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DiMaggios

4.0 (88 reviews)
Closed 12:00 pm - 8:30 PM

Order DiMaggios Takeout or Delivery

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DIMAGGIOS ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for kids
Dogs allowed

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Recommended Reviews - DiMaggios

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Reviews With Photos

Pepperoni Slices
James S.

Looking for a traditional pizza parlor with counter service, slices, and a few tables and booths to dine in? DiMaggios offers subs, Italian dishes, whole pies, and slices. When I visited they had a special of 2 cheese slices and a fountain drink for $5.99. Cheese slices are typically $2.50 so that was a pretty good deal. They do not skimp on the toppings and my wife was impressed with the big chunks of ham. They have specialty pizzas with a variety of combinations- meat, chicken parm, etc - which I look forward to trying. If you're looking for an old school NY pizza parlor with whole pies and slices stop by DiMaggios.

Slices with pepperoni
Melissa S.

Decent pizza. Service was quick. There was nothing particularly good or bad to make it stand out positively or negatively. Most of the business seemed to be takeout vs eating in.

Hair baked in
Gracie O.

Came in for a slice and some cheese bread to go. The girl hands me the box and says "thanks, have a good night". I go to my car and think, hmm, this box is awful light. It ONLY had my slice. I go back in and let the girl know and she says "oh, yeah, we're just finishing up the rest of it now". She knowingly let me leave without my full order the first time. But when I got home, I KINDA wished I just hadn't gone there at all. Opened up the cheese bread and there's a nasty hair just staring me in the face.

Menu taped to counter
Victoria L.

I have been coming here for years! I can't believe I haven't reviewed it. Okay, better late than never. This place is a modeled after a Brooklyn Pizzeria, and like pizza places in NY, they sell it by the slice (yes). The crust, the cheese, the sauce is authentic NY pizza. One bite and for a moment I am back home in NYC once again. They also offer soup, entrees, wings, desserts and salads. The prices are a bit above average, but parking is easy. With a large shared lot there are usually good spots to find. Caveat: Service is mighty slow. I would advise you to call in your order. Otherwise plan to wait 20 - 30 minutes. Even for savory, drink the broth chicken orzo soup!

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24 days ago

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7 months ago

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6 months ago

I Stopped in for a slice after shopping at Harris Teeter. It was perfect. Crispy, cheesy, good sauce. Good prices. Great service.

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3 months ago

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6 months ago

Good food, very good price for special! Just park beside this place instead of in front during busy meal times.

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7 months ago

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3 years ago

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3 years ago

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10 months ago

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2 years ago

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2 years ago

Best meatball hero evah. The roll was very fresh and the meatballs large. Great marinara too.

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5 years ago

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2 years ago

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5 years ago

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7 years ago

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4 years ago

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3 years ago

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8 years ago

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3 years ago

The best wings around. Also enjoy the Strombolis and their salads. Super friendly staff!

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3 years ago

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3 years ago

DiMaggio's is our go-to spot for pizza. Friendly staff, very good pizza, and consistent. Definitely recommended.

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3 years ago

My family LOVES all the food! Dine in, carry out, or delivery. There's even gluten free pizza. The best customer service. Highly recommend

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3 years ago

We love this place. We just recently had food catered from here last night and it was amazing everyone really enjoyed it.

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4 years ago

I order delivery and have not been disappointed in the food! I am a repeat customer.

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4 years ago

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4 years ago

This is our neighborhood joint. Pizza, salads. Subs, wings, lunch specials - all fantastic! Cheap and reliable delivery, too.

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4 years ago

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7 years ago

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14 years ago

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6 years ago

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6 years ago

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6 years ago

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5 years ago

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7 years ago

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7 years ago

Loved the large salad, galic bread, marinara sauce, and the 16'' pie we got. Glad this spot is nearby and local.

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8 years ago

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6 years ago

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Page 1 of 3

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Review Highlights - DiMaggios

The authenticity of NY style pizza was pretty close.

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Antico Italian Restaurant - Bread

Antico Italian Restaurant

(402 reviews)

$$

I have been hearing about Antico Italian Restaurant from my coworkers for awhile. Today would be…read morethe evening we would go to celebrate my aunts birthday,a party of three. They do not take reservations, so you have to get there to get on list. Today happened to be a perfect Tuesday evening to go; there was no wait. The waitress wasted no time to come over and share all the appetizer and main course specials. She did a great job explaining the dishes and answering any concerns. If she wasnt sure, she made sure to get clarification with any substitutions. Everything we had was very good. Each item was either fresh or well seasoned. After an amazing dinner, we were offered the dessert menu. We all were full but the waitress reminded us that we would get a complimentary teramisu or cannoli for my aunts birthday. We picked the tiramisu. Which was amazing. The ambiance is very warm with low-light dining. Will definitely be returning for special occasions or if company comes to town. See you again Antico

For such high ratings, the food was utterly disappointing. Wish I had spent more times to look at…read morethe reviews on the page instead of just looking at the overall star review of the restaurant. I shared the pesto cappelini with my child-it was not very good, we gave the pesto pasta a 1.5/5 Neither of us had much interest in eating more. My partner had the chicken cacciatore 3/5 rating. This was more palatable however, my husband says it's definitely not one of the best that he's had.. I server was nice and attentive when getting us the drinks, however, they did not check on the food quality once. But towards the end of the meal as my son and I were not touching our food, they asked us if we wanted boxes to go - it was quite obvious. They were trying to do this to free up the table. However, my partner was still working on their dish As we left the restaurant, it was surprising the line of people waiting outside for a table, I hope they had a better experience. The ambience inside felt OK, but it was nothing extraordinary, however, the weight staff all had professional looking uniform.

North Italia

North Italia

(117 reviews)

North Italia made a great first impression. The restaurant had a nice atmosphere, interesting/fun…read morepaintings, a large window so you can watch your food be prepared, and ample outdoor seating. Our server was also really nice, but it did take us a while to refill our drinks. We were pretty much done eating when he came back around. The food was good, but for what you're paying you don't get a lot of food. I expect bigger portions from Americanized Italian restaurants. I loved the flavor of the white truffle garlic bread but it was a little too hard like it was overcooked. The meatballs were pretty good and had a nice ricotta on it. I absolutely loved the seared scallops though. It paired well with the butternut squash risotto, but then fish definitely could've used more risotto.

Great food, great atmosphere... VERY slow service!!…read more We went twice this week (lunch and dinner). Seated promptly for lunch with a light crowd, but waited a long time for food. It's not ideal if you're on a schedule. We gave it another try Saturday night. There was a 45-minute wait (as expected), so we grabbed drinks and walked through Birkdale's social district. Once seated, it took 25-30 minutes for drinks and over an hour for food. Our server was attentive, so it must have been the kitchen. We loved the food and vibe, but after two slow experiences, we likely won't return. If they speed things up, this could easily be a top spot at Birkdale. BTW... they encourage speaking with management. We didn't since it was so busy and we didn't want to wait... but it looks like they do read reviews.

New York Butcher Shoppe & Wine Bar - Smoked Salmon Cobb Salad ($16)

New York Butcher Shoppe & Wine Bar

(81 reviews)

I've been a fan of NYBS's restaurant since they opened, and my husband and I would visit at least…read moreonce a month for dinner.  Unfortunately, after a few recent bad experiences, we won't be returning.   My biggest issues recently have been - * Excessive salt on the Salmon BLT sandwich and meatballs - formerly, two of our favorite dishes * Smoked salmon fonduta - heating smoked salmon made this a fishy, unpalatable appetizer * Hamburger overcooked and dry, even with the added (very thinly sliced) cheddar cheese * Soggy fries * Crabcake aioli too sweet * Not enough servers to handle the demand in the restaurant, and we've noticed some turnover, too   I appreciate that NYBS offers reasonably priced specials and beverages, but their food quality has declined significantly since we first started eating there.  The only things we still enjoy are the steak flight, wings, and gouda and bacon macaroni and cheese.  It pains me to say this, but we are done. The decline in food quality and inattentive service have removed this restaurant from our rotation.

My husband and I's favorite date night restaurant! The space is so cool - you are free to browse…read morearound and look at their groceries, pre-made foods, and deli case. They're PACKED on Wednesday nights because it's wine night so if you're coming for just food I would avoid Wednesdays. Their servers are all so friendly and great at making recommendations. I've liked everything I've ordered here except for Salmon -- so I would just stick to steak in the future. Even their coleslaw is amazing! We've come several times and have always been pleased. Prices are great, it's nice to be able to go somewhere for a nice steak but it's still in a casual environment.

Novanta 90 Pizzeria Napoletana - Chicken Piccata

Novanta 90 Pizzeria Napoletana

(232 reviews)

$$

Novanta 90 Pizzeria Napoletana is located in the Langtree Shopping Center in Mooresville, NC. The…read moreshopping center offers free parking, but I walked over there from the hotel where I was staying. I was warmly greeted when I entered the restaurant. I was seated facing the kitchen in a booth. I just loved the decor with the bricks, open kitchen, and warehouse ceiling. The wood, beams and bricks were reclaimed materials from Manhattan, adds old world charm. The Easter decorations were a nice touch. My amazing waitress created me a mocktail with ginger beer and cranberry. It was colorful and wonderful. It had some tang to it. The Italian restaurant has Neopolitan pizzas and Italian dishes. It was so hard deciding what to select from the menu. If I hadn't just had shrimp, the shrimp scampi would have been what I ordered. Then there was a lasagna with a bechamel sauce I really wanted. But the pizza won out. My waitress talked me into the salad I was debating, too. The salad was Dolce Crostata. It has mixed lettuce, goat cheese, pancetta, candied pecans and golden raisins. I like the salads with fruit, and this one was wonderful. Novanta means 90 in Italian, which is the 90 seconds it takes to cook the pizza. It goes into the 900-degree Italian wood-fired oven. The pizza was a true Neapolitan with the soft, airy crust and a little bit of char on it. It tasted as good as it looked. I wanted a second pizza after my first slice, but I had trouble finishing the first and had to take half of the salad to go. I did love every bite of the margherita pizza and salad. If I lived closer, I'd eat here weekly as the food is that good. This is a hidden gem.

We brought the whole crew tonight--kids, grandkids, the whole circus--and Novanta handled it…read morebeautifully. This is a large restaurant with a great open layout, which makes it perfect for big groups and families. The outdoor seating area is especially nice, with comfortable chairs and a relaxed atmosphere where people can sit and enjoy themselves without feeling rushed. Inside, the place has a modern warehouse-style feel with brick, wood, and open kitchen views. You can actually see the pizza ovens working, which is always a good sign. The dining room has energy without feeling chaotic, and the sanitation rating posted up front was a solid A (96.0), which always gives you a little extra peace of mind. Our server Jessica was very friendly and attentive throughout the evening. We started with the meatballs and burrata crostini. I couldn't eat the burrata because of the dairy, but the meatballs were outstanding--very meaty, rich flavor and a terrific tomato sauce. A great start to the meal. My wife had the house salad, which looked very fresh. Mixed greens, tomatoes, and peas--simple but well done. She skipped the onions, which they handled without any issue. For the main course, she ordered the Marinara pizza, and it was excellent. The sauce had great flavor and the pizza had that classic Neapolitan look--thin center, charred edges, and simple ingredients done right. She enjoyed the whole thing. I had the calzone and paired it with a local beer, "What He's Having" IPA from Wooden Robot Brewing in Charlotte, which was a great choice. The calzone itself tasted very good, but it was a little uneven on the filling. I ordered double pepperoni, and one side had most of it while the other side had very little. That said, the crust and flavor were still very enjoyable. Overall, everything was very good. The atmosphere is lively, the food is flavorful, and it's a great spot if you're dining with a group or family. Bottom line: Novanta is a fun, energetic Italian spot with solid Neapolitan-style pizza, a welcoming environment, and good service. Definitely worth a visit.

Seaboy - Mushroom toast

Seaboy

(79 reviews)

Easy to drive past Seaboy and think it's a shop or a takeout spot rather than a phenomenal…read morerestaurant. The exterior belies the real space, which is cozy and intimate and buzzy. And WHAT A MEAL. Explains why it's tough to get in! We arrived early for our reservation and were seated in the bar (which we like) rather than the main dining room. A little slow to start (perhaps we threw off their rhythm)...but went on for a great meal. Nice selection of reasonably priced and interesting wines by the glass. We started with the crab dip which is served with a lot of delicious focaccia. Truth is, that might have been enough...but we continued! She had the scallops, and I the swordfish. Both really outstanding. The swordfish in particular was impressive -- sizable and thick filet that was, nonetheless, not dry in the least. It's pricey. It's hard to get in to. And that's because it's really, really good. We'll be back for sure.

This gem of a place is unbelievably good! It's a quaint spot, so reservations are highly…read morerecommended. I visited here over the holiday and was immediately excited, as the entrance provides a view into the kitchen, so you're able to see how precise every cook is about the food that's being served. We were seated towards the back which provided a more intimate vibe - much appreciated. Our server was pleasant and well-informed on both the history of the place and the food menu. As other reviews have pointed out, it's a seafood spot but you have options if your tastebuds call for something else. From the oysters to the main dish - EVERYTHING was great! I've put this place on my list of spots to keep in rotation, because it sincerely is that good! Make a reservation and go check them out!

DiMaggios - pizza - Updated May 2026

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