I've been coming to The Pub for a while. I really enjoy the…read moreatmosphere, the friendly staff, and the fair prices. My friend and I always end up having a great time.

Solid place to drink a beer. Would recommend to grab a drink. They got a dart board toread more

Food is always good. Service is good a little slower than…read moreusual yesterday. Ambiance is good, not too loud at lunch.

We came on a Thursday night, no reservation necessary. Very nice decor, comfortable vibe. My 92…read moreyear old dad felt that the chairs were a little hard on his boney bottom, but otherwise we were all happy. We went heavy on appetizers; shishito peppers (not for the faint of heart), Pastrami egg rolls (everyone's fave), Crispy artichokes and Hummus (awesome pita! Mom's favorite). The Shrimp & Lobster Mac and cheese was a standout. Loved by all. Chicken Shawarma was fine. Pot of Mussels was very good (not the "moules" you'd find in Brussels, but they stand on their own merits.) Lovely evening.

THE FOOD ----------------…read more+ New England Seafood Chowder - Very good. Came out piping hot and had lots of potato chunks, carrots and fish inside. Only knock is we wish we had more! + Clam Pizza - Personal pie size pizza. Honestly, just the right size. Verrrrry delicious and verrrrry flavorful, BUTTTTT the flavor didn't come from the clams - it came from the over-dominating flavor of the bacon scattered all over the pizza. Not to say that the bacon flavor was bad, but it could have used more clams. + Kids Mac and Cheese - Gooey just the way we, especially our kids, love it. + Grilled Angus Burger - Solid burger. Cooked medium and it was the right shade of pink inside, but the burger was a litttttle dry. It was not dripping juices and oil as I would prefer. Plenty of fries onions on it though. Fries reminded me of the thin McD fries. + Steak Tacos - Just 2 tacos. Would have liked if it was an order of 3. Steak was good though. Guac inside mixed with the steak chunks definitely made it better considering that the steak was well done. THE SERVICE ------------------- + Friendly and courteous waiter. Accommodated our numerous ketchup requests and never forgot anything. + Food came out VERY quickly. - For the Grilled Angus Burger, cheese did not come with it for free, but the waiter asked what cheese I wanted, which misled me to think that cheese came with the order. I ended up adding swiss cheese, which definitely made the burger better, but it was an extra charge. The extra $2 for the cheese was not the issue, but the way that I felt that the waiter misled me was the issue. Instead of asking what cheese I wanted, he should have asked "Would you like cheese with your order?" It's the principle. Feel me? Because of this, had to knock off a star off what would have been a 4-star review. THE SURROUNDINGS -------------------------------- + Private parking lot was in the back. All of the spaces in the front are for the Rye Train Station and paid, so DO NOT park in front of the restaurant if you're here to dine. + SUPER spacious restaurant with 2 levels - 2nd level seems like it is for private parties. 1st level has 3 dining areas PLUS a nice, huge bar area. + Multiple TVs located by the bar. RANDOM OBSERVATIONS -------------------------------------- + Came by on a random August Friday at 11:45 AM and, as expected, it was pretty quiet at first, but business picked up verybquickly and it became pretty busy by 12:45.

- Large, spacious restaurant with a rustic yet classy vibe; plenty of seating throughout, including…read moretables, booths, and a bar; second-level space for private events, along with outdoor seating in the front - Small, somewhat tight private parking lot located to the left of the restaurant--easy to miss if you're not looking for it - Service was friendly, attentive, and consistent throughout our meal - Food was enjoyable overall: seafood chowder was served piping hot and loaded with generous chunks of fish, potatoes, and carrots--flavor was excellent, although we were surprised it wasn't served with oyster crackers for some added crunch; steak tacos were tasty and well-flavored, but the portion was quite small for an entrée; the clam pie was well prepared with a pleasantly chewy dough--was quite heavy on the bacon, which unfortunately overpowered the clam flavor, but it was still a good pie overall; the grilled angus burger had good flavor and cooked to the requested medium, though it wasn't as juicy as expected--the crispy onions were also more chewy than crispy; kids' mac and cheese was nice and gooey--a solid choice for the kiddos

Kelly's is a real pub. It seems to have a loyal clientele, the regulars. The restaurant seems to be…read morethe 1st floor of a home in the suburb of Rye, NY. We arrived and didn't know we could sit anywhere, I guess they noticed and with a friendly attitude let us know. The patrons, specially at the bar, were having a great time. Grateful for the fantastic weather we're able to sit outside and we had a great time as well. The server was a doll, taking care of the inside and outside. The food was delicious, we all agreed that the chicken quesadilla was one of the best we've ever had. My friends had a burger and fish and chips, we shared a home made brownie à la mode. I recommend Kelly's hand down. Cheers

Kelly's Sea Level is a small pub and restaurant hidden away in a residential neighborhood in Rye,…read moreNY. It's basically on the ground level of a house which adds to it's cozy charm. Its been around since the mid 70's. Not too long ago I ran a half marathon up in Rye along with a friend of mine running in her 100th half. She had a post race celebration party here which was catered and on their back patio. Nicely done, the food was tasty and the beer nice and cold. It's a true locals spot that those in the neighborhood patronize as while there I saw a bunch of them getting their day drinking on during early afternoon. It's an old school working mans bar with a bit of a worn look but in a good way.

Delicious eats, vino, drinks, atmosphere, and impeccable bar service from the most genuine and kind…read morehost and owner Anna Maria. This wine bar is where you go to feel like you're at home with family and friends. Great live music too! Always a great time.

cute wine bar in rye! busy saturday night, but wine bar was empty. bartender seemed annoyed and was…read morenot happy to be there. we had a quick drink and app. would have stayed, but was not feeling the vibe from the staff.

We stopped by Roadhouse on a beautiful day and enjoyed the outdoor seating. It's also conveniently…read morelocated about 10 minutes from Playland. We had unsweetened iced teas, and the kids' seltzer came in a kid-sized cup. After ordering, we were served cornbread sticks, which were really good and a hit with my son. Elwood also brought crayons and paper for him, which was a thoughtful touch. We started with the gator nuggets and frickles. The gator nuggets were our favorite appetizer. The frickles were good, but the batter was fairly thick, which made the pickle flavor a little subtle. For my entrée, I had the fried chicken with collard greens and mac and cheese. The chicken was nicely crispy and came with four pieces, though it was a little overcooked for my taste. The collard greens were on the sweet side, and the mac and cheese could have used a bit more flavor. The highlight of our visit was the service. Elwood was friendly, attentive, and struck the perfect balance of checking in without being overbearing. Overall, the food was a bit mixed for us, but the excellent service, family-friendly touches, and pleasant outdoor seating made for an enjoyable experience. We'll be back to try some of the other menu items.

Another fabulous dinner! Had a craving for the great rum punch so I headed over. It was tasty and…read moreperfect as usual. I ordered the chicken combo fajitas and we got a jambalaya. The fajitas are very tasty in a nice tangy sauce. Veggies are al dente and delicious. Jambalaya was very good and memorable. I always enjoy my salad with the homemade poppy dressing. Just delicious! Bartenders and servers are really friendly and nice. Love this place!

Clean, good service, food, etc Great vibe!!!…read moreNice to be treated like a human being. Good spot

Recently stopped by Run & Hide and had an okay experience. Service was fine was just hoping to have…read moremore options for food. The sandwich I had was okay but felt $16 was pretty steep for what I got. They didn't have fries or chips so the meal felt incomplete. Bread wasn't even toasted really which was disappointing. Margs are strong tho! And they have table games like jenga which was nice.

Great food and service. Would highly recommend. Pablo was an incredible server. Baba ghanoush was…read morea little too smoky in my opinion but everything else we ordered was delicious

We've been on a positive roll picking restaurants for our brunch meetups lately. Our recent visit…read moretook us to Antique Garage-Rye, their newest of three locations. During my turn to choose a location, I had no clue what to expect when I suggested this spot. I was pleasantly surprised walking into such an appealing restaurant. This place looks so much better in person. From Persian Rugs scattered across the floors, to gold-framed paintings and mirrors lining the walls. White tablecloth linens in one section and marble topped tables in the other, with ornate chandeliers hanging overhead. Plus elegant gold-plated knives and forks sitting on top of gold-rimmed plates. As the name suggests this restaurant has antique, decorative touches elevating its aesthetics. As for our meal, we enjoyed our apps more than our mains. The Meze Trio, especially the Tarama: Lemony Carp Roe with Ikura Caviar, was the best of the three to me. Borek's looking like spring rolls and Grilled Spicy Shrimp were hits. I chose an app as my main, Fish Tacos. I detected a taste of sardines, which I appreciated. The fish seemed grilled then sautéed and was very well seasoned. Service matched the inviting atmosphere. Our server Abdurrahim, allowed us time to catch up without being pushy and the secondary servers were all extremely polite. I felt the hospitality. To enhance the afternoon even further, there was a DJ providing mellow tunes in the background making for an all-around satisfying dining experience amongst my wonderful company of friends at Antique Garage-Rye. TIP: Parking can be challenging, but attainable within the area. Pack your patience.

Came back home and decided to celebrate a family member's birthday at Rafele. I grew up in Rye, and…read moreI can't remember the last time I actually ate in the Town area aside from Longford's and Sunrise. Our party of 9 was seated in the dining area in the back of the restaurant, where it's a little quieter and more intimate - perfect for our occasion. The area's changed the last 10-15 years or so - small boutique stores replaced by banks and a lot more franchises popping up in the area, but I'm glad that there's something repping the hometown people.

I've been to this location twice. Once for a birthday dinner for a friend and another time for a…read moresolo dinner. I had a fabulous time each time. The schizzetto is what made me come back. It was so delicious! I still think about it often. I am not a fan of watermelon but I found the watermelon arugula salad to be very refreshing. The calamari and shrimp were delicious. I also enjoyed the sausage and beans. I ordered a blood orange margarita both times I've been here and the drinks have been consistent. I also had their chocolate tortino a la mode, which was pretty good. It wasn't overwhelmingly sweet which I appreciated. I definitely will be back for the schizzetto. Looking forward to returning soon!

My friends and I decided to come here on Cinco de Mayo and we are so happy we did! For gluten free…read morefolks: majority of the menu is gluten free! Honestly, you can't go wrong with anything on the menu. I had a virgin mojito to start and then short rib tacos and yuca fries. I can't wait to come back!

I had a great lunch here! Margaritas were on point, and it has a really cool vibe. Theres a really…read morenice party room in the back. We started off with the guacamole and then I had the short rib tacos and my friend got the shrimp tacos. Both were excellent lots of flavor and soft shells. Guacamole was really tangy and delicious and tortilla chips were perfectly salted. Our waiter was outstanding, and everything was just perfect. We will be back soon!