We recently held our 35th class reunion at Buddy's Pizza in Dearborn, and they did an outstanding…read morejob accommodating our group. From the planning to the service, everything was seamless, and we truly appreciated all of their efforts. Our server was absolutely amazing, friendly, attentive, and always making sure everyone had everything they needed. It's hard to find service that attentive, and it made our gathering even more enjoyable. The food was fantastic! We shared the famous 4-piece cheese Detroit-style pizza and a fresh house salad, and I ordered the lasagna with marinara. Everything was hot, flavorful, and exactly what you'd expect from Buddy's. Thank you to the entire team for helping make our reunion such a memorable event. We had a wonderful time and will definitely be back. I wouldn't hesitate to host another gathering here. Highly recommend!

Jillian was the server. Super helpful and attentive…read more Buddy Bread came out hot and so tasty! Hawaiian pizza was tasty, but Margherita was just so-so. I'd never had Blake's Cider on tap and it was delicious! I'd definitely go back to try more items on the menu.

Pizza was good, filled with ample amount of meat. I just they used more buffalo sauce personally…read morepreference. The place is clean with some seating, most carry outs. The cashier was polite and everyone seems to be nice working there.

For Detroit style pizza in Detroit, this was just okay. On this Monday night, it was completely…read moreempty inside (I suppose everyone takes pizza to go) but there wasn't much activity inside at all. We almost thought it was closed pulling up to the parking lot. The pizza took like 20+ minutes to come out. The crust was crispy, thick, and very enjoyable but if you're trying to get the best in town, this won't come close. Food: 6/10 Atmosphere: 4/10 Service: 5/10 Value: 5/10

Pizza lovers check this place out! Service was great and pizza was phenomenal. They have a small…read morearea to sit but seems like more people choose to carry out. Not much parking and pulling out of the parking area can be a bit tricky. Overall pizza was awesome and I cannot wait to come back and try the other varieties they have. Ps: get the jumbo cookie ( thank me later)

Dearborn height location had hair in my pizza so like what is yalls problem no hair nets or pube…read morehair what's it

Fredi has the best pizza in Michigan…read more The guy is an artist and his pizza is his masterpiece. The crust is firm, crunchy, and flavorful and bready but light. The sauce is tart and a little sweet and there are small chunks of tomatoes here and there which infuse even more flavor with each bite. If you hold up a slice for a little CSI: Pizza action, you're going to see a firm "V" shape on the side profile with a slight bend towards the tip of the slice. As far as I'm concerned, the classics are the way to go. I would say "The Don" is the overall crowd pleaser with a little more cheese than the basic pep but I think I've permanently been converted to the "Moe Greene". It's simple, there's plenty of cheese, and you get to really enjoy the bread and sauce. The "Fredo" is also good if you want something a little different. It has a small dusting of hot sauce and a generous amount of diced chicken and a drizzling of ranch. The chicken and hot sauce are well balanced so you don't feel like you're chugging a bottle of Franks with your pizza. They've added outdoor seating since opening, the indoor wait area can get a little crowded, the wait times can be a little long during peak hours, and the drive to Melvindale isn't short. All those caveats aside, it's absolutely worth the trip and the wait.

Tried this place on Sunday and arrived just a little after they opened at 12:30. Saw signs to take…read morea ticket but didn't realize the tickets were by the door but once they called our ticket and we ordered it took about a half hour to get the pizza which wasn't too bad. There is some indoor and outdoor seating but we decided to take ours to go. We got a Margherita, Corleone, and Al Nieri (Italian Sausage and Ricotta Calzone). The Al Nieri was the our favorite, the cazlone was so soft inside and creamy from the ricotta. The second was the Margherita which was cooked perfectly and not too crunchy but nice flavor from the sauce and cheese. The Corleone was also very good but I think I need to get some ranch to dip it in which I regret not asking for. Definitely would go back and worth the hype although I can imagine it gets pretty busy at times.

This place is awesome!!! The employees are great and the pizza is even greater. It's also very…read moreaffordable. Been coming here for a few years and they never fail. The place is kind of small so it's not really good for a group, but maybe for a one person quick meal. Otherwise it's more of a grab and go pizza place. No pizza N chill here. Next time you're trying to decide where to order your pizza from , try JT's you won't regret it. Slightly irrelevant but notable side note: ** they were also one of the shortest wait times during the Super Bowl with just an hour... compared to other places of 3-4 hours even though they were very busy when I arrived**

Diarrhea everytime i ate pizza from this place. What blew my fuse was the way this pizza was…read morepresented to me like someone did a tik tok steal a slice move on my food. Unless it was frozen pizza cut in half and squeezed into eachother to cheat customers then idk what this is. Ridiculous i even called the place and they just swore to god that nothing was done with the pizza and it just looks like that after sending them this photo. Never going back again i just forgot to leave this review here. The owner is overall cool foreal but that wont stop me from posting this here.

My order request was : Two large ,two topping pies , one round ,one deep dish ,mushrooms and…read morepeperoni for the topping . They were out of mushrooms ( bummer ) also cheese stisks and a large salad +2Ltr. soft drink. they called me back to inform me they were out of lettuce and could not make my salad, they adjusted the price . Upon picking up ,I noticed both pies were round . I told the clerk to remove the pop from the order ,she still charged me . At first ( on the phone ) they wanted to charge $47 and change ,I told them I have a flyer that says 39.00. The crust on both pies were like rubber ,tough and chewy. I answered a survey and have yet to get a response . The only good thing was the sauce. They dropped the ball on quality ,customer service , and price accuracy. Too much compitition in the area to keep customers LOYAL .

Just got my pizza. Are they serious crust is soggy and over done sauce taste sour. The meat tasted…read moredifferent. The spaced out girl behind the counter said it's because there is a new owner and manager. This pizza and new crew is trash. Should of kept old recipes

AMAZING SERVICE Limited time before kids class at jiujitsu…read morenearby. Told the food would be done in 8 mins flat.... 0 lies Had a convo with the owner Mike for a few moments about the importance of fresh ingredients. Everything is made in house and very fresh. Best chz he can find. Looks like it's got alot of generational history. Location is small and clean but the service is what made me want to write this. OG makes pizza a passion. Birth bike was heavily. Took my time and save the rest. Looking forward to the leftovers.. you can definitely tell the sauce is home made.

BEST PIZZA ESTABLISHMENT IVE EVER BEEN TO( I've been to many of them) the guy that works here is an…read moreabsolute goat. We dined in and had a great time. He served us the pizza like an actual restaurant and not just tossing it to us. We conversed and had so much fun and laughs. No glaze I ABSOLUTELY RECOMMEND. The vibe at this establishment is just a banger plain and simple. All the ingredients and flavors used are completely natural and fresh. The owner is a nice older gentleman. once again I highly RECOMMEND

Delicious pizza. It's no frills service. Just few good…read morefolks slangin' pie. Definitely a take-out place. If you like thin, crispy, delicious pizza--this is definitely the spot.

Delicious no frills New England style apizza. My very very…read morepicky husband has suggested we get it again a couple of times which for him is very rare Service... did I mention no frills? It's made fresh so expect to wait 15-20 mins or call ahead.