Old school family run Italian food. Inside is a time capsule with previous celebrity visitors…read morephotos on the wall. Cool vibe. Reservations are definitely a must, they have limited seating and control the amount of customers dining. That's not necessarily a bad thing. Our server was great, small details obviously matter to her. Our group tried two of the bruschetta dishes, garlic bread and tomatoes. Both delicious, especially with a side of red sauce. The cocktails were well poured. The entrees were mostly spot on; the Delmonico steak and lasagna received high marks. The chicken parm was good, but I'll try something else next time. The manager finished our evening with a round of limoncello for us, a nice ending to the evening.

We showed up, and had to read the sign because the door was locked, hold the ringer for 3 seconds…read more I would say call for a reservation but we did sit at the bar and are really glad we did. We loved the Bartender/waitress and we made a few new friends while eating. The host guy was awesome and checked on how things were a few times. The food was amazing and the drinks were awesome and we got some desert! We will be back to try it.

Christmas buffet was horrible. All the food was luke warm except for the fresh shrimp which were…read morestill partially frozen. Chicken tacos was made with a breaded chicken patty, half slice of tomato and wilted piece of lettuce. Salad was okay but could have noted what the salad dressings were. Desserts were okay. Best part of meal was our waiter. Young man from Phili who is in your culinary arts program.

We had my mother's 90 th birthday lunch at Le Jeune Chef and it was fantastic! Right from the start…read moreMichael and his staff were so easy to work with. The food was delicious, warm and presented beautifully. Thank you to all the wait staff, chefs and and michael for making my mother's 90th a wonderful memory.

We were traveling through Lovkhaven and decided to try a place to eat. This place is right on main…read morest,, it has a big bar and lots of tables for seating. The drinks were a little pricey, half glass manhattan was 14$ and my Troegs IPA was skunked. The food was very good tho! Burgers were very good, the buffalo chicken Mac n Cheese was awesome and the chicken parm was really good. The garlic bread/toast was super good!

Are you ready to leave the long lines in State College & enjoy some FRESH dining only 25 minutes…read moreaway? THIS 'is' the place! :D Our order; -The RECOMMENDED chicken gnocchi soup, FABULOUS! Perfect little pieces of meaty chicken with savory gnocchi. FORGET the cup. . . You'll want to order the BOWL -Specialty beet, spinach/arugula, mandarin salad (subbed the goat cheese out for blue). -Seafood mac & cheese (nice HUNKS of shrimp & scallop in a beer-cheese sauce) and capped it with HOUSE MADE coconut cream pie! Friendly, accommodating staff, clean comfortable place and. . . THE. BEST. MAC. AND. CHEESE. WE. EVER. TASTED. It was SO good in fact, that we ordered a 'to go' order of their regular mac & cheese for LATER! Do yourself a favor and eat here!

The menu is innovative and really good. The drinks menu is not exhaustive but they'll make a drink…read morefor you however you want. I understand that the rating really reflects past sins.

This cute little restaurant is part of Genetti Hotel…read more Great service by our server Zion. He's a total sweetheart. The bar food is decent, but I didn't venture into the fancier menu items so no comments there. The French onion soup was very tasty but too salty. My Lycoming sandwich (which is equivalent to a cheese steak) fell apart but was still enjoyable. My old fashion drink tasted weird. My favorite meal was breakfast, which is complimentary for all hotel guests.

Via delivery, we each ordered the Osso Buco with mashed potatoes and vegetable which was steamed…read morebroccoli and cauliflower today. It also came with a cup of the juices/gravy and a side salad. The meal was absolutely AMAZING and huge portions! As it turned out, my husband and I could have split one meal and still had some left to share with our pup! We also ordered the Smores cake which tumbled around in its container a bit but tasted great! We visited Pier 87 in the fall and the service and food were great then as well. We highly recommend it!!

Went a few times while we were in Williamsport for the Little League World Series. Plenty of…read moreseating inside, which we needed because it was raining. Katie was our waitress, she was helpful and altogether pretty awesome. The portions of the food are large. Our group recommends the bbq plate special, the ribs, the truck stop roast beef plate and the haddock, both beer battered and grilled Cajun style. Outside is the beach/tiki bar. Live music was a bonus and the cocktails are good. The orange crush and strawberry lemonade were both pretty good. Good vibes!

It was great but Orlando's is now closed. The business was sold and is to reopen as another…read morerestaurant

Homemade Italian food at its finest! This cute yet romantic charm spot is located in a little town…read morecalled Muncy. It's been around since 1962. Family owned and you can tell by the dishes that come to your table. Portions are big and atmosphere is welcoming. Reservations aren't necessary, however they can get busy, so calling ahead and locking in a table is nice. They take reservations every night open! They serve lunch Tuesday through Friday (11am-2pm) and dinner Tuesday -Saturday (4pm-9pm) lunch menu items can be ordered at dinner too. Best hoagies around! Fresh cut fries. You'll never find a better chicken parm!! Go check them out and become one of their regulars! I know I am and it's so nice to have a place where they remember your drink before you sit down! Enjoy

Williamsport is a food desert on Mondays. This restaurant is so new the hotels don't have it on…read moretheir restaurant maps yet. It is in the basement of the City Hall Grand Hotel with a good amount of onsite and street parking. Large outdoor signage so I expected large interior space. I came in a side door and thought I entered through staff entrance. Maybe 5 four seat tables and seats at the bar. My entree came with salad and bread. Since I was the only customer, my entree arrived before I started on the Spring greens salad. The bread was warm and the honey/butter combination was comfort food. I received two large pieces of eggplant parm in a moat of tomato sauce. The sauce was very nice and not acidic. I ordered the gnocchi and was disappointed. They were more like dumplings than light as air gnocchi but none were left on my plate. Good Luck to this business!

Great little place, decor is really cool old Williamsport newspaper articles. The food and drinks…read morecame out quick, the wife said her Long Island was awesome! Cheese steak and chicken parm sandwich was very good. The waitress was right on top of asking us a bunch of times if we needed anything.

Came on a busy saturday night with my family of 4 to see the live music (which was actually not…read morebad). We had also been once before in the winter time. Quality: Food is of above average quality depending on the item. Lots of home made food which you can easily tell, and I appreciate, sweet potato fries are very good, side vegetables are fresh and cooked properly. I got prime rib both times. First time in winter it was essentially perfect. This time was a different story. Ordered medium rare, got medium, au jus and steak were both extremely extremely salty. Almost inedibley salty. Points for not giving me an allergic reaction, but prime rib is pretty safe anyways. Price: Mostly expensive. Sandwichs are not a bad deal (they're big), but my prime rib was ~$29. For 29 dollars I expect my prime rib to be absolutely perfect. Look at other items on the menu, pasta dishes around $18, wings a dollar each, some appetizers are very expensive. I understand that to have these kinds of quality ingredients at this remote location is expensive, but that doesn't change the fact. Service: Comes out to average. First time our server was perfect, most recently our server was never refilling our drinks, and forgot some items we ordered and we had to remind her. Atmosphere: Above average. I like the 3 distinct dining areas that can cater to whatever experience you prefer. The loud, twilight zone esque bar and patio area, the warm log cabin themed main dining area, or the casual diner booths out front. Overall: 4 out of 5. When in the area, I will definitely be coming back. Only reasons its not 5 is because of the extremely salty prime rib I got. Why didnt I complain and re-order you ask? With my food allergy its the safest item on the menu, and if you know how prime rib is prepared, its already seasoned and cooked ahead of time. That means the entire rib is going to be oversalted, can't really change it. Hopefully this does not happen again.

Seven of us came in for dinner on a slow Wednesday night. The food was excellent- great burgers and…read moresalads. Excellent selection of beer. But the server was unfriendly and complained to us before we were even seated that he was the only one serving (there was only one other table with people dining).