Everything about this place is great, just go and enjoy. Service is great, food great, dining room…read moregreat .

Tuscany is my go-to, when craving Bruschetta or Margherita pizza. Tuscany always comes through with…read moretasty items, is always prompt with having my orders ready, and I appreciate the free garlic knots with every order. Thank you, Tuscany, for consistently making happy food and keeping people happy.

Palermo's is always my go-to, when it comes to cakes and sweets. There is plenty of parking and the…read morebakery is kept clean and bright. The staff members are ALWAYS friendly, helpful, and quick to check you out. Palermo's also serves wood fired pizza, salads, deli and breakfast items, as well. Don't hesitate to stop into Palermo's. I guarantee, that you'll leave with something sweet and/or a full belly.

Attended a cake event here last night. The entire facility is super clean and updated. There is an…read moreupstairs for more intimate experience and downstairs is a bakery and pizza spot . Everything we tried was delicious and beautiful! Each cake was beautifully made and you can tell the passion the team has to put out such beautiful pastries and cakes. The cupcakes were some of the best I've ever had. The team here is so kind and friendly. They make you feel like you're at home and ensure you're comfortable and happy with their products and your experience. I'd take the trip back out here again for sure!

I had been wanting to try the Oxtail pizza for a while when I used to pass the Edgewater location…read moreso I traveled to Englewood. I ordered the oxtail pizza and it was delicious!!! The crust is thin with a sesame sprinkled crust and it was so good that I even ate every single bite of it, which is unusual for me. The oxtail was so flavorful and rich with the cheeses (mozzerella, Parmesan and goat cheese), meat, hot honey and spinach. The ladies asked if I wanted cilantro on top, which was the perfect add of even more flavor. They were so sweet and welcoming. Parking in downtown Englewood can be tough but I took the side street behind the row of stores and found the back entrance to Wahizza. I'm not sure if that's allowed but it made the pizza pick up a very quick and convenient experience. I plan on eating in next time bc the inside was so cute and looked very comfortable. I am definitely coming back.

Love this Dominican Italian pizza! I've never had anything like it. The fusion of flavors is…read moredelicious and the pizza was so good. I love the Chimi pizza and Jamaican pizza. The classic Italian food was good too! Love that it's BYOB!

Was looking for a slice or two in the area and stumbled upon this place. Feels like your typical…read moreold school pizzeria vibes. Staff were friendly and service was quick. Lots of different choices for pizza which was good! They all looked fantastic. The two we chose were tasty. Pricing was good!

Hidden gem. I was planning to take my son to the city and get a couple of slices but he didn't…read morewant to go b/c he hates large crowds. Found this place on yelp and decided WTH. Food was very simple, good and fast. We ordered and pizza was out in 8 minutes. For what a couple of slices and drinks would have cost in the city we were able to get drinks and and large pie for the same amount. Solid food, fast and friendly service.

Pizza was undercooked even though I asked for well done, it was doughy and way too much cheese…read more Hardly any sauce and the pizza tasted very bland. Horrible pizza!!!!!!

Cute place, nice staff; it ends there. The pizza, and they have an abundance of choices/options,…read morelooks good on top - but the crust is the issue. The crust tastes and looks like - pre-bought, pre-baked, frozen crust that toppings are simply added to. I didn't enjoy the pizza at all; ate 1/2 a slice, trashed the rest. Does anyone know if they make their own dough and spin their own pizzas? I doubt it. Also had a beef empanada - odd they have empanada, but I like empanada so I tried it. Had an off taste - not spoiled, but an odd spice perhaps - and again, tasted reheated from frozen. Also, they had Jamaican Patties that I know, for fact, are frozen and heated - those, anyone can purchase at the supermarket, and they were the same shape, color, etc. So I had high hopes, but it was a disappointment. $8 plus for a slice and an empanada - not worth it.

Ordered a special pie and a Philly cheesesteak for pick-up on a Saturday at around 12:30. Both were…read moregood. The crust on the pizza was thin enough but strong enough to hold all the ingredients, which they loaded it up with. For the Philly, they did not skimp on the meat or the cheese. The lady I spoke with didn't seem too friendly but whatever - as long as the food is good! I'd be willing to come back and try some of their other items.

Great Pizza! Service was quick and owner Pietro made us the pie! Warm inside with plenty of…read moreparking. Our pie was half extra cheese and held everything. Was great on both sides of pie!

Fat Bastard and Son's 434 Route 46 West…read moreSouth Hackensack, NJ 07606 Clams Orenganato Build Your Own Fat Bastard Sandwich Nutella Pie What a priceless experience from an Italian restaurant! The clams topped with bread crumbs are really tasty. Make you you clear every last bite as each clam costs approximately $2. For the fat sandwich, I selected chicken fingers, Mac & cheese bites, onion rings, and bacon. The best part is the fat bastard signature sauce. I don't know what it is, but it tastes really good. Make sure you ask for a dipping cup because you can never get enough sauce. When I ordered the Nutella pie, I was expecting something along the lines of a chocolate cake. Instead, it's literally a pizza pie with Nutella and powdered sugar in lieu of mozzarella and tomato sauce. I definitely will recommend this as a breakfast pastry, but not the best dessert option. All in all, I had a great experience and I look forward to trying their signature thin crust pizza. Maybe this place might be the next Lido's!

Fat Bastard and Son's Restaurant in South Hackensack, NJ. Live music, delish food and fun…read morecocktails-you get it all at Fat Bastard aka FB & sons. Come try the "Blue Bastard" cocktail, the AMAZING vodka sauce chicken parm and penne vodka. Insta: @thehungrysw BLUE BASTARD-LIGHT RUM, BLUE CURACAO, PINEAPPLE, LIME JUICE BALBOA OLD FASHIONED-BULLET, SIMPLE SYRUP, ORANGE BITTERS, COINTREAU BASTARD 46 SHOT-GRAND MARINER, KAHLUA, BAILEY'S (LAYERED SHOT) Route 46 Peri Peri Shrimp (weekly special)- Roasted garlic, almonds, & diced tomato with a splash of Tabasco. Baked Clams Oreganato Jalopeno Calamari Fat basket (pick 3): Wings, Mozzarella sticks, Cheesesteak bites, Pickle chips, Mac n cheese bites, Onion rings, Sliders Wings (Bone in) Sauces - BBQ, Buffalo, Daytona, Fat Bastard Sauce, Thai Chipotle, Sriracha BBQ, Garlic butter bbq, Cajun, Old Bay The Triple Chin-Three tier cheese burger with cheese, pickles, lettuce, tomato, mayo, bacon, and Bastard Sauce The Original Old Judge (Thin Crust Pizza)

Trash! Honestly the food could be much better! The pizza sauce tasted old. I will say the service…read morewas great but I was not impressed by the meal at all. First and last time going.

Love the Pizza, specially the sauce. Like to order the baked ziti which is a favorite of mine. The…read morestaff is kind every visit and food is always done on a timely manner.

Solid go to pizzeria and great portions. & just as good…read morewhen I've got leftovers. Kudos to the new management team !

I was a little nervous when I recently saw a sign announcing new management by my favorite…read moreneighborhood pizzeria. We'd come to depend on their reliably good pies and had taken regular advantage of their Tuesday $10 per pie specials for pick up orders. With new management, quality has been stable but the deals have gotten better. They regularly offer sweet BOGO pies through delivery apps like UberEats and DoorDash. I don't know about you, but in my world, getting an ENTIRE pie for free and doubling my opportunities for pizza consumption is pretty exciting. My husband and I satisfy our weekly pizza fix with a go-to order of a meatball and mushroom pie, and it's reliably delicious (hot tip: try reheating these slices in a pan with a lid. It makes the bottom super crusty and the cheese crazy melty). This is a tiny hole-in-the-wall, so besides a single picnic-style table and three or four counter seats by the dingy window, you're not looking for a dine-in experience. But this small neighborhood spot is as mighty as ever.

3.5/5. Their pizza is great and always hits. Great location, I hope they never move. However…read more.. -0.5 stars because the mozzarella sticks were disappointing. All the cheese had spilled out so I bit into one and it was completely empty. Like I just ate the breading/shell.

I have ordered the Penne Pasta a few times and I can honestly say that it is the best pasta that I…read morehave tasted. The service provided is superb and their customer service skills are excellent. The ambience of the place is wonderful. I would definitely give this place an 15 out of 10.