After a relaxing day at Siesta Key beach, we stopped at The Cottage for lunch. I cannot say enough…read moregreat things about this restaurant. It's got a relaxing beach vibe with outside seating and a nice patio in the back with enough shade. I could tell that they host nightly entertainment here with a small stage. For lunch, I ordered the lobster maki roll. I'm not a big sushi fan, but I was intrigued. This lobster roll was one of the best sushi rolls I've had in a long time. Also ordered include the blackened grouper sandwich, billionaire burger, and tempura shrimp appetizer. Our group loved every entree. The cocktails were also refreshing. I really loved my jalapeño watermelon margarita. Our server was wonderful - very friendly and quick service. Definitely an enjoyable lunch or dinner spot!

We booked this place via OpenTable since it received great reviews. We ended up parking next door…read moresince parking was a bit hard to navigate. The parking place had ample parking where you needed a mobile app to pay for your parking. There was a larger souvenir store there if you needed to kill time before your seating. Once it was our time for our dinner reservations, we were greeted and seated at our table. Our waitress was a bit sarcastic or had a witty comments that didn't sit well with my kids. When ordering our foods, the kids asked what type of drinks they had since it was not listed on the menu. She said Coke but didn't elaborate that they had Coke products. Since she said Coke so fast our daughter didn't hear the response and asked her the question again where she just said that's a great question and ignored her and moved on. Food wise - we had the Peruvian ceviche, Peruvian chicken, I think I had a special grouper dish. The food was good. We were able to eat everything and the kids enjoyed their kids burger meals. Outside of the waitress comments, the place placed nice modern music to listen to and had the basketballs games playing on the tv at the bar.

Beso Sarasota was a really great dinner with our close friends and our kids, and it ended up being…read morea very smooth and enjoyable experience. Service was excellent--the pacing of the food was especially well done, with dishes coming out at just the right intervals so we could actually enjoy everything as it arrived. Cocktails were well made, and our friends were very happy with the wine selection. We ordered a large portion of the menu, and most dishes were really flavorful and well executed, very true to what tapas dining should feel like. The only two things that didn't quite work for me were the vegetable paella and the mushroom toast, but everything else was solid to excellent. They also did a great job accommodating us with kids. We had a nice semi-private table upstairs, which made the whole dinner feel comfortable and easy for a group. Overall, it's a great place for both groups and date nights, and I'd happily return.

Delicious and great food Amazing atmosphere…read more Service so friendly Tahnk you guys Love this place

Wow. Where to begin with this horrendous experience. We had very high hopes as we love Spanish and…read moreLatin Cuisine. The problem started when we walked in the door. We made reservations on Open Table, and I wanted to ensure I got my points. The computer is down.......sorry. They let us to a high top table. I do not want a high top. Took many minutes to decide which table to seat us at. We were there when they opened at 4pm and were the ONLY customers in the restaurant. When we left at 5:45pm we were STILL the only customers in the restaurant. Finally they seated us at a table. The absolute most uncomfortable chairs in the history of dining. Chairs with wooden bottoms. They explained that there was a concert this evening, and the place was booked full. OK. why not explain that on the web-site, so we could come another night. Or better yet, don't accept reservations for that evening. The noise level was horrible. Everyone of the staff scurrying around, moving tables, and chairs, setting up the speakers. Yelling, yelling, yelling, yelling. Could not hear myself think. Then, one of the owners opens a cabinet, and around 50 glasses come tumbling out, crashing to the floor and breaking. OK accidents happen. Then the performer arrived. Sorry, I do not know who he is, but the entire staff did and were very excited. They dropped everything and started taking photos with him. Then, they had to spend another 15 minutes showing each other the photos. This whole time, we are still the only customers, and we were totally ignored. The web site says happy hour is 4-6PM. The waitress tells us because of the party the happy hour is only lunch. Then, she asks a manager, and they bring a happy hour menu. We order from the regular and the happy hour menu. The one good note is that the cod fritters and the ham croquettes were excellent. The paella was soupy (I understand some folks enjoy it that way. I like mine with crispy rice) The waitress was very nice. She said she was sorry about all the confusion. We finally flagged her down and asked for the bill. She did, in fact, give us happy hour pricing. But, sorry, that does not make up for the evening. We left thinking that we would come back another day and give it a try. But, the next morning we woke up saying it was a horrible experience, and it is just not worth it. https://www.tripadvisor.com/ShowUserReviews-g34230-d33076380-r1056307800-Taberna_Ole-Fort_Myers_Florida.html#

Taberna Ole is located at former Gloria's La Trattoria Café Napoli. While it maintained as a…read moreSpanish Restaurant, you can see new owners are making change in the menu and renovated the interior substantially. It is very trendy. Now, Taberna Ole is more serve for dinner only. Gone are lunch hours! When we go to Spanish Restaurant, we normally ordered Sangria and Paella. Tonight, we repeated our ritual again. Start off with a glass of Red Sangria. Garnished with slices of apple, orange and a good pour of Sangria, this drink gave you an instant relief of humid Florian weather! There are good wine beer selection as well. There are selections of tapas or small plates but we opted for a seafood Paella and shared an appetizer, Croquetas de Jamon Iberico. Our original was Croquetas de Pollo but our wait staff, Leo suggested ham croquetas is better than the chicken croquetas. The ham croquetas coated with Panko crumbs gave the crunchy feel and the Iberic ham with bechamel gave that savory taste. Leo scored 100%! The seafood paella come with shrimps, clams, mussels, calamari and scallops and cooked with Calasparra rice. Normally, paella is prepared with Saffron gave the traditional golden color and flavor. However, this paella is used a saffron substitute. It tasted so good that I forgot to ask the staff what they use! We rounded off the dinner with a flan with a scoop of vanilla ice cream. It is a perfect ending for dinner!

Everything was top notch, from the service, food, and personal attention. We sat at the counter as…read morewe watched the chef prepare our food.

My boyfriend surprised me with a reservation at liberty and it beyond met my expectations…read more The restaurant is small and cozy! Perfect for a date night for dinner with a few friends. The menu changes from time to time and I love that at a restaurant because I like to frequent familiar places but try new dishes. Super cool too because they have an open kitchen where you can watch them cook your dish. Recently noticed by Michelin and totally makes sense! The servers were so nice and explained then menu. Some items we got were the pasta, duck, tacos, and the cookies. We got more but it was so good and I was so excited I forgot to snap any pics! Fear not I will be back to order way more and document it next time! Deff make a reservation if you can!

This was our first visit to Bohemios Tapas Bar, and we picked a good day to stop by. The first…read moreweekend (Fri & Sat) of each month they have Seafood Paella, and that was what we ordered. While Bohemios is tapas, they also offer some full plate dishes such as the Paella and our other dish, Bohemios Churrasco. We definitely liked the food. The Paella had a mild familiar flavor. It could have used more seafood but for the price, I was more than satisfied. The Churrasco steak was cooked perfectly for me and their zesty chimichurri sauce made it excellent. I didn't try the side of Gallo Pinto, I don't really like most beans, but my wife seemed to enjoy it. The fried sweet plantains were delicious. Another thing I did enjoy was their Mediterranean Bruschetta, three pieces stacked high, what a great start to the meal. Bohemios is a smallish place with about 8 tables and maybe a dozen bar seats inside, a few more tables outside. Reservations are recommended. Our server was a fun, outgoing, memorable guy and we loved all our interactions. The pace of the meal was good, about 10 minutes for the Bruschetta, another 10 after we finished for the main course. We picked a bad day for only one reason, the guitar player was out with an injury.

Four of us tried Bohemios for the first time and everyone agreed we would go back! We started with…read morefour tapa, one with white anchovies, one with grilled octopus, and continued trying 8 tapa all together! We loved all of them and asked for more bread to clean the plates of their delicious sauces. We enjoyed Barra of Mendocino Reserve Cabernet Sauvignon which complemented all the flavors. The owner is very welcoming and very proud of his fare! And rightly so! We enjoyed learning about his roots which have influenced his cooking. Hope his restaurant thrives!! Thank you, Martin, for a lovely evening!

We stopped at Vino loco a couple of Fridays ago. The chef came out and told us that they weren't…read moreopen because the waiter never showed up to work. He told us we could wait outside. After waiting to about 45 mins past opening we decided to just leave and go somewhere else up the street. By the time we finished and walked back to our car , they still weren't open. Too bad...we've always had good food and wine there

Are always go to place on Dearborn in Englewood you will never be disappointed with being a local…read morefrom the appetizers to a main course to a wine selection and Ian and Chef Harrison are over the top. He would not be disappointed.

The flavors, presentation, and creativity of this place is amazing! We also found the service…read moreexcellent and enjoyed the atmosphere. The new summer menu has a variety of great choices, wine pairing suggestions for every dish, and great variety. Portions were generous and perfectly prepared. I really appreciated the thorough answer to my questions about gluten free choices and was delighted to discover I had so many, including desserts! There was zero sacrifice in taste and we can't wait to come back!

We love this restaurant. It was our first time and the food, waiter and the owners were great. A…read morebakery, ice cream shop and a gourmet restaurant all in one. WE WILL BE BACK SOON.

I always look forward to my visits, and Kayla is a big reason why. I'm consistently welcomed with…read morean amazing smile and a genuine "happy to be here" attitude that truly sets the tone. She is very knowledgeable about the menu and always accommodating--within reason and in alignment with hotel protocol--which I greatly respect. I'm familiar with several members of the team and typically stop in after my weekend round of golf. It's because of their consistently mature, professional, and welcoming approach that I continue to return. Kayla and the staff make every visit enjoyable and seamless. Keep up the great work! Sincerely, Kenny

1. Amazing Views of the water. 2. Brunch menu was…read moreexcellent. 3. Service was great. 4. We'll be back and bring friends.