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    Dietch's 1

    3.8 (4 reviews)

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    3 years ago

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    4 years ago

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    12 years ago

    Awesome dive bar for a younger crowd. Reasonable prices, friendly bartenders, dj on Saturday and Sunday nights.

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    8 years ago

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    Bob's Garage - Ceiling

    Bob's Garage

    (87 reviews)

    $

    Fun times were had and karaoke was a blast! The staff is very friendly and help make the bar even…read moremore of a welcoming place. It's a cute little dive bar that is decorated year round to different themes, which I think is pretty neat. I definitely recommend going at 11pm or later if you'd like to find a place to sit, because it gets super crowded! My only complaint was that the bathroom was a bit funky and had no toilet paper...definitely could have been a lot worse though!

    We wanted to check out the Halloween cocktail menu at Bob's Garage so we stopped by on Saturday…read moreafternoon. I had never been there before and heard that during the holiday season it looks like Christmas threw up on a dive bar. Well, when we went it looked like Halloween threw up on Christmas which then threw up on a dive bar and we LOVED it. All the decor was so kitschy and fun to look at!! We also really enjoyed their Halloween cocktails which were very reasonably priced. I can't wait to come back for their famed karaoke nights! It's a smaller spot with a square bar with seating around it and a few tables. There is a smaller room to the side that was taken up by some sort of wedding shower party. We sat at one of the tables and the person behind the bar did a great job of checking in on us on a regular basis. What we got: Pumpkin Spice White Russian - caramel vodka, Kahlua, pumpkin spice creamer, whipped cream, cinnamon stick Mad Eye Martini - wild berry vodka, Hypnotiq, lychee juice, eyeball garnish Campfire Mule - smoked maple bourbon, ginger beer, maple syrup, marshmallow garnish

    The Pub At 333

    The Pub At 333

    (212 reviews)

    $$

    My default when I don't feel like being disappointed…read more @thepubat333 is that easy "let's just go to..." and no one argues it because it just...works. There's enough going on menu-wise that everyone figures it out, and I'm not exaggerating-every single time I've been there since they opened, someone at the table orders a French dip. Every. time. It's basically part of the experience now. Also if I see pierogi, I'm ordering pierogi. That's just who I am. Could've taken down the entire plate without blinking but I shared like a respectable adult (meanwhile mentally tracking which ones were supposed to be mine). It's just a laid back, neighborhood spot that doesn't try to be anything crazy and still ends up being exactly what you wanted. Fun fact: my friend and I once prank called from their landline, the owner immediately called back, we answered like nothing happened, and yeah...the phone was no longer an option for us after that

    Sat at the bar for some food and drinks, which turned out to be amazing and so flavorful. We came…read moreon a Saturday night, and it was pretty packed. Bar seating was almost full with only a couple seats. Heard good things about their pizza too. There's free parking in the lot (although small). Shout out to our bartender Ange! The black and bleu shrimp was absolutely amazing. It's got blackened spice and has this creamy sauce that makes you go dip for more (I need that recipe honestly). If I had some bread, I'd definitely use this as a dip lol. We got the thin crust Sicilian pizza to share. The pizza unfortunately was very wet and kind of soggy. I think they could have waited to let it rest for a few min before serving because it would especially show when we were separate the slices and try to take one off the plate. I don't usually want my toppings and cheese to just slide off the pizza. Also since we were at a bar w/ some of the games going on, we wanted wings and got their crispy whole wings in a dry spice rub. They were pretty big wings and well seasoned -- not too spicy though if that's not your vibe.

    Off the Rails Barbeque and Drafthouse - BBQ Platter

    Off the Rails Barbeque and Drafthouse

    (148 reviews)

    $$

    4.5 stars. Off the Rails Barbeque and Drafthouse is a local, family-owned and -operated restaurant…read morethat serves barbecued meats, sides, sandwiches, alcoholic beverages, and more for lunch, dinner, and catering for dining in, pickup, and delivery. Their website says that they use ingredients from local farms and suppliers and make their foods fresh daily. Outside the restaurant are the smokers that they use to slow-cook the meats. The brisket and pork are said to be smoked for 12-14 hours. My husband and I ate at this restaurant years ago, but for some reason my previous review is not here. We liked Off the Rails then and still like it. Most recently, we ordered the BBQ Sampler Platter, which consisted of a 1/2 pound of brisket, 1/2 pound of pulled pork, 1/2 pound of pulled chicken, 1/2 rack of St. Louis ribs, and choice of three sides. I rate the flavors of each of these meats at 5 stars and the flavors of the mac-n-cheese, baked beans, and crispy Brussels sprouts as 4.5 stars each. The pulled pork and pulled chicken came with three bread buns to make sandwiches. I saw three house-made sauces--Carolina Gold, Kansas City, and Lexington-style Mop--and they tasted very good. The ribs were not pull-off-the-bone, but they were probably the first batch of the day. We had arrived 40 minutes after their opening time. An employee had tried to get us to substitute the ribs with another meat, but we instead decided to wait about 20 minutes for the ribs to be done. We also ordered Smoked Fried Wings, which have many available dry rubs and sauces, but we got the house seasoning with no sauce. An employee said a chupacabra rub. These wings tasted fantastic and were the best food of our meal. We LOVED their crispy and delightfully seasoned skin and their juicy insides. I do not have a receipt, but the total price for our foods and one soda should have been just under $100 plus a tip. We had leftovers and put those in large and small plastic containers that I had brought from home. (Other reviewers said that customers are not allowed to take home leftovers, but we went on a day with no special prices, and we had enough leftovers for two more meals at home!) We loved the wings so much that on "wing night" a few days later, we returned for the wings and some other sides. On Wednesdays the restaurant charges only $1 per wing. We ordered the allowed maximum of 6 wings, which we again LOVED, as well as spicy collard greens (4 stars), coleslaw (with little dressing, 3.5 stars), and cornbread (4.5 stars). Note that live music is played on certain days of the week.

    This is a very efficient way to run a roadside barbecue. Orders can be placed from your table by QR…read morereader or at register with the friendly staff. Food and drinks are ready in just a few minutes and the dining area is ample with clean tables and clean floors. An upgrade of plastic utensils would be appreciated however. The chili was especially good as was the pork BBQ sandwich. Prices were reasonable to add to the experience. Parking can be a problem but there is some to be found on the other side of the street but lacks a crosswalk so be very careful.

    Dietch's 1 - bars - Updated May 2026

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