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Dixie Picnic

4.2 (273 reviews)
Closed • 10:00 am - 3:00 pm

Order Dixie Picnic Takeout or Delivery

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DIXIE PICNIC ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for groups
Good for kids

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Recommended Reviews - Dixie Picnic

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Sorry it was too good to not dig in right away!
Sarah L.

Heaven in a basket! I believe the Yukon potatoes make this potato salad divine! The chicken salad is fresh and the bread may be made here. Not sure but boy is it yummy. Never seen cup cakes like this. They literally are shaped like they were baked at the bottom of a cup. Irish cream was just the right way to start my March. Quick service and the place is adorable.

Just delivered here as a vendor and the workers gave me a sandwich. It was delicious. Staff is very kind, would absolutely come here again as a customer.

Egg Salad Sandwich Box Lunch
Maggie Z.

Great place to grab to-go lunches for your picnic or day out! The boxes come with all the silverware and napkins you need and the food is packaged well. The egg salad sandwiches and the potato salad hit the spot on a warm day and each boxed meal comes with a deviled egg. They did forget to include some of the items in our group's boxes.

Sweet potato fries after I came up for air
Jane S.

Great small business. Stopped in today and was greeted by the homey smell of freshly baked bread. I wandered to the other section and discovered 8 loaves of marble rye. I'm sure everything is good here. I come in for my sweet potato fry fix. They are the best with the sweet and spicy dipping sauce. They filll me up so there's no room for anything else. And then there is the love. They package it so nicely with fork and napkins. Some day I may get something else, but after 15 years of this, probably not

Applewood Bacon Turkey Club Sandwich with Caramel Applesauce
Emily L.

From the seating to the food, this place is super cute. The owner was nice and great at explaining the menu. It is easy to tell that they make everything on their own by hand. The up-cakes are delicious and so were the sides. My chicken wrap was good but it could have used a bit more pesto or cheese or something to make it a bit less dry. The club was big and very tasty. I really enjoyed the homey feel of this place and I would definitely use it if I were to ever need a catering order for some good box lunches.

Turkey Your Way Sandwich Box Lunch

Food is sooo yummy and I love their boxed lunches!! Upcake was dry though. First time ever having a deviled eggs and I enjoyed it a lot

Amanda L.

Wow. I've only ever been to this place once and it was to pick up some upcakes for my sister so I didn't have much to review, but today was my second time there and I'm blown away. I recently started working in Malvern and am surrounded by tons of places to eat, however I was craving something made with a little more love today. I got the boxed lunch with the Thanksgiving sandwich on the homemade roll. First, the homemade bread is incredible. It was so soft but held up to everything on the sandwich. My only concern was all of the pictures I've seen, the bread looks a bit more cooked through. Mine was pretty pale in color, but I honestly don't care. It seemed cooked through enough and tasted delicious. The stuffing on the sandwich really stood out in flavor and the turkey was moist and not dry at all. The lunch came with a deviled egg, an upcake of your choice, and a side of your choice. I got potato salad which was so delicious and had a lot of onion and flavor which I love. The deviled egg was also great and they somehow wrapped it without creating a mess which was impressive. I got a chocolate upcake on devils food and it was insanely flavorful. The cake was cooked so perfectly and was not in the least bit dry! Finally, I ordered this on Grubhub and it was by far the quickest order I've ever had. 30 min start to finish which is impressive for a delivery app. I will definitely recommend this place to everyone I can and I will probably start ordering this pretty religiously. Bravo, Dixie Picnic!

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6 months ago

Just ordered for take out. First time eating from here. Amazing!!! Everything fresh and tasted great. Highly recommend!!!

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1 year ago

The staff is so nice, and the food consistently comes out quickly and is always great. Love the boxed lunches. Highly recommend!

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3 years ago

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1 year ago

Such a great idea for corporate events or gatherings where cooking and setup is not available.

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1 year ago

Delicious & fresh food, good portions, and reasonable prices. My favorite was the Key Lime Upcake- so tasty!

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2 years ago

Everything fresh and tasty. The people who run it are great. I get takeout so not that interested in the ambience, but it is okay.

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9 years ago

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3 years ago

Great cupcakes and lunches. Breakfast sandwiches are great also. Nice staff and space for a lunch meeting.

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3 years ago

I love Dixie Picnic! They are the best. Always delicious food. Great service. Wonderful place that is family owned.

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5 years ago

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Julie Anne's Place - Philadelphia Cheesesteak Adventure

Julie Anne's Place

(191 reviews)

$

opped in for breakfast with my daughter while we were in town for one of her hockey tournaments,…read moreand this place couldn't have been more perfect. From the moment we walked in, the staff was incredibly friendly and welcoming--it had that pure neighborhood feel that's hard to find these days. Honestly, it felt like we'd known the staff forever even though we had just met. The service was genuine, relaxed, and made us feel right at home. Add in great food, and it was the perfect start to our day. If you're looking for a local spot with a warm atmosphere and excellent breakfast, this place is a must. We'll absolutely be back the next time we're in town.

Upon walking into this restaurant it becomes immediately noticeable that this a "neighborhood nook"…read more. I was the only individual that wasn't recognized as a regular yet the cozy charm was still imbued amongst the service I received and I was still greeted enthusiastically. ENVIRONMENT Cute and cozy are the first words that come to mind when walking into the breakfast nook. The environment can best be described as the dining room of a cottage. There was ample seating and a sense of familiarity that instantly makes you feel at home. FOOD Bomb coffee!!!! I have to start there. While I was waiting for my food I heard several quips amongst the regulars about the quality of the coffee and I decided to take the dive myself. I was NOT disappointed. The other standouts were the turkey sausage and THE PANCAKES. There's no shortage of breakfast spots along Mainline both commercial and locally owned. Julie Anne's stands out for the warm environment and well-made comfort food. Happy eats!

Classic Diner

Classic Diner

(531 reviews)

$$

THE OFFICIAL Sid's Sunrise Breakfast Guys RATING for …read more. The Classic Diner ( Frazer, PA) 1. THE GOLDEN STANDARD (Taste & Execution) [Rating: 4.5/5] The lowdown: Solid breakfast with very good service on a gloomy damp Thursday morning. 2. THE SUNRISE VIBE (Atmosphere) [Rating: 4.3/5] The lowdown: A little dark in the front area and the middle area was bright. A bit tight walking when crowded in between tables. We noticed this for a lady with a baby stroller and for a special needs person. 3. THE MORNING FLOW (Service Speed) [Rating: 4.8/5] The lowdown: An extremely good happy waitress who visited often for coffee & water & recommendations. 4. THE SIGNATURE FACTOR (Uniqueness) [Rating: 4.4/5] The lowdown: Solid Eggs Benedict customized Philly style w scrapple. The apple sausage is also very tasty! 5. THE VALUE-TO-VIBE RATIO (Worth it?) [Rating: 4/5] The lowdown: Good value with portion sizes and atmosphere in the middle part of the restaurant! FINAL SCORE: 4.4/5 YOKES The Verdict: A very solid place for breakfast where food & service was spot on! Worth a visit with a highly positive recommendation from Sid's Sunrise Breakfast Guys ! #SidAndSunrise #TheBreakfastGuys #BreakfastRating #BreakfastReview #MorningVibes

The food is excellent. I had the maple sausage which was bursting with flavor & hotcakes that…read moretasted very good. They were not light & fluffy but they were good. I did not care for the potatoes which were a little bit on the dry side. My friend loved the bacon & pancakes. The service was great. It was fast paced & the Servers were helpful, welcoming and professional. The restaurant itself is like a narrow winding maze which is in need of expansion & The parking left a lot to be desired because there is a small lot that is very tight & does not hold enough vehicles.

The Jockey Tavern - Ahi Tuna Stack

The Jockey Tavern

(51 reviews)

We've essentially "adopted" The Jockey since we were regulars at McKenzie before. Aside from the…read moredécor--and maybe a slightly smaller beer list--not much has changed. Overall, The Jockey is solidly average when it comes to food, service, and ambiance. Nothing outstanding, but nothing terrible either. Where The Jockey truly shines, though, is its Happy Hour value, which is easily the best in the area. Drinks are a great deal compared to nearby spots: half off all beers on tap, plus discounted house wine and cocktails. The Happy Hour appetizer selection is larger than most, and the quality is surprisingly good. Buck-a-shuck oysters! Only one variety, but for a dollar, you can't complain. Bonus points for offering Happy Hour on weekends, which is rare. If you're in the area during Happy Hour, it's absolutely worth stopping in.

My reviews are different. I do not announce myself or tell anyone. I am here to do a review!!…read more It was my birthday week, and unfortunately, my Tesla had been vandalized. True to my nature as a "prior proper planner," I already had an appointment scheduled in West Chester, so I headed down to get the repairs underway. While I waited, I decided to find some local eats. A quick Google search led me to The Jockey just outside of Philadelphia. The reviews mentioned it was a family-owned joint, and the decor looked incredibly inviting. The aesthetic actually reminded me of The Polo Bar in NYC; it has that same sophisticated, equestrian charm. Personally, I love horses--I know all the horses in the world, and they know me--and I know the horses. so I was eager to check it out. My mother picked me up from the dealership, and we "galloped" our way down to the restaurant. The Food I was surprised to find the place packed at 12:30 PM on a Tuesday, but I assumed we had just hit the peak lunch rush. We started with the calamari, my mother ordered a sandwich, and I opted for the salmon with drunken noodles. Honestly, I think the chef in the back was more "drunk" than the noodles. * The Salmon: It arrived super crisp and borderline burnt. * The Calamari: Overcooked, greasy, and wet--it felt like it hadn't seen a strainer or a paper towel since leaving the fryer. * The Sauce: The marinara was watery, almost as if the back-of-house was running low and decided to stretch it with water. The Verdict The only saving grace was the aesthetic. The decor is lovely, and they have a very inviting event space in the basement. However, you can't eat the wallpaper. * Food: 2/5 (A hard pass on the kitchen's execution.) * Service: 3/5 (The staff never checked on us while we were eating.) * Location/Convenience: 4/5 (Close to everything in a great area.) I likely won't be visiting this place again. I'm genuinely surprised this is a local favorite in such an upscale area--perhaps the locals just haven't ventured out enough to know what they're missing.

Fork & Bottle

Fork & Bottle

(61 reviews)

$$$

I freely admit that I was skeptical at first... But after several satisfying dinners - usually as a…read moreprelude to an evening at nearby People's Light - Fork & Bottle has not only captured my attention, it has also continued to impress. The setting, as you would undoubtedly surmise, is typically hotel-esque in nature. That being said, however, the room still manages to generate a certain generic charm. And I would also hasten to add that the service - even with our various parties of 20 or more - has been excellent in every respect. But on to the food... The dinner menu isn't quite what you'd expect. Take the starters, for instance. The usual suspects - Cesare Salad, Shrimp Cocktail, French Onion Soup, Buffalo Chicken Wings, Cheesesteak Egg Rolls - as you note, are present and accounted for. However, there are also a number of innovative diversions - such as Soft Bavarian Pretzel Sticks with Delco Lager cheese sauce, Pepperoni Bolognese Flatbread spruced up with crème fraiche, ricotta, Fontina & Parmigiano cheeses, and the Ten Million Dollar Dip that features Maine lobster, sour cream, bacon, cheddar, almond, scallions, and Ritz crackers - that manage to grab your attention. Moving on, diners may choose from either the Entrées category or take a more casual route with Sandwiches & Pub Fare. The former, which lists a number of all-too-familiar ingestibles, still manages to tempt our taste buds by teaming them up with some rather intriguing sidekicks. A not-terribly-exciting Pan Roasted Chicken, for example, is prepared agrodolce, with an alluring sour-sweet demi-glace... Chilean Sea Bass is cooked up teriyaki style... Canadian Salmon is adorned with a sweet & spicy glaze and companioned by mango & yogurt... Sautéed Lamb Sirloin is enhanced with a rich & savory Madeira sauce... and a 10oz Strip Steak basks in an addictive shallot & port wine reduction. Other main course possibilities include Angus Filet au Poivre with cognac cream, Char Grilled Pork Flat Iron marinated with garlic & oregano, Lobster Fra Diavolo, Crab Stuffed Shrimp, and Broiled Scallop & Lobster Gratin. On the other hand, should you decide to take the Sandwiches & Pub Fare route, have no fear, you will certainly not be disappointed. During previous visits, I sampled the Garganelli Pasta Bolognese and the Chicken Cobb Salad. Both were excellent. The former is comprised of buttered garganelli (egg-based pasta from the Emilia-Romagna region of Italy), angus beef Bolognese, olive oil, and Parmigiano-Reggiano. The latter combines mixed lettuces, hard-boiled egg, tomato, blue cheese, bacon, and avocado sprinkled with a zesty lemon vinaigrette. Most recently, my dining companion made straight for the Crab Cake Sandwich, to which she gave an enthusiastic "thumps up." I, on the other hand, couldn't resist the considerable charms of the Chicken Cutlet & Ranch BLT, a luscious combo on toasted brioche immersed in an incredibly addictive herb ranch dressing. I should add that the delicious hand-cut French fries, which accompanied both sandwiches, were a considerable drawing card as well. The dessert menu runs the gamut... from such familiar sweet endings as Crème Brûlée and Warm Chocolate Lava Cake to Mango Lime Cheesecake with raspberry sauce, Warm Sticky Toffee Pudding garnished with vanilla ice cream, and Frozen Mississippi Mud Pie. The restaurant also offers Bassetts Ice Cream & Sorbet, should you be so inclined. For my money, however, nothing quite surpasses The Desmond's Warm Bread Pudding. Bathed in a sweet vanilla sauce, this is one outrageously rich, thoroughly delightful denouement that more than lives up to its considerable reputation. Simply not to be missed.

Ate brunch here on Sunday. For $29 per person it was good. The food quality was lacking flavor. The…read morebest thing that had was hand carved ham. The pancakes were decent as well. The funny part was the cake selection. These are the same frozen pies you buy at your local supermarket. We will not be returning.

Dixie Picnic - breakfast_brunch - Updated May 2026

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