Absolutely incredible. Wonderful service, welcoming from the moment we walked in, friendly, and…read morequick with anything we needed. We came at a less busy time, but we were pleased. I must say, these were the best wings I've had in a long time. I tried the garlic parm wings, hubby tried the Sweet Matty Ray's. both were absolutely delicious. we also got a thing of fries to share, which was big for us and we ended up taking some home! I'd recommend this place to anyone looking for good wings on the South Side. Atmosphere was also cool, graffiti benches and local art everywhere is such a nice touch. 10/10

I came here with my meat-adverse darling bestie and we enjoyed all manner of vegan food. The…read moreserver kept us very entertained with stories of her experience being someone who rides a motorcycle in Pittsburgh. The ambiance in this place is awesome. Food came out quickly and satisfied.

Very sweet local spot with fun snacks and drinks! The vibe is very relaxed, and they had some fun…read moredrink options and great coffee. The arepa with chicken was delicious, the mixture was flavored really well and good portion too! They were unfortunately out of the cheese but subbed it with a saltier one that paired well too. Come and support them if you're in the area!

I came here one day after passing it several times to get a snack after my workout. The girl behind…read morethe counter was friendly and knowledgeable of the menu to help me decide what I would like. I believe I got the conchito a ham and cheese pocket sandwich. The bread was so good a little bit sweet which I liked. I asked them to warm it up for me and she did but I will say it wasn't all the way warmed through so if you have time, just take it to your house to warm it, but I t was not cold by any means. I wanted to get more, but I had just left the gym and didn't want to do too much. The decor is so bright and colorful with ample seating, even though the place was not that big They use scrabble pieces as descriptions for their items they even do a giveaway using Scrabble if you can guess what the item of the day is. There are also different items per purchase from other countries from food to knickknacks. I would definitely suggest checking it out.

Had another great lunch here. The Arepa Ropa Vieja was so delicious and tender with sweet plantains…read moreon the finish. I got the flavorful red beans side and loved those too. The Pina Colada's were a bit too thick and had too much coconut in them but had decent flavor. The chicken lunch bowl was HUGE and plenty for leftovers. The South Side is open on Mondays again and we let the waitress know the info is outdated on their website site & Yelp.

I have lunch with a friend once a month and we like to try different restaurants. We went to the…read moreColombian Spot the other day and both of us said it was good that we tried it, but have no need to go back. I had the pork platter with rice, beans, and pickled cabbage. It was ok, but the pork was a bit dry. I also ordered maduros (plaintains). They were a huge disappointment. I love sweet fried plaintains, but they have to be hot. These were served cold. For me the best thing about the place was the coconut lemonade; that was certainly a pleasant surprise. The server was pleasant. The loud music and noise gave me a headache.

this place has a good vibe as soon as you walk in. music, cute dining area. friendly service too…read more but the food... amazing! mofongo, birria tacos, pastelillos all had so much flavor. and the tres leches cake was so creamy and delicious. will definitely be eating here again!!

I really couldn't wait to try this place, and our lunch was quite good! Didn't totally line up with…read morethe hype/praise, but it was definitely good and we want to return and try other things. The unassuming old bank building is easy to find. Street parking behind it wasn't tough. There's a warning on the front door that this is a "takeout" establishment -- but there were plenty of tables. You can totally dine there! If you want alcohol, then definitely get your food to go. This is another place that has sadly gone person-free at the front with an ordering tablet. You lose so much in the lack of warm greeting, lack of assistance with ordering, etc. I don't like this tech trend! Setting that aside, we were able to order fairly easily. We had to fish around in the menu to find descriptions --- the print-outs and overhead menu had no details. The food: I had -- and would recommend -- the Flava Bowl with shrimp. That bowl was so packed, the lid almost didn't fit! Roughly 10 medium-sized sautéed shrimp over rice & peas (you get a choice of that or maduros or rice), with perfectly-cooked plantains & sautéed onions and red peppers. I had them add avocado. A good add, AND --- I sprinkled on some of their house made green hot sauce, a nice citrusy bit of heat. My husband was less high on his dish, the plantain sandwich- aka, the Jibarito with pollo ala plancha. He said it was quite dry, but it got better as he got some of the sauce (not sure what it was). It took 30 minutes to get our food, but the poor guy in the kitchen was totally alone fixing all of these orders (cooking, packing them up)! He was so apologetic; we felt bad for him. Our meal was good, though. The place clearly has a lot of heart. We'll definitely be back. Gotta try the mofongo.

I got the ceviche de pollo (3/5) for takeout. The chicken was good, but it was not that much food…read morefor $20, especially since it is a very simple dish. The service was good; the person who packaged up my food was nice and quick (4/5). The interior of the restaurant has a unique vibe and Peru themed decorations (4/5).

I've never been to this place and wish I knew about it sooner! The food was amazing and they have a…read morelot of gluten free and vegetarian options. The space is small and upstairs. The service was fast and accommodating for our group. I would recommend the tortilla de papa, meat or vegetarian version. The vegetarian version had spinach and feta and was really good! A lot of people in the group enjoyed the empanadas.

Food is delicious, generous portions and service was excellent! While the space is limited, you…read morecan always find a seat!

Really enjoyed our first visit to El Pollon which is just a few min from our house and a hidden gem…read moreon Main Street in Carnegie! Clean, open interior and very quick and friendly service! Both of us enjoyed our entrees. My husband had two pieces of bone in chicken and they were quite small, so he would have gotten a whole chicken next time. I had the bistec a la pobre and it was a tonnnn of food for the price! Delicious plantains and Peruvian fried rice. Looking forward to going back and trying more dishes.

I have been dying to stop in here for a while! So glad I found myself in the neighborhood recently…read more Their chicken is some of the most flavorful and moist chicken I have ever had! It is so so good! I've heard great things about the chicken quesadilla so I ordered one for my daughter and I to share. This thing is MASSIVE! If you don't LOVE cheese then order a different dish. The quesadilla is absolutely stuffed full of cheese. The rice and beans also had great flavor but I couldn't get over the chicken! The fried plantains were also delicious! The spicy green sauce is SPICY- heavy with cilantro and so dang good! I've heard you can ask for it to be mixed with the sour cream which might tone down the spice but I liked it as it is. I'm not one for super sweet drinks but I really enjoyed the flaxseed pineapple tea drink. It wasn't overly sweet (while it does still contain quite a bit of sugar if you're reading labels). Service was friendly and food was served quickly. We'll definitely be back!

I have heard great things about Chicken Latino for years but only recently managed to try it out…read morefor the first time. The chicken definitely lived up to the hype! It was very flavorful and juicy. The yuca fries were a highlight for me. They only have one size, and it's really big, but you'll be glad to have so much. Our server was very nice and the food came pretty quickly. The inside is pretty small but there's a good number of tables.

I've been eating at Biba for years and have been coming here pretty much every week for as long as…read moreI can remember. The food is always INCREDIBLE, the menu stays fresh and interesting, and you can tell how much care goes into every dish. They update it almost every week!!! But keep the classics. The service is just as good, and the atmosphere is perfect for a date night or a nice dinner. Definitely one of the best restaurants in Beaver County. Always looking forward to my next meal here. FYI: I recommend the Cuban sandwich and skillet fries with a juicy steak

Biba restaurant's website says that it serves Latin-inspired foods in an upscale setting for dining…read morein and takeout. Their menu changes seasonally, and it currently lists food such as fries, Cuban sandwich, chicken-tortilla soup, tagliatelle, flat-iron steak, and Hokkaido scallops. I met a friend here for one dinner. The setting was more on the casual side rather than fine dining. (I wore jeans and a blouse.) I have eaten authentic foods in South America, Central America, and the Caribbean, and I thought that the menu was slightly influenced by these regions. The waitress and waiter spoke nicely with us. Our dinner that included a BYO wine (with a $5 charge per person), appetizer, entree, and dessert lasted 1 hour and 45 minutes. The foods had strong flavors, and we both enjoyed everything that we ate. For appetizers, my friend and I shared the Crispy Brussels Sprouts, which also contained carrots, pecans, and a dressing, and the Hot Low Country Crab Dip, which contained a good amount of crab meat and was served with crunchy toast. For entrees, I ate the Cutler-cove Salmon, which was accompanied with asparagus, potatoes, and a spicy jerk sauce and habanero purée, and my friend ate the Arugula Salad, which contained fresh arugula, baby carrots, goat cheese, olives, and hot honey. For dessert, I ate the Kentucky Bourbon Cheesecake, which was topped with pecans, caramel, and whipped cream, and my friend ate the Maple Panna Cotta with raspberries.