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    Dixie Grill

    3.6 (1.2k reviews)
    Open 11:00 am - 9:00 pm
    Updated 1 month ago

    Dixie Grill Photos

    Business Info

    DIXIE GRILL ATMOSPHERE

    What's the vibe?
    Casual
    Loud
    Good for kids
    Happy hour specials

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    Recommended Reviews - Dixie Grill

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    Elijah M.

    Wow, I have no words. I'm writing this as my wife and I are sitting here for 20 minutes and no one has even come up to us.... I counted 2 tables have been addressed before us that came in after we had sat down... I had to grab the bus boy just to start making us water! This is starting out the worst service I've ever experienced but maybe they're understaffed? Oh wait... no cuz there's 5 people behind the bar laughing and talking?! I'm so lost - but the food looks good so I'll keep you updated after we eat the food...if we ever have the chance to order... update: The food did come out within 10 minutes of finally ordering. Didn't get any utensils, didn't get any of the sauces, had to ask the people sitting behind us if they had an extras and got em from them... Out of the 6 sauces, and this is personal preference, only two I would actually use, but if you don't like water sauce this ain't your place. They're all super liquidy but again that's just preference so no biggie. Brisket = extremely dry - like sand, no sauce no seasoning/flavor Sausage = extremely average. Little spicy nothing to write home about Turkey and bacon melt = very generic - hard to mess up a sandwich but again just simple Mac n cheese = box kraft is better - this is like D tier Fries = crinkle cut and actually solid

    Okra
    Val R.

    After finding several other lunch places closed, we happened upon Dixie Grill. It's a great place to stop into and we were made to feel welcome right away. Very relaxed & casual atmosphere! We had Pigs Tail Mac & cheese and 3-meat bbq with green beans, mashed potatoes, & okra. The food was all very tasty! My husband loved the meatloaf with cheese-smoky flavor and a nice seared edge. The sausage was yummy, too The pork on top of the Mac & Cleese had a great flavor, too. We shared fried okra. It was crispy and came with a great sauce. We enjoyed our lunch & think you will, too. There's inside seating and outside seating, too. Give it a try!

    Shrimp Po Boy with a side of baked beans
    Mike M.

    I haven't been here in over 10+ years. Not because I didn't have a good experience but just never got around to it. My most recent experience this past weekend has me regretting it lol Had lunch with some of the homies here this past weekend for a birthday. We specifically chose this place because of their special limited time Mardi Gras menu and it did not disappoint. I've never had the luxury of having a shrimp po boy despite always seeing it on TV and social media. I'm definitely not a New Orleans food expert but I know a tasty sandwich when I taste one. The po boy had really great bread, the shrimp was battered nicely and it came with crispy lettuce and tomatoes. The creamy sauce put it all together and made the sandwich even better! A couple of my friends ordered their jambalaya and brisket sandwiches. Forgive me for not snapping photos, I was uncharacteristically locked in on trying the food that I actually forgot lol. Both the jambalaya and brisket was packed with flavor! The price point of everything imo has to be the best deal for this type of food around. The service was quick and served with aloha, solid job. I'm sorry Dixie Grill for not coming around for so long. I will definitely be making up for lost time!

    Deidre P.

    I used to love this place and it's been about 5 yrs or more since I've been here. Sadly, this visit will be my last as it was highly disappointing! First of all, I came in here because of an advertisement I saw on IG for the Crabfest in Oct 2025. The Crabfest is only weekly specials for the month of October and nothing really special. I feel the advertisement did not explain enough of what Crabfest meant for this business. We ordered a Crabfest bucket to share(party of two). The bucket costs a little over $200 and it comes with 1/2 lb of Dungeness, snow, and king crab with shrimp, fried soft shell crab, corn, sausage, and potatoes. They had no corn and offered to substitute it with another side, which ended up being fries (NO CORN FOR A SEAFOOD BOIL BUCKET ?!). The king crab should have been thrown out the night before, it was stale and tasted off. The potatoes were hard, the sausage could have been cooked longer, the seafood should have been hotter than how it was served. The establishment needs to be more attentive to how the food is served and its temperatures. The prices are not worth the food quality or amount on the dishes. I do not recommend this establishment as there are better options for seafood on the island.

    Pigs Tail Mac and Cheese. We didn't like it.
    Kimber R.

    I'm not normally one to come back and update a few times. But this really deserves it. The business reached out to me in the kindest way to apologize for what happened on our visit. We went back a couple times and enjoyed their bbq. Their bbq and sides are fantastic. Their corn bread can't be beat! I'm still a little afraid to try things off the actual menu, but again, the bbq is amazing, so I don't see a reason to. The service had seemed to get better, and that was so nice to see. It had redeemed itself so much that when a last minute promotion came up, and we needed a place that could hold 30+ people easily, I gave them a call. Ivory was so kind and helpful! She made sure we were all good to go, and let us pre order appetizers to come out as soon as people were showing up. They reserved the entire back patio for us. 37 people showed up, and we had the best time. The service was amazing. The food we pre ordered came out right on time, and was delicious! They checked in so often to make sure that all was good. Truly wonderful service. I'm really glad we have it another shot. We will be back.

    Entrance
    Anna F.

    I came here for the crab fest but was disappointed because 3 of the items were sold out. I ended up ordering snow crab and king crab and skipped on the dungeness crab since that's too much work to eat. I came around 2:30pm and all the seats inside were taken so we sat on a table in the patio. The patio is covered but it got real hot with the afternoon so some of us got a tan on our back and legs. The staff took a very long time to take our drink order and when they finally took it, we waited another 15 minutes to get the drinks. We weren't a big group so it was odd that it would take that long for drinks. We ordered our food and waited another 30 minutes. The food came out and it was hot so that's good. The snow crab was very good but the king crab was overcooked and it was dry. We're just glad we had butter so we drenched the king crab meat. Their prices are reasonable but they need to work on their service and the bar and kitchen needs to speed it up. I wish they cleared the tables quicker so we could have moved inside instead of sitting on the patio.

    Dolan T.

    I never been there before so my family decided since it was my birthday they wanted to take me somewhere I never been before and I'm picky as hell so we went there, staff was great and the place and food was great, also it was good place cause we had the grandkids with us and they got a place where the kids could play, it was a different experience but I will go back there again

    Raina Huang with her 8lb Cheese Burger (that she finished in less than 14 mins!)
    Tonya A.

    We had a really fun visit to Dixie Grill while watching the eating contest with Raina Huang! My mom, my son, and I enjoyed some food along with the event. My mom had the chicken fried steak with sausage gravy, paired with cheesy grits and mashed potatoes. Every part of her plate was delicious -- a true comfort meal. Our son had the mac n' cheese with French fries, which was wonderful to see made in-house (he has some picky allergies, so this was a huge plus!). I tried the Crab Cake Burger with a side of fries (I substituted regular fries for the sweet potato fries). While the burger itself was a bit bland and dry, requiring extra mayo and wishing for lemon wedges at the end, the overall experience was still enjoyable. One odd thing: my son's fries portion was about double mine! The restaurant was lively, and the event made the visit extra fun. I'm excited to come back and try more of their menu -- their fish and chips looked amazing at a neighboring table. Overall, a fun outing with tasty options, even if a few small tweaks could make the meal even better.

    1/2 rack ribs with brussel sprouts and coleslaw.
    Matt O.

    Well...if I happened to have picked a time to go out on my birthday, today was that day. This time, I went to take my family over to Dixie Grill, and this time tried something different there. It was pretty busy, but you can certainly tell it was no ordinary Saturday, given how many people were eating at the time. The appetizers weren't too bad. We ended up getting the shrimp and the fried okra. The okra was very addictive and the shrimp was nice. Last time I remembered coming here, it was for the catfish. That time, I ate the 1/2 rack of ribs with coleslaw and brussel sprouts. And from first impression, it looked nice to want to dig in. My family had ordered a bunch of different stuff. My sister got the catfish, my mom got the crab cake, and my dad ordered the brisket. Overall, it was not a bad return to this place. Once again, Dixie Grill delivers on the food. Not bad at all. Maybe next time, I should consider trying out one of their desserts because it would have been nice to enjoy my birthday on a good note. Thanks Dixie Grill for making me a happy patron there.

    Maxine P.

    After hiking nearby we dropped by this restaurant to try it out. Like the indoor outdoor feel of the place near Pearl Harbor. The outside has large picnic tables and umbrellas, the interior has a lively sport bar feel with music playing in background. Friend ordered burger and fries and I ordered a 1/2 rack of ribs with coleslaw and Brussel sprouts as my sides. Friend liked her burger, they brought 6 different bbq sauces to our table to try. We did a mini tastings of the sauces on her fries. I have a mixed review on my rib meal. Really liked the Brussel sprouts, tasty seasons. Cole slaw average, would have liked it with a little more vinegar flavor. Ribs were on dry side, overcooked, I was disappointed with them. We ordered food to take home to our husbands. A Philly Cheese for mine, he enjoyed the huge sandwich, the bread was slightly dry. I would give them another try in future.

    The Big Ed Burger
    Hermary G.

    It was my first time here, and I ordered the Big Ed burger. Overall, the flavor was good. I liked the brisket! However, the bacon tasted a little burnt. The burger was also a little dry, and I felt like there could have been some sauce or something to balance out all the meats. I also felt like the serving of fries was a little underwhelming. The service and vibes of the restaurant though were spectacular! My server was great and took great care of my whole party. I'll definitely give them another shot, but probably earlier in the day.

    3 meats, Brussels sprouts and cornbread
    Riss G.

    If you're craving southern food, this place has lots of great options! The food was pretty good and the service was friendly. Definitely order the catfish and the green beans!!!

    Rayne U.

    Had a $50 gift card from What a deal Wednesday (spend $25, get $50). It's not worth it. Food lacked flavor. I don't think there's much thought into preparing some real BBQ here. Service was pleasant but can't say I'll return with these food options & lack of taste.

    12 oz. Canned Carolina Cheerwine

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    Page 14 of 30

    Dixie Grill Reviews in Other Languages

    Ask the Community - Dixie Grill

    Do they still have fried green tomatoes? I can't find it on the menu. Thanks!

    Is the outside seating, dog friendly?

    Service dogs only for the entire restaurant - inside or outside

    Do they serve brunch?

    I don't think they serve brunch per Dr. They are open at lunchtime and I think their menu is the same for lunch and dinner.

    View All 4 Questions

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    Mitch's Fish Market & Sushi Bar

    Mitch's Fish Market & Sushi Bar

    4.3
    (1.5k reviews)
    3.5 mi
    $$$$

    Food: great sushi. Perfect fish to rice ratio…read more Service: excellent ambiance: was good .. parking might be an issue so be prepared...make reservations to be sure your table is waiting for you . I can see the restaurant being very busy It is well worth the $$$$ spent on your meal.

    This review is about the $140 per person omakase…read more I will preface by saying that I am not rich and I am not famous. Also, I am not a gambler but I am willing to bet that my dine-in experience is quite different from our Beloved #44. On an average day of the week, during an average time for dinner, we got an average seafood meal for a way above-average price. Not exactly what we hoped nor expected. First, this is airport industrial neighborhood so the parking isn't that pleasant to begin with. While they do have limited parking in front, best to come early for a good spot. We walked in and the greeter asked if we had a reservation. No, it was kind of spur of the moment but damn, that automatically put us as second class, all the way in the back corner near a unisex restroom. On our long walk to the very back, we see that the dining room is a bit dated. And we could not help but notice, there is no one in the front dining room, so why put us all the way in the back? The lesson here, make a reservation I guess. We started with raw oysters. Six small ones for $18. It was perfectly chilled and seasoned, no complaints on this. Then our omakase was served. I want to say it was about 12 things in three or four groups. Started with the nigitori...nothing spectacular. Safe to call that average. Next came a plate of sashimi. It was okay, again nothing spectacular. Then they brought us the grilled miso yaki salmon, that was good. Followed by the remaining items of the set. We were not wowed. Not exactly impressed. And dessert, probably came out of a box from the freezer. Harsh. I know. Just being honest. I cannot help to compare this omakase experience to others I've had. By no means am I an omakase expert but you can read the reviews I did for Sushi ii, Sushi Que, Omakase by Aung, Sushi Gyoshin, @Sushi, Hiro No Uchi, and Maze. Sorry Mitch, tonight's experience does not come close to any of these omakase experiences on island. If I am going to spend $140 per person, I kind of expect a little bit more quality. This omakase experience was disappointing :(

    Photos
    Dining area toward the bar. Wide walkway or wheelchair space.
    Dining area toward the bar. Wide walkway or wheelchair space.
    Miso soup w/ shrimp head
    Miso soup w/ shrimp head
    Oysters Raw 6 PC

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    Oysters Raw 6 PC
    Catania Ristorante Italiano

    Catania Ristorante Italiano

    4.5
    (344 reviews)
    1.1 mi
    $$

    Stopped in as a party of 4 for a weekday lunch. The place had a few parties already seated but it…read morewasn't completely full. There were a few larger parties. It's a nice place to go to eat if you intend on having conversation because there isn't any loud music going on and it's quite peaceful. The food took a while to come out but it was probably one of the best Italian restaurants that I've eaten at in Hawaii in terms of flavor. Not only was the food tasty but the portions are VERY generous, it could've easily lasted me 3 meals. Parking is available in the shopping center. It can get busy at times but you can usually always find a stall. I'll definitely be back to eat here again!

    Tried the seafood combination, clams casino and chicken marsala…read more Chicken marsala was delicious. Comparing the seafood mix with the clams casino, overall flavor went to the clams casino. 5 stats The seafood mix, the calamari snd shrimp were a bit overcooked so not as tender ss you'd expect. It was very busy so that can happen. The garlic butter wine sauce was a little bland and watery. Needs a bit more garlic and basic seasoning. 3 stars Clams casino tasted great but those onions had a dead dry layer that should have been peeled off. You couldn't chew them so had to pick them out to toss. Lots of them. Really dislike those large chinks of onion overall but love clams. Oh well. Please peel onions of all dried pieces!!! 3 stars for that Service was wonderful. They really work together as s team snd cover all aspects. Wish they had complimentary hot bread which is pretty standard for Italian cuisine.

    Photos
    Restaurant interior
    Restaurant interior
    Chicken Puttanesca Dinner
    Chicken Puttanesca Dinner
    Chicken anchovy olio

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    Dixie Grill - southern - Updated July 2026

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