Came with a party of 10. Long wait but really great service…read more Family left full and happy.

OMG, this is my favorite seafood spot in all of California! I come here all the time with my…read morefamily, and we've celebrated so many birthdays and special occasions here. I don't have food photos because I'm too busy enjoying the seafood, and I usually wear gloves while eating. But trust me, the food is absolutely delicious, packed with flavor, and always hits the spot. If you love seafood, I highly recommend this place. It's become a family tradition and one of our favorite memories. 10/10!

Refer to pictures*…read more Been a minute since I've been to a place where they stack up their tacos, make the fried fish perfectly, and not overly drench it with salt. The ambiance of the place was spacious with outdoor seatings as needed. The service was great! The front lady was very helpful with our requests and questions. Definitely will be back again.

First time feeling like I got ripped off here. Ordered 4…read morepiece Fish and Chips with slaw to go. HORRIBLE! It was at 3:30 Yesterday (7/21) so not busy. Got home and 3 OUT OF 4pieces of fish were over cooked and the 4th was old and twice as dark fried as the other 3 cooked pieces, the only thing good was the slaw. Had to trash the fish and the fries! Waste of $15.99 plus tax. So disappointed we go about 1 to 2 times a month and have never had a bad meal. Was not sure if I was going to write Hooked off and not Post, but decided Management needs to be aware Never a problem with their grilled fish plates and have order thr fish and chips before and it was good. So disappointed!!!!!

My mom and I were craving jjamppong and jajangmyeon. We usually make the trip to K-Town, but while…read moresearching for restaurants, I came across this spot right here in the Valley and decided to give it a try. The restaurant is a cozy space with plenty of seating and a welcoming atmosphere. And the lady who served us was nice and even gave us more kimchi when she saw we were out. The jajangmyeon was good, but the jjamppong was the star of the meal, absolutely delicious! The broth was flavorful and satisfying, and it definitely hit the spot. I'm already looking forward to coming back and trying some of their other dishes.

Our son who is graduating from CSUN recommended The Ppong restaurant to us to eat at when we came…read moreto watch his final recital. The amount of food that you receive is commensurate to the price they charge. The restaurant is small but very well kept and clean. The service was fast, and the food perfect and oh so tasty from the sides to the main dish. The location was fantastic as it was just mere blocks from the campus. I have had Korean food in our area, but it doesn't compare to what we had at the Ppong. We look forward to trying more of their menu the next time we are in the area.

Holy cow this is legit the best Cajun experience I've ever had!…read more Did not expect this to be as good as it was Came in store was empty Staff was so friendly Food came out so hot! The seafood was so fresh and big it was so crazy to witness After the second round I was done So worth it in my opinion

Cajun Ni Kuya is a Filipino Cajun restaurant in Northridge. One half of the space is devoted to a…read morefood case where you can pick up several Filipino dishes to eat at the restaurant or to take home. That side is named Kusina Ni Kuya and has a vast catering menu. I came here for a carry out from the Cajun side and picked as I did before, the half pound shrimp. The only difference is this time, I opted for the peeled version. This was prepared in the house Kuya sauce, medium spicy, with an extra of boiled okra. The dish did not disappoint and was consistent in texture and flavor, and a glorious mixture of spices as before. This entrée has a lot of oil added to it, but that is what brings out this burst of taste and satisfaction. Everything was soaked with the thick sauce. This time what I did at home was, I boiled a few golden premium small potatoes with skin, sliced them into quarters and added it to the mix. Once it soaked up the gravy of the shrimp dish, the potatoes ascended to a totally different level. So how does the peeled version compare to the whole shrimp version? I would say that the whole shrimp selection is the way to go. The meat is not overcooked and you get the flavor off the shrimp shells too, that kicks it up more than a notch. In addition, the fact that you have to use your fingers to get to the shrimp meat (though messy), heightens the pleasure of the dining experience.

loved the food we also had a great experience restaurant was very clean and Jose was very helpful…read morevery great service.

Food was delicious The service was quick and also they…read morebrought the food to my table it was amazing Ambiance was ok too hot outside :)

I absolutely love coming to Fishbone Seafood! Darlene, the owner, is amazing, she truly cares about…read moreher customers and it shows every time I walk through the door. There was a mix-up with my order once, and she handled it with so much understanding and professionalism. She corrected everything right away without any hassle, which I really appreciated. What makes this place special is the way they treat you like family. The energy, the service, and the consistency are unmatched. And let me just say, the fish fry is hands down the best seafood in the Valley! If you're looking for great food and even better customer service, this is the spot. Thank you, Darlene, for always taking care of me!

Jumbo shrimp was delicious but the overcooked fries is disappointing!…read more Service was friendly and fast. The aroma that you smell when you walk in the door is an unsettling fishy smell mixed with an overpowering air fresheners.

Yay! A hotpot spot that's local to me!…read more I've been coming to this place since they soft opened a few years ago. I love hotpot/soup and eating hotpot from this place has always hit the spot. Little FYI by the way - Just recently, this location switched their dining style/format to AYCE which I think is a really nice and welcome change. You mean I can eat even more? Say less. I also recommend this place to people that haven't tried hotpot yet. Staff are really attentive and helpful. If you're new to this kind of cuisine/restaurant, just let the staff know and they will gladly assist you on how it all goes. Not really a food review kind of guy but I really wanted to share my thoughts of this place. Hence this style of me just rambling. Long story short, one of my favorite places to eat in SFV / Northridge.

Good food, excellent service, and a wonderful ambiance. Mark was incredibly helpful and made our…read moredining experience even more enjoyable. We loved the atmosphere and will definitely be back!

Hands down the most delicious sea boil restaurant! You guys need to try it! Amazing service and…read moreambiance.

I had a menu from this restaurant for months and decided to try their San Pedro style shrimp…read morefaquita. We were told that it was just like the ones in San Pedro. I've been to San Pedro many of times and I'm sorry but I beg to differ. THIS RESTAURANT is far better than any restaurant in San Pedro. The food was great and in great propositions and the service was excellent. Our waitress was enormously friendly and professional.