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Del Frisco's Double Eagle Steakhouse

4.2 (3.7k reviews)
Ultra High-EndSteakhouses, New American, Seafood
Closed • 11:00 am - 11:00 pm
Updated 1 week ago

Del Frisco's Double Eagle Steakhouse Photos

DEL FRISCO'S DOUBLE EAGLE STEAKHOUSE ATMOSPHERE

What's the vibe?
Classy
Upscale
Moderate noise
Dogs allowed

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Recommended Reviews - Del Frisco's Double Eagle Steakhouse

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Bone-In Prime Ribeye 22 oz
Lonnie S.

Amazing! Loved our drinks, steaks, and sides, and the service was great. The 'sides' portions are huge, so with a small group we went with fries and onion rings, ( I was complimented for finishing the fries, which was no easy feat). Steaks were perfect, and all food came out at a perfect temperature. After a five star everything; the GM noticed my son get excited to see the escalator on the main floor, which lead to a super cool tour of the private function room. That was our second over the top experience at Del Friscos.

Janice L.

A Birthday Dinner That Felt Like a Scene From a New York Movie We chose Del Frisco's Double Eagle Steakhouse for my birthday dinner because we wanted something special--not just a good meal, but a real New York moment. And the moment we walked in, I thought, yes... this is exactly where a birthday should happen. The restaurant is absolutely stunning. The high ceilings, dramatic staircase, rich wood, elegant details, and huge dining room made everything feel grand and glamorous. It had the classic energy of an American steakhouse, but with a modern and luxurious New York style. Then I noticed the enormous floor-to-ceiling windows. Honestly, the glass was so perfectly clean that I almost forgot there was glass there at all. For a second, it felt like the entire city was simply open in front of us. I was strangely impressed by this because giant windows in a busy city are not always this spotless. But here, they were crystal clear, and the New York view became part of our dinner. We sat looking out at the city, ordered wine, and began my birthday celebration. Then, as if someone had carefully planned the scene, a sudden rain shower started outside. Perfect timing. There we were, sitting inside this beautiful restaurant, watching the rain fall over New York through the giant windows, drinking delicious wine, eating incredible food, and celebrating my birthday with my family. It felt less like dinner and more like a scene from a movie. The wine was wonderful, and every dish we ordered was delicious. The oysters were fresh and clean-tasting. The burrata was creamy, soft, and beautiful with the tomatoes. The warm bread arrived shiny with butter and was dangerously good--the kind of bread that makes you say, "I'm only having one," and then suddenly the basket is empty. The fish entrée was beautifully prepared, and the steak was exactly what I hoped for. It had a deeply seared, flavorful crust on the outside while staying tender and juicy inside. This was not the kind of steak you quietly eat. This was the kind of steak that makes everyone at the table stop talking for a moment. That silence was the review. Everything tasted carefully prepared, and the ingredients felt fresh and high quality. There was not one disappointing dish on the table. At the end of dinner, they brought out a lovely birthday dessert with strawberries, pink cream, a candle, and a "Happy Birthday" chocolate decoration. It was sweet, pretty, and the perfect ending to the evening. The beautiful interior, the sparkling wine, the city view, the sudden rain, the excellent food, and my family celebrating together made the entire night unforgettable. I went there expecting a nice birthday dinner. Instead, I received a full New York birthday movie scene--with steak. I would absolutely return the next time I visit New York. Del Frisco's Double Eagle Steakhouse is a wonderful choice for a birthday, anniversary, romantic dinner, or any occasion when an ordinary meal simply is not enough.

Arleen S.

My wifey and I came by during the beginning of December on a last minute trip and this restaurant was on our list because of their "$25 girl dinner" that basically consisted of a salad, pasta, fries, and a drink..if you got protein, it cost a little more. Anyway, we waited around for a little while by the bar and quickly sat at a table as soon as it opened up. Our server was fantastic and the meal was good..it filled me up! We actually met another woman at the restaurant who was there with her mom having the same thing as us..we became friends and are still in contact! I would recommend this place to everyone especially the girls for the $25 girl dinner when they offer it!

Lynn T.

3.5 /5 Came for a bday dinner and it was restaurant week. For appetizers got the lobster bisque and crab cake. I enjoyed the lobster bisque it was the right level of richness, the crab cake was good but more like a crab salad. Bread was warm and fluffy and soft. An old fashioned was ordered, so I thought it was confusing that it came with a smoke presentation, only when I got the bill did I realize that was provided was the version that was more than double the cost the Añejo Old Fashioned, which was disappointing and wished the waiter either brought the right version or asked for clarity. I got the short rib and I think that's where things started to take a turn. There were fatty pieces but most of all it was increasingly salty . I took it home and tried it the next day and still was just as salty. The filet according to my husband was perfectly cooked. Side dishes are always great at steakhouses, but the lobster Mac and cheese was underwhelming. It lacked that cheesy component especially when multiple cheeses are used and compared to most steakhouses was not great. Dessert we got the butter cake and the cheesecake. We both enjoyed the butter cake, it had a rich buttery caramel taste; the cheesecake was on the small side but also really had a fridge/freezer taste to it and tasted really generic. Atmosphere was nice, service was good, but compared to other steakhouses it missed the mark with my entree, dessert, and lobster Mac.

Sandar S.

We celebrated our friend's birthday here. The place is amazing in the heart of NYC. Food, service and Ambiance: everything is great. We love our porterhouse, side dishes: asparagus, corn and shrimp. Yummicilious They mistakenly put Oscar style sauce on our porterhouse instead of friend's filet mignon. Immediately apologized and served the sauce to my friend at the side. One of the good steak houses in NYC

Filet Mignon 8 oz with Petite Cold Water Lob Tail
Simone H.

Impromptu dining on a Tuesday evening, no wait time. EXCELLENT service. Delicious dinner. Meat cooked perfectly to order. Quiet, calm, relaxing ambiance.

Bread
Karen S.

The energy in the place wins!!! So fun and it's a buzz! The service was spot on. Always checking with us. The bread was fluffy and delicious. The steak perfectly cooked. The beef carpaccio a must!!!! Scallop potatoes yes! Mushroom yes porterhouse and filet yes!!! Everything is what you want in a steak house! Bring your friends, clients and family! Total win!

David S.

Just had a birthday lunch with my 18 year old daughter. The wedge salad is her favorite. We also got the wagyu burger... it exploded with salty meat juices, but only when you bit it! AMAZING!

Wagyu meatballs
Katrina C.

Absolute perfection! This is one of the better steakhouses I've been to in a while. Del Frisco's Double Eagle Steakhouse blew me away from start to finish. The atmosphere is classic upscale elegance with that perfect Midtown energy, high ceilings, great views, and impeccable service from the moment we walked in. My date and I kicked things off with some incredible appetizers that set the tone for the night. The Thick-Cut Nueske's Bacon was smoky, perfectly glazed with that bourbon molasses kick. The Del's Jumbo Lump Crab Cake was pure heaven, loaded with sweet crab meat and that rich Cajun-lobster cream sauce. And the Wagyu Meatballs? Tender, flavorful, with the tomato fondue and shaved Manchego making every bite melt-in-your-mouth delicious. For our main courses, my date ordered a porterhouse and I the surf and turf trio. I requested medium well for the surf and turf and rare for the porterhouse. Porterhouse came out perfect as per my date! You could practically see the blood still dripping. It was massive, beautifully charred on the outside, juicy and perfectly cooked. It had that rich, beefy flavor that only prime cuts deliver. (In his words) The surf and turf came in a little bit undercooked but our waiter Jesse immediately took it back in and had them cook it more to my liking. It came out great on the second try! We couldn't get enough of the delicious complimentary bread. It was warm, fresh, with that honey butter or whatever magic they put on it. We finished the whole basket and would have asked for more if we weren't already stuffed. Service was attentive without being overbearing, The manager Cesare came by to check on us from time to time without being overbearing to make sure we were enjoying our meal. He was a very nice man. Give him a raise! The whole vibe felt special and celebratory. Which is perfect since we came on Valentines Day. What a memorable night. If you're craving an elevated steakhouse meal in NYC, this is the place. 5 stars all the way. Be sure to book ahead before you come. They get very busy and I understand why!

Maria-Elena T.

Came here around 4pm before going to an event. Had the Caesar. The waiter got the filet on top which was the lunch menu. I really appreciated it and the steak melted in my mouth. My friend got chicken on the Caesar. Sat upstairs and loved it. Service great.

Amina R.

We celebrated our anniversary at Del Frisco's and had a really great experience overall. The atmosphere felt upscale but still comfortable, which made it perfect for a special occasion without feeling overly formal. The service stood out right away--attentive, knowledgeable, and well-paced throughout the evening. We never felt rushed, and everything came out at the right time, which made the night feel relaxed and enjoyable. The steaks were cooked exactly how we ordered them--tender, flavorful, and high quality. All of the food had great flavor, and the sides were just as good and easy to share. The only reason this isn't a full 5 stars is that a few small details could have been just a bit tighter. But nothing that took away from the overall experience. Overall, it was a memorable anniversary dinner, and when in Times Square I would definitely visit again.

The most delicious and exquisite Pineapple Martini!!
Lori G.

Every time I come to New York City and stay in Midtown, I must get the best pineapple martini ever!! This is really one of the best drinks ever made, and Del Frisco's nails it!!

Filet mignon medium rare+, sautéed mushrooms, and truffle fries, all enjoyed on a heated plate. Perfection.
Jacqueline S.

I've been coming to Del Frisco's in New York for years, and at this point, it has become a true tradition. Dinner here before a Broadway show is one of my favorite New York experiences, and it never disappoints. The food, the atmosphere, and the service are always excellent, but somehow I had never felt compelled to write a review until this visit. This time, we were lucky enough to have Danny take care of us, and he truly made the night exceptional. We asked for a wine recommendation in addition to the Del Frisco's Napa Valley Cabernet, and he suggested an Argentinian Malbec that we absolutely loved. It was the perfect choice. We also mentioned that we were on a tight schedule before our show, and he handled it flawlessly. Everything was paced perfectly, we never felt rushed, and he made sure we were out right on time. What really stood out was Danny's energy. He was warm, knowledgeable, attentive, and genuinely made the entire dinner feel special. It is rare to have someone make such a strong impression, but he absolutely did. We will be requesting him every single time we come back. If you are lucky enough to have Danny as your server, you are in the best hands.

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13 days ago

Did not enjoy the steak, it was too salty but the seven layer lemon cake tastes amazing!

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Del Frisco's Double Eagle Steakhouse Reviews in Other Languages

Ask the Community - Del Frisco's Double Eagle Steakhouse

So what is difference between the Double Eagle and the Del Frisco Grille? Besides the name of course.

The Double Eagle is a much more upscale experience with prices and dress code to match. Think steaks starting at $60 and up. The Grille feels more like an upscale chain you might find at a mall/shopping center such as Houstons, Hillstone, Seasons… 

May I have a reservation this evening, Monday June 17, around 7PM, for two people? Thank you…

Hello G, our Yelp team is unable to assist with reservations. Please visit https://www.delfriscos.com/location/del-friscos-double-eagle-steakhouse-new-york-ny/ to make a reservation.

Where is the best place to park, coming in mid April?

I don't recommend driving in NYC. Take the subway and walk the rest. Subway has apple pay and easy to navigate. I promise you that is the way to go. I was there last October. Also ask the restaurant if they still have construction going on. When I… 

Do they allow dogs in the outdoor section? I'm going on a trip to nyc and taking my miniature dachshund and I don't like to leave him alone at the hotel. Very well behaved!

Hello Rachel, only service dogs are allowed at our establishment. Thank you.

How much would a dinner for two be?

Budget $300 if you want to have an enjoyable meal. But you can totally knock out a meal for less than $150.00 for two. Get two appetizer and share a steak.

Bar/counter dining if going solo?

They have two bar areas: downstairs and upstairs. I saw people sitting downstairs

Are they offering outdoor dining now?

Have they stopped serving the delicious onion rings?

Do they offer non dairy options, like can they cook the steaks without butter?

Yes I asked for no butter myself when I was there!! Service here is great!

Is the outdoor seating heated well during the winter months?

not sure.

Can you eat at the bar?

yes

Is business lunch only during weekdays?

Probably Yes. But call them to be certain.

Where is the best seat in the house?

My Answer would have to be anywhere right by the window. 🤗 Amazing feeling to have some amazing food while looking out at New York .

What is the Best cocktail?

It depends on your taste. The wine list is really elaborate. There is a sommelier watching when a customer asks for a wine list / BOOK. He came over right a way to help me find a decent Amarone that would not break the bank. Both the sommelier… 

Do they have a kids menu?

No. Not really a place for kids either, more upscale and geared towards adults.

Is there a fee for sharing an entree (Steak)?

Not that I am aware of but I doubt it I don't see why they would ask for a Fee.

Do they participate in restaurant week?

Yes we went yesterday it was a fabulous menu including Lobster bisque and salmon on top of fresh green beans with an Alaskan king crab truffle butter as an enhancement to my… 

Pricing on New Year's Eve 4-course prix fixe?

200+pp

Is the long bone ribeye wagyu?

Not real Japanese Wagyu, but it was the best steak I ever had at any price.

Are they open on holidays?

Probably depends on the holiday. Best to just call them and ask I think.

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Carmine's - Time Square - Chicken Alla Romana

Carmine's - Time Square

4.0(5.6k reviews)
0.3 mi•Theater District, Midtown West
•$$

My company hosted a dinner for 24 at Carmine's in Times Square. The meal was delicious, in spite of…read morebeing known as touristy. This is the best location and the restaurant is buzzing! It's loud but exciting and very NYC. The portions are gigantic. I pre-ordered our dinner and I think next time I would skip the appetizer. The Cesare Salad was everyone's favorite. The penne bolognese, rigatoni ala vodka and the chicken parmigiana (favorite), were all great. Order the cannoli's and tiramisu! Excellent for a hungry group.

Our family had such a magical time attending The Grandest Princess Ball Ever at Carmine's! We…read moredressed our daughter as Princess Anna from Frozen, and she absolutely stole the show. From the moment we arrived, the atmosphere felt so special and full of excitement for the kids. The event itself was beautiful. The princesses were wonderful with the children, and everyone had the chance to dance, sing along, and even create Mother's Day cards together. Watching our daughter light up while interacting with the princesses truly made the day unforgettable. The desserts included with the tickets were mediocre. The entire experience created such sweet family memories that we'll cherish for a long time. We also decided to purchase the hot buffet, which included Caesar salad, mixed salad, penne alla vodka, penne with garlic & oil, chicken parm, chicken cutlet, meatballs, and sausage & peppers. The food overall was good, and there were plenty of options for everyone. The kids' drinks were complimentary, while alcohol was a separate charge. Our little princess loved her Shirley Temple with extra cherries, and I really enjoyed my Jameson and ginger ale. The Caesar salad was especially good with their homemade dressing, and the huge croutons definitely made an impression. Maybe a little over the top, but still tasty! I ended up slicing the chicken cutlet into the Caesar salad, and it was honestly phenomenal together. The chicken cutlet itself was flavorful and one of our favorite items. The penne alla vodka was also very enjoyable. Unfortunately, the chicken parm was very dry and lacked flavor. We also skipped the meatballs after being told they contained pork. In hindsight, I probably should have looked up the ingredients beforehand, but we decided to pass on them. The only downside of the experience was a misunderstanding regarding the buffet. I was approached by a waitress asking whether we had already spoken to someone about eating. I initially thought the buffet was included with our event tickets, but apparently it was separate. I must have missed that information pw, so I ended up purchasing meal tickets for my family on the spot. I just wish the interaction had been handled a little more warmly and clearly. Aside from that small issue, we genuinely had a wonderful time. The event was beautifully organized and full of joy, music, laughter, and magical moments for families. Seeing our daughter so happy made everything worth it, and it turned into such a memorable Mother's Day celebration for us all.

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Carmine's - Time Square - Manicotti

Manicotti

Carmine's - Time Square - Pesto

Pesto

Carmine's - Time Square - Lasagna

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Lasagna

Gallaghers Steakhouse - New York Sirloin

Gallaghers Steakhouse

4.2(2.3k reviews)
0.3 mi•Theater District, Midtown West
•$$$$

Hello Yelpers, Jen & I just got back from New York and several other locations, Sleepy Hollow,…read moreNiagara Falls, Boston & Canada , it was a fun 7-days but glad to be back home, we tried many locations for dinner but this one I had to do a review, our son & daughter in law surprised us with this dinner as Jen & I celebrated our 41 year anniversary, the restaurant was Very nicely done in side, as you first walk in you can see the cooler were they age all there beef, we had a reservation ( beside to make a reservation as it fills up quickly ) we were seated in a reasonable time, the service is top notch as you will have two waiters assisted to your table, we decided to split out protein 4 ways as you'll see why, I forgot to photograph two side dishes one being a sweet potato hash, and MacCheese , Everything Was incredible, two small pieces left of the steak as we all were so stuffed. The Ambiance & decor are pretty nice as I walked around to check it out. I'm sure there are other locations but if in NY stop by and have dinner.

I would definitely recommend Gallaghers Steakhouse. This place has so much history, and we had a…read moregreat experience from beginning to end. The steak was amazing, and all of the sides tasted fresh and were very well prepared. The drinks were also well made, and the desserts were honestly some of the best I tasted during my trip to New York City. Service was excellent and attentive throughout our meal. Gallaghers is located near Times Square, but don't let the location fool you, this is a legitimate classic New York steakhouse with great food and a lot of character. If you're visiting Manhattan and looking for a traditional, old-school NYC steakhouse experience, I would highly recommend Gallaghers. If you're looking for something trendy or ultra-modern, this probably isn't the place but that's exactly part of what makes Gallaghers special. Definitely a place I would return to on another trip to NYC.

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Gallaghers Steakhouse - Dining room

Dining room

Gallaghers Steakhouse - Baked Clams Casino

Baked Clams Casino

Gallaghers Steakhouse - Keylime pie.

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Keylime pie.

Brooklyn Chop House Time Square - Sweet & Sour Chicken

Brooklyn Chop House Time Square

3.7(492 reviews)
0.2 mi•Theater District, Midtown West
•$$$
Luxury
Private events

I've heard a lot of mixed reviews about Brooklyn Chop House, but honestly, I can't relate because…read moreevery time I've gone, I've had a good experience. I usually get the wonton soup with the jiaozi dumplings, and it's one of my favorite things on the menu. I haven't really seen that combination anywhere else, and I think it's really unique and really good. They also have a great happy hour. I'm not the biggest fan of the wings, but the shrimp and lobster roll is definitely worth trying. The service has always been good when I've visited, and the atmosphere is always a vibe. It's close to the Theater District, so it's a great spot to grab dinner before or after a show. There's usually a nice crowd, and you might even bump into an actor or celebrity. Overall, it's a place I keep coming back to because the food is consistently good, the service has been solid, and the overall experience is always enjoyable.

Ambiance (4/5): We were seated immediately at our reservation time. Feels like an elevated night…read moreclub on the inside with loud background music and dark lighting. A bit too loud to talk to each other. There is plenty of seating in the waiting area and seating by the bar to order something while you wait. Décor was stylish. Service (5/5): Carolina was the sweetest server on a weeknight evening. She ran down the menu in a helpful way by telling by setting expectations for dish sizes. She checked in regularly. Food (4/5): The food was good, but nothing stood out, especially for the price point. Chicken wontons (3/5): Nothing to right home about Potstickers (3/5): Nothing to right home about Vegetable lo mein (3/5): Nothing to right home about, sweet/salty sauce Philly spring rolls (4/5): Better than the others because it had some more flavor and was pretty unique Steak chimichurri (3/5): Sauce was good but they cooked a medium steak that it was tough to chew Filet mignon and broccoli (5/5): Wow this was hands down the best dish of the night. The pieces of meat were generous and SO SO tender! The sauce was cooked into the pieces of broccoli Bok choi (5/5): A nice exterior crunch with a forward garlic oil taste Fried rice (3/5): Nothing to right home about

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Brooklyn Chop House Time Square - Seating area

Seating area

Brooklyn Chop House Time Square - Birthday Cake

Birthday Cake

Brooklyn Chop House Time Square - Lychee Martini with Lychee Fruit

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Lychee Martini with Lychee Fruit

Empire Steak House - Times Square - Surf and Turf: USDA Prime filet Mignon, and Lobster Tail, at Empire Steak House Midtown West.

Empire Steak House - Times Square

4.6(107 reviews)
0.2 mi•Theater District, Midtown West

The vibe of the place was nice & the staff were great, but I'm not quite sure why the ratings are…read moreas high as they are. The service was not what you would've expected for this quality of food. The bread was okay, when you dipped it in the olive oil and vinegar it was better. The lobster ravioli was good (I ended up getting that instead of the surf and turf since mine came out well done... bleh)!! Baked potato was weird, not really a fan. They do have some good Canadian bacon though, but they have that in their fully loaded potato and it takes over the entire thing so maybe don't do that. The steak was okay at best. Steak fries were decent, a bit greasier than we would've liked. Overall, I wouldn't really recommend this as a place to go to in NY as we would likely never go back. We spent so much money on a dinner for it to feel not worth after we left. And it was our anniversary dinner too.

I was craving steak while visiting NYC and couldn't get a reservation to try out Peter Lugers(I've…read morebeen to the Vegas location). I read that this place is very similar so gave it a shot since it was also close by time square. Overall, I had a good experience. I got the porterhouse for 2 and it was more than enough for my kids and I. The mashed potato's and thick cut bacon were really good too. The only nit pick was that the steak was cooked a little bit more than the medium I asked for. Still tasted good though and i wouldn't hold it against them. Our server was attentive and I'd give him high marks. For anyone looking for a higher quality steak experience in NYC, this should fit the bill.

Photos
Empire Steak House - Times Square - Strawberry flambé

Strawberry flambé

Empire Steak House - Times Square - The guest favorite Sizzling Canadian Bacon at Empire steak House. Extra thick by the slice.

The guest favorite Sizzling Canadian Bacon at Empire steak House. Extra thick by the slice.

Empire Steak House - Times Square - Sizzling Canadian Bacon

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Sizzling Canadian Bacon

Valerie

Valerie

4.3(1.4k reviews)
0.2 mi•Midtown West
•$$

As a tourist from the Midwest, I want to first start with the decor. The absolute homage to the…read more1920s is beautifully reflected in the decor. The tile on the floor to the sconces hanging from the walls. The bar is a beautiful scene for a backdrop for photos, but more importantly than any of that is the service provided. We specifically want to mention included Daniel. Daniel was the most hospitable, the most gracious and absolutely the most accommodating staff we have encountered in our trip to New York so far. Daniel made excellent choices and actually helped to custom craft drinks to our particular taste. In addition Daniel provided excellent recommendations for heavy snacking plate sharing and enjoying the overall experience.

I'm from New York and let me tell you something. I have eaten at thousands of restaurants in this…read morecountry. There's no comparison to my favorite restaurant Jerk and Jambalaya in Rehoboth Beach . The restaurant and Sintelle Taylor are excellent, excellent, excellent and did I say excellent. The food speaks for itself. The oxtails, the Mac and cheese, the greens the corn bread. Yes honey I will travel for great food. Listen up y'all restaurants, I will no longer be mistreated by bad and then asked for a tip. Jerk Jambalaya I support you and thank you for all you do. The standard has been raised . God bless you and your restaurant and team. Beautiful restaurant. Tell them Ms. Monique sent you.

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Valerie
Valerie
Valerie

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Prime Catch

Prime Catch

3.8(92 reviews)
0.1 mi•Theater District, Midtown West

prime catch is one of the best seafood restaurants in south Florida…read more The lobster was incredibly fresh . The swordfish was excellent

I really liked the ambiance. The music was good and not too loud. I didn't even need to wear…read moreearplugs, as I often do these days to protect me from getting much worse migraines. I sat at the bar, since it was only me, but tho the bar wasn't busy and service was friendly, it was very slow. The food was wonderful! I'm glad I made the choices I did, tho of course nothing I wanted was included in the happy hour specials. The fried calamari was some of the best I've had tho it was observed with a little bit of cocktail sauce and a huge thing of tartar sauce. I'm sure I could have gotten more cocktail sauce, since I don't like tartar sauce, but it wasn't necessary. The calamari was so good. The lobster bisque was delicious and the picture can't show you that it was full of lobster. There was a LOT more lobster than a lobster bisque normally contains and the price was about normal for a lobster bisque with one tiny piece of lobster. The iced tea was a bit out of control. If I'm going to be charged $5 per glass of iced tea, that glass should be larger than the ones they use AND not 90% ice. That much for a glass of ice with a splash of iced tea is extreme. I'd still return, since the food was wonderful and hopefully I just got unlucky with the service.

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Prime Catch
Prime Catch
Prime Catch

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Keens Steakhouse - Our Legendary Mutton Chop

Keens Steakhouse

4.1(3.6k reviews)
0.6 mi•Midtown West
•$$$$

Keens was exactly what we expected. And that's good. The mutton and escarole were perfect. Mushroom…read moresoup was brilliant. 25 year Armagnac lived up to it's $37 price. The cocktails were big, excellently crafted, strong, and good values. Service over the top good. And that was my expectation: near perfection. The more was being toured the art, pipe, photo and memoribilia collections. I mean General MacArthur's clay pipe with Babe Ruth's. The flag that draped Lincoln's casket. Our guide Charles. Unreal! I want to come back to try more of the menu.

Cuisine: 8 Service: 7…read moreDecor: 8 Value: 7 Overall: 8 Why is Keens Steakhouse so beloved? Why is it one of the most popular steak houses in NYC? Why is there a waitlist for tables night after night? You will have your answer the minute you walk into the 140+ years old restaurant, with its old school charm and ceiling full of smoking pipes hanging in a dimly lit room. Then, as you walk to your table, the aroma and visuals on each table further engross your senses. Finally, once you taste their famous mutton chop ... ... fuggedaboutit! I have been coming here for three decades and recently again with a group of six carnivores for another memorable night of meaty delights. As I have mentioned, Legendary Mutton Chop (9/10) is a must order because no one else is offering this amazing cut of meat, and doing it so damn well. We knew coming here that we were going to order two of these bad boys. This item alone will always keep me coming back. Other than the mutton chops, I really enjoy their Prime Rib of Beef (8.5/10) , which is a hefty 2+ inches thick king's cut that is as tender as any in NYC. Their flavoring of the beef is on the lighter side, but I love the peppery thick au jus that always accompanied it. Horseradish sauce is not the best, never was, but certainly serviceable. We got greedy and got two of these behemoth monster chops as well. Btw, I have been here over a dozen times and feel I can comment on the other cuts of meats here. Tbh, I don't think their other steaks are as good as their mutton chop or prime rib of beef. However, their lamb chops are quite wonderful. As for the appetizers, they are decent, but not why I come here. For me, the Thick Cut Smoked Bacon (7.5) and Tomato w/ Onion (7/10) are nowhere near as good as Peter Luger. We also had the Twice Baked Vermont Blue Cheese Puff (6.5/10), which was alright but not something I get again. Our sides were mostly good. Hash Browns (8/10) may have been my favorite of the bunch. Followed by the Cream Spinach (7.5/10) and Sautéed Field Mushrooms (7/10). Finally, we shared two desserts. The Butterscotch Sundae (8/10) was quite delicious. However, I do wish the Key Lime Pie (7.5/10) had a better crust and reduce the sweetness slightly. In conclusion, I love this restaurant because it is one of the great epicurean institutions of NYC. I am thankful that new ownership has not altered the greatness that is Keens. Looking forward to my next visit for that incredible mutton chop again.

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Keens Steakhouse - Interior

Interior

Keens Steakhouse - Hamburger with bacon, cheddar, and au poivre sauce

Hamburger with bacon, cheddar, and au poivre sauce

Keens Steakhouse - Dining room with pipes in the ceiling - over 50,000 in the Restaraunt

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Dining room with pipes in the ceiling - over 50,000 in the Restaraunt

Del Frisco's Double Eagle Steakhouse - steak - Updated October 2026

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