I recently came here for a vision board making event hosted by club west and had a pretty good…read moreexperience. The space is beautiful, modern, industrial and has lots of space and the potential to meet needs from small corporate events to a Dream wedding. Highly recommend hosting an event at this location. Now, I was a guest so I cant speak for the prices, but the honer was very friendly and accommodating. Definitely check them out

Ive been to this location multiple times. The venue is…read morelovely and spacious and now has 2 different rooms to rent. They have dimmable lights, available up lighting, a large convenient bar and she offers linens. Bathrooms are always clean. The owner is extremely nice and accommodating. Often goes above and beyond to help her guests even the day of. Would highly recommend especially for weddings since they have 2 rooms and a nice rustic ambiance.

THE FOOD ----------------…read more+ New England Seafood Chowder - Very good. Came out piping hot and had lots of potato chunks, carrots and fish inside. Only knock is we wish we had more! + Clam Pizza - Personal pie size pizza. Honestly, just the right size. Verrrrry delicious and verrrrry flavorful, BUTTTTT the flavor didn't come from the clams - it came from the over-dominating flavor of the bacon scattered all over the pizza. Not to say that the bacon flavor was bad, but it could have used more clams. + Kids Mac and Cheese - Gooey just the way we, especially our kids, love it. + Grilled Angus Burger - Solid burger. Cooked medium and it was the right shade of pink inside, but the burger was a litttttle dry. It was not dripping juices and oil as I would prefer. Plenty of fries onions on it though. Fries reminded me of the thin McD fries. + Steak Tacos - Just 2 tacos. Would have liked if it was an order of 3. Steak was good though. Guac inside mixed with the steak chunks definitely made it better considering that the steak was well done. THE SERVICE ------------------- + Friendly and courteous waiter. Accommodated our numerous ketchup requests and never forgot anything. + Food came out VERY quickly. - For the Grilled Angus Burger, cheese did not come with it for free, but the waiter asked what cheese I wanted, which misled me to think that cheese came with the order. I ended up adding swiss cheese, which definitely made the burger better, but it was an extra charge. The extra $2 for the cheese was not the issue, but the way that I felt that the waiter misled me was the issue. Instead of asking what cheese I wanted, he should have asked "Would you like cheese with your order?" It's the principle. Feel me? Because of this, had to knock off a star off what would have been a 4-star review. THE SURROUNDINGS -------------------------------- + Private parking lot was in the back. All of the spaces in the front are for the Rye Train Station and paid, so DO NOT park in front of the restaurant if you're here to dine. + SUPER spacious restaurant with 2 levels - 2nd level seems like it is for private parties. 1st level has 3 dining areas PLUS a nice, huge bar area. + Multiple TVs located by the bar. RANDOM OBSERVATIONS -------------------------------------- + Came by on a random August Friday at 11:45 AM and, as expected, it was pretty quiet at first, but business picked up verybquickly and it became pretty busy by 12:45.

- Large, spacious restaurant with a rustic yet classy vibe; plenty of seating throughout, including…read moretables, booths, and a bar; second-level space for private events, along with outdoor seating in the front - Small, somewhat tight private parking lot located to the left of the restaurant--easy to miss if you're not looking for it - Service was friendly, attentive, and consistent throughout our meal - Food was enjoyable overall: seafood chowder was served piping hot and loaded with generous chunks of fish, potatoes, and carrots--flavor was excellent, although we were surprised it wasn't served with oyster crackers for some added crunch; steak tacos were tasty and well-flavored, but the portion was quite small for an entrée; the clam pie was well prepared with a pleasantly chewy dough--was quite heavy on the bacon, which unfortunately overpowered the clam flavor, but it was still a good pie overall; the grilled angus burger had good flavor and cooked to the requested medium, though it wasn't as juicy as expected--the crispy onions were also more chewy than crispy; kids' mac and cheese was nice and gooey--a solid choice for the kiddos

I attended an event here. An event consequential to my good friend--who was the host...working two…read morejobs and putting aside money every week for 12 years. In my opinion, this place blew it. They really blew it. I would never trust them to host an event for me. Not a communion--nada...nunca. In short, Apawamis rhymes with can't-stand-us-- that's all you need to know. That's how I felt. In my opinion: They. Just. Didn't. Care. They screwed up every aspect of this occasion. Let's start with the facility and logistics. The attendee tables were much too close together. The food stations were too near the tables. Also, the stations were not professionally set up and assembled in a haphazard and happenstance sloppy way. No decorations or signage so you had to guess what you were gulleting [sic].Honestly, I've done better with home kid's birthday party spreads. I felt bad for my friend. The roof sprung a leak and it was actually raining on the party and it's guests!!! I had to go track someone down since my buddy who threw the party was busy looking for someone to turnover the tables and remove the salad plates and fill water glasses. Poor guy couldn't enjoy the event. The facility party supervisor was no where to be found for most of the party. My friend told me their name and I went on a hunt to tell her the tables needed to be turned over and the serving stations attended to...and I was told they were busy attending to another party in the facility. Literally, my friends party-- to me-- was like a driverless car careening out of control. The timing of happy hour, salads, table bread, dinner and dessert was--in my opinion, at best--haphazard and seemingly left to rank and file staff that were way too few in number. It was a pernicious kerfuffle. Those that were there worked super hard and with tons of heart functioning sans a leader most of the night. They were heros. The facility and the manager of the event were not heros--from my vantage point, they were the opposite. The food I tried was average to poor. The beef and brócoli was rubbery/tough and soggy respectively...and disappointingly bland. Yucky. The steak station had creamed spinach and hash browns that--in my case--were milky/cold and greasy/cool respectively. The steak--at least what I tried--supermarket quality, dry, tough and tasteless. Why would they serve me shoe-leather tough well done meat? My friend (the host) tried some off my plate and clandestinely expectorated it into a napkin. My friend was so upset but said to me that he had nobody to complain to since the facility host was nowhere to be found and that, given it was mid party--there was nothing they could do anyhow. The Italian station--in my case--had pasta that was undercooked and the chicken parm was not right. The chicken--at least in my case--was not pounded, too thick, and the breading poorly adherent to it. There was too little sauce that was under spiced. It was beyond rescue--no matter how much parmigiana cheese, salt and pepper that I haplessly and generously applied. It was a sophomoric mishmash. The tiered dessert assortment plates were almost ok. Some pieces were cold and all tasted like they came from a Costco variety pack. Nothing special. In my opinion, this was bad, really bad experience for the guests that numbered well over a hundred. I have my suspicions as to why this country club handled this specific sort of event the way they did, but I'll keep it to myself. Suffice it to say--if you don't want to handle these sorts of events in a professional manner--then don't accept the job. Shame on you Apawamis (you-can't-stand-us).

I attended a wedding at this lovely club and everything about the place was warm and elegant. The…read morereception area had beautiful chandeliers that accented the room and made it look really spacious. We were able to order our entree at the reception and the food was well prepared for such a large group of people. Usually wedding food is sub par but I had really enjoyed my meal. This was a great club fit for a great wedding.

Great food and service. Would highly recommend. Pablo was an incredible server. Baba ghanoush was…read morea little too smoky in my opinion but everything else we ordered was delicious

We've been on a positive roll picking restaurants for our brunch meetups lately. Our recent visit…read moretook us to Antique Garage-Rye, their newest of three locations. During my turn to choose a location, I had no clue what to expect when I suggested this spot. I was pleasantly surprised walking into such an appealing restaurant. This place looks so much better in person. From Persian Rugs scattered across the floors, to gold-framed paintings and mirrors lining the walls. White tablecloth linens in one section and marble topped tables in the other, with ornate chandeliers hanging overhead. Plus elegant gold-plated knives and forks sitting on top of gold-rimmed plates. As the name suggests this restaurant has antique, decorative touches elevating its aesthetics. As for our meal, we enjoyed our apps more than our mains. The Meze Trio, especially the Tarama: Lemony Carp Roe with Ikura Caviar, was the best of the three to me. Borek's looking like spring rolls and Grilled Spicy Shrimp were hits. I chose an app as my main, Fish Tacos. I detected a taste of sardines, which I appreciated. The fish seemed grilled then sautéed and was very well seasoned. Service matched the inviting atmosphere. Our server Abdurrahim, allowed us time to catch up without being pushy and the secondary servers were all extremely polite. I felt the hospitality. To enhance the afternoon even further, there was a DJ providing mellow tunes in the background making for an all-around satisfying dining experience amongst my wonderful company of friends at Antique Garage-Rye. TIP: Parking can be challenging, but attainable within the area. Pack your patience.

I have used this computer and office space numerous times now. Receptionist Alexandra is…read morefantastically helpful and supportive. WiFi connection secure for a lawyer zoom meeting and I have used a room rental and have printed large documents there with complete ease and confidentiality. Plus I have gone to a meeting held there once. Highly recommend.

I recently (Jan 6th) decided to cancel my membership, due to lack of use. I have been out of…read morecontract for some time now, and the Serendipity team have been debiting my card (even though this has been disabled on their website). After confirming my cancellation in January, the team are now looking to charge me for another month in February. Seedy and questionable company. I won't be utilizing their service again for obvious reasons.

We visit Sergio's Saw Pit several times a year, and last night was no exception to Sergio's…read moreconsistently high standard. I'm a tough critic, having worked in restaurants for a decade, so take this seriously: the service was impeccable and the food was perfect. The dining room is lively -- yes, it's noisy -- but that energy comes from a full house of happy diners, which tells you everything you need to know. We started with scallops: buttery, golden-crusted, and exquisitely tender. I had the veal saltimbocca -- one of my favorite dishes anywhere -- and Sergio's version is by far the best I've had. Dessert was a Basque cheesecake with a perfect balance of texture and sweetness. In five years, I have never had a bad meal or a lapse in service here. It isn't cheap, but it is absolutely worth every penny. Ignore the haters.

First time at Sergio's, and it was a lively and enjoyable experience…read more The restaurant has a beautiful dining space and a very energetic dinner and bar crowd, with plenty of staff attending to tables. They also offer an enclosed atrium area, which seemed like a quieter option--but the heat was a bit too high for us, so we chose to sit inside. It was quite loud, so next time I would try the atrium area near the entrance for a more comfortable noise level. One of the highlights right away was the complimentary antipasto: a nice plate of mixed cheeses, olives, and sliced salami, along with a basket of bread. The thin, crispy salted bread was seriously addictive--so good! Paired well with our Aperol Spritz. We started by splitting the fried zucchini flower blossoms stuffed with ricotta, served over tomato sauce. You get two per order; they were good. For entrées, my friend ordered the Pollo Fino--strips of chicken breast topped with asparagus, shrimp, and mushrooms in a white wine citrus sauce. It came with four jumbo shrimp, and she said it was incredibly good. I had the Pappardelle alla Boschiola with prosciutto di Parma and green peas in a pink sauce. It was a generous portion and very tasty. I later noticed the menu included mushrooms, which didn't seem to be in my dish, but I did not catch it at the time. We finished by sharing the Napoleon dessert--my friend had raved about it. The flavor was good, and our server nicely split it for us, but the pastry layers were quite crunchy, making it challenging to eat. Overall, a fun atmosphere with tasty food. They have a big parking lot offering valet service.

Great little theatre that gets the big acts! Jack White in July and Gary Clark Jr in June! The only…read morething is their private lot charged double what the other lots charged for parking.

Came for a comedy show. The experience was pretty seamless. Quick ticket checkin and security…read more There is a large bar near the entrance with lots of space to socialize. The theater itself has a big stage. The seats are basic but comfortable. We were able to hear everything pretty clearly and had a good view from the right orchestra. I would be careful about center back orchestra because there's a sound/tech space right in the middle which might be distracting.

Celene Aguilar & OVANDO did a simply outstanding job helping with a very important event…read more From executing on my vision, to detail I hadn't yet realized I would need, to following up on punch list items while she was on holiday, I have nothing but great things to say about my experience with her and OVANDO. Thank you again!

I went to the shop and the space is like entering a fantasy world, every item was so exquisite and…read moreperfect. I couldn't decide between the arrangement but orchids are my faves. Finally decided for one for my entrance and was delivered the same day.

Wow!! I can't stop…read morethinking about what a wonderful day today was, and it's all thanks to the great people at Kids U. We celebrated my son's 3rd birthday here today and what could normally be a stressful day for most parents, ended up being such a breeze!! From the start, before the big day, communication was clear and we were given exact pricing. I went in a few weeks before the big day and the manager (?) was kind enough to give me a tour and a rundown of exactly how the time would be spent. For the first half hour, the kids have free range of the jungle gym area, that reminded me of Discovery Zone from my youth. The next half hour was spent in a separate room that had trampolines, rock walls, swings, bubbles, balls...it was kid heaven. Keep in mind our group had age ranges from 1 all the way to 11, and everyone seemed entertained! During the whole time the staff was super attentive and assisted any of the kids if they needed help. The last half hour we all moved to the food area that was decorated so beautifully, where everyone enjoyed the cake and food and again, the staff was super on point and handled everything. They served the kids food, they cut and served the cake, and they cleaned up when we were done! I can't reiterate enough how efficient the 3 women were! I 10/10 recommend Kids U for any birthday parties you may be considering. Thank you guys, so much!!

Best place to throw a four year old's party! Great communication before the party and the day-of my…read morechild's birthday was amazing - KidsU staff did a great job anticipating my needs as the birthday boy's parent and the party flowed wonderfully. They were very attentive and gently lead the kids from activity to activity. A well oiled machine! Would 100% recommend.

I had a birthday party for my eight-year-old two weeks ago and she and her friends had the best…read moretime. While that is not unusual for kids at birthday parties, I would like to add that we had the best time as well. The venue has excellent haunted/Halloween decor frequently with a black light adding to the ambiance, but very appropriate for even young kids. While the mini golf was fun, there was so much more to the party, including the arcade and the games that staff played with the kids at various points when they arrived, before the pizza, when handing out the food and when escorting them to the mini golf and guiding them through it. Our attendant Kaylee was very helpful, very polite and engaging with the kids in a way that it looked like she was having fun as well. At various points one or two other workers helped, and they were also very engaging and polite, and really added to all of us having a really good time. The party room being available to the adults during the party and the attendants helping us allowed for parents to relax and talk and hang out while intermittently out in the arcade with their kids. The arcade had a lot of fun games, carnival type and video, but is small enough and near the party room so parents can keep an eye on kids while going back-and-forth. The customer service was so good, and so refreshing from this young crew that it really made me want to go back and highly recommend Ridge Hill Monster Mini Golf for a party or even just a fun day out. The manager Kaitlyn was very helpful, involved and checked in with us several times making sure we had what we needed. I would give this place a 6th star if there was one!

We had a lot of fun here. It wasn't super busy when we went, which was a bit surprising but the…read morestaff was really friendly. The service was good. The Pacers clean. My kids loved it. We had so many things to do