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Dear Maud

4.1 (292 reviews)
Closed • 12:00 pm - 2:00 am (Next day)
Updated 2 months ago
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DEAR MAUD ATMOSPHERE

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Casual
Trendy
Romantic
Classy

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Recommended Reviews - Dear Maud

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Avocado & Shrimp Salad
Deanna P.

I would give this place 3.5 stars and with some quick fixes 4 or 4.5 stars. The place was nice, but it had a bar smell in the dining area I did not like. The service, shrimp salad, and hummus were all good. The steak frites were a joke. It was too small of a portion. It wasn't bad. It just was not worth the money. We ordered the hummus as we were starving after we ate. This helped to fill us up. I feel this is a great happy hour and drink place and the food is not really the focus. I would go back for a drink, and maybe the hummus, but most likely would not eat dinner here again. Maybe I would try a brunch.

Food
Cylia B.

Came for a friends birthday dinner back in November and we had a great time! Super vibey place perfect for a night out, but we went on a weekday. The pesto rigatoni was super good, I had leftovers for the next day. The server knew we had a birthday in the group and was being kind and accommodating to us. I hear that it's super fun at night so I'll have to come back!

Tasneem D.

Good drinks and not terrible brunches. The chicken of the chicken and waffles were ok, not seasoned enough, and the eggs Benedict was a bit hardened, with really salty lox. However the smashed potatoes were great and so were the waffles and arugula side. Great service!!!

Avocado & Shrimp Salad with Home Made Meatballs
Peter P.

I came by for an early dinner and was seated immediately. I love the seating areas and in particular the window seating looking out to the street. For the appetizer I had the home made meatball and for the entree I had the avocado & shrimp salad. Both were very good. Attached is a photo of both of them. They have a good looking bar area but I did not have any alcohol whilst there. Will come again

Surina C.

I've heard a lot of good things about Dear Maud so I decided to check it out for brunch. I made a reservation the day before and was able to get seated right away. At 11:45am it was busy, but not packed. The restaurant is very cute- fake plants hanging on the ceiling, with large mirrors decorating the walls. The staff was very kind and welcoming. I ordered the eggs Benedict that came with home fries or regular fries. It also came with a salad. I opted for the bacon. Everything was great- no complaints. The egg was perfectly runny, the hollandaise sauce flavorful and just right. I was very satisfied by the presentation and food quality. They had a special St.Patrick's Day menu for that weekend but I didn't try that. The dinner menu looks good so I would go back to try that.

Pickle back shots
Vidhi S.

Went in with a group of friends. This place has some amazing cocktails! The popular ones are pre-batched so hard to alter the ingredients but they have a wide selection to choose from. The food was surprisingly good too. There were a lot of people here for a night out with friends or a date night. Service was excellent. Highly recommend making a reservation

View of bar through window
Eloy Y.

By definition, food fusion has a complex history whose origins can't be easily pinpointed, which pretty much dilutes traditional cuisine. At its core, it's a blend of ingredients, techniques, and flavors from different cultures and culinary traditions that creates something entirely new. They are popping up all over the culinary world, including on restaurant menus. Open since June 2022, this establishment has quickly become a popular spot for locals and visitors alike, located on First Street in Hoboken for brunch. The reservation was easily made via Resy. Inspired by his owner's Irish roots, Dear Maud invokes the Irish poet W. B. Yeats, being a contemporary American with subtle hints of Irish and Asian cuisine. Upon arrival as first-timers outside of the Washington Avenue establishments, my partner, Yelp friend Robert G, and I were greeted by the host, who led us to an earth-toned leather booth in back of the bar between the two cozy and casual dining areas with various shades of sage green everywhere one looks. Their menu offered brunch with a full bar capability for handcrafted cocktails. We decided on the Breakfast Burrito, Steak & eggs, and Avocado Toast. Every dish was executed flawlessly and was beyond delicious using the freshest ingredients. The price was very reasonable. Overall, it was a great experience thanks to our server, Shane from Sligo. From the moment we sat down, he was incredibly friendly, warm, and welcoming. We can recommend it.

Tostada, Hummus & Pita Bread, Crispy Rice & Spicy Tuna, flatbread
Steph W.

Warning: 3 guests during the dinner was poisoned from the food--myself included. 2 of us got sick during the meal/expelled at the restaurant, last person was on the toilet in the evening!! Upon reporting it to the manager, he was very very kind and followed up with me during/after the meal. Could not confirm what caused it but think that the team did well to ensure comfort/follow-up. Ambiance (3/5): The décor is super trendy and the establishment is huge! While the place is great for bigger groups, the music way way too loud to even converse with the people sitting next to you. There's an area near the bar to hangout and drink. It feels really cool inside. Dark and almost clubby. Service (5/5): Our server gave us good recommendations and was very attentive to our needs. Cocktails during happy hour is unbelievable $9 until 7p - I was a fan of their mango passion fruit! And they're all pretty alcoholic! Love Food (4/5) Crispy rice and spicy tuna - my favorite of the apps! Spicy sausage flatbread - nothing to write home about Short rib bao bun - I enjoyed this! Chicken bao - I enjoyed this! Tostadas - skippable Hummus - skippable Short rib fried rice - a little too salty but otherwise good Steak sandwich - Nicely flavored

Frozen apple pie margarita
Jennifer D.

I've been here a few times for brunch and it's becoming a favorite of mine in Hoboken. Love their two for one brunch cocktails. Their French fries are amazing, but I've been disappointed by their shareables (French toast sticks, biscuits). Very underwhelming for the price. It is beautifully decorated for the holiday season!

Bucatini
Gloria L.

Heard so many great things about this place and I finally got around to trying it and unfortunately it did not meet my high expectations The ambiance is cute and the service is exceptional but the food sucks I ordered bucatini and streak frites and it was subpar at best. The sauce for the bucatini tasted like spaghetti o's. The short rib saved it. The fries for the steak frites were really good, crispy but the steak was so bad. Ordered medium rare and they gave me well done. The crispy rice with spicy tuna was good but the rice was soggy. But probably the best thing I ordered Drinks were decent

Lavender cocktail
Emily P.

I have been here a few times but have now been for brunch and dinner. The appetizer menu, in my opinion, is the best. We have tried the brussels sprouts every single time and have never been disappointed. Espresso martinis have a little orange in it which set them apart from others in Hoboken. Service is very attentive but weren't able to answer our questions about the menu. Only complaint is how loud and dark it is, but I think I might just be getting old! Try to sit in the section with skylights for brunch or at all possible.

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Ask the Community - Dear Maud

What is the dress code?

No code, but most people there are "dressy casual". Jeans and a nice collared shirt, with nice shoes or well maintained sneakers. However they won't stop you from walking in if you're wearing a t shirt and cargo shorts. You just may feel out of… 

Do they do online reservations?

Yes! With Resy.

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Bar Bonobo - Hot & Dirty

Bar Bonobo

4.3(96 reviews)
1.8 mi•Chelsea

Bar Bonobo is a great little cocktail spot worth seeking out! We were referred by a server at…read moreGeorgie's just down the street, and I'm so glad we took the recommendation. Creative cocktails, a great bartender, and a space that transitions beautifully from daytime drinks to moody evening vibes. We'll absolutely be back! The vibe: We stopped in around 4-5 PM on a Saturday for pre-dinner cocktails. The front gets lovely natural sunlight and has a small bar with high-tops, while the back opens into a moodier lounge. Great atmosphere without feeling overly pretentious. I can imagine it gets even better in the evening, so that's next on our list. The cocktails: * No Smoking Please: A mezcal cocktail with a little heat and warm vanilla notes. I was surprised by how much I loved this one! * Spicy Paloma: A great option if you like a little kick with your tequila. * Bartender's choice gin cocktail: I can't remember exactly what was in it, but it was incredible. Always a good sign when you trust the bartender to get creative and they deliver * Surprise shots to wish us a happy anniversary were a thoughtful gesture! Service: Our bartender was fantastic. Great banter, easy conversation, and clearly knew how to make a great drink. That personal touch made the experience even better. Bonus points: They serve popcorn to snack on, which is such a fun little touch with cocktails. Bottom line: Creative drinks, personable service, and a space with plenty of character. Food being served looked great, though we didn't order anything. Perfect for pre-dinner cocktails, but I'm already looking forward to coming back for the evening atmosphere. Definitely worth adding to your cocktail rotation!

For starters this is very appealing bar, pretty decor and ample seating and what appeared to be a…read moredecent happy hour menu. My friend and I decided to stop in for happy hour as it seemed to be a good option. We were greeted by the bartender who was very kind and took our order right away. We ordered the Cornstar martini , which was extremely tiny. However, the drink was crafted very well and tasted great. In addition we ordered oysters, chicken nuggets, and wagyu sliders, which we were shortly told they were out of oysters. The martini was indeed tiny as 'tiny' was noted on the menu however you are better off ordering a regular sized drink for that price. Our food order took a significant amount of time to come and when it arrived it was all burnt. My friend and I took a few bites and it was not edible at all. Overall this is a great place for drinks but I would opt out of it for happy hour.

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Puttery

3.9(96 reviews)
1.4 mi•Meatpacking District, West Village, Chelsea

Not a bad place, in fact I did get to play on both of the different courses. I must say I…read moredefinitely liked one way more than the other one. They did offer some Happy Hour drink specials. The beer I had was pretty good and staff was friendly here. I would actually come back to this upscale golf course to play both of the different courses again actually.

A total of 4 of us came here on one of the most bitter winter days this year as we needed an indoor…read moreinteractive activity. We thought mini golf was interactive, everyone had the same chance to play and it's simple enough without exerting too much energy (unlike an escape room or the dancing tiles which I also came across in my research). Great place for friends, families, dates of all ages. We checked in on the ground floor (also have a coat check here) and were told they have a cabin themed course on the 2nd floor and a museum themed course on the 3rd floor, but there was a party going on. They also told us about the rooftop lounge, which is covered with plastic and they have heaters blasting the space. We went with the cabin themed. Although I don't think they completely blocked the 3rd floor with the party, we just didn't want to have to compete with others and wanted a quiet experience. They have stairs or an elevator. Once we got to the 2nd floor, we were the only ones there and were explained how the digital scoring works. We inputted our names, and our scoreboard would follow us from board to board in sequence after we all punched in our scores. The max was 6 putts per course to help keep things moving (we definitely played more than 6 on some courses lol). The courses did progressively get more challenging as you moved on. The decor was beautiful. Fairy lights lined the space with murals or a ski lodge/mountains around with a polar bear and a ski mobile. Many cute photo ops. On the last course, once you made it, the game swallowed your ball, I guess to help prevent you from trying to play the course again. I wish there was more than 9 courses though. It was fun enough but maybe having a few more would have helped fill the time more. Time flew by and we had lots of laughs. Would be excited to come back to try the museum course next time.

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Dear Maud - cocktailbars - Updated October 2026

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