I came out of yelp retirement to defend this place. After reading the reviews, I didn't have high…read morehopes. We were visiting the area from Seattle and this ended up being my favorite restaurant of the trip. Food: Chips, guacamole, and salsa trio were all delicious. No, this isn't the type of joint that gives you free chips and salsa but hardly anywhere does that anymore and the quality here is also better. On top of that, they do give out these free munchie snacks that were addictive and unexpected. I ordered the chicken enchiladas that had the tastiest salsa verde. Portion sizes were also larger than expected with three per order. The black beans could have been seasoned more but that's my only minor complaint. Drinks: We ordered the house margaritas as they were on happy hour (on Sundays starting at 2:30!). Nice surprise to get happy hour prices for Sunday dinner. The drinks were tasty - not too sweet and just enough tequilla to pack a punch. Ambiance: Fun! My girls loved the pink chairs outdoors and overall a good vibe. This isn't a 3 margaritas type place - it's upscale Mexican and they do a good job. We brought our kids and they were accommodating despite not having an explicit kids menu. Worth checking out for adults and families alike.

Perch is a restaurant I really wanted to love, and in some ways I did, but it left me feeling a bit…read moreconflicted by the end of the meal. The positives first. The staff was friendly, attentive, and on point throughout the visit. Service felt polished and welcoming. I ordered the Cadillac Margarita and it was excellent. Smooth, well balanced, and easily one of the highlights of the night. The atmosphere also leans toward a higher end cantina feel. Warm lighting, nice decor, and a space that feels like it wants to be elevated. Then there is the food. Instead of the usual chips and salsa, they brought out fried Mexican wheat crisps. They were fine, but they felt more like something you would grab at a Hispanic flea market than something you expect at an upscale cantina. Not bad, just unexpected, and a little confusing given the setting. We ordered the flautas and those were genuinely delicious. Crispy, flavorful, and paired with a generous portion of guacamole that really worked. No complaints there. The pozole pappardelle had good flavor, but calling it pozole based felt like a stretch. It tasted good, but it did not really hit the mark of what you expect from pozole. The amount of chicken was also pretty light, especially for a $28 dish. At that price point, you expect a more generous portion, and it just was not there. My wife ordered the chicken tortilla soup and it was very good. That said, it tasted different from the last time she visited. Not necessarily worse, just different. That suggests to me that there may be some variation depending on the day, but the flavors were still solid. Overall, Perch feels like it is caught in a bit of a food limbo. The atmosphere suggests a higher end experience, but the limited menu and some of the food choices do not fully match that vibe. It is not bad, and there are definitely things done well, but it does not quite come together as a complete experience. I would go back for drinks and happy hour, but I am still undecided if it fully delivers on what it is trying to be.

Friendly customer service, good food! I had the enchilada lunch special- very yummy and good price!read more

Raised in LA. 1970 moved north and a bit east. Missed great tacos and the ocean in that order. Lots…read moreof terrific Mexican food in the Great NW these days. Pasco for baseball, and looking forward to truly authentic Mexican food after the game. 4.5 rave reviews and read, "table side guacamole!" The marker of a special Mexican restaurant. Miss read, not only was the guacamole not fresh table side, it was closer to grey than green. The chicken enchilada was really good. Burrito, below average. Street tacos, dry. Salsa at the self-serve, watery. Their staff was very nice. Ambiance below average. Paid just under $60. Wish we had followed my instincts and enjoyed authentic Mexican fare at a taco truck.

Food and service was great! Customer service was friendly, knowledgeable and attentive. The drinks…read morewere good and the selections on the menu are many!

This was our first time here and we were so happy with everything. Their salsa with chips is so…read moreflavorful and has a yummy smoky flavor. We will definitely be back!

Wow! Had my first experience at El Fat Cat Grill and it will not be my last. My friend told them it…read morewas my first time so the staff asked questions and made a perfect recommendation for my tastes. I had the HabiYaki bowl and my friend had the Porky Adobo bowl. Both were incredibly flavorful!! I cannot wait to return. Note that this is a takeout only spot.

I Absolutely love this place in Tri-Cities! The owners are so kind and down to earth and food is…read morefantastic. I appreciate a place with excellent customer service and the fact that they repeat the order. They talk to strangers like family and you can tell these are the kind of people that truly want to make sure you leave the window feeling 100% satisfied. The food is very flavorful and there is usually always a line. This time I grabbed a Farmer's burrito and added some guacamole. Salsas and hot sauces are served by request as well and they have a plethora of them of which to choose. There's not an area to sit so unless you want to eat in the car it's served as to-go style so you can enjoy the deliciousness at home. Thanks for the incredible food and hospitality El Fat Cat team!

The food was great. Our table had the guacamole made fresh atthe table ans combined withe the salsa…read moresnd chips it was wonderful. I had the mega burrito and it was truly amazing. I took home half. My buddy had the chile reallano which was filling. We walked out very happy. Great experience

Mary and I stopped in for lunch today, our first visit. We were greeted by friendly staff and…read moreseated. Chips and tasty salsa came right out. They had a salsa bar where freshly made corn tortillas were on the grill, there were salsas of different kinds, guacamole, honey and butter to choose from; delicious! Mary had a chicken chimichanga, delicious. I had a steak fajitas burrito; delicious. The included rice and beans were delicious. You should get in here and give them a try!

Wow! Let's talk about the impressive honey butter shrimp tacos on a flour tortilla! So good! Not…read moreoverly sauced and definitely still healthy! Thank you for fresh, quality food. Hopefully this item becomes a regular on the menu.

The local hotel suggested this place as it was new. So, I…read morefigured why not. Parking was good, but limited lighting and people sleeping in their cars. Upon walking in it wasn't too busy. The limited menu was on two of three screens in a hallway making it hard to read. Waited for a little while for my order to be taken. When I tried to ask a question, they referred me back to the menu which was now hidden by the next group of people in line. The proteins were the first part of the order. Even though it was only 8 PM, the uncovered meat containers were empty and what was available looked very dry and unappealing . and what was available, looked very dry and unappealing. at 8P, all the uncovered containers of meats we didn't look appealing. After the first part of my order was completed they asked if I wanted beans or rice. Looking at the selection of beans and rice. The refried beans were crusted and dried. The rice was just about gone and completely dried and the black beans appeared to have something floating on top of . I asked if they had more rice and they said yes they walked back to the beginning of the food preparation area. He stirred some rice up that was in a container and gave me about 1/4 of a cup of rice. I asked for some guacamole which is an up charge. They immediately put my food in a bag an dropped it off at the cashier station. The cashier was cleaning up, but returned to return to ring up the sale. Sadly, I wasn't done ordering my meal. The cashier was kind enough to complete my order. Upon getting back to my hotel and opening my food order I noticed a few issues. The meat, rice was very dry and tasteless. The guacamole was mediocre and for what I paid I could've bought 1 avocado and made my own guacamole. Overall, this restaurant has potential. The concept is good but the food presentation and preparation area needs to be more appealing to the customers eyes. I'm unsure if I'd recommend this place to anyone. Hopefully, I'll see a very positive review of this place in the future.

This is our favorite place to come, Kayla was amazing as always, she always checks on us, food was…read morehot and perfect, she is friendly, with a smile on her face, everyone here is always kind and helpful, and never a long wait we always enjoy, always very welcoming, we come here at least a few times a month even though we live in Sunnyside, warm and welcoming, thank you for the wonderful service.

RACIST MANAGER if I could give negative stars I would. Couldn't even eat comfortably had to take…read morefood to go. Server was so nice and welcoming but my friends got cut off after one drink because we laughed and apparently were on drugs never recall doing drugs in my life but okay paid for our stuff and left, guaranteed if we were white like everyone in the place I'm sure the service and treatment would've been way better, been going to Applebees all my life, literally had my 15th birthday dinner here a few years back, I will never return back.

Fantastic meal at Mexico Lindo Mexican Restaurant. This is exactly what you want from a great local…read moreMexican spot--generous portions, bold flavors, and food that tastes freshly made, not rushed. The carne asada was tender and well-seasoned, the rice and beans were spot on, and the enchilada with green sauce was rich, comforting, and packed with flavor without being overwhelming. Everything on the plate felt intentional and well-executed. Service was friendly and efficient, prices were very reasonable, and the overall experience was relaxed and welcoming. If you're in Pasco and want a solid, satisfying Mexican meal, this place absolutely delivers. Thanks

Everything was awesome. Staff was great and on the spot…read more They kept checking in on me. Pork was so tender that I couldn't stab it with the fork it just fell apart. Great flavor! Beans and rice were great. Would definitely recommend this place

Favorite place in tri-cities for Carne Asada! Huge plate of food and so good! We eat here weekly…read moreand it never disappoints.

I ordered an Adobada burrito plate. Comes with sour cream and guacamole- $16.08 Thought i would get…read morea burrito with beans and rice INSIDE! Plus a side of rice and beans Instead I got a burrito full of just meat. In that case I would have orders tacos. They also give you about half of cup of rice and maybe a one fourth of beans. My kids ordered asada tacos, the meat was very chewy. My husband liked their chimichanga. The rice and beans are good, as well as their horchata. They also charge extra for asada and they have a to go fee. In my opinion it was not worth the price.

Great place to socialize…read more Most people are too hard on Applebee's. They never claimed to be a 5 Star restaurant. They're a great place to have a drink and a cheap meal. The Applebee's After Dark is cool. They kick on black lights, offer specials and half price food... I just wish they'd stop playing Brittany spears and justin beiber.. Its a BAR applebee's... why are you playing teen music? Other than that, its a lot of fun. the staff is always happy, conversational and often will give ya free jello shooters or other stuff if you sit at the bar. When you consider how there are not many places here that are open this late, you cant be too picky. They have no control at the local restaurant over the little things people tend to complain about.

We were sat at a table and immediately the server stops the host and asked why she was double sat…read more The server Hannah, had an attitude and I didn't like it . We left. My problem is she could have waited to ask the host. Poor attitude on wait staff is never cool.