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    Don Chicken

    4.4 (19 reviews)
    Open • 11:30 am - 9:30 pm

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    DON CHICKEN ATMOSPHERE

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    Ddokbokki
    Elizabeth L.

    I've ordered from Don's Chicken a few times (both dine-in and takeout), and for the most part, it's been a great experience! The fried chicken is crispy, flavorful, and delicious, and the Ddokbokki comes in this huge bowl that's well worth the money. My only issue was this one time when I called in my order ahead of time and showed up to pick it up. The person who took my order said it would be ready in about 15 minutes. I showed up 20 minutes later, and the place was closed--30 minutes before their posted closing time. I saw the worker chilling in his car while my hungry group and I stood at the door. We looked at him, confused, but he just turned away and started looking at his phone. Honestly, this place is great, and I'm so happy to finally have some good Korean Fried Chicken in the area. I was just really bummed after driving all the way there and having to scramble for a Plan B at the last minute. I'll still be back though! This is still a solid establishment with one hiccup (from my experience)

    Stephanie B.

    Chicken is so crunchy and fresh. Even with sauce, it holds its bite. Staff were very attentive and accommodating. Love that you can sit down and eat or grab for take out. Comfortable pace to sit down.

    Outside, in shopping center
    Mike E.

    First experience was ok, but we have no plans to return. Korean fried chicken should be extra crispy with great flavor. We sampled large combos of both the original crispy and the soy garlic. Neither was particularly crispy. The original was not even that flavorful. Every fried chicken restaurant closer to me is much better, so, no plans to return. The soy garlic was ok. It's similar to the original, but with a sweet coating. It's not overly full of garlic, which I think is good. There's plenty of parking in the shopping center and some tables inside. The chicken pieces are a good size. Bigger than KFC but a lot smaller than hangry Joe's. What was repulsive was the pickled radish that comes with the large combos. Upon opening the container, the aroma almost made a couple of us ill. We closed the container and saved it for trash day. I like pickled radishes that are traditionally served with sushi, but this stuff was plain repulsive. Again, the chicken is ok, but nothing special to warrant the price or make me return.

    Kristy P.

    Delicious chicken wings! I tried a few different versions, regular fried, sweet and sour and a garlic type (can't remember the name). Also the shrimp tempura was delicate and wonderful. Very yummy and crisp! I can't wait to go back!

    Esteban A.

    The food was disgusting. If I can give this place a negative 5 I would. The fries were super greasy. The (crispy chicken) drum sticks were the thickest drum sticks I have ever seen in my life. Not even the bronx chicken is that thick (and that says a lot). The wings... horrible. The egg potato Mayo looked and tasted like a 1996 public school watered down macaroni and cheese. If you have a problem going to the bathroom please order the Pickled radish. It will send you straight to the bathroom. Smells like a dead rat in a small non ventilated room. Disaster. I haven't left the bathroom in two days smh.

    Corn Cheese, spicy Sweet & Spicy Chicken

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    8 months ago

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    3 months ago

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    2 years ago

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    2 years ago

    Service is great as well as the food. It was all really good. Definitely recommend the lunch box option.

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    Migam - Yummy!! And I feel great after eating

    Migam

    4.7(22 reviews)
    14.9 mi

    Today I was craving a broth or noodle dish. I've been searching through various Japanese, Korean,…read moreand Chinese spots, and honestly, there were only two places where I actually liked this kind of stew. However, this restaurant ( MIGAM) completely exceeded my expectations! Everything is made with high-quality ingredients, and they prepared my takeout order exactly as I requested. SPICY BRISKET JJAMPPONG It's a spicy dish, but since spice levels vary from place to place--and being Mexican, I'm used to spicy food--I didn't want to take any chances, so I ordered it medium spicy. They hit the nail on the head! It was absolute perfection. The broth was rich, thick, and packed with flavor--delightful in every single way. The portion size is so generous that it will easily cover two meals, and I'm sharing some with my husband. It came with four sides (banchan), including kimchi, and I can honestly say it's the best kimchi I've ever had in my life--and I've tried Korean food both in Mexico and here in the U.S. I first visited this restaurant in Tenafly over a year ago when I believe they were just starting out. Back then, I met a woman who I believe is the owner. I am so glad to see they still maintain that same phenomenal quality! They cook with such attention to detail that I no longer have to worry about looking for another place to get this kind of food. Thank you so much, blessings, and congratulations on the wonderful work and dedication you put into preparing the most delicious Korean dishes I've ever tasted. See you very soon!

    A very cute little mom and pop Korean restaurant. Very limited seating, around 5 tables, which can…read morefill up. There is parking in a lot next to the restaurant. It seems like they only really have two people on staff, so be patient! The staff is very nice and try their best. But especially if three or more tables are filled - food will take awhile to arrive. The menu has a lot of standard Korean fare - Korean pancakes, bibimbops, noodle soups (black bean noodles, jjampong, kalguksu) and stews (galbi tang, bulgogi stew). The seafood pancake has more veggies and seafood than pancake. I've had the galbi tang twice, which is also hearty and packed with a lot of goodies. Worth a trip if you happen to be wandering around the Tenafly area. We will likely be back.

    Photos
    Migam
    Migam - Side of Spicy Brisket Jjamppong

    Side of Spicy Brisket Jjamppong

    Migam - Side of Spicy Brisket Jjamppong ( Korean radish)

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    Side of Spicy Brisket Jjamppong ( Korean radish)

    Kantina

    Kantina

    4.2(86 reviews)
    8.2 mi

    Worth the read I promise!!…read more From three-time *Chopped* Champion Chef Chris Holland, *Kantina* is not just a restaurant, it's a destination that deserves a spot on every food lover's must-visit list. This Asian-inspired taqueria and cocktail bar elevates street food to an entirely new level, serving unforgettable tacos, dumplings, and creative small plates in a setting that is both sophisticated and welcoming. Chef Holland's culinary talent shines through in every dish, from his incredibly fresh ingredients to his signature homemade hot sauces, which take the tacos from excellent to extraordinary. Kantina also stands out for its thoughtful and extensive gluten-free and vegan offerings, ensuring there is something exceptional for every guest. The beverage program is equally impressive, featuring expertly crafted signature cocktails and a carefully curated wine list that evolves with the seasons. Whether you're enjoying dinner in the beautifully designed dining room or relaxing on the charming patio in the picturesque village of Sparkill, New York, the experience is second to none. What truly sets Kantina apart is the combination of remarkable food, outstanding service, and genuine hospitality. The staff consistently goes above and beyond to make every guest feel welcome, creating the kind of dining experience that keeps people coming back. And now....Chef Holland is booking private intimate events at your home with your favorite cuisine. If you can think of it, he can create it. Contact Kantina, ask for Jensen for more information and please tell them Laura sent you.

    Delicious and refined Asian tapas/street food small dishes and shareable plates that will make your…read moretummy happy (but not your wallet). The atmosphere gives off a trendy vibe, with a chef from Chopped behind the concept. It was pretty busy on a Saturday evening but tables were available indoor and outdoor. Reservations are probably a good idea if you come at a busy time. Similar to a tapas or dim sum place, you check off your order on a slip of paper. Really enjoyed the complex yet simple flavors of the shrimp dumplings (3) though they were very small bites, the fish taco (1), and the pork belly lettuce wrap plate. Each dish is paced out to you as they see you finish. The lobster taco was good but at $17, pricey, for its small size. Savor each dish because they will be gone before you know it. They charge a mandatory 4% kitchen fee, which I understand in theory but not in practicality for customers in these times. This evening there were a few Lantern flies spotted, one of which landed in my glass of water. Parking is easy and shared with a few other nearby businesses. They also have Taco Tuesdays to get discounted tacos. This is enticing because each taco is small and not filling in its own.

    Photos
    Kantina - Bar area

    Bar area

    Kantina - Beet Hand Roll

    Beet Hand Roll

    Kantina - New old fashioned and Lost paradise cocktails

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    New old fashioned and Lost paradise cocktails

    Bibille - Bibimbap Bowl

    Bibille

    4.5(334 reviews)
    8.1 mi
    •$$

    I love that Tina refers to Bibille as the Korean Chipotle - pretty much spot on, as their bowls are…read moreone of their best items. You choose your protein (pork, chicken, tofu...) and base (rice, purple rice, salad greens) and then go from there with tons of veggies and delicious sauces. (I get all three sauces because why choose when they're all good?!) Service is fast and friendly, and there have other yummy Korean specialties. They offer mochi and bubble tea as well. It's a comfortable place and you bus your own table. A few years ago, they temporarily closed and I was so sad to lose one of my favorite reasons to go to Tarrytown. I'm still overjoyed to have them back!

    If you like Chipotle, then you will love Bibille. This is my go to lunch meal if I want something…read morequick and healthy. You go in and hit the counter with the menu above. My favorite bowl is salad and a little purple rice as my base. Spicy pork is my protein of choice then literally everything with extra shredded beets. Finally topped off with spicy bibille sauce and hot sauce with toasted sesame seeds. You can opt for the regular sauce if you handle the heat. The fresh crispy vegetables combine with the warm rice and pork gives you such a nice contrast texture but balanced flavor. So if you're ever in Tarrytown, don't miss trying this place out! It my Korean Chipotle! You can thank me later.

    Photos
    Bibille - Inside

    Inside

    Bibille - Purple rice, spicy pork, bean sprouts, egg bowl

    Purple rice, spicy pork, bean sprouts, egg bowl

    Bibille

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    Don Chicken - korean - Updated September 2026

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