Felt lucky to have snagged a last minute reservation on a Saturday night. Arrived on time and was promptly seated. Waiter Gerard J. was friendly and welcoming. He helped us make the right selection of steak, and appetizer. We were seated with a nice view of the outside promenade. At first glance the dining room didn't seem large but on the trip to the restroom I learned that they can accommodate large groups and have private rooms as well. Restroom was clean and equipped. We ordered the crab cake, 12 oz. filet mignon and lamb chops, and the lemon cake. The crab cake was chocked full of delicious crab meat, not a lot of breading. The steak was flavorful and arrived hot. The double-bone lamb chop entree was enormous, and delicious. It was accompanied by parsnip puree and a mint-pistachio chimichurri, scrumptious!! For my pre-birthday dessert I chose the lemon cake and was delighted to see Gerard had also brought [ME ;) ] us the strawberry Hibiscus cheesecake and I was so happy he did!!! Both were absolutely mouth-watering. This is a great spot pre-Broadway or Radio City, as I could see it from my table!!! Can't wait to go back!!! read more

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We celebrated our anniversary at Del Frisco's and had a really great experience overall. The atmosphere felt upscale but still comfortable, which made it perfect for a special occasion without feeling overly formal. The service stood out right away--attentive, knowledgeable, and well-paced throughout the evening. We never felt rushed, and everything came out at the right time, which made the night feel relaxed and enjoyable. The steaks were cooked exactly how we ordered them--tender, flavorful, and high quality. All of the food had great flavor, and the sides were just as good and easy to share. The only reason this isn't a full 5 stars is that a few small details could have been just a bit tighter. But nothing that took away from the overall experience. Overall, it was a memorable anniversary dinner, and when in Times Square I would definitely visit again. read more

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Absolute perfection! This is one of the better steakhouses I've been to in a while. Del Frisco's Double Eagle Steakhouse blew me away from start to finish. The atmosphere is classic upscale elegance with that perfect Midtown energy, high ceilings, great views, and impeccable service from the moment we walked in. My date and I kicked things off with some incredible appetizers that set the tone for the night. The Thick-Cut Nueske's Bacon was smoky, perfectly glazed with that bourbon molasses kick. The Del's Jumbo Lump Crab Cake was pure heaven, loaded with sweet crab meat and that rich Cajun-lobster cream sauce. And the Wagyu Meatballs? Tender, flavorful, with the tomato fondue and shaved Manchego making every bite melt-in-your-mouth delicious. For our main courses, my date ordered a porterhouse and I the surf and turf trio. I requested medium well for the surf and turf and rare for the porterhouse. Porterhouse came out perfect as per my date! You could practically see the blood still dripping. It was massive, beautifully charred on the outside, juicy and perfectly cooked. It had that rich, beefy flavor that only prime cuts deliver. (In his words) The surf and turf came in a little bit undercooked but our waiter Jesse immediately took it back in and had them cook it more to my liking. It came out great on the second try! We couldn't get enough of the delicious complimentary bread. It was warm, fresh, with that honey butter or whatever magic they put on it. We finished the whole basket and would have asked for more if we weren't already stuffed. Service was attentive without being overbearing, The manager Cesare came by to check on us from time to time without being overbearing to make sure we were enjoying our meal. He was a very nice man. Give him a raise! The whole vibe felt special and celebratory. Which is perfect since we came on Valentines Day. What a memorable night. If you're craving an elevated steakhouse meal in NYC, this is the place. 5 stars all the way. Be sure to book ahead before you come. They get very busy and I understand why! read more

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I love Del Frisco's Double Eagle Steakhouse I've done both indoor and outdoor dining here and both experiences were great. I'm a big fan of their crab cakes they are always cooked perfectly and you can never go wrong with the tomahawk steak especially paired with a glass of red wine.For sides I usually get the mac and cheese and mashed potatoes they are creamy and soft I love it and this time I had tried the crispy rice with Ahi Tuna, Hamachi, Wasabi Aioli .The ambiance feels intimatemaking it a nice spot for date night or just treating yourself to a great dinner. Service is 10/10 the servers are always attentive and make sure everything is taken care of. There's street parking nearby with metered spots, and overall you really get your money's worth here. read more

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Came here around 4pm before going to an event. Had the Caesar. The waiter got the filet on top which was the lunch menu. I really appreciated it and the steak melted in my mouth. My friend got chicken on the Caesar. Sat upstairs and loved it. Service great. read more

Del Frisco's Double Eagle Steakhouse - Steakhouses Near Me - New York, New York

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In the city for some business that concluded early. A guy in my group has a daughter in school uptown. So we decide to get her out for the night, anywhere she wants, and she picked Del Frisco's. It was my first time but its reputation preceded my visit and it completely delivered. Professional staff, good location, and great food is always a great combination. Steaks (including the Wagyu fillet) all around. Great apps, tasty drinks, and delicious desserts made for an awesome impromptu night out. read more

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This is a tough review to write. We came for dinner last night after watching a show. The staff was spectacular. Everyone from the hostess to our server was amazing and attentive. The espresso martini was excellent. We shared the bone in ribeye and the mashed potatoes and both were a little lackluster. I think it was because they were both really heavy on the pepper which isn't really our favorite. The steak was cooked to perfection though and had a nice char. I'd recommend if you are into pepper forward steaks. read more

Del Frisco's Double Eagle Steakhouse - Steakhouses Near Me - New York, New York

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The show ended at 10:00 which was too late for many popular steakhouses but this place was open until 11:00 and had good reviews. Perfect ending to my day in NYC. Beautiful space across from Radio City Music Hall. I was immediately seated and Peter was at my table asking about water. Expertly crafted martini to begin my experience. With Peter's guidance I settled on lobster bisque and a Waygu fillet. The soup was excellent and the cup was much larger than I've had in other restaurants. It was delicious and had some nice big chunks of lobster. The filet was absolutely perfectly cooked to medium rare and not overly seasoned like in so many other restaurants. Everything was outstanding. read more

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Del Friscos is no longer the place it used to be to be. The ambience was impaired by what looked like construction or renovation on one of the bar areas and they set up a make shift across from it. The service was lackluster. He never offered what Easter menu they had for the day or what wines would be best for the meal. The food was good , despite the fact that I wasn't given a 16oz NY strip cut of beef instead of the prime rib as requested. When I asked was there a mistake made I was told no. I know my steak and that wasn't prime rib. I was hungry so I ate it. My wife wasn't happy with her lamb chops and finished off my steak. My son was happy as along as he wasn't being forced to try anything he didn't want. ... I hope the restaurant reaches out to have us back for a complimentary meal. Last year was so much better... read more

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Del Frisco's is amazing - great service and amazing food. One of my favorite steakhouse bars to enjoy a glass of wine and a burger. The bartenders are amazing and will go the extra mile to make sure that you are enjoying yourself. read more

Del Frisco's Double Eagle Steakhouse - Steakhouses Near Me - New York, New York

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This was my third visit to Del Frisco's, and unfortunately, it wasn't as strong as my previous experiences. I ordered the prime rib ribeye and found the top portion overly salty, which was disappointing. The Chilean sea bass was good, but not memorable--though to be fair, seafood isn't really their specialty since it's a steakhouse. During my last two visits, the steaks were excellent, so I was expecting the same level of quality. The side dishes were decent but nothing standout. On the positive side, our server was excellent--attentive, friendly, and professional. The ambiance, as always, was impeccable. Overall, the meal was good, but not great, and definitely below the standard I've experienced in the past. read more

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My favorite restaurant for a great piece of steak. Flavorful and juicy. The sides are delicious and the butter bread is to die for. A nice place for date night or a group dinner and the servers are friendly. read more

We have lived in I think 9 states. Lots of restaurants, but I tend to gravitate toward a place with consistency. I'll go wild as well but that's always risky ( lots of rewards, but disappointments as well) , but Del Friscos is always dependable for a nice meal. First time to this one, boy what a gorgeous space!! Being here at Thanksgiving was such a treat as decorations inside, outside and on the street of NYC were just spectacular! It was almost difficult to focus on the food because I was so mesmerized with the outdoor view. Definitely request an upstairs table with your must have reservation. My daughter who has not been was amazed with the space one had as a diner. I don't like touching elbows with folks ( have to learn to like it in this city) but not here. Plenty of room and the wonderful staff do not try to rush you out. She is already looking into having an event here due to everything we experienced. My main reason for coming is their crab cakes with lobster sauce. From the first time I had them, I was hooked. So hooked that i managed to wrangle the recipe from someone. (Not at this restaurant, but years ago) I am not above that. Second favorite is the sea bass with crab fried rice. Stellar every time. The rest of the party got the usual steaks and such. We all loved it. The sommelier was great although he just said, " great choice" with our decision because I have a Smartypants wino in the family. The wine was delicious even though I still believe after two glasses , it all tastes the same. The bread was great as well. Service was just top notch. But my favorite part? Getting to go thru the kitchen as we left. Love to watch a team execute. Boy did they! They also took the time to greet us and wish us Happy Thanksgiving! Lovely evening. read more

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I took my husband here for his 30th birthday and was so very pleased with the experience. The restaurant was decorated spectacularly for Christmas. The table we were initially seated at was in a corner between another table and a wall which was so tight we could not fit, but the staff were quick to accommodate us upstairs at a different table! We were very appreciative of their understanding and quick thinking! The view from the window was gorgeous, overlooking radio city and all the dressed up trees while watching the snow fall. The food was fantastic, everything was so delicious and I appreciated our waiter's suggestions! It was a wonderful way to spend a birthday, highly recommend if you're looking for an elevated dining experience in the city! read more

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It has been so long since I last reviewed Del Frisco's, I don't eat red meat anymore ... but guess what, they have so many other great dishes, I didn't even miss it. I ordered the swordfish lunch special and it was so good! Dont sleep on the $39 lunch special because it is scrumptious and comes with so many great options. Chicken, fish, burgers, salad, soup... it's all good and plentiful. The restaurant also has a great view of 6th Avenue and all of the festivities going on outside, especially right now with the hustle and bustle of the holidays. It's right across from Radio City so it's the perfect place, before or after you see the Christmas show. I cant say enough about Del Frisco's. I've been to many of their locations across the country and this one is my #1. It never gets old. Servers are always very helpful and attentive, the atmosphere is so comfy and cozy and the food is always delicious. It's a very large, 2-story restaurant. If you're going, make sure to have a reservation, especially this time of year. read more

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Went after a Broadway show, sat upstairs overlooking radio city music hall. I could see it being a great spot for corporate dinners; food was good - came out cooked as requested. Other people in the group got a petit filet and other sides like broccolini which I don't have pictured here. Salmon was good as was chicken (I know it's a steakhouse! But it was worth mentioning) Caesar salad i split as an appetizer with another person as well. They forgot to put dressing on side (hate when the dressing drowns a salad), but it was still edible. Service was great. We were celebrating a birthday and they brought out a small cake so we could sing happy birthday. Regarding the bathrooms...it was commented that we thought it was kind of tacky to have a bathroom attendant in such a small bathroom and a high end restaurant? There are two stalls and a line out the door... read more

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Very festive ambiance but they really be maximizing the space... barely any space between seats and tables and very crowded The Cabernet wine we had was very good, one of my top wines to date. Steak was good, they actually cooked it medium rare and you can see the redness peaking through, unlike most steaks I've had elsewhere where it'd usually overdone. The sauce they provide for the steak was BOMB! Chimichuri and horseradish was Side note: They don't allow cake cutting or allow outside cakes (something to keep In mind for bday celebration) read more

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Dinner during holiday season was crowded, but how can I complain. My chair was almost at the table behind me though, so a little egregious. Some new things I tried: - eggnog: seasonal, and while crafted well, it confirms that I'm not a big fan of eggnog. I did enjoy it the more it was watered down, and be careful, the alcohol hits hard - wagyu meatballs: a good appetizer, two hefty balls. Solid but not a must do. - Oysters: they were fine, we got Blue Point East Coast oysters. - lobster mashed potatoes: special for today, but I liked the original more. I wonder how much of it was due to how hot and attentive the staff seemed to be when it wasn't so busy - Broccolini and mushrooms are standard fare I love this place but I think I'll avoid during the holidays when it gets way too crowded and the food isn't quite as hot as I'd like it to be. read more

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~ Wagyu meatball $21 ~ [Rating: 4.5 / 5] These meatballs are huge! Juicy and tender, though leaning on the softer side, they're still a delight to eat. ~ Tuna $27 ~ [Rating: 3.75 / 5] The jalapeño gives a nice kick to the tuna sashimi. Not the highest grade tuna, but it does the job! ~ Fillet mignon ~ [Rating: 4.25 / 5] Perfectly cooked medium rare with a beautiful sear. Tender, juicy, and flavourful even without sauces! ~ NY Prime Strip ~ [Rating: 3.75 / 5] Visually impressive with its thick cut, though a little tougher than expected in parts. Flavourful, but would've shined more with a sauce. ~ Fries $17 ~ [Rating: 4 / 5] This can feed 4 people it's insane! We are just a party of 2, we tried our best and couldn't finish it! It's delicious tho, skinny and crispy, so perfect with steak! ~ Chocolate cake ~ [Rating: 4.5 / 5] Rich, decadent, and chocolatey without being overly sweet, a lovely way to end the meal. ~ NY cheesecake ~ [Rating: 4 / 5] A classic done right, light, fluffy, and paired with fresh strawberries. Can't go wrong here! - - - - - - - - - Will I be back? Possibly, while not the best steak I've had in NYC, the vibe here is unmatched. A polished, upscale spot perfect for a date night. read more

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We had just made it to town, were hungry, and didn't want to shop around for food. My wife and I dined here the last time we were in town and loved our meal. So, dining hear again was a no brainer.. Del Frisco's it is. Our second time didn't disappoint either We ordered steaks, cocktails, appetizers and wine. For the cocktails, she had the Passion Fruit Margarita, and I had the Whistle Pig Barrel Aged Manhattan. The cocktails were on point. Additionally, we both had a glass of Cabernet Sauvignon with our meal. For the appetizer we went with the Thick-Cut Nueske's Bacon and the Charred Octopus. The Bacon was excellent, smokey and delicious. The Octopus was disappointing. It was overcooked and chewy, so we had to send that one back. For our main courses, my wife ordered the Braised Angus Short Rib and was later informed that it was sold out, so she settled for the Filet Mignon, and I had the Bone-In Prime Ribeye. For our sides we had fries, broccolini and the Classic Caesar. Oh, and not to mention, that wonderful warm bread for the table. All of the meats were cooked to perfection, the sides were great, but on a side note... the side of fries was way more then we expected. I would say was enough for 5 people. The steak house itself has a nice sexy ambiance, but still chill enough for the fellas to grab a meal or hang at the bar. The service was great, our waiter M.D. was very professional and attentive. He was very apologetic for the mess up on the Short Rib order and the over cooked Octopus. Even the Supervisor, (Kristin), came over and checked on us to make sure we were good and chatted with us about the New York food scene. Thank you both for a good time. read more

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The ambiance upon walking in was amazing, the food was delicious .. I ordered a bone in filet that was cooked to perfection . The waiter was amazing he paid attention detail. This location is the best! Please visit read more

Del Frisco's Double Eagle Steakhouse - Prime NY Strip 16 oz - Steakhouses Near Me - New York, New York

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Paid $150 for crab legs at Del Frisco's and somehow still left wondering where the crab was. We asked to speak to a manager immediately, and he magically didn't appear until AFTER our plates had been cleared. Incredible timing. Nothing says "luxury steakhouse" quite like paying fine-dining prices for seafood with the meat-to-shell ratio of a fossil. I've had more satisfying crab legs at airport lounges. read more

Came back with friends for a holiday dinner. We were here last year and there was an issue with our reservation, but this year there were no problems and we were sat 10 minutes early. We were a large party of 12 and they took great care of us. Everything is delicious. The 8 oz filet mignon is out of this world. Add the bearnaise sauce. Sides to make sure to get on are the Wagyu meatballs, heirloom tomato and burrata salad, lobster mac & cheese, creamed corn, château mashed potatoes, truffle french fries, potatoes au gratin (out of this world good), and the ginger scallion crispy rice with tuna. read more

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Came here for Christmas Day dinner and it was PACKED. I'm not sure if it's meant to be like this but the restaurant seemed really cramped and servers and customers were really squishing by the tables to move through. Initially they sat my mom and I at the base of the staircase and I said absolutely not - there's so much traffic there and we'd be so exposed so I asked if we could move to a different table and luckily they did accommodate us. The service here was quite slow. Not sure if it was a Christmas Day thing, but it started off in the coat check place where the lady working there was literally chatting to these other guests for several minutes while my mom and I were just waiting to check our coats in. There was no sense of urgency and they were just chatting and laughing...eventually someone called us to our table but we still hadn't checked in our coats. Like at least check our coats in first and continue talking to your friends. The food was fine. Nothing to write home about. You come here for the vibes and not the food. Oysters were fresh but had no liquid which was weird, like they drained them. I wouldn't get them again. Caesar salad was bland. Lobster Mac and cheese was pretty good with a good amount of lobster, but the pasta was slightly overcooked. We got a ribeye steak and that was good. Well seasoned and cooked. I wouldn't come back here but it was nice to experience the traditional, quintessential New York vibe in midtown with the Christmas trees and tourists enjoying the lights right outside the restaurant. read more

Del Frisco's Double Eagle Steakhouse - Half a dozen oysters - Steakhouses Near Me - New York, New York

100% worth making a reservation. The food was phenomenal and the ambiance was perfect. We got a tour of the cellar downstairs and got a cake for my birthday! 10/10 read more

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The food was amazing and ambience is great. We booked a table at the hotel, and the experience was seamless. Love their steak, the bread starter was also good. The area is nice and service is quick read more

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Twenty years later and this is still a great place for any meal. We had the steak salad and shrimp salad plus side of roasted mushrooms. Ofc we saved room for the lemon cake. Omg, still as good as I recalled !!!! read more

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Every item I have eaten here has been delicious. The service is diligent and the atmosphere is enjoyable. I love this place.

Great night - starting with fabulous service from Sean and team! The food and drinks were as good as always. Always a perfect place to celebrate a bday :) read more

Love stopping by Del Frisco's when in the area for shopping or site seeing. Staff is consistently attentive and I haven't had a bad meal there yet! It's centrally located and solid for a lunch, drinks or a fun dinner after shopping on 5th or viewing Rockefeller center. It's dark and moody decor feels like a warm welcoming hug. read more

Delicious bread to start our meal. We've been to multiple Del Friscos, first to this location. Everything was fantastic. From bread to the bacon to the entree. Everything was cooked to perfection. Service was perfect! So stuffed that we couldnt get dessert. Hopefully next time! Parking was a bit rough. Drove around for 20mins and decided to park in the lot. read more

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The food was extremely delicious. I knew we were in for a good start when even the free bread rolls were so light and fluffy, with the perfect mix of salt and sugar. The steak of course was exceptional, but the lobster mac and cheese and sautéed spinach were also really great. The bacon was a little dry, but I still had two pieces. However, maybe the star of the show was the butter cake. The other dessert we ordered (lemon cake) was also good, but the butter cake was seriously addicting in flavor and texture. Our waitress was very personable and kind. It's a great place for a (business) lunch, with the floor-to-ceiling windows letting in lots of natural light. read more

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I've been coming here for at least 6 years and I've always had a great experience. They did it again this time around. I brought my Mom here to celebrate her birthday during restaurant week. It was her first time here. Josh, our server, was so attentive. He came around many times to make sure we were having a good time. The atmosphere is always so beautiful. Aside from the restrooms up the beautiful staircases, there are some restrooms downstairs, too. The courses on the Restaurant Week Menu are great. Mom and I had a wonderful time! I will be back for more! read more

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I went here for an anniversary dinner and it is such a great place for a fancy night out. Anni from guest relations and our server Shirley really made it special. They were both so nice and did a great job to make sure we were enjoying our meal and really elevated our experience. This place is definitely 5 stars for service and a vibe. For food, I had the tuna crispy rice, filet mignon, seared seabass, truffle fries and creamed spinach. Most importantly, the filet mignon was cooked perfectly and was our favorite. However, it could have been presented better. We really enjoyed the tuna crispy rice and the crab fried rice and black bean chili oil that came along with the seared seabass. The creamed spinach was also pretty good and came with bacon. The truffle fries came in an impressively large bowl, but were overcooked and had too much truffle oil. The seared seabass was cooked really well with a nice sear, but it felt under seasoned and would have benefited from an additional sauce or more of the chili oil drizzled on top. Personally, I like a sauce with my steak and the bourbon peppercorn sauce was a nice gravy like sauce. But not sure if it was worth an additional $7. We also really enjoyed the complimentary bread with honey and salt that came with the table. The restaurant is huge with 2 floors and floor to ceiling windows. The 2nd floor is terraced so it feels even larger and you will have a good view of 6th avenue wherever you sit. read more

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Make sure you get reservations. Went for an early dinner with some coworkers. Good quality margarita. I sampled a little bit of everything as I wasn't hungry. My only regret was not being able to eat everything. Started with a half dozen shucked oysters, like butter baby! I had meatballs, crab cake, petite filet mignon, au gratin potatoes and some loaded potatoes. Do not skip dessert, amazing lemon cake and the butter cake with vanilla ice cream was to die for read more

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Fantastic! Tomahawk steak was delicious. The bread is amazing. Cocktails on point. Service was not bad considering it was very busy. Great location especially for Christmas nyc getaway trip. read more

We had a good experience dining here for lunch and dinner during our trip to NYC. Really nice staff and customer service. There were lunch and dinner set menu available where it includes a starter, main and dessert. Lunch was $39US and dinner was $60 US per person. Food was good. Portion was large and it was more than enough for our family. Love the atmosphere of the restaurant with the nice staircase. Lunch was more quiet and dinner was more packed. You would need to make a reservation a head of time for dinner. read more

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I had dinner here with friends last week and if I were only rating my filet, it'd be five stars for sure. It was delicious and the gorgenzola sauce (they call it fondue) added great flavor. I tried the potatoes au gratin and the mushrooms. They were fine. Nothing really special. One nice thing is that a pan of 6 warm Parker rolls is delivered to the table early on. Warm bread is always a plus. The space is enormous -- two levels and cavernous. The acoustics were bad. We sat on the upper level and people had trouble hearing each other directly across from each other at a four-top table. The poor acoustics really took away from the dining experience. Service was good. Nothing amazing, but met our needs. Prices are quite high, but that seems to be par for the course in a NY steakhouse. Wheelchair accessibility notes: Not sure if there is a wheelchair accessible bathroom on the main level, but there is one on the upper level and it is right next to a staff elevator, so at worst, one could use the staff elevator to access it. No steps at the entry and tons of space to dine on the main level. read more

Came back and although the service was great (they were attentive, friendly, and portioned out our food when we were sharing plates), the food sadly wasn't as good as I remembered. The crab was a little dry and the pieces were skinnier than I hoped for. The steak was also not memorable and better at many other places. The Caesar salad was similarly unremarkable. I will say however that the complimentary buttery sugar bread to start is very good and highly addicting. read more

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When we walked in the man at the front looked us up and down (we had on T-shirts as we're tourists walking around NYC) and I could immediately tell we didn't fit their desired look. I was asked for my first & last name & phone number, and then we were sat immediately. We waited at least 15 mins for someone to give us a drink menu and take our orders. We ordered the steak egg rolls (2 full egg rolls) & deviled eggs (2 full eggs, $19). They were good, but as a southerner, not as good as I've had. Later, we got dry-aged steak burgers with fries ($27/e) & fish and chips. To be honest, it was all mediocre. We all agreed that for the vibe, the cost, and the fact that the menu wasn't overly large, we definitely wouldn't come back. read more