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Daehan Gopchang

3.9 (29 reviews)

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DAEHAN GOPCHANG ATMOSPHERE

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Viona C.

Big fan! In efforts to satiate my intense gopchang craving, I came across this spot -- seemingly the only establishment now that specializes it in the area. Beef intestines and innards may not be for everyone, but this spot does it especially well. They share a space with The Meat Bros, so upon entry they'll ask you which restaurant you're here for. We were seated in the booths on the right side of the restaurant, the allocated space for Daehan. We opted for beef large intestines (small) and beef small intestines (small) for two people. It didn't look like a lot initially, but it was very filling for us. Also ordered a bibim guksoo (spicy cold noodles) to share, which may have too much for us, but balanced out our meal. There's a server who cooks everything in front of you; appreciated how carefully he organized everything like a puzzle to ensure everything was properly cooked. I prefer my gopchang extra crispy, so I actually liked that they cook it longer here and utilize the oil around the whole pan. The torching adds a nice finishing touch. The gopchang itself isn't too seasoned, but they provide 4 different sauces to use -- a cheese powder, sesame oil + garlic, fruit sauce and their special soy sauce. Made my perfect bite with their white kimchi, something I thoroughly enjoyed more than I usually would. Normally I'm a bigger fan of the large intestines, but their small intestines took the cake for me. Although a little on the pricier side, this spot is well worth the price for its quality and stellar service. Everything was incredibly fresh and not gamey at all. The idea of intestines may be intimidating to some, but they make it rather approachable and enjoyable here. Happy to have found this gem of a spot!

Orion pitcher
Steve S.

Its good but nothing to rave about. They have combo but they will not substitute anything for something else. We dont like big intestines so we ended up ordering everything separately. Beer was super expensive but got 25% foam. The fried rice is good some days and some days it's not (too much butter). Not too consistent. I go when I crave some soju. Its good to eat with soju. Oh and if you have more than 6 people, they will auto add 20% tip, even if you are split up sitting at separate tables, getting 2 separate checks, lol.

Beef Large Intestine ()
Julie K.

There is a large parking lot you can park at to get to the restaurant. It's attached to Meat Bros so when you go in they'll ask you which restaurant you want. I usually came during a lunch time on a weekday so it was never busy. The restaurant has lots of seats and it is very spacious. I love daegopchang (large beef intestines) so that is always my go-to here. There isn't many places that offer large beef intestines around the area but I would say the service and food here is much better than gopchang story in fort lee. They grill the meat fresh right in front of you and it could be a long process as gopchang takes awhile. The gopchang itself isn't seasoned much but they give you different kinds of sauces you can dip from which I like. At the end, I always get the fried rice with cheese and fish eggs! The best place around the area to satisfy my gopchang cravings.

Assorted Intestine Combo ()
Irene L.

We came on a Saturday evening with no reservation as a party of 2 and were seated immediately. We ordered the assorted intestine combo. It was a large portion for 2 people and good variety. The staff cooked the meat for us and came over frequently to make sure we could enjoy the meal properly. There's several choices of sauces to dip the meat in. I enjoyed the complimentary side dishes as well. It is a quiet restaurant that was not busy on a Saturday evening. The booth seating was comfortable and ideal for the meal. Although there is a large parking lot in front of the restaurant it is shared by other businesses in the plaza. It can sometimes take long to find a parking spot.

Hwasa - MAMAMOO
Melanie F.

Food: $$$ Pricey. Food taste good enough but for how much it's worth, I was expecting a little bit of the "wow" factor. It's a lot of fatty foots and unhealthy ones so I don't recommend eating this a lot unless you're immortal and super healthy to eat fatty foods often. Service: For starters, I like that they cook the food for me here. They took care ehat was needed without us asking. I really like that kind of service level. Ambiance. Busy but comfortable kind of busy. Only thing ie, expect to smell like grilled food on your way out. Not sure if exhaust are not good enough or it's really just because you're in front of the griller

Assorted Intestine Combo + extra portion of Gopchang
Sarah K.

I normally don't write reviews on Yelp, but I just have to mention my wonderful experience eating at Daehan Gopchang and give them the recognition they deserve. Our server's name was J.T. and let me just say, the service we received was ABSOLUTELY spectacular. A friend had highly recommended this spot and we decided to check it out as we are huge fans of gopchang places, but this was an unexpected find. I was surprised to see all the negative reviews but I can honestly say that from the moment my husband and I stepped foot through the door to the moment we left, we left as happy customers and would return in a heartbeat. As soon as we were seated, our server took down our order and began the "fire show," the main event where he grilled each of the various intestines, which we highly enjoyed. Alongside the intestines, we also had mushrooms, onions, sweet potatoes, leek, rice cakes, scallions, and kimchi to enjoy with the rest of our food. It was awesome seeing the process of how our food was cooked/flamed with a torch, and even nicer to see the big flambé at the end. Although it took some time for the intestines to be cooked thoroughly (~5-10 minutes), we actually really appreciated the attention and care that was put into grilling the food and in serving us. As far as the food, we ordered one portion of assorted intestine combo and one extra portion of gopchang, and everything was just phenomenal. My husband and I normally enjoy eating just the gopchang (small intestine) in general. But this place opened our eyes to the daechang (large intestine) and makchang (abomasum) for sure. The daechang was SOOO nice & crispy on the outside, but soft & juicy on the inside. And when I say juicy, I mean JUICY. It literally melted in my mouth. The makchang was so good too. The texture was on point and it just left us at a loss of words. Would DEFINITELY recommend trying both the daechang & makchang if you ever visit. And get the soju too!!! This combination is HEAVEN. There were four different sauces you could dip your intestines in: seasoning powder, garlic soy sauce, fruit sauce, soy sauce. We both personally liked the soy sauce best but would alternate between different sauces every now and then for a different tasting experience. I could definitely see how eating too much can lead to feeling really oily and greasy, as gopchang is originally a very fatty food. But eating the leek and kimchi alongside the intestines really helps neutralize the fat and oil. There is also white kimchi radish served on the side to help cleanse your palette. When we were finished with our main dish, we ordered the kimchi fried rice with tobiko and cheese. So let me just start by saying I usually have low expectations for fried rice made with leftovers. But I finished the whole thing in less than a minute! I kid you not, it was so SO delicious! And the portion size itself was just right. I've never had such excitement about fried rice before but omg... The total cost was around $30 per portion of food, but it was SO worth it. I recommend coming here during the daytime when it's less busy, because I had heard nighttime is crazy and service is less attentive. So thankful I was able to come here and find this gem. A huge shoutout to our server J.T. who probably played a huge role in our positive experience!

Jasmine L.

Jonmattaeng The servers are friendly and most importantly the food was amazing definitely eat it w cooked veggies will def come back

Jasmine A.

All the reviews are true. The food is good but the service is horrible. Our server Celina was rude from the moment we sat down on our table. She never answered us every time we ordered and just grunted at us when we tried to order or talk to her. Even though the food is good, the portion is tiny and expensive. The worst part- when we left, we tried to tell the owner that our service Celina was rude- he just laughed it off like it wasn't anything serious. Probably never going back- just go to Gopchang story next door- alteast their service is friendly and their food is also good.

Alexis K.

First visit was huge disappointment, and left 1star review before. I heard it was under different management so I gave it an another try. Wow what a difference! I couldn't believe how nice staffs were compared to last time and also not forgetting to mention it is probably the best gopchang in town. Our server Mr. Junho took very good care of us will definitely be back soon again. I am so glad I went back to here again. I went twice within a week already. Yummmmmm

Assorted Intestine Combo ()
Julia N.

I went with my mom for lunch today and I am really happy to find out this little gem in Fort Lee. It is Probably the best gopchang place in the area. I got the assorted gopchang combo and don't regret a bit! They also have Very attentive service. Will be back !

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2 years ago

Overall the food was really good and service was excellent. Better than any other places

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3 years ago

Good was good I can't believe they had Korean workers very nice and clean workers were kind and the food was good do recommend

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Ahjae Gookbap

4.6(152 reviews)
1.5 mi
•$$

***this was at their other location…read more Even though the venue was small and there's limited seating, the food was so good. Best kimchi I've had in a while as well! The service was consistent, only once did we have to ask for refills for water. Food: we ordered the half and half raw marinated crab, bibimbap, abalone congee and fried oysters. Raw crabs: marinated and seasoned perfectly. We aren't a spicy loving family, but this was perfect amount for us that we could handle the spice. Our lips and mouths burned, but the good tingle, not the fire breathing 911 burn. lol Fried oysters: well battered and fried, nicely aromatic Abalone congee: perfectly textured and the abalone meat and taste was present. This helped offset the spiciness of the crabs. Bibimbap: not your average clay pot type, this was on a plate and with lots of green vegetables. Also delicious! The Bon chon was different and excellent. Variety of different vegetables, pickled and fermented. We enjoyed them all. FYI: there is a small parking lot as well

2nd time coming here. Small restaurant with a few tables. Thankfully when we came (Saturday…read moreevening), there was one table available and it was the same table as last time! Ordered three things: 1) marinated crabs, small size (5/5). Always a must-get here. 2) ddukbaegi bulgogi (4.5/5) - Thinly sliced prime marinated beef ribeye casserole with rice cake and glass noodle and mushroom served in a sizzling hot pot. Really flavorful and so good to have on a cold day. 3) ahjae ppyo jjim (4.5/5) - Braised prime beef meat bones in soy reduction with carrots, radish, dates, chestnut, rice cake and glass noodles. We got non-spicy. It came in a HUGE bowl. Definitely meant to be shared with a group. Took leftovers home and it was still yummy the next day mixed with knife-cut noodles I had at home.

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Soosanghan Kotedaeji - Osam bokkeum
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Soosanghan Kotedaeji

4.3(49 reviews)
1.6 mi

Popped in early on a Monday Labor day, they were a bit short-staffed so we were seated and then…read moreleft to our own devices on ordering. A staffer brought over a reasonable but light sized selection of banchan (and not 100% sure how to get more after I asked and then apparently they were too busy to come back to give more). Rustic Korean look is about right - more like a bit of a drinking spot + food, and they had a section with candy ($2 each, you pay on your honor system) along with some old school video game cabinets. Located on the second floor, so take the stairs up or the elevator. The sides included some rice cake with fish cake in a sauce, scallion pajeon pancake slices, large pieces of nappa cabbage (cut later by a server rushing back), bean sprouts, some kind of mayo/egg salad, marinated broccoli, a few grilled slices of sausage meat, sliced large daikon pickles, and a few other items. The basic soup with kimchi and steamed egg was good. We ordered on the tablet and asked for water - they brought very nice cold barley tea (and they had a hot one later for my wife when we asked for that separately) - excellent on a hot day. The BBQ - they will grill it for you. We had the gas grill turned on, it was slightly tilted to let the grease runoff - the vent above. The special dry-aged pork belly was ok ($35.19), a little nutty/earthy and a bit "stinky". It was super fatty and good with the doenjang or sesame oil w/ salt. The pork short rib cuts were cooked in the kitchen and brought out on a little metal tray to keep warm, so that was immediately able to be eaten, that was marinated well, juicy, and less fatty but a small handful for ($35.19) - expected a bigger serving. We also tried the seafood pajeon - very thick, lots of scallions, some jalapeno, and only a little seafood chopped up on top. Perhaps the more traditional way - a thick layer of scallions and some batter on top, was what it felt like. The side of regular pajeon with the banchan was small and crisp and better, actually. The last dish was a shin ramen fried rice - pork fried rice mixed with a Shin Ramen and put on the grill - it was already ready to eat but the server made it into a nice little heart. Tasty mix. Went on Labor Day, so the buy 2+1 free meat wasn't applicable even though it was Monday-Friday summer deals. The check also had the 3.5% off but not the extra 5% on the tablet screen, so ended up just paying via card. I saw one group come in to try to sneak a bunch of beer they were bringing in themselves and probably left after being told they couldn't drink it or maybe there was a cork fee? The restaurant does serve alcohol. There were a number of delivery orders for pick up and people waiting on seating (it did get busy) so the one waitress was running around cooking BBQ, the manager/owner(?) was running back and forth between taking orders, making food in the kitchen, packing items, and getting folks seated, so that made some people impatient. Parking available around the corner at the Pocha restaurant or the muni lot across the street. Overall I've had better BBQ but it was a reasonable try.

We descended like a plague of hungry locusts here a comfortable 45 min or so before Jesus Hour was…read moreup (AKA Korean church). That gave us enough time to have the place to ourselves and order literally everything they could think to serve us. This was easily one of the best KBBQ experiences I've had. The meat cuts were all perfectly marinated and grilled, from the Dry-Aged Pork Belly, to the tender Pork Jowl, to the juicy Marinated Pork Ribs. The Budae Jjigae was savory comfort, and the Shin Ramen Fried Rice was not only abundant, but served in an adorable heart shape. Even the Kimchi Stew and Gyeran-jjim were more umami than the countless counterparts I've had elsewhere. On top of that, we got more ban chan than an attention-starved halmoni hosting her first family reunion in 10 years. Everywhere I pointed my chopsticks, I touched food. It was delightful. If I can ever gather enough people, I'd gladly infest this place again.

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Obaltan - Delicious fried rice.

Obaltan

4.5(584 reviews)
1.5 mi
•$$$

I don't want to oversell this place but I'm from LA and this place has the best kbbq I've ever had…read more Everything was great form start to finish. I found out much later that the owner was the one actually serving and cooking for us. We were able to walk in with a party of ten on labor day. Super accommodating staff, owner knows what he's doing. Never caught his name unfortunately We ordered 4 different combos and dude was able to cook for all of us at the same time. Everyone left stuffed and I even had leftovers for the next day. I didn't get to eat everything but here's what I tried. The duck combo, pork combo, nayengmen (cold noodle I butchered the spelling I know sorry) and corn cheese. They don't do the brisket sauce like they do in la. Instead I think it was a mixture of miso and vinegar? With onions soaking in it. Paired perfectly with the pork. I've never had anything like it before. The thin cut pork belly was probably my favorite out of all the pork. The marinated duck combo was pretty interesting. It kinda felt like a ttkekbokki dish? But a little light on the rice cakes. The duck itself tasted like some really good charcuterie. It was a little too spicy for me but super good. We ended up opting to throw everything into the fried rice at the end and it made for some perfect late night leftovers that I'm enjoying as I write this review. Lovely place, hope they do well. V fast paced environment and loud, they get your food out, and you can tell that a lot of hard work and love goes into the food. Thank y'all

The food here is delicious! I think the beef and soups are better than KBBQ in Manhattan and the…read morehandful of places I've been to in LA. The only reason it's not 5 stars is my group of 6 and a toddler waited 1 hour to get seated despite having called to make a reservation a week in advance. The host was also dismissive and kept telling us they were clearing the table which they clearly weren't. Once we were finally seated though, the food came out fast and our server/cook was very friendly and joined in on our convos. We loved everything we ordered, especially trying the clam gui and marinated duck for the first time. They make the kimchi fried rice at the end in the duck leftovers and it was so tasty! I would love to come back because the food was so tasty but maybe put ourselves on the waitlist next time since the space isn't large and you just have to get lucky with when you show up.

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Gomtangjip - Galbi jjim

Gomtangjip

4.5(69 reviews)
1.6 mi
•$$

I was pretty excited to try this place out because I haven't had gomtang in quite a while and the…read morefact that they have seolleongtang as well was cherry on the cake. Came on a weekday night and there weren't many people in the store. - Deluxe Gomtang - I think the difference between the normal gomtang and the deluxe version is that they give a bit more meat and rice. I really liked the gomtang as the flavors were really rich especially when elevated by the pepper. - Seolleongtang - Clear and beautiful broth that went really well with salt. I felt like the meat was not as tender as I hoped but still made me think of my favorite Korean restaurant where I grew up. - Kong-guksu - I didn't know what to expect of this dish as I've never heard of it or tried it before but I didn't really like the dish. No matter how much salt/pepper I put in, there still didn't seem to be a lot of flavor. I ended up dumping the Korean Pickled Onion banchan in which helped elevate the flavor a lot. - Mini KimchiJeon - When I read this off the menu, I though the kimchi pancake would be extremely small but it turned out to be quite bit and very delicious. It was super crispy on the outside with soft insides stuffed with kimchi. I will definitely be back to this home-y restaurant!

I really liked this place. To me, it screams authentic Korean comfort food. The menu is pretty…read moresimple. There aren't many choices, most of them are soups and they are all good. Decor is also authentic and minimal. There are no outrageous bells and whistles. The place has an atmosphere of that of a family business run by dedication and hard work. In addition, the prices are fair. Service was good as well. The woman at the front was pleasant and kind. I would come back on a cold day for a nice hot soup.

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Kim Ga Meon Ok - Pork

Kim Ga Meon Ok

4.5(61 reviews)
1.7 mi

Kim Ga Meon Ok is a fantastic, relatively affordable Korean spot and definitely a local favorite!…read moreThey have two locations (one in Fort Lee and this one in Palisades Park), but I usually visit the Pal Park location right across from King Sauna on Commercial Ave. The setup here is entirely self-service. You order at the front and pick up your food when it's ready. It's actually a really convenient system, and since there is no table service, there's no expectation to leave a gratuity. The food itself is consistently good. The parking lot is very, very small and shared with the cafe next door, so parking can be a squeeze. Because it's so popular, it gets very busy during prime dining hours. Even when I've ordered takeout, there can sometimes be a decent wait to get your food so I recommend order online or over the phone ahead. They do charge a little extra if you pay with a credit card to cover the fees. If you visit during the summer months, you absolutely have to try the Naeng Myeon (cold noodle soup) or the Bibim Naeng Myeon (spicy cold noodles). They really hit the spot and are incredibly refreshing. Highly recommend!

Kim Ga Meon Ok is a fast casual Korean restaurant. There's a location in Palisade Park and Fort…read moreLee. The menu is pretty extensive but from what we've tried quite solid! The naengmyun cold noodles hit the spot. You order and get a number and then pick up your food. The yuksu broth is full of umami and a great compliment to the meal. Great for groups who want to eat different things. Would recommend!

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Wooga - Galbi

Wooga

4.3(447 reviews)
0.8 mi
•$$$

We've been coming to Wooga for a very long time and it never disappoints. It's as authentic as you…read morecan get in the area. They rotate the banchans and we get something a little different each time we go and they're all very good. One thing that really stands out is their steamed eggs. It's fluffy, hearty, flavorful and it's always my kids' favorite. The meats are of good quality and I'm obsessed with their aged kimchi which comes with any pork order so make sure you request it. The service is great as they come and grilled the meats for you and they always grill it to perfection. The only downside side is I remembered they used to take reservations if you have a party if 7 or more but this is no longer the case. We wanted to come here for a party of 8 on the weekend and they don't take reservations on weekends so we almost never make it as a big group because there's normally a very long wait time unless you come super early. This is my go to spot for Korean bbq and I think price is reasonable compared to other options considering the high quality of the food they offer. I would recommend it to anyone looking for an authentic experience.

I've had Wooga bookmarked for the longest time because of the grilled oxtail, and finally had a…read morechance to come try it! I've never had grilled oxtail before, or seen it on any other KBBQ menus, so this was an absolute must for me. Wooga is legit - authentic, service is phenomenal & attentive, and the interior is cozy but relatively well ventilated. We waited about 15 mins on a Sunday night for a party of 2. True to my over ordering tendencies, I ordered the oxtail, the small beef set, and a small naengmyun. This was SO much food. The grilled oxtail was definitely an interesting experience. It still has all of the richness & fattiness, but the little crispiness from the grilling also makes it a really addicting texture. It was admittedly a little hard to eat with the bone pieces and with it being scorching hot, but I would get this again. The beef from the set was good, but we were struggling to finish. Each set also came with a steamed egg and kimchi stew, and there's always just something about KBBQ kimchi stews that slaps. The naengmyun was decent, not the best I've had but okay. Service here though deserves 5 stars. I accidentally dropped kimchi juice on my dress, and the waiter gave me a stain remover immediately. We never ran low on water, banchan, or sauces, and all meats were cooked to our liking. Parking is available to the side of the restaurant. Will definitely be back!

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Wooga - Beautiful beef!

Beautiful beef!

Wooga - Great service amazing meat quality this place is very clean. It's a little pricey but it's worth it to Wagyu. Steak was amazing.

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Great service amazing meat quality this place is very clean. It's a little pricey but it's worth it to Wagyu. Steak was amazing.

Daehan Gopchang - korean - Updated October 2026

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