanggrill serves sushi! The sushi was the perfect way to start off our Korean BBQ meal. It was super fresh and authentic! The Banchan was amazing and I loved the marinated beef and pork. Salmon lover roll Rainbow roll Alaska roll Dwaeji Galbi Jumuluk Galbi Yook Hwe Bibimbap

Pork belly
Uyen N.

Not a lot of place serves duck and this one does, and it tastes really good. The beef tongue is also tasty. I don't really like their jeon though. Cold noodle is delicious as well.

Danni F.

Our family lives near Dong Bang Grill and we have been many times through our lives, but this is my first time reviewing it. They have valet parking, so parking is usually not an issue. The ambiance of the restaurant is quite spacious and nice, pretty typical of a korean restaurant. There is a flight of stairs you have to go up to the main restaurant. The food and service are both great in order for it to be a restaurant that has survived many years in Fort Lee, where there are so many asian restaurants. We got the glabi and pork belly and bulgolgi and all of them were delicious, truly a high quality korean bbq restaurant. There were plenty of side dishes to begin with as well, which is great. Overall we enjoyed out time at Dong Bang Grill and would recommend it to anyone looking for a reliable korean bbq place in Fort Lee!

Emma K.

We had been recommended Dong Bang grill and I am glad we got the opportunity to try it. We went on a Tuesday night and when we arrived we were the only table there. The staff were really friendly and attentive. We ordered a couple of different meats and the server was good at cooking them one at a time and making us not feel rushed. They gave us a lot of different sides and refilled them often. Everything was really tasty with great marinades. We would definitely come here again to try their large dumpling soups.

Sabrina M.

Came here on Thanksgiving. It's valet parking only but then the valet parker left so that was odd. Staff were very nice and attentive and did all the cooking for us. The food was good but Fort Lee definitely has better Korean bbq places. My favorite part was all the banchan they give before the bbq!

David Y.

Came here to eat for a Mother's Day lunch Honestly the best KBBQ place I've been to in while. The quality and portions of the meat were so good My favorite was when you can taste the bbq fire on the meat ughhhhh. My tip for a Korean restaurant is to taste the side dishes if the side dishes are good and fresh it means the food ur about to eat is gonna be delicious. Service was amazing they cook ur bbq perfectly and give extra side dishes when asked. Although it's a kbbq restaurant the sushi rolls were out of this world not only fresh and tasty. They didn't skimp out on fillings for my spicy tuna rolls. Overall great place and you get greeted at the entrance by koi fishy's XD IM BRINING MY GF HERE

BBQ being prepared
David B.

This is our local "go to" for Korean BBQ. As a person who's traveled to Korea many times and is married to a Korean woman (born and raised), Dong Bang is absolutely authentic. Great service, great meats, traditional atmosphere. Highly recommend!

Prime boneless galbi
Phoebe L.

This is one of my favorite KBBQ places in the area! The servers are quick and very attentive, and it was nice to have someone cook if for you rather than butchering the beautiful cuts of meat myself. The ambience is also nice, and I greatly appreciated the big vents that go right above the grill. The portions were on the smaller side, but they were all so delicious that it was worth it. As per most KBBQ restaurants, the assortment of banchan was lovely, and we were able to get refills on many of the dishes! The haemool pajun (seafood pancake) is pretty standard, and we didn't notice that there is an appetizer size and an entree size. We also got the squid bibimbap, which was a good side for the meat. The prime boneless galbi was perfectly marinated, and the char from the grill was great. We were worried that the short rib nuggets would be too chewy, but they were perfectly tender! We've come here many times, and we have yet to be disappointed :)

Harry S.

Had relatives from korea come visit our family and we came here to feast. The sushi was divine. Extremely fresh, had a bunch of different options and rolls. We also ordered udon noodles with a squid stir fry and it was delicious! Good spicy, sweet sauce with noodles that weren't overcooked! Last dish was a seafood stir fry. I didn't particularly love this dish because there was lobster and other seafood in this dish but i couldn't taste it because the sauce was a bit overpowering. I understand that the dish is designed to be this way, but it still felt like a waste. All in all, place was great. Service was great as well!

Sumi K.

Korean restaurant at Fort Lee, NJ we had dinner Saturday around 6pm, walked in without reservation. Our waitress was very polite and kind. She barbecued our marinated galbi and made some, beer with soju for us. The galbi was marinated just right and quality of meat was good. Our sushi pieces were very fresh but would have liked better if there were more variety. The bachan was fresh and tasted great. They also have a valet parking. The place was not too crowded and the interior was updated.

Jenny N.

Came here on a rainy night based on a friend's recommendations. We opted to do valet parking since it was raining and the parking spots looked harder than the road test. Service: Good, always accommodated us when we requested service. Food: Excellent BBQ and side dishes, with all the food we had, we kept running out of table space. Side dishes: we were brought side dishes after we ordered. The side dishes were very tasty, different from the typical ones I've had in Ktown nyc. My favorite was the egg dish. Seafood pancake: I think typical seafood pancake, moderate size but not crispier than some of the places Ive gone to. Our bbq: Portions are smaller but very filling. Also tasty too. Will return again in future

Tofu vegetable dolsot rice bowl
Cris K.

Dong Bang is a sensory experience from the beginning to the end. Yes it's not Manhattan but the way it's built is still beautiful and you don't have to pay too close attention to the tacky wall decor. I have had a vegetarian rice bowl and considering I don't feel sick hours from the time I've had it, I can confirm they don't mix any animal ingredients into the vegetarian dishes. That's a thumbs up from me! Servers are highly attentive too. The building stands out in all of Fort Lee amidst the restaurant scenery, scenically and experientially. Definitely try it out when you're wanting Korean to dine in without going to the city.

See all

1 month ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

11 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 2
Thanks 0
Love this 1
Oh no 0

2 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Uyen N.
200
584
1559

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 2
Thanks 0
Love this 2
Oh no 0

10 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 1

2 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

2 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 1

2 years ago

Helpful 2
Thanks 0
Love this 1
Oh no 2

4 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Business owner information

Photo of John K.

John K.

Helpful 1
Thanks 0
Love this 1
Oh no 1

3 years ago

Business owner information

Photo of John K.

John K.

Helpful 0
Thanks 0
Love this 0
Oh no 0

5 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

4 years ago

Helpful 2
Thanks 0
Love this 0
Oh no 0
Photo of Jamie L.
147
29
55

3 years ago

Business owner information

Photo of John K.

John K.

Helpful 1
Thanks 0
Love this 0
Oh no 0
Photo of Kevin W.
1654
1146
2044

6 years ago

Helpful 12
Thanks 0
Love this 13
Oh no 0
Photo of Casey L.
463
18
15

4 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Xinrui Z.
54
140
382

3 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

5 years ago

Helpful 4
Thanks 0
Love this 0
Oh no 0

3 years ago

Business owner information

Photo of John K.

John K.

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Dani P.
4
64
180

5 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

5 years ago

Helpful 2
Thanks 0
Love this 2
Oh no 0
Photo of Angela C.
39
65
162

4 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Lisa C.
298
182
1387

6 years ago

Helpful 10
Thanks 0
Love this 9
Oh no 0

3 years ago

Business owner information

Photo of John K.

John K.

Helpful 0
Thanks 1
Love this 0
Oh no 0
Photo of Puglo P.
26
166
3

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 1

6 years ago

Helpful 4
Thanks 0
Love this 2
Oh no 0
Photo of Cin R.
4
46
47

3 years ago

Business owner information

Photo of John K.

John K.

Thank you for your visit Cin! We look forward to serving you again!

Helpful 1
Thanks 0
Love this 1
Oh no 0

4 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

5 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

9 years ago

Helpful 3
Thanks 0
Love this 3
Oh no 0
Photo of Gary P.
211
23
2

4 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

Page 1 of 10

Dong Bang Grill Reviews in Other Languages

Ask the Community - Dong Bang Grill

What's good here?

BBQ - highly recommend their marinated short rib.

Does this place serve alcohol or BYOB?

Serves beer and wine.

Don’t See Your Question? Ask Away!

You might also consider

Ahjae Gookbap

Ahjae Gookbap

4.6(152 reviews)
1.5 mi
•$$

***this was at their other location…read more Even though the venue was small and there's limited seating, the food was so good. Best kimchi I've had in a while as well! The service was consistent, only once did we have to ask for refills for water. Food: we ordered the half and half raw marinated crab, bibimbap, abalone congee and fried oysters. Raw crabs: marinated and seasoned perfectly. We aren't a spicy loving family, but this was perfect amount for us that we could handle the spice. Our lips and mouths burned, but the good tingle, not the fire breathing 911 burn. lol Fried oysters: well battered and fried, nicely aromatic Abalone congee: perfectly textured and the abalone meat and taste was present. This helped offset the spiciness of the crabs. Bibimbap: not your average clay pot type, this was on a plate and with lots of green vegetables. Also delicious! The Bon chon was different and excellent. Variety of different vegetables, pickled and fermented. We enjoyed them all. FYI: there is a small parking lot as well

2nd time coming here. Small restaurant with a few tables. Thankfully when we came (Saturday…read moreevening), there was one table available and it was the same table as last time! Ordered three things: 1) marinated crabs, small size (5/5). Always a must-get here. 2) ddukbaegi bulgogi (4.5/5) - Thinly sliced prime marinated beef ribeye casserole with rice cake and glass noodle and mushroom served in a sizzling hot pot. Really flavorful and so good to have on a cold day. 3) ahjae ppyo jjim (4.5/5) - Braised prime beef meat bones in soy reduction with carrots, radish, dates, chestnut, rice cake and glass noodles. We got non-spicy. It came in a HUGE bowl. Definitely meant to be shared with a group. Took leftovers home and it was still yummy the next day mixed with knife-cut noodles I had at home.

Photos
Ahjae Gookbap - Interior design

Interior design

Ahjae Gookbap - Blue Soy Crab Small / 간장게장 S

Blue Soy Crab Small / 간장게장 S

Ahjae Gookbap - Bibimbap after mixed

See all

Bibimbap after mixed

Soosanghan Kotedaeji - Osam bokkeum
 IG: @thephotographerfoodie

Soosanghan Kotedaeji

4.3(49 reviews)
1.6 mi

Popped in early on a Monday Labor day, they were a bit short-staffed so we were seated and then…read moreleft to our own devices on ordering. A staffer brought over a reasonable but light sized selection of banchan (and not 100% sure how to get more after I asked and then apparently they were too busy to come back to give more). Rustic Korean look is about right - more like a bit of a drinking spot + food, and they had a section with candy ($2 each, you pay on your honor system) along with some old school video game cabinets. Located on the second floor, so take the stairs up or the elevator. The sides included some rice cake with fish cake in a sauce, scallion pajeon pancake slices, large pieces of nappa cabbage (cut later by a server rushing back), bean sprouts, some kind of mayo/egg salad, marinated broccoli, a few grilled slices of sausage meat, sliced large daikon pickles, and a few other items. The basic soup with kimchi and steamed egg was good. We ordered on the tablet and asked for water - they brought very nice cold barley tea (and they had a hot one later for my wife when we asked for that separately) - excellent on a hot day. The BBQ - they will grill it for you. We had the gas grill turned on, it was slightly tilted to let the grease runoff - the vent above. The special dry-aged pork belly was ok ($35.19), a little nutty/earthy and a bit "stinky". It was super fatty and good with the doenjang or sesame oil w/ salt. The pork short rib cuts were cooked in the kitchen and brought out on a little metal tray to keep warm, so that was immediately able to be eaten, that was marinated well, juicy, and less fatty but a small handful for ($35.19) - expected a bigger serving. We also tried the seafood pajeon - very thick, lots of scallions, some jalapeno, and only a little seafood chopped up on top. Perhaps the more traditional way - a thick layer of scallions and some batter on top, was what it felt like. The side of regular pajeon with the banchan was small and crisp and better, actually. The last dish was a shin ramen fried rice - pork fried rice mixed with a Shin Ramen and put on the grill - it was already ready to eat but the server made it into a nice little heart. Tasty mix. Went on Labor Day, so the buy 2+1 free meat wasn't applicable even though it was Monday-Friday summer deals. The check also had the 3.5% off but not the extra 5% on the tablet screen, so ended up just paying via card. I saw one group come in to try to sneak a bunch of beer they were bringing in themselves and probably left after being told they couldn't drink it or maybe there was a cork fee? The restaurant does serve alcohol. There were a number of delivery orders for pick up and people waiting on seating (it did get busy) so the one waitress was running around cooking BBQ, the manager/owner(?) was running back and forth between taking orders, making food in the kitchen, packing items, and getting folks seated, so that made some people impatient. Parking available around the corner at the Pocha restaurant or the muni lot across the street. Overall I've had better BBQ but it was a reasonable try.

We descended like a plague of hungry locusts here a comfortable 45 min or so before Jesus Hour was…read moreup (AKA Korean church). That gave us enough time to have the place to ourselves and order literally everything they could think to serve us. This was easily one of the best KBBQ experiences I've had. The meat cuts were all perfectly marinated and grilled, from the Dry-Aged Pork Belly, to the tender Pork Jowl, to the juicy Marinated Pork Ribs. The Budae Jjigae was savory comfort, and the Shin Ramen Fried Rice was not only abundant, but served in an adorable heart shape. Even the Kimchi Stew and Gyeran-jjim were more umami than the countless counterparts I've had elsewhere. On top of that, we got more ban chan than an attention-starved halmoni hosting her first family reunion in 10 years. Everywhere I pointed my chopsticks, I touched food. It was delightful. If I can ever gather enough people, I'd gladly infest this place again.

Photos
Soosanghan Kotedaeji - Interior
 IG: @thephotographerfoodie

Interior IG: @thephotographerfoodie

Soosanghan Kotedaeji - Jokbal
 IG: @thephotographerfoodie

Jokbal IG: @thephotographerfoodie

Soosanghan Kotedaeji - Pajeon
 IG: @thephotographerfoodie

See all

Pajeon IG: @thephotographerfoodie

Obaltan - Delicious fried rice.

Obaltan

4.5(584 reviews)
1.4 mi
•$$$

I don't want to oversell this place but I'm from LA and this place has the best kbbq I've ever had…read more Everything was great form start to finish. I found out much later that the owner was the one actually serving and cooking for us. We were able to walk in with a party of ten on labor day. Super accommodating staff, owner knows what he's doing. Never caught his name unfortunately We ordered 4 different combos and dude was able to cook for all of us at the same time. Everyone left stuffed and I even had leftovers for the next day. I didn't get to eat everything but here's what I tried. The duck combo, pork combo, nayengmen (cold noodle I butchered the spelling I know sorry) and corn cheese. They don't do the brisket sauce like they do in la. Instead I think it was a mixture of miso and vinegar? With onions soaking in it. Paired perfectly with the pork. I've never had anything like it before. The thin cut pork belly was probably my favorite out of all the pork. The marinated duck combo was pretty interesting. It kinda felt like a ttkekbokki dish? But a little light on the rice cakes. The duck itself tasted like some really good charcuterie. It was a little too spicy for me but super good. We ended up opting to throw everything into the fried rice at the end and it made for some perfect late night leftovers that I'm enjoying as I write this review. Lovely place, hope they do well. V fast paced environment and loud, they get your food out, and you can tell that a lot of hard work and love goes into the food. Thank y'all

The food here is delicious! I think the beef and soups are better than KBBQ in Manhattan and the…read morehandful of places I've been to in LA. The only reason it's not 5 stars is my group of 6 and a toddler waited 1 hour to get seated despite having called to make a reservation a week in advance. The host was also dismissive and kept telling us they were clearing the table which they clearly weren't. Once we were finally seated though, the food came out fast and our server/cook was very friendly and joined in on our convos. We loved everything we ordered, especially trying the clam gui and marinated duck for the first time. They make the kimchi fried rice at the end in the duck leftovers and it was so tasty! I would love to come back because the food was so tasty but maybe put ourselves on the waitlist next time since the space isn't large and you just have to get lucky with when you show up.

Photos
Obaltan
Obaltan - Gopchang Combo ()

Gopchang Combo ()

Obaltan - Gopchang Combo ()

See all

Gopchang Combo ()

Gomtangjip - Galbi jjim

Gomtangjip

4.5(69 reviews)
1.6 mi
•$$

I was pretty excited to try this place out because I haven't had gomtang in quite a while and the…read morefact that they have seolleongtang as well was cherry on the cake. Came on a weekday night and there weren't many people in the store. - Deluxe Gomtang - I think the difference between the normal gomtang and the deluxe version is that they give a bit more meat and rice. I really liked the gomtang as the flavors were really rich especially when elevated by the pepper. - Seolleongtang - Clear and beautiful broth that went really well with salt. I felt like the meat was not as tender as I hoped but still made me think of my favorite Korean restaurant where I grew up. - Kong-guksu - I didn't know what to expect of this dish as I've never heard of it or tried it before but I didn't really like the dish. No matter how much salt/pepper I put in, there still didn't seem to be a lot of flavor. I ended up dumping the Korean Pickled Onion banchan in which helped elevate the flavor a lot. - Mini KimchiJeon - When I read this off the menu, I though the kimchi pancake would be extremely small but it turned out to be quite bit and very delicious. It was super crispy on the outside with soft insides stuffed with kimchi. I will definitely be back to this home-y restaurant!

I really liked this place. To me, it screams authentic Korean comfort food. The menu is pretty…read moresimple. There aren't many choices, most of them are soups and they are all good. Decor is also authentic and minimal. There are no outrageous bells and whistles. The place has an atmosphere of that of a family business run by dedication and hard work. In addition, the prices are fair. Service was good as well. The woman at the front was pleasant and kind. I would come back on a cold day for a nice hot soup.

Photos
Gomtangjip - Interior

Interior

Gomtangjip - Yukgaejang

Yukgaejang

Gomtangjip - Interior

See all

Interior

Kim Ga Meon Ok - Pork

Kim Ga Meon Ok

4.5(61 reviews)
1.7 mi

Kim Ga Meon Ok is a fast casual Korean restaurant. There's a location in Palisade Park and Fort…read moreLee. The menu is pretty extensive but from what we've tried quite solid! The naengmyun cold noodles hit the spot. You order and get a number and then pick up your food. The yuksu broth is full of umami and a great compliment to the meal. Great for groups who want to eat different things. Would recommend!

Kim Ga Meon Ok is a fantastic, relatively affordable Korean spot and definitely a local favorite!…read moreThey have two locations (one in Fort Lee and this one in Palisades Park), but I usually visit the Pal Park location right across from King Sauna on Commercial Ave. The setup here is entirely self-service. You order at the front and pick up your food when it's ready. It's actually a really convenient system, and since there is no table service, there's no expectation to leave a gratuity. The food itself is consistently good. The parking lot is very, very small and shared with the cafe next door, so parking can be a squeeze. Because it's so popular, it gets very busy during prime dining hours. Even when I've ordered takeout, there can sometimes be a decent wait to get your food so I recommend order online or over the phone ahead. They do charge a little extra if you pay with a credit card to cover the fees. If you visit during the summer months, you absolutely have to try the Naeng Myeon (cold noodle soup) or the Bibim Naeng Myeon (spicy cold noodles). They really hit the spot and are incredibly refreshing. Highly recommend!

Photos
Kim Ga Meon Ok
Kim Ga Meon Ok
Kim Ga Meon Ok

See all

Wooga - Galbi

Wooga

4.3(447 reviews)
0.7 mi
•$$$

We've been coming to Wooga for a very long time and it never disappoints. It's as authentic as you…read morecan get in the area. They rotate the banchans and we get something a little different each time we go and they're all very good. One thing that really stands out is their steamed eggs. It's fluffy, hearty, flavorful and it's always my kids' favorite. The meats are of good quality and I'm obsessed with their aged kimchi which comes with any pork order so make sure you request it. The service is great as they come and grilled the meats for you and they always grill it to perfection. The only downside side is I remembered they used to take reservations if you have a party if 7 or more but this is no longer the case. We wanted to come here for a party of 8 on the weekend and they don't take reservations on weekends so we almost never make it as a big group because there's normally a very long wait time unless you come super early. This is my go to spot for Korean bbq and I think price is reasonable compared to other options considering the high quality of the food they offer. I would recommend it to anyone looking for an authentic experience.

I've had Wooga bookmarked for the longest time because of the grilled oxtail, and finally had a…read morechance to come try it! I've never had grilled oxtail before, or seen it on any other KBBQ menus, so this was an absolute must for me. Wooga is legit - authentic, service is phenomenal & attentive, and the interior is cozy but relatively well ventilated. We waited about 15 mins on a Sunday night for a party of 2. True to my over ordering tendencies, I ordered the oxtail, the small beef set, and a small naengmyun. This was SO much food. The grilled oxtail was definitely an interesting experience. It still has all of the richness & fattiness, but the little crispiness from the grilling also makes it a really addicting texture. It was admittedly a little hard to eat with the bone pieces and with it being scorching hot, but I would get this again. The beef from the set was good, but we were struggling to finish. Each set also came with a steamed egg and kimchi stew, and there's always just something about KBBQ kimchi stews that slaps. The naengmyun was decent, not the best I've had but okay. Service here though deserves 5 stars. I accidentally dropped kimchi juice on my dress, and the waiter gave me a stain remover immediately. We never ran low on water, banchan, or sauces, and all meats were cooked to our liking. Parking is available to the side of the restaurant. Will definitely be back!

Photos
Wooga
Wooga - Beautiful beef!

Beautiful beef!

Wooga - Great service amazing meat quality this place is very clean. It's a little pricey but it's worth it to Wagyu. Steak was amazing.

See all

Great service amazing meat quality this place is very clean. It's a little pricey but it's worth it to Wagyu. Steak was amazing.

ONGA - 20. Prime braised beef rib, Galbijjim

ONGA

4.5(70 reviews)
1.0 mi
Locally owned & operated
Speaks Mandarin

My out-of-town friend was looking for a Korean breakfast spot, and she found Onga. It happened to…read morebe the perfect meeting point between where I live and where she was staying in New Jersey. We arrived around 8:50 a.m., and the restaurant was already packed, which is always a good sign. Luckily, two tables opened up just as I got there, allowing my group of three and my friend's group of five to be seated. Even though my friend was still about eight minutes away, the staff was kind enough to accommodate us, which we really appreciated. Every bowl was a hit. The kids enjoyed their beef soups, while the adults ordered the beef knee soup, with one person choosing the spicy beef soup. Each soup came with cooked sticky purple rice, a few noodles in the broth, and classic Korean side dishes like kimchi that rounded out the meal perfectly. The service was phenomenal from beginning to end. Despite how busy they were, the staff remained friendly, attentive, and efficient. The prices were also very reasonable, especially for the quality and generous portions. The only downside for me is that I'd have to cross a bridge to get there, otherwise I'd be a regular. If you're looking for delicious authentic Korean comfort food, open 24 hours, Onga is absolutely worth the visit.

Honestly, I don't understand the hype. Nothing about this restaurant stands out compared with the…read moremany other places in town. The food was just OK, the meat was mediocre, and there was nothing memorable about the meal. The only thing that seems to stand out is the morning special price, which attracts bargain diners and makes the place extremely crowded. Otherwise, there's really NOTHING special here. For regular hour dining, there are plenty of other restaurants in town that offer much better food and quality for the money.

Photos
ONGA - Interior

Interior

ONGA
ONGA - Entrance

See all

Entrance

Dong Bang Grill - korean - Updated October 2026

Loading...
Loading...
Loading...