Awesome stop in today and just happened to be the 15th annual Octoberfest, live music directly…read moreoutside the open window got the best seat! Server was great and the food and beer were all gone by the end! No complaints we shall be back again!

Stopped here for some burgers on our way through. Pub had a great feel to it, and the burgers were…read moretasty. Also found a new-to-us local lime ale that we picked up a case of. The burgers were creative and tasty. Fries were just ok. Would stop back again if in the area.

We had a date night with no kids and this place was recommended to us about 30 minutes before hand…read more Well it was awesome and the waitress was great! Glad her mom's boyfriend told us to go her lol! The kimchi burger and Denver steak was all great, we got a beer and a fireside manhattan for drinks all good!

Right behind the Marriott Bonvoy. They have both indoor and…read moreoutdoor seating available. Came here for a work dinner so the restaurant was closed for this private event. When walking inside, the smell reminded me of an old basement, but it quickly faded. We had live music playing, which set the perfect vibe. The bartenders were quick and super friendly. Enjoyed a variety of appetizers and my favorite was the bread. The crust had a great salty flavor to it. Unfortunately, my entrée was forgotten about so I didn't get my plate of food until most of the party was done eating. However, this server was very apologetic and I just slipped on my mojito. Loved the street corn and the poblano crema on the potatoes. For dessert I had the ice cream sandwich, which was underwhelming. The cookies were too hard, a bit overcooked for my liking. Overall, I did like the variety of their menu and the overall atmosphere of this joint.

Excellent service and amazing beer. I wanted to try them all!…read moreThe Rhubarbera sour was one of the best sours I have ever had!

Nestled in North Central Pennsylvania, Williamsport lies along the West Branch Susquehanna River,…read moreand the base of Bald Eagle Mountain grew from its roots as an 18th-century settlement into a bustling hub thanks to the once-thriving lumber industry. It's no secret that PA's craft beverage scene is positively booming more than any other state in the country. Situated on the former site of an antique store, Bullfrog Brewery has sat on West 4th Street for 30 years in the vibrant downtown and stands out with both its flagship pub and a dedicated production facility, where my partner, his family, our friends, and I decided on dinner yesterday. A reservation was made for a party of 10. Upon entering, some of us as first-timers were greeted by the staff in a historic building with its brick and brass features along the brewing vats looming in the bar and dining areas. The vibe was warm, relaxed, and full of character. It's the kind of place where one instantly feels at home with indoor and outdoor dining options. Their menu tends to be hearty and comforting cuisine consisting of familiar savors of sandwiches, burgers, appetizers, and wings as well as more unique flavors and options for gluten-free, vegetarian, and vegan patrons. For starters, we ordered Fried Pierogi, Roasted Cauliflower, and Sesame Pepper Tuna. Our main meal consisted of a Fried Fish Sandwich, Garlic-Crusted Chicken, Veggie Mac & Cheese, and Frogobello Sandwich, to name a few. The food was cooked well, tasty, and came out in a very timely manner. The staff were friendly and welcoming, checking in at the right intervals and ensuring we had everything we needed. Our server was Michael. It's a well-deserved local institution that makes an indelible mark.

We've eaten at most of the popular places in Williamsport and I have to put this one at the top…read more While visiting our son at Penn College, this place will now be our "go-to". Service was great! Menu was unique and very tasty.

The Sticky Elbow had a big menu and even bigger portion sizes…read more My bartender and server was great. She gave generous pours, solid recommendations, and constant smiles. Despite being one of the few patrons in the restaurant, my order took quite some time to come out. Drinks were made instantly, but I finished two before my entree arrived. The bathroom was strangely the only sticky element of the establishment. *Ribeye: huge 18 ounce ribeye served with sweet potato fries and creamed corn. Although I asked for medium rare, the edges leaned closer to medium well. That said, the steak was thoroughly seasoned and tender throughout. The sweet potato fries were heavily seasoned with sea salt, though the potatoes themselves were sweet enough to balance it out. The creamed corn was the most pungent and watery component. I wished the sauce had been thickened more, as it pooled underneath the steak and softened the bottom crust. Overall, this dish was hefty and a steal for the price. *Frost Bite: one of the seasonal mixed drinks. The Malibu and pineapple juice gave this a pina colada style profile. The blue curacao added a striking snowy appearance, though the drink itself leaned quite sweet. *Jingle Juice: another seasonal option, though this one packed a stronger alcohol punch. The tequila was more prominent, while the peach schnapps helped soften the edge. However, the cranberry and orange juices were barely noticeable, so it did not quite deliver the spiked fruit punch profile I was expecting. I loved the generous portions and strong flavors. While the execution was not perfect, the large sizes and heavy pours still made this a jolly experience.

I was recently in the area for work, I would not return. Although the hostess was very friendly the…read morefood wasn't all that good. I had the chicken wings and hand cut fries. The fries we awesome the could've been a bit crispier but they were definitely fresh right out of the oil. The wings however were dry and tasted like they were pre fried but fried too long the second time. They were dry all the way through then drowned in barbecue sauce that wasn't really flavorful at all. I would have much preferred less sauce and a juicier wing. It was in a small town so not much to the ambiance. A basic tavern type of vibe. We went for lunch and barely anyone was there but I'm assuming it was better for dinner. Either way, I don't think I would be returning.

Heather did an amazing job to make us have a good night. Great service and great overall experience…read moreplaying bingo and winning prizes. Food was great as well. Make a reservation for bingo night!

Nice selection of craft beers and cocktails! Fun time at the bar the week before the Little League…read moreWorld Series The band on the patio was great. A fun place

The owner is nasty and condescending towards employees, creating a toxic and uncomfortable work…read moreenvironment for not only employees but also guests. The owner wants to claim they're fine dining and charge fine dining prices for frozen food. There's also rats and the owner did nothing about it but yell at servers for not cleaning well enough. Dont eat here.

I went to a birthday party last week there. The service was awesome and the service was excellent…read more Highly recommend.

We had a wonderful time for a rehearsal dinner at Morrone's last weekend. Although I am a…read moreWilliamsport native I had never been in before. It was a cute little place with beautiful decorations, a bar and several different areas to eat. We were seated on the side. There were a group of about 20 of us and service was prompt. Food was good. I had the haddock and baked potato. Portions were good and they were very accommodating. The manager/owner came to check in with the bride several times to make sure all was well. The wait staff were attentive and friendly. I noticed it was a lot of older couples, like a popular dinner spot for older patrons (how the Triangle used to be) - but that didn't matter we enjoyed our company. Our menu was prefixed but I would return to take a look at their entire selection. I would recommend giving them a try!

Williamsport is a food desert on Mondays. This restaurant is so new the hotels don't have it on…read moretheir restaurant maps yet. It is in the basement of the City Hall Grand Hotel with a good amount of onsite and street parking. Large outdoor signage so I expected large interior space. I came in a side door and thought I entered through staff entrance. Maybe 5 four seat tables and seats at the bar. My entree came with salad and bread. Since I was the only customer, my entree arrived before I started on the Spring greens salad. The bread was warm and the honey/butter combination was comfort food. I received two large pieces of eggplant parm in a moat of tomato sauce. The sauce was very nice and not acidic. I ordered the gnocchi and was disappointed. They were more like dumplings than light as air gnocchi but none were left on my plate. Good Luck to this business!

Great little place, decor is really cool old Williamsport newspaper articles. The food and drinks…read morecame out quick, the wife said her Long Island was awesome! Cheese steak and chicken parm sandwich was very good. The waitress was right on top of asking us a bunch of times if we needed anything.

Once upon a time, Rivals wings were elite. We're talking…read moreFinding Nemo seagulls energy-- MINE. MINE. MINE. MINE. MINE. You'd take a bite and immediately guard the plate like a raccoon with trust issues. People reached? Hands slapped. Eye contact broken. Survival mode activated. Fast-forward to now. These wings walk out like they're already tired. First bite: meh Second bite: meh Third bite: meh meh meh meh meh Not bad. Not offensive. Just... present. Emotionally unavailable. The culinary equivalent of a shrug. The sauce used to yell. Now it politely clears its throat. The wings used to pop. Now they sigh. Nothing is wrong--and that's the problem. You keep eating, waiting for the old magic to show up like: "Okay... any second now..." But no. The seagulls never arrive. Just a quiet chorus of meh echoing with each chew. Are they terrible? No. Are they what they used to be? Absolutely not. This is wings that remember being great and now collect nostalgia instead of flavor. Final verdict: 3 stars. Rivals--bring back the seagulls.

Meh... takeout takes forever and it seems like a bother to get someone to help get your food. And…read moreif you show up when they tell you to for your food it will be another 15-20 minutes before its ready. Food is consistently undercooked or just missing items. Every time I get takeout I'm missing something. Fries are soggy, chicken has been undercooked, pizza has been undercooked. Prices are good but that's about it. There's better places to eat

Just celebrated our 33rd wedding anniversary with our annual dinner at Peter Herdic House. Our…read moreserver Andrew was awesome, providing impeccable service and attention on a busy Saturday evening. The food and atmosphere was excellent as always!!!

Would definitely consider this an "upscale" restaurant for the area but based on what people were…read morewearing, I doubt there's a dress code. It's an old mansion from the 1850s. I was in a group event so got the private dining room upstairs. Quiet. Very separate from the rest of the restaurant. I saw a connected room that was at the front of the house with beautiful windows but not sure if that's also for private events or just an extension of where we were (we didn't use it). Servers were friendly and efficient. Crab cake appetizers were good. Shrimp cocktail was good sized. Chocolate mousse cake was very rich - most of us couldn't finish it - but delicious for what we could handle. Personally didn't like the cod but that may have been because it was the cater menu and they didn't make it custom like they would for a single table's order.