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    Distasio's On The Bay

    3.9 (485 reviews)
    Closed • 4:00 pm - 8:00 PM

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    Distasio's On The Bay Photos

    DISTASIO'S ON THE BAY ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Chicken marsala without the pasta, substituted veggies instead.
    Nancy R.

    Tonight I dined at Distasio's for the first time. The waitress Dee did a great job of introducing me to the history of this place and why locals love it so much. She said they get really great cuts of steak, and this is the go to place for steaks. The ambience is pretty casual with high ceilings, nice art, fireplace. Music tonight is big band jazz and oldies. Very nice. I have been craving chicken marsala so that is what I ordered. It was served with carrots, broccoli, onion, and snow peas, topped with fresh grated Parm. The chicken, garlic, sauce and mushrooms are so delicious and flavorful! I've savored every bite slowly. They have an extensive gluten-free menu, including gluten-free desserts! I will be back to try the halibut.

    Clarisse T.

    nice little family establishment! food looks very simple but they were pretty decent. service was excellent and owner came to talk to us too! wouldn't mind returning again. almost took my team here the next day which i should have instead of going to house of juju!

    Cheese Bread
    Chipper C.

    Don't know why Yelp isn't showing me my previous reviews, just prompting me to update. Weird. Anyway, sorry if there is duplication here. I have dined at Distasio's off and on for many years starting when they were down on the Embarcadero, then up on the hill and now up on the Boulevard. I used to get the Chicken Fettucine Alfredo and wasn't impressed by the sauce. Later I started ordering the Tortellini Carbonara, with a cream sauce and little bits of ham and peas. This is my go-to dish now. I also like their mozzarella sticks. I have found their bread options hit and miss, although this last batch of cheese bread was great!! I often order from Door Dash but the last time I went in I couldn't find my tortellini dish. The gal at the restaurant told me it is still there, I will have to look again. Most recently I took some family members to dinner here and they enjoyed their dishes. So, my rating is back up to 4 stars. I will most likely return here, wish they had Gnocchi.

    Outside
    Nancy T.

    This rating is between a 3 and 4. Ken, the owner is part of the family that owns Rosa's etc. I love Rosa's, the ambiance, food, prices, here is quite different and quiet. I made a reservation and we were seated promptly in a booth. We were given menus, water and bread. Our server was Emily, she answered all our questions and was quite nice. I tried a white wine I didn't care for, so asked for a certain red, they were out of it. Asked for another one, Merlot also out. So picked a Robert Mondavi Merlot and said ok, we would like a bottle. Didn't even look at the bottle at first, then noticed it was a Cab. It was good, but we thought we were drinking a Merlot?? She ended up taking it off the bill but we did not feel comfortable with that so she put it back on. My husband and I both had the nights special, penne, vodka sauce and chicken, it was ok. We both got soup or salad with the dinner picked the salad. Quite good, with cute carrot flower, cucumber etc. Ken the owner was very friendly, talking to us and others. A lot of locals come here, as prices are very reasonable. We will go back, my husband wants to try the pizza. I saw quite a few people picking up to go orders.

    Lasagna with meatballs and their secret family sauce
    Larry A.

    The food and service was great. Great tasting Italian food and prices reasonable for dinner. This is a family owned restaurant and their sauce was amazing. The owner even came by to see how everything was going. I would recommend them as a great tasting quality authentic Italian dinner. We are definitely going to visit them again when we ate in the area

    Beef Ravioli Con Quattro Formaggio
    Julie E.

    I'll be honest, the name threw me for a loop as I was expecting this place to be by the water - it certainly was not but none the less, it was a cute place, romantic, and pretty quiet but I can also see this place being the hub for family birthdays and friend get togethers as well. There was ample seating inside and outside. We had come on a Saturday night in January and we were seated right away. I noticed there were a few tables with 'reserved' signs on them so during busier months being able to call ahead and have your table reserved is always a plus. All the employees we had the privilege of meeting were lovely and the food was pretty good. My fiancé and I enjoyed both of our pasta dishes, although it was your standard Italian food, a step up from Olive Garden but nothing too spectacular. The bruschetta on the other hand was a must, so delicious! The bread was thick and the mixture was plentiful but you better eat it fast because it did become soggy pretty quickly. We ended our night with a cannoli and again, just your standard cannoli. All in all, I think eating here once was enough but if I'm ever in the area and craving some bruschetta, I know where to go.

    Wine
    Ted R.

    Great old school Italian restaurant. Went here on a Friday night. Not too busy but had reservations. I had the half and half spaghetti and meat raviolis. My wife had lasagna. Both very good. Came with warm bread. We brought a bottle of wine and paid reasonable corkage of $8. Great meal and nice decor

    Such a nice restaurant!
    Sarah C.

    Excellent food, service and ambiance! Love everything there! Fresh and delicious! We will be back.

    Brociole with Penne
    Ralph M.

    We were in SLO and driving back to Cambria and decided to have an early dinner In Morro Bay. I was craving Italian and remembered seeing the sign for Distasio's so we headed there. We weren't sure what we would find or how the meal would be. Turns out we had a delicious meal, good service and a nice pleasant dinner. My wife had the chicken marsala and it was very good. She was satisfied and would order it again. I ordered the brociole which is something you typically wouldn't find on an Italian restaurant menu. I had it years ago when a grandmother of a friend made it for a family gathering. This brociole was pretty close to that one from the past. It's a thin piece of pounded beef sirloin and rolled with spices and breadcrumbs, tied together and cooked in a tomato based sauce. The hours of simmering creates a decadent sauce and the meat is extra tender. Wow!!! We had some Chianti and dessert and had a great time. We will definitely be back. It wasn't busy because we were there just after they opened but by the time we left, it was getting busy. I can't wait to go back for more of their simple but delicious food.

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    6 years ago

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    5 years ago

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    4 years ago

    Good food and a cozy environment. They're short staffed so it does take a little while for things to move, so just be patient!

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    3 years ago

    Il cibo è deliziosa. Mi sono piaciuti molto anche i cocktail. Tutto intorno ottimo posto.

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    Page 4 of 13

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    The Galley Seafood Grill & Bar - Fish & Chips ($22)

    The Galley Seafood Grill & Bar

    4.5(2k reviews)
    0.4 mi
    •$$$

    Fish tacos were excellent. Clam chowder could be a little less salty…read more Great service. Spectacular view of Morro Rock.

    Looking for a seafood restaurant to celebrate our anniversary... And we found the PERFECT place!!…read more They don't take reservations, but you call call to be put on a wait list. We were blessed and were seated right away. The maitre d is so pleasant and helpful and had a great system to keep everyone organized and notified of open seats at the bar. This restaurant is on Morro Bay with a view of Morro Rock from every window that I saw, and some seating is outdoors with heaters. During the meal, people saw otters right off the dock, sea lions on the raft in the Bay and our night ended with a gorgeous sunset on the dock! The food could not have been better. The clam chowder was full of large pieces of clams and was creamy and delicious... We shared a cup... Went really well with the homemade rolls and seasoned butter! The meal was hot, beautiful and delicious! I'm picky about my scallops and I've never had better ones!! They were tender and seasoned perfectly... Sat on a bed of wild rice pilaf with grilled fresh veggies...more than I could eat... But I wanted every bite. My husband had Fish and chips and said the fish was tender and crispy... Not greasy at all. He had all he could do to finish his meal... Portions were generous. The wait staff was friendly, worked as a team and seemed happy to serve there. We will plan to come back the next time we are in the area! They even comp'ed us a piece of cheesecake to enjoy for our anniversary.... THANK YOU!

    Photos
    The Galley Seafood Grill & Bar - The whipped butter and warm bread are perfection and the view!

    The whipped butter and warm bread are perfection and the view!

    The Galley Seafood Grill & Bar - Crab Cakes ($18.50)

    Crab Cakes ($18.50)

    The Galley Seafood Grill & Bar - Flourless Chocolate Torte ($12)

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    Flourless Chocolate Torte ($12)

    Kicker's - Clam chowder bread bowl.

    Kicker's

    4.1(513 reviews)
    0.4 mi
    •$$

    If we want to find a good seafood place in Morro Bay, then I recommend kickers. It's like you have…read moreto savor every bite you take. the seafood is steamed perfect. The sauce and crab cakes were amazing, the steamers (with the broth!!!!) is something you would want to taste and experience for yourself. the servers here do a very good job and our server was Cathy who was AMAZING. We stopped here on our way to Morro Bay every time and have a meal here. It's never a disappointment. If you come here a little bit before the dinner hour you can always sit and watch the rock on the bay. It's a nice ambience and don't forget you can bring your dog.

    Disappointing experience -- unfortunately, we won't be back…read more The service was extremely slow. From the time we sat down, it took about 35 minutes just to get our cocktails. Our server also said he would come back to refill our drinks, but that never happened. I ordered an Old Fashioned, and it was honestly the worst one I've ever had. It tasted more like water with a very faint hint of whiskey. It may have been sitting at the bar long enough for the ice to melt, but either way, it was not enjoyable. The food was very basic as well. Nothing that came to our table really stood out or impressed anyone in our group. Overall, between the slow service, disappointing drinks, and average food, the experience just wasn't worth it. We won't be coming back.

    Photos
    Kicker's - First time here

    First time here

    Kicker's - Codfish and chips

    Codfish and chips

    Kicker's - Lobster roll with garlic Parmesan fries.

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    Lobster roll with garlic Parmesan fries.

    The Dutchie - Fish and chips

    The Dutchie

    4.0(1.6k reviews)
    0.4 mi
    •$$

    Such a gem! The bar area for happy hour had a nice view even though it was a bit back from the…read morewindows. Not too loud. Service was excellent. Our server (also bartender) was attentive even when it got super busy. Friendly staff all around. Happy hour (M-F, 3-5pm) was such a great deal! The variety of drinks hit the spot $7 draft beer, $8 margarita, $10 martini). The pork belly bao had soft and fluffy bread. Great flavors. Prawns were so flavorful. Extra dirty martinis 5/5. We will definitely be back when we're in town.

    The Dutchie is a great spot to stop by for a meal and I would definitely return! We ordered a…read morevariety of dishes to share and the service was fantastic. Our server was the sweetest lady ever and really elevated the whole experience. Oysters: The absolute star of the show. They were incredibly fresh and tasty. Clam Chowder: As a huge chowder fan, this was easily one of my favorite dishes. It was perfectly creamy and loaded with texture. You could really taste the savory bacon bits throughout the whole thing! Corn Salad: So delish! I loved the sweet burst of corn mixed into the salad. Poke Nachos: The tuna itself was delicious and noticeably fresh, but the dish as a whole was a bit too greasy for my liking. It seemed like the chips weren't fully drained from the fryer, leaving them holding onto too much oil. Local Petrale Sole: This dish was just okay. Unfortunately, both the fish and the accompanying rice were a bit too dry for my taste. The steamed veggies in this dish was super good though!

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    The Dutchie - Inside of the restaurant

    Inside of the restaurant

    The Dutchie - Shrimp cocktail

    Shrimp cocktail

    The Dutchie - Steak and frites

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    Steak and frites

    Giovanni's Fish Market - Grilled or baked oysters. I love oysters but these were too briney for me even cooked

    Giovanni's Fish Market

    4.0(2.5k reviews)
    0.4 mi
    •$$

    Back today! After being away for a while (years!) and the staff is just as friendly as I remember!…read moreIt's been many years, so different people, but everyone I encountered, was so nice, friendly, helpful! I wish I had asked names, so that I could shout them out! One woman, light brown/blonde hair, seemed to be in training, and she was very helpful, the young man helping her, and who also helped my fiancé choose a lobster he has blonde hair, so very helpful! We are out of towners, but will be back! **went back! Fiancé could not stay away from the fresh/live lobster! The names I want to SHOUT OUT are Justin, and Heidi! They are kind and helpful! Thank you both so much!

    First time trying Giovanni's. Ordering was quick when I was there, which was actually what made me…read moredecide to eat here. There was also parking right in front, with no line, which was convenient. I wanted something fried, but when I saw that they use canola oil, I decided to go with the salmon tacos instead. Salmon isn't exactly a local fish, but it's usually a safe bet, especially when it's fresh frozen. I got the salmon tacos, which came as two tacos on two tortillas. The salmon was topped with a little cabbage and tomato, melted cheese, and what seemed to be some onion and cilantro. They also included a small serving of salsa. Overall, they were decent, but not the best salmon tacos I've had. One thing that was a little annoying was that some of the salmon had the dark "bloodline" still attached. I usually scrape that off because I find that part of the fish more bitter and strongly flavored. That's especially awkward with tacos because you're trying to remove it from pieces of fish that are already in the taco. I've had salmon tacos elsewhere where that part had been trimmed off, so there was nothing to deal with. No bones, though. The tacos were a little pricey at just over $20 with tax, but you're in a tourist area and it's California, so that wasn't exactly surprising. They made for a decent meal, and sitting outside was pleasant.

    Photos
    Giovanni's Fish Market - Menu (as of April 2026)

    Menu (as of April 2026)

    Giovanni's Fish Market - Bowl Clam Chowder

    Bowl Clam Chowder

    Giovanni's Fish Market - Tuna Poke Bowl

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    Tuna Poke Bowl

    La Katrina - Ranchero Burrito

    La Katrina

    4.5(243 reviews)
    0.4 mi
    •$$

    Our visit to La Katrina's was the Very Best!! We went for taco Tuesday. 5 tacos for 10$. Who does…read morethat?? And they were delicious!! The guacamole was the Very Best!! There were 4 of us and we all Can't wait to go back!! Wendy was our waitress and she was wonderful!! We had 5$ lime margaritas!! They were great!! Our whole dining experience was Wonderful. Katrina's was super clean, and it was just perfect!! We had a a Blast!! Highly recommend for a great dining experience!!

    Menudo (tripe soup) with corn hominy and tendon. Of course, I added the white onions and coriander…read moreleaves along with fresh lime juice, Mexican oregano and chili flakes. The tendon comes from the area above the hooves. I request not to have the hoof. This is an ode and a love letter to a people and a culture that took what would have been discarded ingredients and made it phenomenal. Most other restaurants in the area only serve this on the weekend and usually reserved for Sunday, but here it is a daily staple and has become my go to dish. The tripe is cooked thoroughly and holds on to the rich flavors of the both with profound care. And the broth is unctuous and rich while steeped in the history of chilies and patience. The tendon when added in gives a greater depth and silkiness that elevates this dish even further. Of course, onion, coriander and oregano gives it the perfect herbaceous notes and balances out the richness with cool notes. This isn't just a soup, this is an experience that one has to have, that one deserves. To taste the food of a people's is to understand their strength, perseverance, their love and ultimately brings you one step closer to a cultural awakening that you didn't know that you needed.

    Photos
    La Katrina - Beautiful folklorico statue

    Beautiful folklorico statue

    La Katrina - Righteous Guacamole

    Righteous Guacamole

    La Katrina - Molcajete caliente

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    Molcajete caliente

    Distasio's On The Bay - italian - Updated October 2026

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