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Diner Antonette

4.5 (85 reviews)
Closed • 4:00 pm - 10:00 PM
Updated 1 month ago

Diner Antonette Photos

Business Info

DINER ANTONETTE ATMOSPHERE

What's the vibe?
Happy hour specials
Outdoor seating

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Recommended Reviews - Diner Antonette

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Reviews With Photos

Tamara M.

Great cocktails and food! Friendly staff. Really enjoyed the variety of cocktails they have here and the happy hour is amazing. Cannot beat it on the west side. Same restaurant group as the Misfit and similar happy hour deals - RIP Misfit :( Next time I come in I will have to try out the smoked salmon pizza and the cheeseburger. Both sound yummy but we didn't have room for them this time. Definitely will return!

Kimberly H.

The interior is old school classic, the music matches the interior, and the staff are all great. Happy hour is until 7pm, and the pizzas during happy hour are just $9. Totally worth it, but keep in mind that the receipt states, "a 4% chage is added to the pre-discounted total all checks that will be distributed entirely to our hardworking kitchen staff." The salmon pizza was a twist off of the popular salmon bagel, and it was really good. The toppings were fresh and delicious, and the pizza was the perfect thickness.

Dining Room
DeeAnna S.

Our first time here this past Sunday afternoon. Very nice remodel of the former Ingos restaurant. Very inviting. We were actually walking on our way to Santa Monica Pizza across the street and decided to check this place out after having read its Yelp reviews. It was Happy Hour and they had good prices on both cocktails and the pizzas we ordered. We sat at the bar which was quite beautifully designed with comfortable seating. Our bartender Keith was very nice and enjoyable to talk to. He made really good Bloody Mary's too! The pizzas were wonderful. Great thin crust with a delicious, perfectly chewy bite. The Smoked Salmon pizza was something we hadn't had before and so delicious that I'd highly recommend. The Sausage and Pepperoni Pizza was also very good and I'd recommend as well. All the staff we spoke with were very nice and made you feel welcome. Overall we really liked Diner Antonette and will be back!

Brussels
Ivy R.

Happy to have a place that feels like a quaint jazz club on busy Wilshire Blvd. The Brussels sprouts were fantastic - in particular the baked goat cheese it was paired with. The burger was wonderful and classic. The peach salad was unique but would probably skip. Our waitress was cold but effective. Will be coming back for the Brussels soon.

Menu
Katie K.

This place is so good. And honestly, it needs more hype. Santa Monica is a tough place to make it, y'all. The rent! It's so damn high! So when a place like this opens up, we all need to support it. Luckily, they make it easy. The happy hour is legitimately the best in town. Half off the entire bar. This includes the top shelf. You want a 20 year bourbon?! Half off! You want that expensive tequila?! HALF OFF! The vibe is chill. They play jazz. It's swanky without being pretentious. The food?? Let's talk about that spaghetti and them delicious meatballs. It rivals many Italian restaurants. LOVE! The burger, you ask?? So F-ing GOOD! Simple, carmelized meat, squishy bun. The servers are all lovely. We always sit at the bar. We have had nothing but amazing service. Simply put... GO HERE!

My receipt. 4/10/26
Richard L.

Found this on a whim. So many restaurants closed on Wilshire so I was happy to find this gem. It's has a perfect atmosphere. Great wall art, the lighting has lots of shadows, the bar has a retro look to it. The restaurant is elongated so it looks huge. Fun. Romantic. Great happy hour. Prices are fair service is attentive and the food is good. I liked my Paris texas cheese burger. We talked about our experience after we left. All positive. Try it if you can find parking. *** I am just sayin' : I would never ask my clients to help support my employees so...why are they doing it here? Principle.

Brussel sprouts with goat cheese
Ashley P.

Giving 4 stars because I can't give 3.5 but food and service were decent. We came as a party of 5 and we had to wait an hour for our table during the end of happy hour. Very happy with the drink prices during happy hour being half off. The ambiance is nice for an old diner they have definitely spruced the place up. My favorite dish was the Brussel sprouts. The sauce on the spaghetti and meatballs is spicy but you can opt for mild. All in all I enjoyed dinner but would not rush back.

Radicchio salad
Pauline L.

I really wanted to like this place more than I did. The staff was really nice and the concept is cool and has a lot of potential. Unfortunately the food was just okay. The brussel sprouts were good, probably the best thing we got, but nothing different than the brussel sprouts you get at any other restaurant. The muhammara was okay, a bit too sweet. The radicchio salad was weird. The dressing tasted like lotion, just wasn't anything tasty. The veggie burger was just plain bad but the fries that came with it were good (but most fries are good). Everything was just okay sadly.

Inside. Just opened.
Chris K.

Awesome happy hour in a chic ex-diner. One of our new favorites. The deviled eggs are great. Pizza can't miss.

Espresso martini

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4 months ago

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3 months ago

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5 months ago

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2 days ago

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5 months ago

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18 days ago

The happy hour is amazing and goes until 7 PM. I love the Bombay fried chicken and the salads

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2 months ago

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6 months ago

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1 month ago

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1 year ago

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1 year ago

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5 days ago

Love my local place. They are so nice and the food and cocktails are always spot on. Highly recommend

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6 months ago

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1 month ago

Good food and reasonable prices with a lively atmosphere. The Happy Hour seems very popular!

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2 months ago

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9 months ago

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2 months ago

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9 days ago

Excellent service. Very happy with the food. Like the banquettes. Too noisy for my taste.

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5 months ago

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11 months ago

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1 month ago

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6 months ago

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10 months ago

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3 months ago

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4 months ago

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7 months ago

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5 months ago

This place has such a great ambiance, cocktails and service. Will be going back to catch the greatest happy hour in town.

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4 months ago

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1 year ago

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1 year ago

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2 months ago

This is a hidden gem!! We had a great meal with great service ---love the ambience too!!

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2 months ago

Outstanding service, great menu and quality food at shocking low prices. Wish I lived closer, I'd be here twice a week for brunch.

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1 year ago

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7 months ago

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8 months ago

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3 months ago

Overall Ok, a little check cheating....... Keep an eye on the real bill and what it is your tilling too

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1 year ago

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10 months ago

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Ask the Community - Diner Antonette

Can we have normal dinner conversation around the table, or is it too noisy?

Yes it's not too loud and great atmosphere and food !

Is there happy hour? If so, what time?

It's from 4-5. If I were you I would pick another restaurant . Their Happy Hour offerings are very limited and expensive.

Is there a brunch menu?

Hello Ivan. Thank you for thinking of Diner Antonette here in Santa Monica. Please provide your… 

Your website link isn't working. Is there a link to the menu?

Good Afternoon. Can you please share the link you are using that is not working? I just verified… 

Is breakfast coming soon?

i hope so!

Do they take reservations?

Hello Dina. Currently we are not taking reservations. We are on a 1st come 1st serve basis. We will be adding a digital waitlist in the future.

Is there outdoor dining?

No but there is a type of atrium dining area in the back.

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4.3(56 reviews)
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Takes reservations
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I promised myself I'd come back to La Monique for a full dinner during golden hour and last night I…read morefinally did, for my fiancée's birthday. She left declaring it her new favorite date night spot in LA. I have zero notes. Let's start with the basics: the whipped truffle butter is the real deal. It made me completely abandon any carb hesitations and I regret nothing. From there fig and ricotta crostini, tuna tartare, confit duck, dry aged ribeye, brussels sprouts. Every single dish a 10 out of 10. Chef David and his team have built something truly special here. This isn't just one of the best restaurants in Santa Monica or the Westside it's one of the hottest in all of LA right now, and rightfully so. The food, the ambiance, the energy all firing. Myles delivered exceptional service from start to finish, making a special night feel even more memorable. Already planning the return visit for the caviar. La Monique, you have a fan for life

We arrived on time for our reservation and were warmly greeted then promptly seated at a very nice…read moretable inside a very cozy and super stylish facility nested in the hotel. Greeted by our very kind waiter, we were served the most delicious toasted bread, butter(s) and rock salt from La Boulangerie. As a film nut, of course I ordered the Cinema Paradiso, this is a very imaginative cocktail recipe, like a an Old Fashioned but with a movie theater twist, kindly served with a pinch of candy kettle-corn at our table by the mixologist herself; what a playful and tasty delight! For starters, we are ordered the Mini-French-Onion Grilled Cheese and Hamachi Crudo. Both absolutely delicious. The Hamachi Crudo Leche de Tigre sauce is beyond perfect. The balance of flavors between charriness of the bread and melted cheeses, and tangy onion soup dip...just wow. Then the steak! Accompanied by a delicious Châteauneuf-du-Pape, we shared between two, a perfectly cooked (medium rare of course, don't be basic) N.Y. Strip (au poivre sauce on the side) with au gratin, and it came with nice little on the vine roasted tomatoes and a little leafy salad...like I told Chef when he came to our table post meal: "INCROYABLE!". Every-Single-Bite!! But, aside every dish being perfect and the service being above and beyond, what literally brought me to tears was the dessert. I haven't had "floating islands" since my mom used to make it many, many moons ago (unfortunately ma is now at early dementia), and when I tasted my first spoonful here, I couldn't hold back the tears, memories flooded and complimented by the preceding meal which was perfect...too many feels. Merci Beaucoup! For a VERY special culinary experience to all at La Monique. Please don't change a thing. I rarely ever make the effort to write a review, but this is very much worth every second. We'll be coming back for sure. Feel like I just discovered fire.

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La Monique - La Monique Dining Room

La Monique Dining Room

La Monique - Escargot Poppers with garlic herb crème fraîche

Escargot Poppers with garlic herb crème fraîche

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Edgemar Restaurant + Lounge

4.3(219 reviews)
1.6 mi
•$$

The customer service here really sold me. I'd probably give the food a 4.25, but the ambiance and…read morethe servers were truly so attentive and accommodating, this puts Edgemar above a lot of places. We came here for a birthday, plus they're in my red dining book, so I was hoping our little group would pick Edgemar, and thankfully they did! We started with the stracciatella and man, was that dish good. It was one of the two standouts. The bread is delectable and the cheese with the chili was absolutely divine. I actually think this was my very favorite dish. I will be back for this dish alone! We also shared the wontons, butter lettuce gem salad, and wonton spring rolls which were all very solid dishes. Next we had the salmon which was undoubtedly the other stand out dish. It was so good with the miso butter sauce! And the broccolini were cooked perfectly! We finished with the squid ink pasta. The shrimp on top was perfectly cooked and the pasta itself was the perfect texture with a great mouth feel. As mentioned earlier, everyone on the staff truly went above and beyond. We had an issue with our drinks, they made it right right away without any pushback. They made sure that the birthday girl felt extra special. And they even gave us a special treat at the end as well. The interior decorating is absolutely stunning. They've done a great job with furniture selection, and the wood throughout is impressive. I did have to swing around the block to look for parking, it you always have to do that in this part of Santa Monica.

We had a reservation here for our 10th anniversary. A few days before our reservation, someone…read morereached out to let us know there would be loud music playing and it might not be the best environment for an anniversary dinner. We had been wanting to try this place for a while and couldn't move the date but music was completely fine with us. The music was actually great! It was a private event indoors so we sat outside on the patio. Unfortunately, the food was only ok and the service was not ideal. No one acknowledged our anniversary, throughout the entire evening even though it was in the open table reservation notes. The shrimp and chicken dumplings were amazing. The Hamachi sashimi was very fatty and there was a few pieces we couldn't eat. The fried chicken sandwich was OK although it tasted very simple for $26. At the end of the dinner we got the bill with a 2.5% service fee + 20% auto gratuity for "event". I normally tip this much but I found so I don't mind that it was automatically included, but it was odd we paid an auto 20% gratuity for an event we were not a part of - we weren't even seated inside where the private event was taking place. Unfortunately, the three stars comes down to the fact that even though it was our 10th anniversary, there was no acknowledgment of the special day and the food was sub-par.

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Edgemar Restaurant + Lounge - Interior

Interior

Edgemar Restaurant + Lounge - Shrimp toast

Shrimp toast

Edgemar Restaurant + Lounge - Interior

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Chelsea - Best Rib eye I've ever had

Chelsea

4.6(214 reviews)
1.0 mi

We came here for a birthday celebration and truly had a great experience! Our server, Ty, made sure…read morewe were taken care of in every way and made the night feel extra special. We started with their cocktails, which were great, and had the albacore ceviche as an appetizer. It was fresh and incredibly flavorful. For our mains, we had the steak frites and sea bass. I'm very picky when it comes to both fish and meat, and honestly, both exceeded my expectations. Definitely recommend this spot for a nice date night, birthday dinner, or just a fun night out. It won't disappoint. Looking forward to coming back!

We celebrated my friend's birthday here last night and I'm so glad we decided to come here! I think…read morethe gentleman who seated us might have been the owner, he was very kind and welcoming. Our server, Murray, was so patient with us and was amazing all around. We were very indecisive and he gave us great recommendations, and was attentive, welcoming, and when needed, gave us our space to enjoy the meal. Thank you, Murray! We started with the Rye me a River cocktail and the Mezcal cocktail which were both perfect for our tastes. My mezcal drink was beautiful with a black salt rim and beautiful Smokey flavor (along with the word Chelsea spelled out on my ice cube). My friend loved his Rye me a River cocktail. For food, we started with the oysters and lobster sliders which I don't get a picture of, but they were both great!!! The lobster sliders were actually my favorite bite of the whole meal. My friend devoured the oysters, he loved them so much. We then had the boar ragu tagliatelle which was excellent. It was sweeter than most ragus that I've had, but that was my friend's favorite dish of the whole night. The lamb chops were cooked perfectly, absolutely perfectly, and the pistachio crust was delicious. We ordered steak frites and asked that the fries be truffle fries, which they kindly accommodated. So glad we asked because the truffle fries were delicious, they came with a cilantro dipping sauce that was delectable! The steak itself was cooked perfectly, and the gravy accompaniment was an excellent complement to the steak. We also got the peanut butter and chocolate turnover for my friend's birthday. Yall, it was SO good! It really exceeded my expectations. We will definitely be back! My friend was so happy with his birthday meal!! We found street parking, but they do have valet if you need it as well. The interior of the restaurant is lovely, great for a date night. They have dimmer lighting, and great booths and tables throughout the space. The bar is beautiful and has a small tv screen in case you want to watch something but it's small enough and out of the way that it's not distracting at all if you don't want to watch any sporting event.

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Chelsea - Interior is stunning

Interior is stunning

Chelsea - Escargot mushrooms

Escargot mushrooms

Chelsea - Steak frites

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The Mulberry - Cheesecake

The Mulberry

4.0(143 reviews)
2.8 mi•Sawtelle

wow. JUST WOWWWWW!! what an amazing restaurant with delicious food, beautiful vibes and great…read morestaff! if there is anything that is a must get here it is the acorn noodles! I've never had anything like it! so tart, refreshing, savory and omg i'm drooling just thinking about it. the drinks were also super refreshing! honestly everything we got here was amazing so you can't do any wrong. can't wait to go back and try everything else!

Usually not a fan of writing negative reviews, but I think this one warrants an honest review and…read morehopefully gives others and, more importantly, the restaurant perspective on a pretty awful dinner and hopefully make improvements. 1. The steak was cooked really poorly and was very very chewy. Sauce was nearly inedible. We each took one bite and could not eat any more of it. First time ever leaving a steak dish alone, ever. I like the idea of a wasabi infused au poivre sauce but it was extra bitter and had a funky sour taste to it. 2. Kimchi was WAY too salty. I understand kimchi is salted during brining, but we each had one piece and couldn't eat any more. I lean towards a saltier palate but I just couldn't eat more. 3. The chicken wings tasted fine, but they weren't even tossed with the sauce completely. Some pieces had only a few drops of sauce. None were fully coated. I'm not sure if that's intentional, but I wanted to point it out. 4. Salad was served in a full bowl and we were instructed to toss the salad ourselves. Either the salad should be tossed with the dressing or we should have a bigger bowl? This might just sound nit-picky, so I'll just leave it at that. 5. We ordered one of everything on the late night menu, and we were told that the tuna was sold out. No problem. When the food came out, we had 2 orders of the wings come out. We only ordered one. When we asked, we found out that the server mistakenly put one order of the wings and one order of the wings combo. Honest mistake, no problem. We had everything come out except the kimchi pancake, and when we asked about it, we were told, "oh, that must be sold out too then." Maybe the kitchen had an off night? I even thought possibly it was because we went too late? But we arrived at the restaurant just past 12 and restaurant closes at 2am on a Saturday, and we didn't receive any notice of a last call in the kitchen, so I don't think that was the issue. Ambiance was fine, server was kind - just hard to get past the food. I replied to an email from the restaurant asking about our dining experience with the above mentioned and got zero response, so now I feel like this just needs to be shared to the public. Maybe the generic automated email is also telling to the laziness of the food. I'm sure their actual dinner menu is better, but what's the point if the food isn't consistent across the board? Maybe don't do the late night menu if it's going to be regarded as unimportant. Again, this is my one experience there from just the late night menu. Not sure if i want to give it another try for a while, but one bad experience usually carries more weight than good ones, unfortunately. Lastly, for a "no tipping" policy where they enforce a 20% fee to cover their operations, I should expect much better from the restaurant. Very, very disappointing. Was really hopeful for this restaurant, but here we are. Hope they do better moving forward.

Photos
The Mulberry - Inside

Inside

The Mulberry - Salad, had too much white lettuce which was very bitter 7/10

Salad, had too much white lettuce which was very bitter 7/10

The Mulberry - Kimchi pancakes

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Calabra

Calabra

3.8(464 reviews)
0.4 mi
•$$$$
Rooftop seating
Romantic vibe

Came for dinner!…read more FLAVOR (4.2/5): 1. PHYLLO BAKED FETA: Probably the best dish of the night - perfectly flakey, with a good mixture of sweet and savory from the cheese and honey. A great appetizer to order for the table. 2. HUMMUS: The hummus was delicious with the pita! Another great appetizer to share. 3. GREEK FRIES: The fries were flavorful and came with two dips. If you're a big fan of fries I would recommend. The portion size was decent. 4. CHARRED OCTOPUS: The octopus was good and tender, but I feel like the main dishes we ordered fell flat compared to the appetizers. 5. JIDORI HALF CHICKEN: The chicken was okay, a little dry despite the shakshuka sauce. SERVICE (5/5): Service was good! AMBIENCE (4/5): Fun rooftop restaurant in Santa Monica. I was seated at table that didn't have the best views, but seeing the sunset with the comfort of a heater was still pleasant. PARKING (3/5): I parked street, but they may have valet - not sure. TAKEAWAYS: I liked Calabra and would have loved to try even more of their offerings - the branzino especially caught my eye. Unfortunately I probably won't be going back because although the food is good, it doesn't justify the price point. For reference, Bestia's marinated olives appetizer is 9 dollars, while Calabra's is 16.

Quite a beautiful rooftop restaurant located in the very fancy Santa Monica. Came here as part of a…read morework dinner, so I was in a large group (12 people almost!). The beauty of Mediterranean food is that it's perfect to share with large groups. Because I had some fellow vegetarians (and veg friendly people) with me, ordering was quite fun. We almost ordered every vegetarian mezze, which included: Mezze sampler: the Muhammara was my favorite of them all and the naan was amazing. Very soft, but flavorful. Sprouted cauliflower: interesting way they made it. Golden tahini had a nice touch. Pickled vegetables: loved them Greek fries: can't go wrong with that Roasted sweet potato: surprisingly quite good and a very different palate from the fries. Baked feta: interesting, but this wasn't a fan favorite amongst the group. While our non-vegetarian colleagues enjoyed the octopus, we were nearly full with just the mezze. We decided to go ahead and order the mushroom skewers while the other side enjoyed the tomahawk. Everyone was full after all this food. The cocktails kept flowing. I stuck with just one Urfa mezcalita while enjoying the views for the remainder of the night. This lasted until dessert where plenty were ordered. I got a chocolate gelato not realizing I'd get two scoops. Sadly I could only finish one scoop. Anyhow, there are heaters all over the rooftop so that people can enjoy throughout the year. They do have to crank it up as needed, but it's there. Can't mention price much because this was work sanctioned, but it was a great decision.

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Calabra
Calabra
Calabra

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Diner Antonette - breakfast_brunch - Updated October 2026

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