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    DeNuccis

    4.3 (280 reviews)
    Closed • 4:30 pm - 10:30 PM

    DeNuccis Photos

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    DENUCCIS ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Intimate
    Classy

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    Recommended Reviews - DeNuccis

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    Avery J.

    Great spot to go with a date or a couple of friends. The chicken piccata is always great and adding a side of the pasta perfectly completes the meal.

    Savannah K.

    Fun atmosphere, good service, delicious food! DeNucci's did not disappoint - everything was tasty from the garlic knots (a must) to salads, pastas, meatballs and cannolis.

    Mirella K.

    Screaming crying throwing up. This place is AMAZING. I've heard great things before trying out DeNucci's so I already had high hopes, and they still delivered. From the ambiance to the service to the food, eveything was a 10/10. We had the chicken piccata, vodka pasta, and bruschetta. Everything was fresh, flavorful, and quality. The portions were great - not small at all and not huge. With these 3 dishes split amongst 2 people, we were full after dinner. I recommend this place for birthdays too - they had Happy Birthday printed on the menu with the birthday boy's name. We also got mini glasses of wine and a birthday scoop of delicious pistachio ice cream with a candle at the end. So sweet!!! Our server was attentive and kind as well. Highlyyyyyy recommend this place!

    Aditi S.

    We came here for dinner with friends over the weekend and really enjoyed it! The interior is decorated nicely and feels so cozy and our service was great throughout. We ordered the chopped salad, arancini, and garlic bread to start. The chopped salad and garlic bread were both incredible but the arancini was just okay in comparison. For pastas, we ended up ordering the pesto, vodka pasta, and lemon pasta. The lemon pasta was okay, it felt like it missing an element and the vodka pasta was good but needed more the sauce. The star of the show was the pesto pasta but they accidentally gave us another pasta but eventually replaced it with the pesto we initially ordered. Overall we enjoyed our time here and plan to come back for the tavern pizza that's only available on Mondays!

    Amaretto Tiramisu
    Kenna G.

    Really amazing first time at DeNuccis! Made a reservation 3 weeks in advance and they were still pretty booked for a Friday night. Great ambiance, good date night spot. Garlic knots: 4/5 Vodka pasta: 4.3/5 Bolognese: 4.5/5 Tiramisu: 5/5 (MUST TRY, probably the best I've ever had) Attentive, kind server! Only complaint is they try to clear your plates too fast here! Like yes, there are only two bites left, but I will be finishing it!

    Bar
    Brie G.

    I liked this place as soon as I walked in! The ambience is great! We sat at the bar and had lovely service and our server was so kind to help answer a few questions from us first timers. We settled on a wine we wanted to enjoy (and did), loved the little gem Caesar salad, and ate every bit of our pasta. I will say, I want to go back and try more pastas. The ones that felt familiar to us have a twist and I'm not sure in a way that I loved. They're well made and I'm sure are other people's favorite dishes. But you know when you go somewhere and you end up finding something you love but would never normally order? I think that's the case for me here. I'm excited to come back and explore more of their offerings...including dessert.

    Eggplant Parmesan
    Jill R.

    In searching for a restaurant to go to prior to seeing a play at Steppenwolf, I was lucky enough to stumble upon Denucci's. Located in the space that was formally Four Farthings, this cozy neighborhood Italian restaurant was such a great find and we were lucky enough to find parking in this busy Lincoln Park neighborhood. The interior of Denucci's consists of tables, cozy booths, and a beautiful bar. I was obviously late to the game in finding this restaurant because it was bustling with what looked like locals with a mixture of young and old patrons. We had incredible service between the waiter and the supplementary wait staff. Our waiter was very knowledgeable and gave great recommendations. One of which was he had worked at many restaurants, but had never been at one like Denucci's where they used a piccata sauce on the Bronzino. Two people in our party had it and said it was delightful. With the appetizers, the bruschetta had a nice twist with pesto spread as well as the standard bruschetta topping. My friend got the house salad that was meant for one, but definitely could've served two. All the food was timed perfectly, giving us plenty of time to enjoy our food and get out in time to attend our play. For our main course, I shared eggplant Parmesan, and a special of the day: Robiola Agnolotti al Tartufo a stuffed pasta with truffle butter, parmigiano reggiano and autumn black truffle. I really loved the eggplant which is my go to it most Italian restaurants and the pasta truffle was absolutely delicious especially if you're a truffle fan. We ended with delicious desserts and we thought the price of the gelato was very reasonable. I had affogato and our friends absolutely adored the amaretto tiramisu. I would say that yes the prices were expensive, but probably no more expensive than other restaurants these days and it was just a delightful meal in every way. Great atmosphere, excellent food service, neighborhood appeal and ambience. Definitely a place I'll return to.

    Spicy crab campanelle
    George E.

    Exploring Chicago on a culinary food weekend. DeNucci's is an neighborhood Italian dining destination, reservations are a must. The place is hopping with a great wait staff and scrumptious entrees passing by our table. We ordered the garlic knots, a pepperoni pizza appetizer, spicy crab campanelle and tagliatelle bolognese. The vibe here is high energy and very lively. The garlic knots were inhaled with a light, buttery, garlickly and delicious gravy. Our pepperoni pizza was piping hot, savory and quickly consumed. The crab pasta was light, flavorful and a delicious combination. The bolognese was stacked with meat, great homemade pasta and a good flavor. Denucci's was a nice, high energy and relaxing experience. The food was good, service was spot-on and packed with locals, all enjoying a fine meal. For a nice evening out, lively environment and good food, get over to DeNucci's.

    Vibe
    Ria P.

    It's giving the Jon and Vinny's of Chicago vibe wise with better portion sizes and about similar prices. I still have never tried pizza at either place though. Anyways, I did like it and would go back and try more if I had to eat out at an Italian place since I avoid them. All of the food was genuinely solid though and I have no complaints. I personally really liked my kale salad with chicken and their homemade gelatos are served in frozen cups, which is not pictured, but nice!

    Lumache Arrabbiata
    Olivia J.

    Stopped into DeNuccis after a long walk around the Lincoln Park area to get a late lunch. It was a beautiful day so we took a seat on their patio, which was super cute. We started off with their spritz pitcher, which was delicious. Then opted for a Caesar salad before diving into our pastas, which was a fresh way to start our meal. We tried the Lumache Arrabbiata, their take on a Spicy vodka pasta. I really enjoyed this and it is quite a large portion. We also got the spaghetti limone, tastes almost like buttered noodles with lemon - yum! Everything was delicious. Paired with great service, we would definitely return again.

    Sicilian Artichoke
    Robin B.

    Service was wonderful, nice clean restaurant. We had appetizers and the octopus (grilled) was outstanding, garlic knots we delicious, artichokes were also a must order (tender) and arancini was delightful. My husband did order the special that night which was tonnarelli all'amatriciana which was very salty and we left 3/4 of it. Over all it was a lovely restaurant and evening. Yes I would return.

    Meatballs w/ Red Sauce
    Connie L.

    DeNuccis may be the best Italian Restaurant in Chicago. Not only is the service great, but their food hits the mark every single time. We tried their Lobster Angolotti this time, and it was so delicious! The lobster cream sauce is to die for, and the pasta was a perfect al dente. They don't skimp on the lobster meat. I also loved their Amaretto Tiramisu. It was creamy, soft, and balanced. Overall, highly recommend DeNuccis and will definitely be coming back every Chicago visit.

    Menu
    Breanna K.

    We had such a great experience here! The cocktails were excellent--creative, balanced, and just what you want to kick off a night out. For food, we tried the white mushroom pizza, tonarelli with gold pomodoro and a Caesar salad, and everything was absolutely delicious. Fresh ingredients, great flavor, and generous portions. We were able to share these between 3 people and we had leftovers. We sat outside and loved the atmosphere--cozy with heat lamps that kept it comfortable, even when it got chilly. The staff couldn't have been friendlier or more attentive, which made the night even better. We peeked inside too, and the interior looked really cool--definitely a spot I'd come back to for both the vibe and the food. Highly recommend if you're looking for Italian in Chicago with great food, drinks, and ambiance!

    Menu

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    26 days ago

    This place is worth the hype haha. The pizza is ok, but everything else is amazing! My parents like to go here when they visit

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    Gilt Bar - Honey Peppered King Salmon

    Gilt Bar

    4.3(2.4k reviews)
    2.1 mi•River North, Near North Side
    •$$$

    i was blown away by the quality of food, ambiance and service here! it was our first night in…read morechicago and gilt bar was an amazing first impression of the chicago dining scene. we started off with a cocktail and hugo spritz and our bartender was very attentive and made the drinks fast. our appetizer was so good, the tartare is served with toasted bread that was so fluffy and a perfect amount of char that complimented the beef. our entrees was also amazing the pasta had really good flavor and the sauce coated each pasta noodle perfectly we definitely made good use of the extra sauce to dip our fries in. the chicken frites was amazing as well, the chicken was juicy and the skin was slightly crispy but had so much flavor. we did a walk in on a wednesday and it was busy but we had secured the last table. i would definitely come back here!

    Wednesday date night at Gilt Bar was a complete success. For starters the decor is old school…read moreclassy with a speakeasy feel. Pretty dim lighting which heightens the romantic mood. Service was spectacular. We started off with the truffle mozzarella sticks which were super tasty, the cheese pull was legit and the truffle elevated the taste of a classic. For our entrees we ordered the coal half chicken with mashed potatoes/asparagus and the double wagyu cheeseburger. The chicken with the sides was very good and we had plenty of leftovers, however the burger was definitely the star of the show. So tasty, if you're in doubt please get it! We were so full we didn't have the chance to try dessert but we will return to check it out. We also tried to take pictures in their popular Photo Booth but apparently it's a big hit because the line was outrageous so we just skipped it, maybe next time!

    Photos
    Gilt Bar - Photo Booth

    Photo Booth

    Gilt Bar - Steamed Mussels

    Steamed Mussels

    Gilt Bar - Stairs going down to bathrooms

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    Stairs going down to bathrooms

    La Scarola - Rigatoni Mandera

    La Scarola

    4.2(1.7k reviews)
    2.0 mi•River West, West Loop, Near West Side, West Town
    •$$

    My dad took me to La Scarola and claimed it was some of the best Italian food in Chicago! I had to…read moresee for myself! Some street parking available nearby! The interior of the space is exactly what you'd expect from a family owned, authentic Italian spot: checkered tablecloths, pictures of celebrities and movie posters on the walls, and an air of possible mafia activity ;) Service was wonderful and kept things moving nicely throughout the busy Friday night dinner rush! The food was phenomenal! We had an assortment of appetizers, mains, and dessert to enjoy with our bottles of wine! My favorite dish was the Rigatoni Chiaverini, which included meatballs and a creamy vodka sauce. So flavorful and delicious! Would absolutely return for that!

    La Scarola is such a classic Chicago staple that everyone should experience at some point. The…read moreatmosphere is lively with an open kitchen and talkative servers. The walls are lined with hundreds of celebrity photo showing just how historic the place is. I've tried many pasta dishes here over the years, and I've never been disappointed! Anything with their vodka sauce is my favorite. My only criticism of the restaurant is that I've been there twice at a table where you can smell cigarette smoke, which I assume is from the bar next door. Otherwise, it's a great place!

    Photos
    La Scarola - Other side of the interior

    Other side of the interior

    La Scarola - Penne Alla Vodka

    Penne Alla Vodka

    La Scarola

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    Bavette's Bar & Boeuf - Dry Aged Bone In Ribeye

    Bavette's Bar & Boeuf

    4.6(3.6k reviews)
    2.1 mi•River North, Near North Side
    •$$$$

    Came here for a weekend in Chicago, heard so many good things about it including my chicago local…read morefriends. It's a dark chicago pub looking place with dim lighting and mood lighting, making it look exactly like you'd imagine. We came for walk in at 4 and were told we could sit at the bar immediately or wait for a table. We chose to wait for a table because we weren't fully hungry yet, and got a callback at 5, perfect for us. We ordered the sourdough, crab avocado salad, dry aged ribeye, fried chicken, and mac and cheese. Sourdough: 10/10- ate the entire loaf before we even got the appetizers. Salad: 10/10- amazing flavor and unique. We usually never order salad but this sounded so unique and didn't disappoint - creamy, acidic, perfect appetizer. Fried Chicken: 8/10- above average fried chicken on mashed potatoes. Well spiced but nothing to write home about. Ribeye: 10/10- great steak and honestly not bad pricing. Great crust and flavor, would definitely recommend to split for 2 since it's big. Mac and Cheese: 4/10- pasta was not hot and was undercooked. I usually like al dente but this pasta was hard. It was barely cheesy and was like a alfredo sauce more than cheesy, and the crust on top was lukewarm and stagnant like it had been sitting there. Overall great experience but avoid the mac and cheese.

    Classic Ribeye-Chicago Cut (5/5): Delicious steak that was well seasoned and well cooked but it…read moredidn't wasn't as good as the ribeye I had at Vegas Bavettes. Truffle Mac & Cheese (5/5): Very creamy and cheesy with a lot of truffle flavor that actually came through. I really liked this. 10oz Double Wagyu Cheeseburger (4/5): A good burger but nothing super special. The bun was also a bit dry. The side of fries was good. Sizzling Shrimp Scampi (3/5): Got this for the garlic bread that I LOVED in Vegas, but this was not the same. No smokiness and very little garlic flavor. Pretty disappointed. The shrimp was fine though. RATING SYSTEM 5 - Great (Need to get this again) 4 - Good (Would get this again) 3 - Ok (Might give this another shot) 2 - Not Good (Won't get this again) 1 - Bad (Telling people to avoid this)

    Photos
    Bavette's Bar & Boeuf - Inside Upstairs

    Inside Upstairs

    Bavette's Bar & Boeuf - Bone Marrow

    Bone Marrow

    Bavette's Bar & Boeuf - Waiting area and first floor dining

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    Waiting area and first floor dining

    Alla Vita - Inside

    Alla Vita

    4.4(858 reviews)
    2.4 mi•West Loop, Near West Side
    •$$$

    Alla Vita was great! Glad we went with 4 people because we got to try more dishes. They also have…read morean extensive wine selection. We started with three apps. The octopus surprised me because octopus can be hit or miss for me, but they did it really well! The table bread was also pretty good and cheesy. The Caesar was just fine. Nothing special but not bad (which is good coming from me since I'm not usually big on kale). Of course all of the pastas were yummy. The fusilloni was definitely my favorite from the noodle shape to the sausage and cheese. The ricotta dumplings were suuuuuper cheesy which I really liked (though I could see why others wouldn't) and had a melt in your mouth softness. The rigatoni was tasty, but kinda just tasted like a normal red sauce so would probably try something more interesting next time. We really enjoyed the chicken parm, too. Not as good as the pastas, but definitely tasty and the basil was a good touch. We finished with the guava cheesecake sundae. I really liked the little bits of cake, but the ice cream itself was a little lacking for me. Still a nice sweet treat to finish the meal!! We had the perfect amount of food overall for 4 people!

    It was very flavorful, dish sizes were kinda small for the price. Usually if it's good I have…read moreenough to take home something for 1 more meal. Not here. The place is a little crammed inside, but good service. I think they have cameras lol because everytime I was running out of water or when I was done with my food the servers came around FAST AF. I had the tagliatelle , a beef shank ragu with parmesan and oregano. There was a hearty helping of shredded beef in there, noodles are homemade and dense with flavor. But again, serving size I chowed down on this pretty fast and even upon presentation I'm like "that's it?!" Just because serving sizes I don't think I'd come here again. Flavor and experience can make up for it, vibes lol. But still not enough for me

    Photos
    Alla Vita - Kale Caesar

    Kale Caesar

    Alla Vita - APEROL SPRITZ

    APEROL SPRITZ

    Alla Vita - The strawberry gelato was delicious!!

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    The strawberry gelato was delicious!!

    DeNuccis - newamerican - Updated October 2026

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