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    Chelsea

    4.6 (191 reviews)
    Closed 5:00 pm - 10:00 PM
    Updated 2 months ago

    Chelsea Photos

    Business Info

    CHELSEA ATMOSPHERE

    What's the vibe?
    Trendy
    Intimate
    Good for groups
    Dogs allowed

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    Recommended Reviews - Chelsea

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    Reviews With Photos

    Duck
    Dee H.

    Came here for date night and it was definitely the right ambiance. We were able to make reservations and the host was accommodating. Alex was a fantastic server. He read the room and gave us space during intimate conversations but came and checked on us, anticipating needs. We ordered the lobster sliders which were delicious and a reasonable portion of lobster. I'd come back for these. The lamb chop was suggested as a popular dish and was cooked perfectly, however it was just okay...flavor was mid if you will. The duck however was very flavorful and cooked to perfection. I'd recommend the duck. The menu prices were not consistent with what we were billed (actual prices slightly higher)..pretty sure. Oh well. Nice place to try.

    Caesar Salad
    Elisa C.

    Chelsea has a hip vibe with lots of fun booths, a few more semi private dining areas and a patio. Cocktails and mocktails alike are mixed well. Servers are helpful and patient. We started with naan, yellowtail and Caesar salad. For mains we opted for seabass and corn ravioli. Portions are on the smaller side but the food is quite tasty. We went to celebrate a birthday and the restaurant brought over a slice of key lime pie with a candle in it! Would like to go back to try more of the menu.

    Peanut butter turnover
    Aria R.

    I had a really great experience at Chelsea Restaurant. The whole place feels stylish and well put together, but still comfortable and not overly formal. It has that kind of atmosphere that works really well for a date night, dinner with friends, or honestly just anytime you want a place that feels a little more special without being too much. What I liked most was that the food actually matched the setting. A lot of places look beautiful but the food ends up being forgettable. That was not the case here. Everything felt carefully prepared and thoughtfully presented, and you can tell there is real attention to detail in the kitchen. The dishes felt balanced, flavorful, and polished without trying too hard. You can also tell they care about how everything comes out, from the plating to the way different flavors work together. The service also made a big difference. Everyone was professional, friendly, and welcoming, and the pacing of the meal felt right. Nothing felt rushed, but we also were never left waiting too long. It made the whole experience feel smooth and enjoyable. I also really liked the overall vibe of the restaurant. It feels modern, intimate, and a little upscale, but still warm enough that you can relax and enjoy yourself. It is the kind of place that leaves a strong impression because everything feels intentional. Overall, Chelsea Restaurant feels like a place that really knows what it wants to be and does it well. Good food, good service, and a great atmosphere all in one. Definitely a spot I would come back to and recommend to anyone looking for a nice dinner in Santa Monica.

    Matcha chocolate cake
    Caroline T.

    We made reservations for a Friday evening and the staff were very accommodating when we wanted to show up a little early. The small dining room had lots of good seating. We got a nice rounded booth which made it easy for conversation and dish sharing. The burrata appetizer was very large - easily shareable for 4 people. The octopus appetizer was a nice idea but the thick part of the octopus was a bit tough. The entrees were the highlight of the meal. Everyone's dishes were great. The pork chop stood out for its excellent cook - crisp on the edges and very tender throughout. The trout and sea bass were delusions too.

    Pork chop over purple cabbage
    Sam J.

    I have been wanting to try Chelsea for some time now and finally got a chance. The restaurant feels like a nice homey vibe. Nicely lit, quiet with good feelings and sounds. The wait staff was fun and helpful and there was only one waiter for all the tables on this night. Which was fine because we didn't feel stalled at all. The cocktails were tasty but the spicy margarita from the menu lacked some spice punch I have to say. However the tequila old fashion I ordered was a 10/10! Lacking punch is how I would describe the entire meal. Things were good but I can't say that anything knocked my socks off. We started with sashimi and melon dish along with the tuna ceviche. Both good neither great. A surprise was the lobster slider because it was fried. Likely a waste of lobster to cook it so hard. Again different but not mind blowing different. My main was the pork chop. It got a little boring even with the vegetable side and mashed potatoes that lacked all flavor. The rest of the party ordered the sea bass. I had a bite. It was good at first but then I got overwhelmed with the coconut flavor. I didn't try the fried chicken. I wasn't told it was spicy but it's not my interest. The ricotta cheesecake was good. Apologies for my crappy pictures. New phone and the settings didn't get dialed in until the end of the night for the dessert.

    Steak frites
    Amanda B.

    Wondeful spot for dinner! Small intimate restaurant. Service was wonderful as well. The cocktails were great- I asked for a recommendation on the lighter/ sweeter side and the shades of pink was exactly that. Yellowtail and watermelon sashimi was also delicious and the steak fries was solid ( perfect for 2)

    Jonnathan B.

    I stopped by for dinner last week and had an amazing experience. This was my first time dining here and I loved it. The space is wonderful with a large dining area, bar seats, and even some private rooms for those who want the restaurant experience but a little quieter. Their menu is eclectic with various offerings spanning from ceviche to roast duck. There is truly something for everyone. We shared the albacore ceviche, grilled octopus, corn ravioli, roast duck, bolognese, burger, and lamb chops. We also tried their cookies that come paired with White Russians. Such a great combo! Speaking of cocktails, they have a great bar selection. I enjoyed their featured cocktails which boast a smoked Manhattan and a mezcal espresso martini. They also have a wine list if that's more your preference. Whatever you choose whether it's drinks or food, you're bound to enjoy it!

    Fried chicken tikka masala
    Andrea H.

    Everything was excellent. Our server was very personable and attentive ( answered all our questions). The drinks were tasty, I had the Geri Halliwell and my husband had an Old Fashioned. We had the naan and ceviche to start. Both were yummy. For our entrees I had the pork chop which was tender and juicing. My husband had the fried chicken tikka masala... very flavorful. Our friends had the scallops and sea bass. Everyone enjoyed their meals. There were so many desserts that sounded too good to pass up so we decided to try 3 of them. The ricotta cheesecake, adult milk ( White Russian) and cookies, and the chocolate peanut butter turnover ( which was the best of the 3) were all delicious. The meal was definitely worth the splurge.

    Squash Blossom
    Myla M.

    My friend and I were looking for a really cool little spot to go in Santa Monica... Somewhere neither one of us have been before somewhere that looked really cool and adult like and we found it. Chelsea was everything we wanted her to be. She was grown-up but playful she was deliciously fun. She has lovely drinks. I can't wait to go back to try more so we ordered the escargot mushrooms and the squash blossoms and I have not had a party in my mouth like that in quite a while so I suggest everybody get your tickets to Chelsea and have a party in your mouth the flavors explode like the Fourth of July! The staff was friendly, fun, knowledgeable without being pretentious. It was just all around a 10 out of experiences. I don't know if he's the owner of the general manager, but he complimented me on my dress. I thought that was lovely. You know it was just a really cool place and I can't wait to go back and actually have a sitdown dinner. There's so much more I wanna try do not hesitate. Do not let the outside of the building even fool you and that's what my friend said she was like not impressed him like you haven't been inside. Don't ever judge a book by its cover. Chelsea rocks put her on your list of things to do... and then do it. You will not regret it!

    Bar
    Hannah S.

    Had such a pleasant evening here! Service was incredible and so friendly, the atmosphere was cozy and chic. Cocktails were creative and delicious. The short rib cappelletti and sweet corn and ricotta ravioli in a creamy Thai green curry sauce were standouts to me. The lobster sliders weren't anything to write home about, but we loved everything else. I want to come back to try more of this inventive menu! Perfect spot for a catch up with close friends or a date!

    Kimchi and peach grilled cheese
    Clarissa A.

    There are plenty of spots on LA but when you're able to create the charm of a warm, hip and modern home with bites and sips that offer some unique flavors and epic punch that's what you immediately get from the Chelsea. We arrived when it opened for happy hour and the host was very inviting and asked us to come right in. I could tell this was a happening spot because by the time we left it was PACKED! At Happy Hour we tried the following: Kimchi & Peach Grilled cheese: 5/5 - I was pretty surprised at these unique flavors blending together in a way that was surprisingly tasty. They use a kimchi spread along with brie cheese and peaches to create a really interesting and unique blend that you can dip into another Asian inspired sauce really nothing like anything I've had in LA. Short rib sliders: 4/5 - these were tasty but nothing that I haven't had before and unfortunately, there was a little bit of a bone chip in one of the sandwiches that I ate so that was a little off putting. Ahi tuna tacos: 4/5 - I enjoyed the crunch of the wonton taco, but found the Aji tuna to be a little salty for my taste but if you have this with a cocktail, I can see that it would be a really nice blend of flavors along with the drink Shades of pink cocktail: 4/5 - fords gin, strawberry, rosemary and pink peppercorn, lime, lo fi dry, tonic- I am a really big fan of artisan, cocktails, and really enjoyed the delicate balance of flavors that this one had to offer. The peppercorn was a really interesting way to be able to bring out the fragrant rosemary, which wasn't overpowering and I love a good gin cocktail. My only suggestion is that the strawberry flavor while quite nice was a little bit light. If they push that for a bit, this would be a knockout five out of five. I unfortunately did get one bad oyster in my bunch and there was a small bone in one of my sandwiches but I wouldn't say that was detrimental to the whole experience. Service was pleasant. We sat at the bar and while the server was helpful they didn't go out of their way to recommend things. There is valet, street and metered parking available at this location.

    Sari S.

    I came here with my parents and my grandma and it was such a great experience. Anywhere I can bring my 93 year old grandma where SHE has a great time - incredible. We came to celebrate my mom's birthday, ate some delicious food and had great drinks. I love the variety and selections per section of the menu! Drinks: my dad really enjoyed his scotch, my mom and grandma split the recommended Chardonnay, and I got a glass bottle Diet Coke Apps: Naan Bread 7/10 Crispy Lobster Sliders 9/10 Short Rib Cappalletti 8/10 Dinner: Sweet Corn & Ricotta Ravioli 10/10 Tikka Masala Fried Chicken 7/10 Goat Cheese & Ricotta Gnocchi 10/10 (grandmas fav) Pistachio Crusted Lamb Chops 8/10 Seared Tandoori Scallops 7/10 Sides: Kung Pao Brussels Sprouts 9/10 Dessert: Chocolate & Peanut Butter Turnover 20/10 ORDER THIS!!! Restaurant is super cute - the service was absolutely amazing. I never had an empty glass of water, and I think the owner was there greeting people too. They offer a valet or you can find street parking Will definitely be back!

    Aloe & Behold and The Chelsea manhattan.
    Dori N.

    We were in town for the weekend and found this gem on Yelp! It was fantastic. Unique & delicious cocktails. We got the yellowtail appetizer on the crispy polenta. Our server Manuk was friendly and attentive. The restaurant has a beautiful atmosphere and is cozy. The man at the door (I think the owner) was attentive also.

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    Page 1 of 5

    Ask the Community - Chelsea

    Where can I find the menu for the outdoor patio?

    Corkage charge is a joke. Lost my bus?

    their wines are great and reasonable. no need for corkage

    How much is the corkage please?

    I called a couple months ago, and the corkage was 40/bottle, which I thought was outrageous. Place is fantastic but wouldn't recommend bringing your own wine.

    Don’t See Your Question? Ask Away!

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    La Monique

    La Monique

    4.4(44 reviews)
    1.9 mi
    Takes reservations
    Romantic vibe

    We arrived on time for our reservation and were warmly greeted then promptly seated at a very nice…read moretable inside a very cozy and super stylish facility nested in the hotel. Greeted by our very kind waiter, we were served the most delicious toasted bread, butter(s) and rock salt from La Boulangerie. As a film nut, of course I ordered the Cinema Paradiso, this is a very imaginative cocktail recipe, like a an Old Fashioned but with a movie theater twist, kindly served with a pinch of candy kettle-corn at our table by the mixologist herself; what a playful and tasty delight! For starters, we are ordered the Mini-French-Onion Grilled Cheese and Hamachi Crudo. Both absolutely delicious. The Hamachi Crudo Leche de Tigre sauce is beyond perfect. The balance of flavors between charriness of the bread and melted cheeses, and tangy onion soup dip...just wow. Then the steak! Accompanied by a delicious Châteauneuf-du-Pape, we shared between two, a perfectly cooked (medium rare of course, don't be basic) N.Y. Strip (au poivre sauce on the side) with au gratin, and it came with nice little on the vine roasted tomatoes and a little leafy salad...like I told Chef when he came to our table post meal: "INCROYABLE!". Every-Single-Bite!! But, aside every dish being perfect and the service being above and beyond, what literally brought me to tears was the dessert. I haven't had "floating islands" since my mom used to make it many, many moons ago (unfortunately ma is now at early dementia), and when I tasted my first spoonful here, I couldn't hold back the tears, memories flooded and complimented by the preceding meal which was perfect...too many feels. Merci Beaucoup! For a VERY special culinary experience to all at La Monique. Please don't change a thing. I rarely ever make the effort to write a review, but this is very much worth every second. We'll be coming back for sure. Feel like I just discovered fire.

    I am absolutely shocked. After we left, they added $100 in tips to my bill without my authorization…read more-- I only discovered it later on my bank statement. This is completely unacceptable and feels like fraud. To make things worse, the food was completely average -- nothing special at all and definitely not worth the prices they charge. I've never experienced anything like this, even at the most basic places. This is beyond unprofessional and extremely disappointing. I would strongly advise others to double-check their receipts and statements after visiting this restaurant.

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    The Mulberry - Cheesecake

    The Mulberry

    4.1(104 reviews)
    1.9 miSawtelle

    What went well? EVERYTHING. Food, service, ambiance, all fabulous! Not one bad bite, not one…read moreflaw. Well, I guess the only flaw is that I don't have two stomachs. Oh well, I'll have to come back bc there are still things I want to try. This time, the highlight was the fried chicken wings. Wow, that crisp! Loved the Caesar, the kimchi pancake, the acorn noodles, the short rib, and the hotteok for dessert. What a meal.

    Parking: street parking can be rough to find during peak dinner time on weekends but not bad early…read moreevening on weekdays Reservations: Limited availability on Resy makes it seem harder to get though we were able to make one. Tables looked available around 5pm though so walk-ins could be possible. Ambiance: Outside was nice and inside looked dimly lit and romantic. We were seated promptly and service was good. Food: Rice slushy had a strangely strong cinnamon-like taste to it that traditional rice punch doesn't have which was so overpowering, it made it difficult to go back for more sips. Oysters - good though small, enjoyed the kelp mignonette Korean Aguachile - Delicate tilefish completely overwhelmed by cold kimchi broth with actual icy slush in it and small amounts of fish Steak Tartare - The hot stone bowl seemed to defeat the purpose of a tartare, as it cooked the steak once mixed. The perilla leaves were also cut in large strips relative to the beef. Chilled Acorn Noodle - The perilla oil was nonexistent in flavor though the dish didn't need it and was good without. Overall, portions were small for the price and dishes weren't well-executed so despite being excited for more Korean options in West LA, I'd much rather make the drive to Koreatown for better portions, prices, and flavors.

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    Hermanito - BRUSSEL SPROUTS

    Hermanito

    4.3(49 reviews)
    1.3 mi

    We truly couldn't have had a better experience. The food, decor and cocktails were incredible, and…read morethe menu is the perfect mix of my favorite cuisines. But what really stood out was the hospitality. We were celebrating our Anniversary and Valentine's Day, and I had arranged to have flowers delivered to the restaurant earlier in the day so they'd be waiting on the table as a surprise for my wife. The staff was kind enough to accommodate the request and have them set up before we arrived. Unfortunately, the delivery driver accidentally dropped the flowers off at the other Hermanito location on Sawtelle! I assumed the surprise was ruined. Then the hostess came up to me and said, "Don't worry... our manager is driving over there now to pick them up and bring them back." I couldn't believe it. Sure enough, just as I was finishing my first Japanese Old Fashioned, Gilbert (the manager) walked in with the bouquet and completely surprised my wife. Absolute save. Huge thanks to Gilbert and the entire staff for going above and beyond to make the night so special. (I wish I remembered the names of our wonderful server and the incredible hostess who helped coordinate everything!) Thank you both too. As for the food: the Oaxacan Queso Fundido, Bao Buns and Pork Cutlet were five stars. We'll definitely be back to explore more of the raw bar and tacos. The menu is huge and I want to try it all. Highly recommend!

    Service excellence is found here Drinks that taste well and…read morethe good stuff given generously. Food portions is not.. ordered calamari it was mid. Not really shareable. Atmosphere is perfect real talum vibes with open wall windows bring in sunlight and fresh ocean area. Came on a Sunday with my wife and friends good vibes.

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    Calabra

    Calabra

    3.8(450 reviews)
    1.4 mi
    $$$$
    Rooftop seating
    Romantic vibe

    Quite a beautiful rooftop restaurant located in the very fancy Santa Monica. Came here as part of a…read morework dinner, so I was in a large group (12 people almost!). The beauty of Mediterranean food is that it's perfect to share with large groups. Because I had some fellow vegetarians (and veg friendly people) with me, ordering was quite fun. We almost ordered every vegetarian mezze, which included: Mezze sampler: the Muhammara was my favorite of them all and the naan was amazing. Very soft, but flavorful. Sprouted cauliflower: interesting way they made it. Golden tahini had a nice touch. Pickled vegetables: loved them Greek fries: can't go wrong with that Roasted sweet potato: surprisingly quite good and a very different palate from the fries. Baked feta: interesting, but this wasn't a fan favorite amongst the group. While our non-vegetarian colleagues enjoyed the octopus, we were nearly full with just the mezze. We decided to go ahead and order the mushroom skewers while the other side enjoyed the tomahawk. Everyone was full after all this food. The cocktails kept flowing. I stuck with just one Urfa mezcalita while enjoying the views for the remainder of the night. This lasted until dessert where plenty were ordered. I got a chocolate gelato not realizing I'd get two scoops. Sadly I could only finish one scoop. Anyhow, there are heaters all over the rooftop so that people can enjoy throughout the year. They do have to crank it up as needed, but it's there. Can't mention price much because this was work sanctioned, but it was a great decision.

    Once we got our reservation, the fun began! Chelsea was our server and she was a pivotal part of…read moreour experience. We asked for recommendations and she nailed everything. We loved the hummus spread, so good! I opted for beer, but how to choose? Well she made me a mini flight - I opted for the hefe. And when another table mate ordered a round of house tequila shots, I wasn't expecting one of the smoothest tequilas I've ever had as the option. Plus it was a generous pour. The views were spectacular, and while we were basically outside, there are plenty of space heaters to make you feel cozy. I highly recommend making reservations as this is a popular spot. Overall one of my favorite evenings from service, to dining, and the drinks.

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    Chelsea - newamerican - Updated May 2026

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