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Depot Restaurant

4.0 (422 reviews)
Updated over 3 months ago

Depot Restaurant Photos

DEPOT RESTAURANT ATMOSPHERE

What's the vibe?
Classy
Moderate noise
Good for groups
Happy hour specials

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Recommended Reviews - Depot Restaurant

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Pene Pasta with Bolognese Sauce
Christina T.

I tried this place out mainly cause of a company holiday party. When I first stepped inside there is a pretty rustic feel to the place. There are many tables for both larger and smaller parties. Majority of the guests seemed to be here for similar reasons. Staff was friendly but it did take awhile after placing orders for anything to come out of the kitchen. The bread basket we got within the first 10-20mins was nice. It had banana bread, dinner rolls and crisps which came with pesto butter. However, the rest of our food did take a while (almost 45mins) to come out which our party was pretty big so I guess I would say contributed to the wait. When the food did come out some of our party didn't get their order at the same time, which I will have to say takes away from the overall experience. I ordered the Pene Pasta with bolognese from the daily plates which I hoped would have been good and a bowl of soup (pumpkin soup was the soup of the day). However, there wasn't a lot of flavor to the overall dish and I found the meat bits in the sauce were crunchy for some reason. The few veggie bits in the dish were decent. The soup was good but overall nothing mind blowing. Overall the experience was a mixed bag. I don't know if I would come back unless it's another company function mainly due to the overall experience. There is plenty of parking in the back but also street parking is available.

Chocolate bento box with hidden custard
Carissa T.

Finally crossed this one off the long standing list and it didn't disappoint. Others have taken accurate pics so I'll just post ones of my favorite part of the meal, dessert! Portions were generous and service was nice but not overwhelming. We'll definitely be back again to try other dishes since I have my eye on the tuna avocado stack appetizer and scallop pasta next time.

Happy Hour Drinks.
Mary T.

My review is about Depot's Happy Hour which is limited to the bar area - but it's a comfortable bar area but might be difficult with more than 3 folks to easily chat. The menu for HH is quite extensive and delightful. My HH companions and I enjoyed several drinks: Old Fashioned, Spicy Dirty Martini, and an Expresso Martini. All well-done by bartender, Tara. We started off with the Fig Jam and Gorgonzola Flat Bread. Gorgonzola is one of my favorite cheeses and sadly too many places avoid it, because it can be a bit strong. But this is one of my favorite combinations and it did not disappoint! We then went onto Fish Tacos and a Grilled Cheese Sandwich (with bacon as recommended by Tara). All were delicious. The fish was fresh and plentiful and the bread used for the sandwich was perfect....and perfectly grilled. Yes, the bacon option was a good recommendation. We also ordered (but hardly needed more food) Kimchee Fried Rice which was also good! The Depot has special events and cooking classes! I've attached pictures. I have a feeling any would be fun! Although I did not dine in the restaurant section, I must say it looked inviting. Warm decor with a modern touch. There is parking adjacent to the restaurant as well as free parking in the building across the street. The restaurant seems 'dark' from the outside but it is open! Check it out!

Bill A.

Dropped in for a Tuesday afternoon lunch. The service was definitely 5 star, fast and nice. My overall rating is based on my food and not the rest of the party. I ordered the salmon and romaine salad. Unfortunately the salmon was overcooked and on the dry side. They went for a blackened effect, problem is it was too blackened with charred bits and charred aftertaste. The salad had the same effect. Everyone else got the burgers and raved about them. Overall with the salmon I rate this a 3 but the burger came recommend.

Martini with blue cheese olives

The Depot is the best and has the best staff. It's a super friendly environment with a lot of regulars. Happy hour is my fave but their dinner is also very worth it. Can't beat their bread basket or desserts. The events are always super fun too. The peak highlight is that have amazing dirty martinis with blue cheese olives, and not enough places have blue cheese olives. Delicious and hand filled. The perfect olives for your martini.

Bowtie Pasta with House Smoked Chicken, Sweet Corn & Chipotle Sauce
Luke L.

If you are here, then chances are you are here for a business casual lunch or a company holiday gathering. The restaurant first opened in October 1991 and Chef/Owner Michael Shafer has built a strong local reputation for his charitable work by raising millions of dollars for various nonprofit organizations. [Parking]: There's a free private parking lot with plenty of space to park. [Service]: The service wasn't super efficient as our party waited over 30 minutes just to receive a cup of soup and nearly an hour for our main dishes to arrive. *** Family-Style Lunch *** Bread Bowl (including banana bread + rolls + pesto butter that looks like wasabi + giant tostito chips): Definitely one of the standout items, but please don't make the same mistake as I did because I ate too much of the delicious bread and didn't leave enough room for the entrées. Chef's Homemade Soup of the Day: Decent soup. Field Greens with Tomatoes, Two Color Beets and Citrus Oil: Took few bites and it was not too bad. Sonoran Roasted Sirloin of Beef with Garlic Mashers & Merlot Sauce: It was the best entrée of the meal with delicious & flavorful roasted beef and garlic mashed potatoes. Bowtie Pasta with House Smoked Chicken, Sweet Corn & Chipotle Sauce: Mediocre dish. Apple Cobbler: An excellent dessert with not-too-sweet apples and a crisp crust. *** Overall, the food was a solid 3.5-star but I had to take half a star due to the slow service. As long as I am not paying the bill then I wouldn't mind coming back to this restaurant again. However if you are willing to drive outside of Old Town Torrance, then I do think there are better options for semi-modern American cuisine.

Chocolate bento box
Genevieve G.

This place has sort of an old school feel to it, but the food and service is solid. We enjoyed both of our entrees (fig Gorgonzola steak and three little pigs). Dessert stole the show though. I might come back just for the chocolate bento box. My only complaint really is that the menu is hard to read!

Lemon tarte brûlée
Crystal D.

I had high hopes for this restaurant because of the reviews but I was somewhat disappointed. Let me start by saying the service was awesome and the restaurant itself is very elegant. I appreciate that it's tucked away in old town Torrance making it very quiet and private as well. The food however was lacking. The ribeye was very very tough to cut and chew (ordered it medium). The flavor was also a bit bland. My plate was "wet" from all the juices from maybe the steak and potatoes which made the sides soggy. The potatoes were over boiled or so wet from whatever liquids were on the plate that most of them disintegrated, which was unfortunate because the flavor was tasty. The broccoli was pretty good though. I think the sides should have been on a separate dish. And the steak was just too wet. Friends had the potato crusted salmon and bow tie pasta which they liked - thank goodness. But another friend had the scallops with pasta and it was very salty. We all liked the banana bread but the rest of the bread offerings (crispy flat and rolls) were ok. The crime brûlée was good but the lemon one had too much whipped cream and sauce on the plate (making everything soggy again). The chocolate bailey coffee was delicious though. I would not recommend the Red Truck wine. Ask for the Oregon one if they have it. As the menu is limited I probably won't return as the meat which is what makes it or breaks it for me was not good. But if you like seafood, this may be a good spot for you. And many people seem to like this place so I would say give it a go and decide for yourself.

Cesar Salad

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2 years ago

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7 months ago

Food and service was amazing . The owner and chef came out to our table and greeted all of us . I will definitely be going back

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1 year ago

The chef has a reputation for being extremely rude. I would not recommend anyone patronizing this restaurant

Business owner information

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Michael S.

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3 years ago

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9 months ago

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11 months ago

Went back to try again and it was fantastic. The service was excellent and we enjoyed a great dinner. So happy I went back.

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5 years ago

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Michael S.

thank you so much and happy birthday!!!!

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1 year ago

I really emjoyed my dinner! Great flavor and well proportioned. Service was good. I will be back!

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Depot Restaurant Reviews in Other Languages

Ask the Community - Depot Restaurant

What are the Vegetarian options for Thanksgiving meal on Thanksgiving day?

we will have our grilled vegetable plate. also you can Oder the thanks giving sides. plus we can make a pasta or rice dish for you

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Jame Enoteca

4.5(1.4k reviews)
8.1 mi
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Outdoor seating
Takes reservations

Went here on a Saturday afternoon for lunch. It was pretty chill around noon most tables in the…read moremain dining area were full by the time we left. Parking was easy since there is a lot and a garage for additional parking. We both started with the cool as a cucumber mocktail. Very refreshing though a bit sweet for my taste. For our food we opted to get the lunch special which comes with a starter and a main for $26. I opted for the kale salad (half portion) and the Paccheri Lisci (spicy pork sausage sugo, fennel, sage, pecorino) while my friend got the meatballs and TONNARELLI (cacio e pepe). All the food was excellently prepared and very flavorful. kale salad: perfectly dressed and if I wanted something lighter for lunch I'd be perfectly happy having that with the chicken another time Meatballs: I only had a bite but the meat was tender and the tomato sauce that came with it was delicious Paccheri Lisci: pasta was perfectly al dente, had a nice kick of spice, and the sauce was perfectly seasoned. This was my best bite of the meal. TONNARELLI: I had a bite and usually cacio e pepe is not really something I enjoy since I don't particularly care for the gaminess of sheep's cheese but I really enjoyed my tasting of this. I'm sure if you are a fan, this one would hit it out of the park. Service was good overall, food was divine, and I was happy with my overall experience here. If you need a pasta place this is a solid choice!

The inside smells like old wet carpet, the odour is absolutely aweful, really damp and disgusting…read moresmell. The food still holds up and the staff are excellent. The management just need to assess the odour inside as it's detrimental to the entire experience. It just smells dirty, like a really damp oily, greasy, carpet next to a dishwashing station. And it's through the whole place.

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Slater’s 50/50 Torrance

Slater’s 50/50 Torrance

4.0(909 reviews)
1.9 mi
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This burger joint is delicious. My burger and fries were the "Bomb.com". Nice Ambiance and good…read morecustomer service. It's at the Del Amo Mall in Torrance and right next to an AMC Movie theater so after eating you can relax and kick back watching a movie or burn some calories while walking through this huge mall. I can't wait to go back and try other burgers on the menu.

Decided to try this place out prior to seeing a movie at the AMC theater. It was open seating…read more Seated ourselves at a table overseeing the main street of the Del Amo Mall. The time was 4pmsh and it was happy hour. Not sure if Happy hour is all day .. but just assumed happy hour before 5pm lol. Was not not crowded at this time. Our server and bartender was named Anthony. He was really nice. He asked us what we wanted to drink. I ordered a Miller lite and my wife order some type of cocktail. He came back with our drinks and they were absolutley refreshing! He asked us what we wanted to eat. I ordered a 50/50 slater burger and my wife ordered a PBJ burger (Peanut butter Jelly). We took a bite and we were not dissapointed! The PBJ burger was a taste like no other! Actually my first time ever. It a actually was delicious. Overall, stayed here for almost 2 hours. Mike the bartender was absolutely a cool dude, we socialized for 15 minutes. He came to our table to talk. He is from Long Beach. Kudos to him for a great experience at Slater 50/50. This place absolutely rocks! The meals and drinks were affordable. The ambiance felt warm and comfortable. If you are in the area, dont sleep on this place. It has good food and good people. Try out a peanut butter jelly hamburger for the first time in your life! You won't regret it. Thumbs up to this establishment.

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Slater’s 50/50 Torrance
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Bazille at Nordstrom

Bazille at Nordstrom

4.2(386 reviews)
2.1 mi
•$$

I come to Del Amo pretty often, whether it's to go to the bookstore, shop at some of my favorite…read morestores, or just eat at one of the restaurants around the mall. I had seen the Bazille sign above the Nordstrom entrance so many times, but for the longest time I had no idea how to actually get there. For some reason, I also assumed from the name "Bazille" that it was probably some kind of salad or healthy/vegan place , so I never really bothered to figure it out. Well, I finally did about two weeks ago, and OMG -- what a pleasant surprise. You actually enter through Nordstrom and take the stairs or elevator up to the second floor. The restaurant is beautiful, elegant and intimate without feeling overly fancy. But the FOOD! Absolutely delicious. Everything we had was so good. And another pleasant surprise was the price. I eat out all the time and have tried a lot of restaurants around LA, so I have a pretty good idea of what places in this category usually charge. For the quality of the food, the atmosphere, and the overall experience, Bazille is surprisingly affordable. It's not "cheap" food by any means -- it just feels like a really good value compared to similar restaurants. The service was just as impressive. Every single person we interacted with was professional, friendly and welcoming, from the hosts to our server. And clearly the kitchen knows what they're doing because everything that came out was amazing. I can't believe I've walked past this place so many times without trying it. Now that Bazille is officially on my radar, the other restaurants I usually visit when I come to Del Amo definitely have some competition. I'll absolutely be back!

A restaurant in a department store? Yup…read more Executive summary: upscale department store has an upscale restaurant. The prices, however, are not out of line and the food quite ok. A: Food. I got the French dip sandwich and the French onion soup (see the theme). The sandwich was very good. The au jus was flavored with something a bit spicy, I get it's Cali but i prefer traditional au jus. The French onion soup is in a generous sized bowl (I split it with my wife). Don't get me wrong, it's good but it's not great. There was something missing that I couldn't out my finger on. Overall tho, it felt like quality food at reasonable prices. B: service: as you'd expect from nordstroms, service was exceptional. Friendly, attentive but not over attentive. I drink a lot of ice tea and my glass was never less than a 1/4 tank. C: ambiance. Ok, full confession, my wife brought me to the mall and nordstroms. For me, It's a bit weird to eat in the ladies active wear section but, looking at the demographics, I TOTALLY see why it's in that section. Picture lots of older ladies (predominantly 50+ white and Korean ladies) meeting up for a glass of Chardonnay and sharing ....HUGE PLATES OF FRENCH FRIES. I didn't know that's a thing. I find it fascinating. If you're in the mall, give it a go. It's quite the experience and position yourself to people watch.

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