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    Deltoro Steak

    4.5 (26 reviews)
    Open 12:00 pm - 7:00 PM
    Updated 3 months ago

    Deltoro Steak Photos

    Business Info

    DELTORO STEAK ATMOSPHERE

    What's the vibe?
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - Deltoro Steak

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    Janelle F.

    Very good food , first time here and we will definitely be coming back! Yes parking is not so great, it's street parking. Atmosphere is nice and open in the French quarter. We tried the ribeye steak tacos and ribeye steak and fries. Would definitely recommend this place. Service was great.

    New York Chimichurri with Rice

    Food is so good. Were ordered New York chimchurri - and it came out really good. Definitely recommend.

    Chicken Avocado Panini + Mac & Cheese
    Dheredia625 ..

    First time here so we wanted to try a few different dishes, we had the Chicken Avocado Panini, Mac and Cheese, Potato Wedges and Steak Panini, everything was absolutely delicious! The service and ambiance were amazing. We will definitely be back for more, highly recommend!

    Chicken. They didn't try to rip us off either. I'll come back just because they did this for us when we asked for plain chicken.
    Victoria T.

    We drove by a few times and finally tried it last year. It was surprisingly good. Ribeye steak is delicious. Ribeye tacos are an absolute must order each time. Mushrooms, potatoes, strawberry lemonade are our sides and beverage of choice each time. Pesto chicken sandwich is also good but we always default to the steak options first. It was so good we brought my family there the following week. We come whenever we can. Each time the food truck village seems quite sad. We ordered from the Indian and Thai place as well. Those are pretty good so I'll need to give them a review. Huge plus: we asked them to cook chicken with no sauce or seasoning so our dogs could have some while we ate. They had no issues or confusion about that order at all and only charged us $5.00.

    Dinner with the family.
    Yolanda R.

    This is a great food truck offering fine dining steak dinners and sandwiches at half the price of a traditional steakhouse restaurant. They some times sell out before closing, so it's a good to arrive early. Next time you're in Multnomah Village, give them a try.

    Wanted to take a picture before diving in, but couldn't wait. Plate was full to start..
    Jonathan M.

    Stumbled on this place at the French Quarter food cart pod opposite Johns Marketplace on Multnomah Blvd. Instead of the usual gyro, or burger, I splurged and got a NY steak at Del Toro for $19. OMG. With broccolini and mushrooms, cooked perfectly with butter finish. Bang for the buck off the charts - flavor town extravaganza. Treat yourself, you won't be disappointed.

    Steak sandwich

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    4 years ago

    This maybe the best steak ive ever had in my life! I am in disbelief! Wow! Brussel sprouts were amazing too!

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    What's better.... Beers, delicious burgers, and outdoor seating. Dog and kid friendly. Staff very…read morefriendly. This is our go to place to pick up our at home beer. Favorite staple in multiple village. Fun yet chill vibes inside and outside.

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    Neon lights above the bar
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    Clam chowder
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    Baker & Spice

    Baker & Spice

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    I know I've written a review for this place. This was supposed to be an update…read more We experience all emotions on our last visit, and I wanted to share so others can experience this. They have great scones. This is always what we order here. They have cranberry, buckwheat and a special blueberry cream version. We stopped by after eating at GIGI's, to get a scone. There were only buckwheat, that's not our fav. We were hear for cranberry. It's the best. We were about to leave, with sad looks on our face. I figured I'd just ask... you never know. The person behind the counter said they would check, it might be a long time if they are baking. Fingers crossed! We had some hope... but really I didn't think they had any. The person came back and said, YES we have them. They are fresh out of the oven!!! OMG From sadness, to hope, to surprise happiness. But then we tasted one in the car. I don't think I can go back to just buying room temp scones anymore. I'd really like to sign up for the hot scone club. Any scone fans out there need to try this. It was so delicious!

    Stopped in for a quick pastry and ended up with the most amazing rhubarb cream pastry I'm still…read morethinking about. The dough was light, crisp, and perfectly delicate, and the rhubarb was the true star--tart but beautifully balanced, not overwhelming at all. I went mid-morning, and it was fresh, not sitting around, which made a big difference. I honestly wish I had grabbed a second one, but my waistline politely voted no.

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    Veggie Galette and Blackberry yummy thing
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    Entrance door
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    Ox

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    Ox was the perfect place to spend our second Valentine's Day together. If you're celebrating a…read morespecial occasion, this is the spot! The meats here were incredible, and the complimentary soups served in the cutest little teacups was a thoughtful touch! We ordered a unique apple sliced salad topped w blue cheese, of course oysters, tartare, and my very first filet mignon! My partner at the time insisted we order it, and I'm so glad we did - it completely lived up to the hype. So tender and juicy! If you're visiting, don't skip this. The restaurant is intimate with limited seating, so be sure to make a reservation. The dim lighting creates the perfect date night atmosphere, and the aroma from the grill is intoxicating! Every detail made the evening feel special, and I'm so happy we got to spend it together here. Thank you to the staff for making the evening unforgettable!

    Service was consistently warm and friendly throughout two visits in the same week. The restaurant…read morehas an upscale yet relaxed atmosphere and I appreciated thoughtful touches like providing toothpicks in the restroom. On our first visit we had a reservation and were seated at a table. After ordering, patrons are served a complimentary leek soup in an espresso size cup. I wish it were on the menu because it is one of the best things I've ever tasted. The flavor is incredibly rich! We ordered the clam chowder, halibut, maple glazed carrots and tres leches cake. The clam chowder's presentation was nicely done but nothing special in taste. It came so highly recommended on Reddit and many other diners ordered it but neither my party nor I cared for it. The halibut was good but didn't stand out and the maple glazed carrots weren't to my taste. What completely won us over was the tres leches cake. It is one of the most delicious and most memorable desserts we've ever had. Every layer complemented the next perfectly creating an incredibly balanced dessert that wasn't overly sweet with different textures. We couldn't stop talking about it afterward. It was one of the reasons we decided to give the restaurant a second shot. After our meal I mentioned to our server that we weren't sure if we'd ordered the right dishes since we weren't thrilled with the food especially with how popular the restaurant is. He explained that it's primarily an Argentinian steakhouse and suggested returning to try the meat dishes. On our second visit we arrived at opening without a reservation. There was plenty of seating but since we didn't have a reservation we were seated at the bar. I didn't mind seated at the bar but the bar stools were extremely uncomfortable, almost torturous. Unfortunately, it was too hot to sit outside. Midway through dinner a machine, maybe a dishwasher, was turned on behind the bar. It was loud and the vibrations could be felt. This time we ordered the beet salad, cheese empanada, beef empanada, two filet mignons and the lamb shoulder. The beet salad was a disappointment. It consisted of large overly soft chunks of beets with what tasted like a basic grocery store salad dressing. For a restaurant of this caliber I expected more. Neither of us enjoyed the cheese empanada but we both liked the beef empanada. We also ordered two filet mignons cooked the same way. Both arrived more done than requested and one way more overcooked than the other. They were also on the salty side, though both were very tender. The lamb shoulder, which our server had already warned us about before we ordered, ended up being dry and tough. The chimichurri served alongside the savory dishes was also heavier on onions than I prefer. Overall, the service was excellent, and the complimentary leek soup and tres leches cake were truly outstanding. Unfortunately, despite two visits, the main dishes we ordered didn't live up to the restaurant's reputation for us.

    Photos
    Restaurant
    Restaurant
    Clam chowder with bone marrow
    Clam chowder with bone marrow
    Probably the freshest most delicious oysters I've ever had

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    Probably the freshest most delicious oysters I've ever had

    Deltoro Steak - steak - Updated August 2026

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