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Denny's

2.7 (143 reviews)
Open Open 24 hours

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Live Current wait: under 5 minutes

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Breakfast Country Fried Steak & scrambled Eggs with Hash Browns
Alan C.

Randomly came in since was in town and place only had a few patrons so should be quick service. They only had one waitress which was fine since it was still early evening. The waitress was very friendly and quick to take us to our table. The menus were surprisingly very clean and colorfully detailed. Usually at the ihop the menus are worn and sticky from syrup but it was good at this Dennys. The country fried steak was basically ground meat patty and had a slightly crusty fried layer. It was actually pretty soggy but probably because it was sitting under lamp while waiting for other dishes to be ready. Should have just told her to bring out whatever is rdy. Otherwise the dish was pretty good. The eggs were good and the hash was damn good (greasy and flavorful) exactly how I like it. The gravy was ok. Overall will come again given the quality and price point. Again, I am scoring based on this being a chain diner style franchise with same peers. I also like their rewards app that has coupons and point accruing.

Little eggs

Ordered sunny side up expecting normal size eggs got one shriveled egg and another medium sized egg

Bourbon Bacon Burger
Brittany D.

I typically dine in here after a night out. Service is usually quick. Noise is moderate. Food is always a hit. During breakfast or lunch hours it can be a bit chaotic, usually pretty busy. I gave 4 stars because although food, service and overall restaurant setting is usually great, I always get told I can't order the skillets at night even if they're on the menu for that time range because the chefs don't want to make them. Other than that, I highly recommend!

a coffee mug on a table
David S.

Denny's. It is what it advertised; basic American food. But the coffee is always fresh, the food is cooked to order, the breakfasts are good, the burgers and meals are filling. Sometimes the basics are what you want. I've enjoyed this location for 30 years, some highs and some lows. Currently they have a good staff and the restaurant is clean and comfortable.

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14 years ago

Great service and good food. Clean place to eat and for a Denny's the food tastes good. The pricing is normal. Very family orientated.

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11 years ago

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11 years ago

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8 years ago

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8 years ago

They couldn't even get an online order right. This place is a great example of how not to manage a restaurant.

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8 years ago

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9 years ago

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10 years ago

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15 years ago

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9 years ago

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13 years ago

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12 years ago

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11 years ago

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9 years ago

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11 years ago

The food and service is on par with any other Denny's, but the late night people-watching opportunities are second to none.

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11 years ago

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8 years ago

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Review Highlights - Denny's

They also keep the time honored "Free Grand Slam" breakfast on your birthday.

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Anna's Table - AT Hamburger and tallow fries

Anna's Table

4.3(60 reviews)
2.2 mi

The food was amazing!! Bartender, John was great . Prices…read morewere expected for the quality of the food and presentation. Would definitely recommend to others.

My wife and I, along with another couple, celebrated New Year's Eve at Anna's Table this year. The…read morerestaurant had been on my list for quite some time, as I had heard consistently positive things, and the reviews seemed to support that reputation. In the grand scheme of things, a disappointing restaurant experience isn't the end of the world. That said, as a consumer, I do expect the quality of both food and service to be commensurate with the prices charged. I also understand that restaurants can be overwhelmed on holidays--but I firmly believe that management has a responsibility to accept only as many reservations as the staff and kitchen can reasonably handle. Upon arrival, the location felt a bit unusual, as the restaurant sits on the first floor of what appears to be a senior condo building. Not a negative, just an observation. Parking was easy, and once inside, I genuinely liked the vibe. The space is upscale, well-designed, cozy, and comfortable. It's a large restaurant broken into several rooms, each with half-round booths and its own bar with plenty of seating. Atmospherically, Anna's Table does a lot right. Our reservation was for 6:30 p.m., but we weren't seated until around 7:15. Given that it was New Year's Eve, this wasn't a deal breaker. It then took some time for our server to arrive. When she did, she brought bottles of still and sparkling water that had been filtered and bottled in-house. The water was excellent and a very nice touch. The restaurant was offering a special holiday menu with a good range of options--meat, fish, and vegetarian dishes--with most entrées priced around $30. We ordered cocktails, which took quite a while to arrive. The server mentioned that the bar was extremely backed up. Unfortunately, when my drink did arrive, it was incorrect. The server apologized and took it back, but instead of waiting at the bar to have it remade and promptly delivered, I waited an additional 20 minutes for the correct drink. (All I wanted was a Tioto's vodka martini with no vermouth, which was clearly communicated and confirmed with the server when I ordered it. It arrived dirty with vermouth....) We placed our appetizer and entrée orders. One appetizer was a cup of chowder. After roughly 40 minutes, the appetizers arrived--except the chowder. We were informed that they had run out. While it seemed odd to run out so early in the evening, the bigger issue was that we were not informed ahead of time or offered a substitute before the other appetizers were delivered. That should have been handled proactively. The appetizers themselves were good overall--salads, tuna sashimi, etc.--though the tuna should have been served chilled rather than warm. For entrées, we ordered chicken parm, steak tips, and a pork chop. They arrived about an hour after we finished our appetizers, which felt excessive. Once again, we were told the kitchen was backed up. The chicken parm was disappointing: the chicken was chewy, and the pasta was dry, as if it had been plated and left under a heat lamp too long. The steak tips were acceptable, and my pork chop was fine in flavor, but it arrived about ten minutes after the rest of the table had been served. The explanation was that the chef was waiting for the chop to come to temperature. Unfortunately, this resulted in an awkward dining experience for our group--and the chop itself ended up overcooked and tough. In the end, our experience was poor at best. While Anna's Table certainly looks like a place well-suited for a special occasion, we all left disappointed after spending roughly $200 per couple and more than three hours at the restaurant. I did share my concerns with a (suited) gentleman who appeared to be the manager, as he was greeting tables later in the evening while we were walking out. It would have been far more reassuring to see management actively present earlier--monitoring service flow, kitchen timing, and guest satisfaction--rather than only as the night was winding down. Ultimately, restaurant leadership failed in managing capacity. It was evident not only from our experience but also from conversations around us. One nearby couple joked that they were wondering if they should ask for a breakfast menu given the wait times. While Anna's Table is aesthetically appealing, there is significant work to be done to deliver an experience that justifies its pricing.

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Anna's Table - Lovely bathroom, clean, provide tampons and teeth cleaners.

Lovely bathroom, clean, provide tampons and teeth cleaners.

Anna's Table - Bone marrow is decadent

Bone marrow is decadent

Anna's Table - Awaiting dinner.

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Awaiting dinner.

Denny's - tradamerican - Updated May 2026

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