This restaurant stays on top of their game. They offer very good fried seafood. Their oyster…read moresource is excellent so be sure to get a dozen on the half shell. This is a seafood restaurant with a good bar for those who want drinks with your meal. You are safe with any of the fried seafood. The gumbo is just fair. Boiled seafood is pretty good. Nice ambiance. Good friendly service. Fair pricing.

I have visited before when I used to leave in New Orleans, so I was familiar with their food but it…read morehas been over20 years ago. I was arriving from Houston on a short trip and had been on the road for several hours and I decided to stop on my way in. It wasn't very crowded so parking was no problem. I was immediately seated and given a menu. I decided on fried catfish which cam with a small corn on the cob, some French bread and additionally coleslaw and potato salad. I had a Moscow mule type drink while I waited. My meal came out nice and hot and I immediately knew I couldn't eat all of this. The fish was crispy and the cold slaw was creamy . The service was excellent and my server even recommended a few dishes before I ordered but I had made up my mind before I sat down. Definitely a place for good seafood and there is a seafood market next door.

Very reasonable priced crawfish, the classic Viet Cajun butter was so good. I like that you can…read morechoose your spice 1-5, and trust me the 2 is really hot. Was looking forward to the lemongrass sauce with squash but ended up liking the classic a bit better. There were a decent amount of big crawfish, but my husbands batch was very hit and miss, many were very small and limp, unable to eat about a third of them. Big tables, lots of space. Decent TVs to catch games on. Nice selection of drinks, the mint lychee drink was strong. Service was great.

My friends and I went here on a Monday afternoon. We were a party of eight but everything went very…read moresmoothly. We got a bunch of appetizers: calamari wings, garlic, fries, and garlic noodles, and they were all great though the garlic noodles were probably my least favorite. Crawfish wise, we ended up getting 5 pounds of the Viet Cajun and 5 pounds of the EZ blend along with sides of corn, sausage and potatoes. Everything was great and had a lot of flavor, and we were pretty surprised by the size of the crawfish. I really enjoyed both flavors though if I had to pick, I would say the Viet Cajun was better and had more flavor. My table had four of us and we weren't able to finish everything. Overall, this spot was delicious and I love all of the variety. I love variety and options, so I will say that I wish there were more flavor options for the crawfish!

Great atmosphere. Went there for dinner with friends about 2 weeks ago and everything was so good…read more We each got something different and everything was delicious. Crawfish, shrimp, baked macaroni. gumbo and hot sausage poboy. They've been around a long time. Very reasonable prices and great service.

I'm in the New Orleans area for work, and went here on a local co-worker's recommendation, and am…read moreglad I took it. This is an extremely casual place, that is both a seafood market and restaurant. I chose to lunch in. The service is friendly and familiar. I felt just as welcomed as the regulars. The menu is full of tempting selections, but knew a few things I wanted. I started off with a cup of seafood gumbo. After the first bite, I regretted not getting a bowl! Next time! It was rich and flavorful, and was clearly not rushed. Next, I also tried the chicken and andouille gumbo. Also excellent, but just slightly shy of the seafood version. The main portion of the meal was what I came for: the crawfish boil. I asked for spicy, and was informed there was only "just right," and they were correct. Initially, I was surprised that the dish came out warm, but not hot, but that, too, was just right. Oh, and the price! Usually, when you see "market price," you expect to lighten your wallet a bit, but in this case, that meant $5.99 for pound. It's crawfish season, I'm told, but still.... I'm used to paying a lot more. The decor is vintage jazz festival posters. Also, since this Women's History Month, the place is women-owned

Food wise was not what we expected Perhaps try using fresh…read moreseafood Maybe change chefs

Rating 9.5/10 Happy…read moreto find a place that does crawfish right out in Meterie! Great seasoned seafood, yummy po'boys and good service. I got a piubd of crawfish ($8.99) and a 6" po'boy ($6.99) and they tasted really good. Parking can be a bit of a hassle due to the way you turn in, but there are plenty of spots. There's always someone there and I like that. It can get plenty busy on weekends but the staff does a good job of keeping the line moving. Support this local businesses!

Maybe a little too bright in dining rooms, but fast service and very good food quality. Great menu…read moreoptions in the Cajun side of NOLA. Out away from the French quarter and busier sides of the city.

I first tried the pasta at Bobby Hebert's about five months ago, and it was honestly…read moreincredible--one of those dishes you keep thinking about long after the trip. I came back last night really excited to have it again, but unfortunately, it just didn't live up to that first experience. My boyfriend comes all the time but this was my first visit and it was a pleasure. This time around, the portion seemed noticeably different this time around. There was a lot less shrimp, the sauce had the same Cajun flavor but was clumpy as if old and the crab cake we ordered--something we also loved on our last visit--was much smaller, but increased from $5 to $8. For a place in New Orleans, where the food scene is such a huge draw, that was pretty disappointing. That said, not everything missed the mark. Ashley, the bartender, was fantastic--friendly, attentive, and really added to the experience. Also, the gentleman opening the door was incredibly kind and welcoming. Their hospitality ended up being the highlight of the visit. I still have great memories from my first time here, but this visit just didn't hit the same. Hoping it was an off night. I spoke with the manager Kelly on the same day of service but I was not satisfied with the resolution of offering a free appetizer on my next visit when purchasing an entree. Sad to say but that was my last visit. Kelly was really nice and listened but maybe her hands are tied with how the restaurant is ran and what she can offer. I didn't need a refund or a total order replacement but something else could've been recommended. $30 is a steep price for 9 shrimp in a pasta that was clunky/lumpy and not smooth as times in the past. Maybe it was because it was a togo order but most of my orders from this business had been to go, not all but most. In all, this falls on the chef that prepared this meal and I was informed by Kelly that the chef started everything was weighed and correctly accounted for however it was the cook on the pasta and lack of shrimp. Pics included

Chef Ron's Gumbo Stop is definitely a great stop if you are looking for great gumbo…read more The place has that dive atmosphere pretty much down pat. The service is decent, but the real star here is the food. I went with gumbo and boudin balls and both were very good. The only complaint that I can say is that they added a dollar onto my bill for using my credit card. I would definitely recommend here.

It's a little tricky getting into the Gumbo Stop given its location along Causeway near the I-10…read moreintersection. Keep that in mind, especially if you're coming from the north. I went with the half oyster po-boy and gumbo combo. The sandwich turned out pretty well, with a good amount of fried oysters that were clearly cooked fresh rather than sitting for a while. Pretty good bread too. The gumbo was a disappointment though. I guess I've spent too much time on the bayou down through the years, because anytime a bowl of gumbo shows up without a scoop of potato salad in it I'm disappointed. Worse still, this gumbo was flavorless, bland and completely lacking of spice. Were it not for the dark color, I would have not been able to tell the difference between this and the sort of store-bought gumbo that comes from a can. The server kept an eye on me and my drink of choice, so props for that. Also, beware going to the restroom here, as the door doesn't seem to lock.

I honestly have the crawfish boil here It's seasoned well…read moreand the prices are great! 6.99 lbs for crawfish boil is a steal! 4/20/26 Went back 4/22/26 and crawfish was $5.99lbs Ate 6lbs all by myself! Delishhhhh! Ordered crawfish pie, paid $4xx and they totally forgot To pack it wahhh! Was to lazy to go back so blah! When I asked a the coworker when I went back 2 days later they said nothing they can do cause I left the store already:-( whateveas! They still have bomb crawfish! Fried Chicken and red bean rice is fire! Reminds me of those mom and pops gas station chickens yum! $7.99 can't beat that price! 5/5 Service 3/5 Place is huge and pretty clean.

Fast food cajun with seating inside. very reasonable priced…read moreand the food is really good. Very spicy but great !

First time coming here. Based my decision off other reviews on here. I highly recommend this…read moreplace!! The two dishes I had (gumbo and shrimp po boy) were some of the best I've had! Gumbo was very flavorful and the shrimp po boy was loaded!!! The bread was crusty yet soft!! The best part of my visit here was the staff. They were very welcoming and made me feel at home!!

We flew in from Tampa and needed something to eat before our drive to Baton Rouge. Williams…read moreseafood was just the place. We ordered shrimp po boy and a roast beef in the 6 inch size and they were much larger. Everything was fresh and made to order. I needed at least 10 napkins to eat my roast beef. It was dripping with gravy. Yum. The shrimp were amazing and I loved the bread. The only thing was the onion rings were simply ok. Service was excellent and the restaurant was small and clean.

Rating: 8.5/10 I…read morelove Drago's by Harrahs so I was glad to run into one in Metairie. I stopped in for a mid-day snack of charbroiled oysters. Man, I frigging love those things and Drago's doesn't disappoint. I stopped in at the bar and the staff was also very nice.

This place... I don't know why I bother going here... yes I…read moreknow it's the grilled oysters. But aside from that the food is not good and really overpriced. The service also not great. We order the oysters to start, salmon and a small crab salad and a glass of wine. The wine never arrived, they brought me a large salad with shrimp that cost $24 and it was jest lettuce and 6 shrimps! I asked for Mediterranean and I got Cesar. The salmon was really undercooked so we sent it back and then it was overdone. The oysters which were supposed to be that appetizer arrived mid meal. The place was crowded, cold and loud. So unless you really, really like the oysters there is no reason to go to this place.

I hadn't had enough crawfish yet, so I decided to try this place, again on a recommendation. I,…read moreagain, decided on a cup of seafood gumbo, and a crawfish boil, this time with a head of garlic. Both were excellent. The gumbo was rich and smooth, with nice chunks of crawfish. The crawfish in the boil were large, well-seasoned and cooked to perfection. The occasional squeeze of garlic added a nice touch. The place was very casual (served in a red plastic basket, lined with waxed paper -- classic) with quick, friendly service and very reasonable prices.

This place is a must visit for crawfish and other seafood. Firstly, they were so gracious to…read morequickly accommodate our group of 6 and we immediately ordered many pounds of crawfish, sides and a catfish platter. Everything was so delicious. The crawfish were juicy, flavorful and a nice size. The corn and sausage was also so good. Our server was a sweet lady whose name we never got but she was so kind and helpful. She was especially excited to learn that my great grandmother is 106 old and was hanging out with the family so effortlessly.