The lap cheong mala wrap alone is enough reason for me to come back…read more Bolo bao sandwiches seriously need to catch on in NYC, since they're quite common in Hong Kong. This was my first time seeing one with roasted duck though. Just a heads up that the street felt a bit sketchy even though it's near the edge of Chinatown. We were unfortunately harassed by someone outside of the store and ended up giving him a few dollar bills... ＊Chinese Sausage Mala Wrap $10 ** The lap cheong was spread so evenly throughout that I got some in almost every bite. The mala aioli was quite spicy, but not overpowering or lingering. The crispy shallots added such a nice crunch too which I loved! ＊Duck Tsangwich $16 I was quite surprised that the roast duck skin stayed crispy! The crackly cookie topping could've been thicker since it was pretty flat. They give you chili oil on the side, but it was already super flavorful with the hoisin sauce. Only thing I wished for was more cucumber and scallion to help balance out the richness.

Get the Mala Tsangwich, it's bursting with fresh flavors that really hit the spot for me -- nice…read moreportion of chicken (which wasn't spicy), fresh cucumber/greens, this tangy sauce that was to die for, all between two semi sweet buns -- felt really unique and satisfying to me. There's a couple tables to sit at and an unassuming window inside to place your order at, which gives it a fun little touch.

Not a fan of Indian food but this place makes me feel happy when I eat there…read more Everything is flavorable , generous and fill the right spot for excellent lunch . Definitely going to keep trying their other items on the menu . Highly recommended!!!! Definitely a Destination!!!!

The store is small and had a good amount of customers, making it a bit crowded to order but no…read moreissues. Waited for our sandwiches outside for about 10 minutes. The Chicken Tikka nan panini intrigued me and I'm so glad I tried it. The chicken was tender and well seasoned (asked for a less spicy version). Even thought it was very flavorful it sometimes felt bland and like it was missing something. I think a garlic nan would have brought all the flavors together. The sandwich is expensive but HUGE. Was able to make about 3 meals out of it so it was worth it!

Where do I begin??! First of all i must thank my Yelp buddy…read moreSuper K for recommending Sals!! Absolutely delicious subs!! Better than Katz and Carnegie!! Sandwiches are huge!! Its possible to share a sandwich with a friend. My favorite is the da bomb or pastrami. I love dipping mine in Italian dressing.... Service is great! Located in the Astoria part of NYC. You might have to wait but its worth it!! They don't take plastic!!! You need cash!! Oh yeah no place to sit ..so take it the park.. so after you eat you can take a stroll and not feel guilty!

I was recently visiting NYC & knowing my for a top tier sub sandwich, I must try Sal, Kris &…read moreCharlie's. So I did, and ordered "The Bomb", everything except Mayo. Cut in 4 Here's the deal. The service is very professional. Takes a minute because they're extremely busy if you visit during the lunch hours. If you're a foodie and enjoy the view of fresh meats, cheeses, salads, breads, and sandwiches being made fresh..... then the ambiance was bliss. The fact it was in a common neighborhood made it even more enjoyable of a visit! Now to the sandwich..This sandwich itself DEFINITELY lives up to the hype! It really is the REAL DEAL!! Maybe they should change the name to "Da Bomb", because it's that's good! However, through no fault of anyone, this is the learning experience I take back for my next visit: 1) Extra lettuce, tomatoes, onions, hot peppers. Potato Salad IF extra hot peppers! 2) Bring reusable containers for your sandwich, especially if you're not going home/ hotel right away. Next visit, which will be my next visit to NYC, I intend to try the roast beef and turkey hero, extra lettuce, tomatoes, onions, hot peppers. Overall, I still rate 5/5. They do a fantastic job here. Service is awesome, food is fresh, and the amount of food they offer for the price is well worth it. Definitely worth visiting again and again!!

Molto buono. Stopped by this place after wanting to for a while. Fast, friendly service and the…read morebest part was the delicious panini. I had the Peppe on ciabatta slightly warmed. Prosciutto, fresh mozzarella, basil, thin sliced tomatoes and olive oil. Bread was super fresh and I ate the entire thing, I couldn't help myself it was so good. Get a real panino here.

The eggplant parm was over $20 and it definitely was not worth $20. There was barely any eggplant,…read moreit was tiny, arugula was overwhelming, and also I paid extra for a baguette but the whole thing was compressed and the bread was very hard to chew. It was to the point I don't even know if it was the right order. The truffle pasta was dry and barely had any sauce. The flavor of the truffle mushroom pasta, pesto and arabiatta were good but the portions were so small given the cost. The containers were not even filled, only partially. These are photos and the pasta after we ate just two noodles only out of each container. Also I paid for garlic bread but it is more like pita

Pisillo Italian Panini is everything that is right about the world. Authentic, fresh food; smiling,…read moresupportive staff; and an unpretentious atmosphere that gives you confidence in the quality of the food before you've even take your first bite. I'd recommend to my drunk uncle and to the Pope - they might find some common ground over a number 26. There are so few places like this remaining in NYC! Venues that prioritize quality and cultural preservation rather than succumbing to the capitalist appeal of shitty, highly processed, cheap ingredients. Preemptively consider me a regular. See you again very very soon.

Huge, delicious, fresh sandwich! Got the #6. The description says pistachios and I didn't notice…read moreany but I'm still giving it 5 stars for how much they loaded the other toppings on there. Easily enough for two people, so find a friend and go split a sandwich.

We are big fans of this chain. We have tried different sandwiches and the Mediterraneo was the…read morebest. But we ordered one at this location and the person preparing used a squeezer bottle for the Calabrian chili paste/oil and soaked the sandwich. We could barely eat it. There was almost no burrata - no fennel shavings just arugula. We could not even taste the prosciutto. So the sandwich was horrible. Why would you use Calabrian chili and apply like ketchup ?? We gave them feedback and asked for more burrata and they said they would have to charge extra. Even tho we showed them how little there was in the sandwich . We will not be back to this or any other shop in this chain. Bad food. Bad service. Bad combination.

When we were in Rome, Italy last year, I noticed an All' Antico Vinaio spot, but there was always a…read morelong line of tourists, thus we avoided it. Little did we know that the famed sandwich shops are becoming ubiquitous here in New York city. There are already seven, maybe eight, and they're spreading across the country already in: Beverly Hills, CA, Las Vegas, NV, and Nashville, TN. I can understand the hype - The Tuscan bread, called schiacciata, is baked fresh and your sandwich is prepared according to a long list of Italian ingredients, all quite healthy and delicious (unlike greasy 7th Ave burgers which is another ubiquitous brand popping up all over the place). - - Anyway - - - My husband is a sandwich lover (especially Turkey sandwiches). Their version named "Venice Beach" loaded with turkey, avocado, mozzarella did not disappoint. The sandwich was so big we split it in half - I added tomato and basil to my half. Yummy! **Five Easy Stars** - - - Did you know that All' Antico Vinaio originated in Firenze, Italy back in 1991 by the Mazzanti family? Their son Tommaso had the genius idea to flaunt it on social media and the word spread - the rest is history! - - - Buon appetito! Grazie mille!

One of the all time best meals I have ever had in my life! Got the classic cheesesteak with fries…read moreand a DC - it lived up to all the hype and more. The seeded hero they serve it on was so chewy and the steak was cooked to perfection and it had such a nice cooper sharp cheese on it that bursted with flavor in every single bite! The fries were incredible too. I'm gonna be dreaming about this meal for a long time.... The 90s vibe of this place made the whole experience even better. The classic 90s soda machine, the menu, and the 90s movies they have playing was a masterful touch to the place. Cannot recommend enough snd truly cannot wait to come back.

Decent cheese steak. The cheesesteak is way better than the south philly pork and broccoli rabe…read more South Philly is mediocre. Worth the try yes. Worth to eat all the time no. No cheese steak should be $30 lol.

This spot earns the "Best Grilled Cheese" in every state by Chowhound. This cheesy comfort food…read moredefinitely hit the spot! Crispy bread, melty cheese, plus their KBBQ tenders with the Korean sauce that was honestly so good. They even have a Dubai chocolate drink. MUST-TRY: Wagyu Biggie Melts, KBBQ Tenders/Burger. Save this for your next cheesy craving! You'll thank me. ;) Follow me @foodie.elite on IG, Tiktok & Redbook for more great finds!

If you're looking for an incredible sandwich, Melt Sandwich Shop is a must-visit. From the moment…read moreyou walk in, you're greeted with friendly, welcoming service that makes you feel like a regular. The staff genuinely cares about the food they serve, and it shows. The quality of the ingredients is outstanding--you can truly taste the difference in every bite. Everything is fresh, flavorful, and made with care. Do yourself a favor and order the Philly Cheesesteak. It was absolutely outstanding and, dare I say, even better than some of the big-name Philly cheesesteak spots. That's not something I say lightly! This place has earned a customer for life. Highly recommend!