Just a nice roadside cafe with picnic tables outside and dining room inside very casual. The…read moreservice was excellent very cordial and pleasant. Got a bacon egg and cheese sandwich on cuban bread was very good nice and big.

Not a modernized building for sure, but driving by we saw a police car parked out front so we knew…read moreit must have great coffee and food. We made an abrupt u-turn and parked. The walk-up window had a line of customers forming and was serving Cuban coffee. Large overed patio on the side of the building, but too damn hot today to risk a heat stroke. We chose the comfort of the inside with a/c where the cop was eating. Six tables in front of the food counter with images of traditional Cuban meals wrapped on the walls. The fresh food in the display case looked amazing, so had to go with the Spanish Omelette and soooo glad I did. Sat in the dining area sipping my delicious Cuban coffee made with Bustelo beans, which provided a strong dark roasted blend. Awaited about ten minutes for my highly anticipated omelette. After finishing my coffee, we headed out onto the road with the omelette which smelled fantastic. Peered at my breakfast in delight which was filled with onions, potatoes and Spanish sausage slices. Each bite of the fluffy egg omelette had those thinly cut sausages providing an unexpected hint of spice. There was a bathroom outside for public use including another one inside which has basic decor, a paper towel dispenser and a good lock.

I was starving but didn't want to do a full service restaurant. I searched for lunch options near…read moreme and found LJs near my hotel. It's a family run biz with a strong Cuban streak. It was so good I actually went twice. Once by myself and once with my family. We all had sandwiches which were very generously portioned. I had the Italian on one occasion and the Turkey on another. Both were fab and more than enough. With a bag of chips a single sandwich is an easy lunch for two. Clientele seemed to be a mix of locals and tourists. The family who runs it was very friendly. Service was fantastic. If you want a more hearty meal they have a daily special that includes two or three meat options, rice, beans, etc. not exactly diet food, but you won't go hungry. Seating was limited but they have tables outside as well. No one was left standing. I loved it and would return again.

Quick and friendly service!! Food was good, coffee great! We would stop by again when we're in town.read more

Amazing waterfront marina with a truly beautiful location. The food was out of this world, the…read moreservice was excellent, and the entire atmosphere was vibrant and lively. I sat by the gas dock and even saw dolphins coming by, which made the experience even more special. The place was packed and busy, yet everything was handled wonderfully. A truly memorable experience.

Being from Florida and a very frequent visitor of the Keys we really wanted a burger. Well let me…read moretell you this place was A M A zing! We sat outside over looking the bay, which was nice. I didn't see any indoor sitting but hey, it's the Keys. Our server was so nice. He was very quiet and consistently smiling! Now let talk food! The hush puppies were absolutely perfect!! They served them with raspberry dip amazing. We both got the bacon cheeseburger. It was perfectly done, charbroiled, so juicy so good highly recommend. My favorite pie is a true key lime pie!! I took a leap and ordered the fried key lime pie....yes yes yes yes!!!! We will be back!

Absolutely loved this place! I got the everything club on a jalapeño cheddar bagel with an iced…read morecoffee and it was honestly the best bagel I've ever had. Everything tasted super fresh and so good. There was a pretty long line when we got there, but it moved really fast. The staff was also super nice and efficient. Definitely worth the stop and I'll absolutely be back! Best bagel place we've had since living in Florida.

Always a good sign when there's a line out the door! Line went quickly and staff were helpful…read more Everything is freshly made to order. I got a breakfast sandwich with bacon cream cheese but the eggs were lacking salt even with the bacon. Also they have no sour cream for burritos bummer. Their coffee is excellent and strong. Def try their coffee and bagels.

this place is 10000 percent a keys vibe. one single bartender/waiter working and the "manager"…read morehelping. a few chefs in the back. we called ahead because we were a larger party and they were all set up for us when we arrived. waiter was SO NICE (forgot his name) and was super transparent when they were out of something. the bar is zero frills. no bar menu just "these are the alcohols we have, we can kind of make anything within reason" food took forever because it got crazy busy fast. when the food came everything was fantastic. zero complaints even from the children! my daughter said the burger was amazing and the owner/manager even brought us a pre dinner key lime pie slice "because I cut it too small". super hospitable and lovely people. if you come on here and complain about a wait or lack of seating, you must be new to the keys. classic rock jams, bob marley, a fruity drink, and some relaxed service IS the keys. step outside the hustle and bustle and enjoy the meal!

Spring Break!! Oh yeah Floriduh! If you have ever stayed in Marathon Key then you know options are…read morelimited... especially for me. I am a picky seafood eater. Stopped in here for breakfast and ordered at the bar; seafood omelette. Eggs was done well incorporating spinach; mushrooms and smoked salmon. Unfortunately no other fish options were available. Waffles and grits to go with it, orange juice to keep it all down. Taste was not too bad. Portions were good. Services were quick and prices are little more than I expected.. it's spring break so it ok. Would I choose to return maybe.. especially if to order a mahi sandwich for lunch. Keep expectations low and you can have a good experience it's my new Floriduh moto.

I bypassed the Lobster Ruben, had the conch ceviche and a fried hogfish sandwich, it was one of the…read morebest seafood meals of my life. Bonus points for the bar next door, and having the tartar/cocktail sauce readily available. Their prices are incredibly low for the freshness and quality they serve up. I can't wait to return to the Florida Keys again to eat here.

It's a bit touristy, but I'm a perpetual tourist. I take every friend there when I sail down and…read moreback through the keys. It's always a favorite. Bartenders are cool. They are used to dealing with people from everywhere. The food is a bit pricy but solid for Keys Seafood Bar Food! We usually sit up on the deck (adults only) and order a few apps from their menu and then a few dishes from the actual restaurant. Kids are welcome. You can buy fish food to feed tarpon. Just have to eat downstairs. Weekends are busy. Plenty of parking. Sometimes they have live music. Sometimes they don't. On the weekends it can get busy. But plenty of seating and moves fast!

Best Cuban coffee! If you like coffee and don't try any of…read morethe Cuban styles you are missing out. My favorites are corditas (sp?) and coffee with whipped milk. The kind folks who work here are clearly a positive part of the community. Thank you paradise Cuban coffee!

The place is friendly and has a very familiar . If you are looking for a place where you are…read moretreated well, I recommend this one. It is the perfect spot for breakfast and Cuban coffee... Clean and very well-maintained... Love it

What a cool liquor store.. they have a deli that sells incredible fresh made sandwiches made to…read moreorder.. you fill out a slip and they make it how you order it! While you wait they have wines and liquors to see and enjoy.. I got some cbd drinks .. they also had key lime mini pies and key lime pie on stick in a freezer.. yummmmmy! Staff was very nice and greeted us as well as helped us since we had not been before. I was told of this place by a local that loves it for lunch menu! My sandwich did not disappoint!!there's booths outside in a covered area if you wanna eat on site I took mine home!

Complete scam. Charge $19.99 for a 6 pack of domestic beer. Same beer was $11.99 at Publix. Never…read moregoing back.

Despite the overall rating this place has, the food was pretty good! Fresh seafood, we had 4…read moredifferent kinds of oysters, scallops on the half shell (small but good), some sushi rolls, some pulled pork, the crab cake sandwich, onion rings and more. All really good. Service was friendly but slow and plates arrived haphazardly, while we had to ask for plates and flatware. Nice scene with outdoor covered eatery and live music performer who entertained the crowd too! Mini golf next door was also fun and offered a 10% discount on the meal. All in all a nice way to spend a half day or so.

We kind of came here on a whim from good word of mouth. We were all thinking BBQ but we ended up…read moreordering seafood & sushi instead! I loved the vibe of this place - think tiki bar with a beachside vibe and setting but then also a BBQ joint thrown in for good measure. The menu is extensive - BBQ, seafood, sushi, bar food, tacos, etc. The menu is huge! The happy hour is pretty good too (speciality drinks for like $8 and decently priced app specials). One very cool thing, this place sits on a marina and my family saw manatees chilling out there. We literally were only a couple feet from them and watched them float around while we are out food. So cool. Live music is offered during most nights. Some advice, get here early because this place fills up fast! I think it is quite the haunt for locals and tourists alike. We would go here again in a heartbeat. The food was pretty good, portions were perfectly sized and prices were very reasonable, especially when compared to other places found in the Florida Keys.

our bartender, Mallory, was amazing. care of accommodating…read more we loved the restaurant! great wings!

Herbie's Bar & Chowder House in Marathon has been operating under that name since 1963, with roots…read moregoing back to the 1940s as Maggie's Chowder House and later Fishnet's. It's legitimately one of the oldest continuously operating restaurants in the Florida Keys, which gives it a lot of built-in credibility before you even sit down. Walking up to it, you feel that history. The exterior, the gravel lot, the signage--it's pure roadside Keys. Inside, it leans into that "local bar meets tourist stop" vibe: long wooden bar, TVs, stickers everywhere, taps lined up. Then you open the menu and it pivots in every direction--New England chowder house, BBQ joint, burger shack, seafood spot. It's not clear what it wants to be, and that lack of focus carries straight through to the food. We started with both chowders. The clam chowder looks right at first glance, but the texture tells you everything--thick, almost gluey, clearly roux-heavy. The flavor leans aggressively fatty, closer to margarine than butter, with very little clam presence. No briny backbone, no pepper, no lift. We ended up dumping in black pepper and hot sauce just to make it remotely acceptable--but even then, that heavy fat note kept pushing through. Nothing about it reads as New England. The conch chowder fares a bit better. You can actually see a decent amount of conch, and there's a peppery edge that helps. But the broth is thin and lacks the chunky, stewed tomato depth you expect from a proper Keys-style conch chowder. After having it done right earlier at Key Largo Fisheries, the difference was obvious. Then there are the Texas Twinkies--and the photo really says it all. On paper, this should work: jalapeños wrapped in bacon, stuffed with brisket, pulled pork, cheeses, and sauce. In execution, it's just too much. Too much cream cheese, too many competing sauces, meats chopped into a soft, indistinct filling. It collapses into a heavy, muddy bite that feels more overwhelming than satisfying. Looking back at the menu, the simpler move--burger, ribs, even wings--probably would have been the right call. Instead, we ordered straight into the identity crisis. And that theory held up. We went back and grabbed a burger later--cooked a proper medium rare, with well-done, crispy fries--and it was easily the best thing we had from them. I wanted to like Herbie's. There's history, personality, and clearly a loyal following. But between the confused concept and uneven execution, the move here is simple: stick to the basics.