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    Dickey's Barbecue Pit

    3.2 (245 reviews)
    ModerateBarbeque, American
    Closed • 11:00 am - 9:00 pm

    Order Dickey's Barbecue Pit Takeout or Delivery

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    DICKEY'S BARBECUE PIT ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Small Mac and cheese charged $6 as a side
    Erica S.

    Ordered from here through GrubHub and was not expecting how small the portions were for how expensive it is. Ordered boneless chicken and got sad chicken nuggets with barely any seasoning. My partner got pulled pork which is good but not worth the $48 we paid for two meals, and that was after $15 off with GrubHub. In store receipt said this would have been $58. Never again

    Erica H.

    Ordered the 2 meat platter from Dickey's for lunch. I noticed you have to pay more for the brisket now but ordered it anyway since it's what I typically enjoy from them. Opened it to find only seemingly one portion of pulled brisket, almost all fat pieces. I ate what I could of it, I still enjoyed the green beans and garlic bread but everything else was mid and inedible in my opinion. I don't want to eat huge chunks of fat for lunch especially when it's $20 plus!

    Presentation

    I ordered 3 pulled pork sandwiches and 3 meat plate. The meat was dry. Not juicy at all. They gave us 3 small containers of bbq sauce that was like liquid brown water! No flavor to the watered down sauce. Disappointed

    Failure.
    Joe C.

    I always assumed that food service was relatively easy. There's a list of things that are ordered, you put them in the sack. It's not rocket science. Maybe I'm the psychopath, but it can't be easy to fuck up an order this bad. I ordered slaw. Got potato salad. I ordered pickles and onions. Got fucking nothing. Look, I get it if you run out of ribs at the end of the day. If you run out of pickles and onions, you just don't give a shit.

    Soda

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    6 years ago

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    3 years ago

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    3 years ago

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    2 years ago

    great staff and Teriffic food best BBQ around. Staff was great at making recommendations.

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    5 years ago

    Excellent food consistently..great people..love the ribs and sides..sauces B good!!..enjoy

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    6 years ago

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    Page 2 of 7

    Ask the Community - Dickey's Barbecue Pit

    How do you run out of beef brisket bro?

    People order and eat it. Once last bit is gone they run out.

    Don’t See Your Question? Ask Away!

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    Rare Society - Steak board

    Rare Society

    4.0(324 reviews)
    2.9 mi
    •$$$$

    Rare always delivers! We came in for a quick happy hour. Rare excels again! First off, the service…read moreis always great. The team takes such good care of us. We started with the dynamite shrimp and the beef skewers. The beef was so good, fresh and cooked to perfection. The RS Smash Burger is another one of my favorites. It triggers childhood memories of my favorite burgers, just done way better. The beef is so fresh! The drinks are always next level, make sure to try an old fashioned! Great food, great service, great venue!!!

    We had a $50 coupon and my parents gave me some birthday money so we finally decided to try Rare…read moreSociety. In all honesty, we had heard mixed reviews from friends so that had kept us at bay for the last couple of years. However, a neighbor who raved about it along with the $50 mailer I received made me feel like this was the time. We arrived about five minutes from our reservation and were seated at our reservation time. The place was definitely hoppin' on a Saturday night at 7 PM. Our service staff was Makayla (sp?) and Kyle. When we got to our table, it was sweet to find a birthday card waiting for me signed by all of the staff. Makayla introduced herself first and offered us various types of water. She was also able to explain some things about the menu before Kyle (our main server) arrived. She was very sweet and knowledgeable, attentive, and we just really loved her. Kyle was an absolute STAR. She definitely knew the menu, had great recommendations, and checked on us the perfect amount of times. We wanted to try a bit of everything so we ordered quite a bit for two people with the expectation that we would take some home. For appetizers, we ordered the beef tartare, the Caesar salad, and the Parker house rolls. Drinks: Lady Luck (very refreshing, reminded me of a mimosa in some ways) and an Old Fashioned which my husband thought was excellent. For our entrée, we ordered the Associate board which came with filet mignon, tri-tip, and the Denver steak. It also came with bone marrow, beef tallow butter, pickled onions, Bearnaise sauce, steak sauce, and a Santa Maria salsa. It was explained to us that this board had Wagyu beef while the Executive had more ounces of meat and dry aged steaks. Both boards come with a fillet, bone marrow, and all of the sauce accompaniments. We also ordered the whipped potatoes and the broccolini as sides. For dessert, we ordered the Butter Cake and the Bananas Foster cheesecake. Everything was paced perfectly. We both loved the rules and the salad. Personally, I did not care for the tartare. The salt and vinegar chips were just too salty for my liking and the beef was a bit tough. My husband enjoyed it quite a bit, though. Our board arrived with hot dinner plates. We were warned ahead of time that things tend to be on the saltier side so we asked for them to go light on the salt. They brought us a side of Maldon salt to add if we needed to which we did. I appreciated that input because I am somewhat put off by too much salt. We ordered the steaks medium rare. We were also warned that the tri-tip can be chewy and it was, but it tasted nice. The Denver was definitely more on the rare side which my husband was ok with by I wasn't excited about. The very end piece was maybe a tad more done, but I tasted just the one piece and moved on. To me, the Filet was the best. Sauces: We both preferred the steak sauce but we also felt like when we were really missing was a sauce like a chimichurri. The bearnaise sauce was my second favorite but be warned that it's very rich. I'm sorry to say it but the Santa Maria salsa tasted exactly like Pace Picante Sauce. A chimichurri would have been a million times better. The marrow was like butter and meant to spread on the meat as such. We didn't care for the tallow butter. The broccolini was the real star in my book! I loved the char and the yogurt sauce was a nice pairing. The whipped potatoes were also delicious. Both desserts were excellent! I can't even pick which one was better!! I would go back for the desserts alone. They also sent me a free scoop of the ice cream of the day which was a peanut butter fudge flavor. They had a birthday candle in it which I thought was a really nice touch. I would give 5 stars for the service for sure! We will definitely be back, but we both agreed that we would likely order individual steaks instead of a board next time. We were happy to try what we did, though, and thought the meal was fantastic even if we liked some things better than others. Loved the atmosphere. It was lively and a mix of classic and modern. I'm very happy to have Rare Society in Mill Creek!

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    Waiting area

    Rare Society - Truffle fries, teriyaki beef, sirloin skewers, ahi tuna tartare

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    McMenamins Mill Creek

    McMenamins Mill Creek

    3.0(321 reviews)
    1.4 mi
    •$$

    It's interesting how McMenamins has taken a strip mall place and turned it into a look of one of…read moreits restoration project places. The woodwork and other decor give the feel of an old building, an Irish pub restored. But carpet on the floor in a restaurant/bar? Yuck! Bad choice. The food is average, done okay, but nothing to write home about, typical McMenamins fare that you find at all the McMenamins locations. Average. Tasty but boring. Most of it was fine. The kids' food was better than average for kids' food. But the one item that deeply disappointed me was the Satriale's Italian Beef Dip sandwich I had. It's supposed to be shaved ribeye, Provolone, pickled peppers, grilled onions on a garlic-toasted roll with Black Rabbit Red wine jus. It was a hamburger patty broken up, along with the other stuff. The picked peppers were shortcut with Mama Lil's (one can recognize them), and while good, they just were not what I would expect in an Italian Beef Dip. Should be some roasted pepper and some house-picked peppers. I've had too many great Chicago Italian Beef Dip sandwiches over the years. Those (when done well) are a 10. This was maybe a 2 1/2 or a 3 at best. So, okay (3 stars) is begrudgingly given.

    I do recommend this place, especially the Beef Dip & tots, sooo good. It was noisy, due to the size…read moreof our party we had to sit at a table near the bar. Food & service was good.

    Photos
    McMenamins Mill Creek
    McMenamins Mill Creek
    McMenamins Mill Creek - Umbrella Jimmy Rose bottle for $34 (hh).

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    Umbrella Jimmy Rose bottle for $34 (hh).

    Saw Mill Cafe

    Saw Mill Cafe

    3.9(572 reviews)
    2.0 mi
    •$$

    Haven't been here in probably 10 years lol so the experience (and taste) was nostalgic!…read more They don't have an online ordering system so you're gunna have to pick up that phone and call em. I got an order of their pulled pork breakfast burrito, which I've never tried before. Traditionally, it comes w your choice of pancakes or toast/hashbrowns. They let me upgrade the regular buttermilk pancakes to their lemon blueberry ones. Ultimately, the total came out to around $27.50 after tax/tip (I "only" tipped $2 since I was picking up). Ok so here are my ratings: - service 5/5 - burrito 3.5/5 - pancakes 4/5 - price 3/5 The burrito was solid. I just wish their was more to it. Like maybe some veggies or spice or pico or anything lol. The pancakes were the best part of the meal. You really don't even need to add syrup since it comes w the lemon cream cheese frosting on top and in between each of the 3 pancakes. The combination of that lemon + blueberry was ono and that's coming from a guy who typically doesn't choose lemon style desserts.

    I've been to many restaurant diners that serve breakfast and it is here at Saw Mill Cafe and chain…read morethat I love the California Scramble. They set the bar high. The portion is good. I love that it is served with avocado, sour cream and onion, and salsa. Delicious! The French Toast was cooked to perfection. They were not too sweet and perfectly thick and chewy in the center but had a nice crunch on the outside. Yum! We sat at the bar and the service was excellent and fast!

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    Saw Mill Cafe
    Saw Mill Cafe
    Saw Mill Cafe - Out front

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    Out front

    Field House - Ultimate Breakfast Burger (9/29/24)

    Field House

    4.0(34 reviews)
    2.1 mi

    I had visited Field House a few times for breakfast/coffee over the past year but had not had…read moredinner until last night. Our neighborhood's monthly Men's Night was held there with 13 of us in attendance, and they all agreed that it will fall into "the rotation." All of us were greeted by Erik, who took our orders individually as we all go Dutch. His (and Austin's) patience levels were on overdrive, dealing with 13 hungry guys! They both get an A-plus for their service! And with the exception of a couple guys ordering the cheeseburger, we all ordered different things. Here's a few observations from my end - all dishes were loved by everyone: - Chicken Noodle Salad - excellent, and a meal...you won't leave hungry - Fish tacos - 2 to an order, with perfectly-fried cod...and the slaw was superb - Mussels and clams - both guys thought they were the best they have had - Clam chowder - rich, thick, and creamy - Grilled cheese/tomato soup - excellent, and filling with a great cheese-to-toast ratio By the way, the burgers were all Wagyu...very juicy. I don't believe you can go wrong with any menu item, quite honestly, and they were able to serve us all at the same time even though we ordered at the counter separately! Thanks Erik and Austin for a great experience - see you again, maybe this summer when we can all sit outside!

    Went to eat at the food court of my family's fav store, town and country. We've eaten here before…read morebut didn't have time to leave a review. I like the open concept, it is inviting, and there is always someone elating the food there. Arrived to find most of the tables dirty. Kinda standard for a food court.... I ordered their burger and a drink which cost me almost 25 bucks. That's not standard for a food court.... Everything is overpriced here. On the plus side fries were good and the burgers are some of the better ones in the town center!

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    Field House
    Field House
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    Dickey's Barbecue Pit - bbq - Updated September 2026

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