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    Doney

    3.3 (43 reviews)
    PriceySeafood, Cafes, Buffets
    Open 7:30 am - 1:00 AM (Next day)

    Doney Photos

    DONEY ATMOSPHERE

    What's the vibe?
    Classy
    Upscale
    Moderate noise
    Dogs allowed

    Recommended Reviews - Doney

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    Reviews With Photos

    Pizza
    Harrell B.

    This Hotel restaurant in the Westin Excelsior is providing first class service and excellent food at a fair price. The ambiance is relaxed, yet a touch of elegance. Wait staff here goes above and beyond. This restaurant offers a varied menu and first class craft cocktails.

    P H.

    Waited over 30 mins for a burger and this is what I got. Ooof I will be taking my business to Mr Ronald McDonald because this is embarrassing. Do better Doney. Im disappointed.

    Lida G.

    Yes I recommend this place. Food could use a little improvement (seasoning), but the service is excellent. I ordered the pizza and mixed green. The pizza needed a little more salt and more ripened tomato's. I would liked to had more basil on the pizza. I like my pizza that way. The tomato sauce on it was really good. The mixed green salad was really good. Overall good service, value for the food, location and service! I will come back to try other items on the menu!

    Pure delight and deliciousness!

    What a beautiful location and excellent food and service. We are visiting Roma and found this restaurant as we strolled along the cobblestone roads of this ancient city. We recommend that you visit this restaurant and enjoy the beautiful wait staff and their hospitality. The bar and cafe staff allowed us to sit and watch the Paris Olympic opening ceremonies. We had cafe Americano and Mario brought us a complimentary dessert... it was scrumptious... all the staff at the Westin has been superb and professional.

    Fried pizzella, with zucchini and burrata
    Ken S.

    The Doney is the hotel restaurant for The Westin Excelsior. It is actually quite nice and spacious and there is ample seating inside or on the lovely sidewalk patio, which has a Parisian styling. The menu has a variety of classic Italian dishes, everything we ordered was delicious. It is a bit pricey but the portion sizes were quite large and the drinks were strong so I consider it well worth it. The service was also very attentive and on point. Some hot afternoons after sightseeing, we just relaxed on the patio with an Aperol Spritz and Caprese Salad (see pix - that slab of Mozzarella is HUGE! ). The inside is nice as well (and well air conditioned if it's really hot out). I had intended to venture out to restaurants every night in Rome, but the top restaurants can book up weeks in advance, so if you are without reservations or just tired from sight seeing this is a great option for a great meal in beautiful space.

    Cup o mustard. Not English muffin. Not edible.
    Nancy R.

    Had lunch and breakfast. Pizza fair. Spaghetti fair. Service horrible. Pancakes dense with little flavor. Eggs Benedict came with tart cups with mustard. They couldn't screw up the eggs and ham so that was good. Hot chocolate not good. Disappointed in Marriott.

    Caesar salad with bacon and chicken.

    Our last night in Rome we wanted to eat a bit lighter and a bit earlier. Got a 6pm reservation on Open Table. I had run by this restaurant in the morning. Beautiful location and patio. Wonderful Caesar salad- just perfect. Enjoyed it so much.

    Fried mozzarella and artichoke
    Jasmine B.

    We went here on our first night as we stayed at the attached hotel and were starving for a meal. Lucky for us this restaurant was a fantastic way to start our vacation. The service was great and the servers even helped us with some Italian. We ordered the fried artichoke/mozzarella appetizer which was super rich and filling. The sauce it comes with was fantastic. I got the seafood pasta and there was so much fresh seafood I was very impressed. My mom ordered the lamb I believe and it came with a side of fried sea bass. I think the sea bass was a bit drier than my preference but my mom says the lamb was great. We got macarons for dessert and they were very delicious. Our table was right next to the window and faced the street so we had a great people watching view. Overall great restaurant and would recommend it even if you aren't staying at the hotel.

    Doney restuarant
    Jarrod B.

    Have you ever had such a great experience at a place that you simply must go back the very next day? That's Restaurant and Café Doney, in the heart of Rome on the popular Via Veneto. Using the freshest local ingredients, the Mediterranean menu is tailored to fit the seasonal availability, ensuring each dish is at the top of its game. The restaurant design is a unique blend of casual meets luxury. With large picture windows that overlook the famous street, gold crown molding, an enormous sparkling chandelier, and rich chocolate-colored chairs, Doney's décor is upscale. However, there's no air of stuffiness here. It's elegance in a laid-back atmosphere which allows you to relax and enjoy the beautifully presented cuisine, delivered by friendly servers eager to assist. I first came to Doney alone, in search of a something different from the traditional pastas and pizzas. What I found was something superior - a place all its own - with excellent service, and outstanding food. I ordered the roasted loin of rabbit, and the skill of the chef was apparent in how perfectly the meat was cooked. Served with raw artichokes and cream cheese flavored with the salty bite of Pecorino cheese. I ate every last bit it was that delicious! I finished my lunch with a traditional Sicilian Cassata, a ricotta cake with subtly sweet pistachio marzipan, and a slice of chocolate cake, moist and decadent, topped with a thin chocolate square and strawberry. I knew right then that I would be back, and sure enough I was. When hunger struck in the morning, I headed to Café Doney, hoping to replicate my experience from the afternoon before. I didn't replicate, I exceeded it - if that's possible. For breakfast I chose eggs benedict with salmon. The eggs were poached to perfection. The pancakes were light and fluffy, and topped with fresh berries and a sprinkle of powdered sugar, they were delectably sweet and a great accompaniment to the savory eggs benedict. Two experiences, two meals, two different times of day. One conclusion: Amazing service, combined with a passion for quality Mediterranean cuisine makes Doney a definite place to recommend.

    Cappuccino and Sfogliatelle

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    2 months ago

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    2 years ago

    Food is good. Nice atmosphere. Staff is attentive. Outside seating is also available.

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    9 years ago

    Horrible food with horrible service and attitude waitress. Never again. Hate this place.

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    13 years ago

    Diner Done Right! Great Service... Good Food... Nice Atmosphere... Great value for the money...

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    12 years ago

    Pathetic food!! Poor service !! A big DONT go place in Rome !! Me and my husband were both very unhappy with the food .

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    Le Tavernelle - Lobster pasta

    Le Tavernelle

    4.5(170 reviews)
    1.3 kmMonti
    €€

    Our first meal in Rome was here, and I'm so glad it was here. We arrived on Christmas Eve and…read morewanted a good meal. Our hotel manager had suggested another restaurant, but I was apprehensive to try, but did later, more on that restaurant review in it's own post. I rather did what I should have done throughout the trip to, which is to search google for local reviews. This tactic I found to be much better than to trust American reviews for restaurants to visit from Youtube or even here, just because the American touristy taste tends to favor bland or Olive Garden style pseudo Italian. The real Italian taste is much different and something one needs to develop. I was familiar with European Italian food, as I had said before in other reviews that Mexico has better Italian food outside of Italy. Additionally, the good restaurants here in Italy do not open before 7 PM. If it does or if someone that looks foreign to Italy is outside trying to lure you in, it's a tourist restaurant with iffy flavor. At this restaurant my husband had the Lobster pasta and I had the spinach/ricotta ravioli, and we both were beyond satisfied. We also had the artichoke as an appetizer, and trusted the waiter with his suggestion for a bottle of wine. He must have been some genius because the wine went well with our meal. The ambience was cozy and very family oriented, however, the rain outside made it romantic for us. Another key point for this restaurant and it traditional flare was that they brought out the olive oil and red vinegar for our salad and of course olive oil for our wonderful home-made bread. I'm so glad we chose this place for those of us Americans who understand culinary cuisine.

    Delicious lamb, good risotto, excellent minestrone. Wish they had some fresh juices. Nice outdoor…read moreseating. Friendly service. Reasonable prices. Need I say more?

    Photos
    Le Tavernelle - Inside dining area

    Inside dining area

    Le Tavernelle - Squid and seabass

    Squid and seabass

    Le Tavernelle - Interior restaurant

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    Interior restaurant

    34 - Bread

    34

    4.2(167 reviews)
    0.8 kmCentro Storico
    €€€

    The restaurant is the best. The staff are friendly and welcoming. The food is always perfect and a…read morelarge quantity. We will return again. Our server Ken was fluent in multiple languages and extremely helpful in choosing the different meals. Thanks Ken!!!

    Al 34 was a restaurant recommended by our hotel. It is near the Spanish Steps, on a busy street…read moreand close to lots of high-end shopping: Louis Vuitton, Dior, Tiffany's, Chanel, etc. We had a Friday nite 8:30 reservation (made that afternoon) and was seated near the entrance door, inside. It is a large restaurant and was full of lively patrons. The indoor decor is warm and inviting. The first thing I noticed was the camaraderie between the waitstaff - everyone seemed to get along, helped each other and were having fun. We had 2 wonderful Filipino waiters. One had the same Ray-Ban meta glasses as my husband, which they bonded over. We ordered the bombolotti carbonara and lasagna-both delicious. For the mains, grilled Turbot (which was perfectly de-boned tableside) and meatballs w/ mashed potatoes. While the waiter was de-boning the fish, the song "Take Me Home, Country Roads" by John Denver came on overhead. My husband and I both looked at each other and smiled, thinking WTH?! I asked the waiter, "did we tell you we were from West Virginia?" and he smiled and shook his head. But later confessed, he played it for us (I guess we did tell him, lol). It made our night. Rome was the last city in our multi-city 12 day tour and we loved every minute but we were looking forward to going home. Hearing "Country Roads" at a popular and busy restaurant a block away from the Spanish Steps blew our minds. A young couple sat next to us for a quick snack, I asked her what she ordered (it looked delicious) and she said "Im from a different part of Italy but come here just for their artichokes". A few minutes later, I saw a plate full of artichokes pass by, being brought to a table outside. They made my mouth water. Al 34 was one of our favorite restaurants in Italy -- wonderful food (extensive menu), very lively with a mixed crowd (lots of Asians, English speakers and native Italians). It is a fun place to go and the wait staff is one of the reasons I will be coming back. I cant wait to try their artichokes! If you see the word, carciofo (artichoke), order it!

    Photos
    34 - Interior

    Interior

    34 - Grilled Turbot and meatballs/mashed potatoes

    Grilled Turbot and meatballs/mashed potatoes

    34 - Interior

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    Interior

    Doney - seafood - Updated July 2026

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