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D Bar

3.4 (106 reviews)
PriceyLounges
Open • 11:00 am - 12:00 AM (Next day)

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Glass of prosecco and complimentary snacks that are provided.
Paulina B.

If youre looking for a spot in yorkville to drink, eat, and socialize with an esteemed clientele than D bar is where you need to be! The service is top notch. The manager John and some notable bartenders make this place a very welcomong environment. I wish i could shout out all the staff by name but then we would be reading this review for a looong time. I reccommend coming on a friday or saturday night to enjoy the dance floor after 9:30 pm or a weeknight lunch to get some work done. Food wise, their salami and cheese options are great for us ladies, and men, who prefer to graze. If youre looking for a filling and luxurious entree then I reccomend the seared scallops. Absolutely divine! Visit D bar, i know you wont be dissapointed!

Burrata
Rachel L.

I ordered the burrata and smoothie. The food was great, and so was the service. The atmosphere of this place is great for a client meal or a drink. Although my experience was good, I do think it's very expensive, but it was a given since its inside the Four Seasons. My bill consisting of the burrata, smoothie and sparkling water came to around $60.

Fig Sour
Sumayya H.

Came on a Boxing day so somewhat atypical vibe probably. Some interesting and creative cocktails on offer. For the festive season they had a Naughty or Nice cocktail choice. Went the Naughty, a gin based citrusy drink which was decent. I'd go back on a weekend when they have a DJ.

HAMACHI SASHIMI + BON VIVANT + BEE KIND
Shu O.

I never thought I would say that $23 cocktails are worth it. However, at D|Bar, I would happily spend $60 on three cocktails for how delicious they taste. However, the food is definitely a bit lacklustre for its price range. We ordered the Hamachi sashimi ($28), petite frites ($12) and Dulce de leche cake ($12). For the Hamachi, it was small portioned but beautifully seasoned and garnished. What made it feel awkward about the experience was that we were expected to eat it with a fork and knife. My friend and I bring Asians, we felt a bit disrespected being asked to cut it with a knife. They had no chopsticks and was discouraged using hands. Definitely not worth the $28. The Petite Frites were dry and I felt a bit unseasoned. My friend agreed and thought Burger King fries were more refined that this. Definitely overpriced for $12. The Dulce de Leche cake was the saving grace of the food. The sweet, crunchy texture of the Salted Caramel Pearls made us fall in love with it. If we were to come back, it would definitely be for the cake. Definitely would be coming back for the cocktails and cake but for the actual food, perhaps not so much for the price point and taste.

The sky is pink cocktail with weird spices popcorn
Cin C.

The dbar is at the ground floor of the Four Seasons hotel, and as expected it is a beautiful space. The seats and sofas are lush and stylish. The decor is in lovely hues of pinks, creams and marble. Service is nice but with the coolness expected of fancy establishments. We came for drinks on a Friday night, and the bar area was busy but not crowded. We were able to get seats in a relatively quiet corner and enjoy our drinks away from the crowd. The cocktails are interesting, and seemingly inspired by the recent TIFF season. I had the "Sky is Pink" while by parter had the "Ford VS Ferrari". Both drinks were okay, but I didn't particularly like either of them. They were both on the fruity side while I prefer more spirit forward drinks. The drink presentation was very nice though. Mine had an interesting large square ice cube, while my partner's came with dry ice. There was a small dish of popcorn and nut mix that was complimentary with the drinks. The popcorn was tossed in some spice mix that was very strange and strongly savory. We didn't even finish it because neither of us liked the spices. I much rather have had plain popcorn. The nut mix was a little better. In total, great place to hang out and chat but expect it to be more style than substance.

three tiered trays of pastries and pastries
B L.

Hmmm... it's Four Seasons, so I have kind of expectation. We ordered afternoon tea sets. Presentation is so so. Scones are dry and hard. It's not the scones you expected. The sandwich bread is dry too, looks like they made it in advance and do not store it properly. So the bread is dry when you touch it. Other savoury is not special. Will not come back again.

a table with plates of food on it
Julian L.

What a lovely restaurant, look at the place setting they gave us -enough room for six people and we're just two people having a corner lunch with lots of privacy and great views and most importantly delicious food. I don't know if you can tell from this photo of my pasta it's Orichette and honestly I think there's more seafood and shrimp on my plate than there is pasta. Absolutely delicious. And look at the beautiful flowers here. Thank you Four Seasons for continued fabulous service......... though I am still curious why such an unattractive red fountain at the front door with no water in it? What's the point in a fountain without water? I've stayed at over 50 Four Seasons around the world, and my experience with their interior decorating is always either stunning or horrendous... That's why we're here instead of the restaurant upstairs where I find all the artwork by Mr. Brainwash visually offensive and it hurts my eyeballs. It actually affects my pleasure of the meal. So that's why we're here instead.......... They also gave us a lovely, unexpected fruit dessert, so thank you! Your service is always outstanding.

stock photo!!!' NOT REAL!
Natasha M.

The lobster roll cut in three was mine. Look at the stock photo..... need I say more. Like I'm laughing right now..... 36$$$$

Flower Mojito ($9)
Jennifer K.

I really enjoy what D Bar offers. A sophisticated but laid back atmosphere if you want to meet up with friends for a drink or a little snack. Spacious and have seating option for single, small groups or even some sectional sofas that can comfortably seat a group of 8-10 people. On a weekday night, D Bar was not overcrowded but I can imagine how busy it can be on a weekend. The lighting is cozy, the background music is light and the service is attentive. The drinks are reasonable priced when one remembers this is inside Four Seasons Hotel, with cocktails starting from $13 and beers at $8.50. The Mojoito I have was quite decent, sweetened with lavender syrup and nicely presented. Dessert though a little disappointing. The Hazelnut Gateau ($9) and Warm Madeleines ($9) are both good but not memorable. I will be back to D Bar for a drink or 2 if I am in the area, can't wait for the outdoor patio to open when it is warm out!

Angela G.

It has been warmer in Toronto and last Saturday, I decided to walk around Yorkville for a bit, It was around 5pm and my family and I walked into dbar with no reservation. We were seated immediately. For those people who like super high high end places, this would be one of those. It is a very upscale lounge, cool seating and I personally loved the vibe. The server brought us our drinks in less than 5 minutes and our apps came about 10 minutes after that (service is on point). We ordered the Fried Artichokes, Caesar Salad & Mini Lobster Rolls. I wasn't a fan of the Artichokes but that's because I generally don't like them! My parents enjoyed them. The Caesar salad could have used a lot more dressing, it was pretty plain. The lobster rolls were pretty good, soft buns, tasty sauce, & the lobster wasn't chewy! Our mains came out 20 minutes later. DAMN, what a spread! Both my sisters ordered the Steak Frites; wasn't the best steak I've had but it was delicious! My mom ordered the Fried Chicken Sandwich which was pretty good but again not the best Fried Chicken sandwich. My dad and I ordered the burgers; my burger was topped with slow roasted pulled pork. I really enjoyed it, the quality of the meat was great and the fries were extra crispy. Oh, how could I forget dessert - The Profiteroles were really good, served with Vanilla Ice Cream, Chocolate Sauce and Roasted Pecans. I would come back, it's a nice lounge and the food is all great. Keep Eating, Angela

Fries, grilled octopus and the cheese board. The apricots on the cheese board are LEVELS.
Samira R.

Yeah it's a bit expensive but yo, you leave feeling like a million bucks. They treat you so well (not in a contrived way) and the food is so delicious. They have a very refined menu that they've mastered and hits the spot every time. Note: this isn't the place to necessarily have a giant dinner, it's a chill vibe with smaller plates. Great for reconnecting, actually hearing yourself speak in a resto and relaxing with a few real wunz. Also, they have the BEST creme brûlée in Toronto. Don't @ me. Just stop. These are facts. Bye.

Pink perk. Nothing special, $20.
Amelia J.

Went here for drinks before heading to cafe Boulud for dinner. When we arrived we wanted to sit outside, but they didn't have space so they said they'd let us know. We had a nice table in the lounge, and they immediately brought us free olives, popcorn and nuts. I was with a group of 50+ aged women, and I noticed that when they asked "too many" questions, our server was quite rude, which I didn't like. They came to get us a bit later to say there was space on the patio, at the exact same time as our server was taking our snack orders. This was super annoying because the girl who came to get us for the patio and our server did not coordinate or communicate, so instead of stopping him from continuing to get our order, she just rushed half of us to stand up while the other half were still engaged with him in the order. It was all fragmented and really amateur. Once outside, our new server repeated back the order that had been taken inside. We never got new waters and our server never asked us for second drink orders once we had finished our first round. We waited and waited for food to come and finally after an hour we cancelled - we had ordered a CHARCUTERIE plate which is just cheese and meat on a plate and should NOT take an hour. He said, "are you sure it's almost ready?" Which is not the right answer. The space is nice but man the service was aggravating af.

Marz R.

The service was great, but the food was only okay. I didn't plan on coming here for lunch but I didn't realize the place I was hoping to get a table at was closed for a private function. They seated me right away, and both the host and waitress were friendly and attentive. The decor is sophisticated and it has an upscale vibe. The rillon on a bun was good, but the pork belly was somehow a bit dried out, and the mustard was overpowering. The Thai sausage entrée was very small, and the fried rice was a bit dry. I was just so hungry at that point that I ate everything anyway. Perhaps this place is better left as a drinking spot. Heed the reviews for the nighttime experiences here though.

Vegan tea set - 3 pieces of sour dough bread, 4 savoury apps and a fruit playe

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Nice restaurant lounge. The environment is really classy. The food is really good.

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The food is delicious and well presented. The cocktails are amazing too. Worth every cent!

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Soho House Toronto

Soho House Toronto

(37 reviews)

Downtown Core

Kids love the word "aura" these days, and when my dad asked me what it means I told him "think Soho…read moreHouse 2010-2014." That confused him more but I like messing with my dad. Forreal though, the run Soho House had can only be rivaled by 2011-2015 Whole Foods. You really had to be there... but like any other prime, Father Time always catches up. I was set to do a full rise and fall piece on the Soho House right here on Yelp but in my research, I stumbled upon an article by Lydia Moynihan in the NY Post and she nailed it. I really didn't have much to add so go over and read that if you have a sec. Shoutout to Lydia. Instead, I'll just recap our experience here like any other boring Yelp Review. We came to this Toronto location before the Taylor Swift concert, and I was pleasantly surprised. It felt like prime Soho House. A beautiful, discrete brick building with an old school interior. Whoever designed this one needs a raise. I'm so tired of the cookie cutter half-assed modern architecture. The ones in LA and NY now feel like it is just a bunch of dorks trying to be seen by God knows who. There is no soul in those locations. We grabbed a drink in the lobby and went upstairs for our 5pm dinner. I domed a couple of negronis and we split a margherita pizza and a bottle of pinot noir before our mains arrived. I got the rigatoni, per the waitresses recommendation because she had a thick Italian accent. Big truss. She wasn't lying either, that rigatoni went crazy. I took like 30 pictures before a staff member came over and said no pictures, as I didn't know that was still a rule here... please don't beat me up. We closed dinner with a couple espresso martinis before setting off on foot to go see Big Tay put on a show. She really did her thing. Thank you Soho House Toronto, for giving me a taste of what the Soho House used to be in the states. IG @jnov_ Tiktok @jnov_reviews

Come for the douche bags, stay for the salad. The interior…read moredesign here is actually nice. They have a eclectic and faux rustic vibe going on with seating and sight lines set up so that you can watch who is in the room. Truly designed for today's busy d-bag to allow them to half listen to their guest over cocktails while they scan the room to see if someone more important has walked in. The food is meh and it feels like this place simply exists for indie film and local television producers to feel like they are a part of some scene. There are 200 better places to eat a short walk from here.

LIBRARY BAR - Close, But No Cigar

LIBRARY BAR

(160 reviews)

$$$

Financial District, Downtown Core

I would go back again in a heartbeat. This was one of the best meals and experiences of the year…read more The shaved prime rib steak with the dipping au jus plus French onion soup as an appetizer... this was phenomenal. Every aspect from the sauce to the baguette to the meat was so tasty. I also recommend getting the garlic aoli for the fries. The drinks were very well done and unique in flavor as well, in particular I tried to the midnight show which was like a raspberry espresso martini. It was fantastic. The ambiance of the place is spectacular as well with a cool, library naturally, vibe. The servers were also great and helped accommodate my date who is gluten free, and her baguette replacement was the best that she'd ever had of a gluten free option. All in all top tier experience start to finish.

This cocktail bar inside Fairmont Royal York Hotel has a nice classy ambiance. It feels like…read morestepping into a movie set, with the iconic clock tower. They decorate the lobby, bar area, and the whole main floor with Christmas decorations during the holiday season, including the giant Christmas tree in the lobby (complete with its own lighting ceremony and live music performance). Good selection of drinks and great customer service. Fun facts: The Royal York Hotel opened in 1929. It hosted royalty, heads of state, and golden-age Hollywood legends like Cary Grant and Alfred Hitchcock when they were in town filming or staying upstairs in the hotel. Stepping inside is like time-traveling back decades, with velvet seating, brass accents, and dark, moody lighting. As soon as you walk into the Library Bar, the real centerpiece that grabs your attention is the massive oil portrait above the fireplace. That dignified gentleman watching you sip your drink is George Locke, the very first chief librarian of the Toronto Public Library. I love that a librarian is the patron saint of this bar! The drinks here aren't just cocktails; they're chapters in a story. The current menu, titled "Ink & Alchemy," is actually inspired by Michael Ondaatje's famous novel In the Skin of a Lion. Created by their award-winning mixologist James Grant, the menu is a tribute to the people who built this city: the immigrants, bridge-builders, thieves, and dreamers. You aren't just sipping a martini; you're drinking a liquid homage to Toronto's history.

Bovine Sex Club

Bovine Sex Club

(62 reviews)

$

Alexandra Park, Queen Street West

A classic Punk / Rock n Roll Bar in Toronto CA. Basically the CBGB's of that scene…read more It's been around since the early 1990's and is exactly what a spot like this should be. Very nondescript outside facade - no sign telling you what it is other than a small "BSC" (for Bovine Sex Club) painted near the door. Hard to miss though as the exterior is made up a punk rock style sculpture of rusted bikes & other assorted ephemera. The interior is similar, visually. Great sound system & chill vibes pervade throughout. Weirdly the stage is right in the entrance of the club, on your left, with a long bar along the right side, heading back. Great, crowd, great location in cool area with lots of restaurants & plenty of parking - both on the street up to 2 hours & extended parking for a flat-rate of CA$20 (~$14 USD) from 6:00pm until the next morning, just 2 blacks away.

The Bovine is a fantastic place that is the same today as it was decades ago. not only that, but it…read moreis also one of the cheapest pints that you can find. Now, are the taps dry? Maybe. Are the beer cans running out? It's possible. But, it's a dive in the way of the old dives. And the acoustics for bands are... not great. But they are a sign of what once was. Without attempting to try to present a front of a time long gone, The Bovine simply exists today as it once did in that time long ago, before Smokes stickers, before iPhones, back when people would just go to a bar to talk with those they didn't know the morning prior. Bring cash though, unless you're looking to make some big orders, because credit card is a minimum fifty-dollar spend.

Teller's Bar and Lounge

Teller's Bar and Lounge

(21 reviews)

$$

Downtown Core

Fantastic food and service at tellers bar and lounge!! We came back for an anniversary dinner since…read morewe got married at one king west hotel and the food was just as we remembered-- fabulous! Their bar and lounge is located in the lobby of the hotel so it could get a little noisy, but the lounge is a separate area up a small set of stairs and is a little quieter and more intimate. They started us off with glasses of champagne (yum)!! We ordered the French onion soup with was delicious w generous amount of melted cheese , soft bread, soft onions, and crispy onion bits! Very good For mains I got the truffle gnocchi. Omg the truffle cream sauce was sooooo good. Much better than all the other Italian places in Toronto! It was rich, creamy and full of truffle flavor. The gnocchi could have been softer but the sauce and shaved truffle was perfect. I also got a side steak which was grilled to perfection and had a wonderful herb crust and deep flavor. It came with some nice light micro greens. We also got the one burger with their signature logo on the bun. It came out piping hot with fresh crunchy veggies and crispy well seasoned fries.

Food/Drinks: This was our first time in Toronto, and this restaurant was located directly inside of…read morethe hotel that we were staying in. The drinks and the food were very average, not too strong at all when it came to the drinks, and the food wasn't out of this world but good. The presentation for both the food and the drinks was pretty nice. Location: The location was directly within the entrance of the hotel, which made it very convenient for us to grab something to eat, especially the first night since we got here a little late. You can lounge in this location, and some people are dressed up, but some people are casual who are also within this hotel. I'm not sure about parking on the regular since we did parking through the hotel as well. Service: The biggest reason as to why I gave it a three-star is because one of the bartenders was very unfriendly, and to be honest, it could have been because it was nighttime, but it really threw us off because you hear how nice Canadians are, and to be honest, the majority of the places that we went to afterward were exactly what people say and how nice they were except for this location. One of the bartenders was a guy, and he was just very straightforward, did not smile at us, and honestly, when I asked certain questions about the menu, he responded with comments as if I should know what the menu means. I just didn't like his attitude at all, and it really threw me off, but because we had a voucher through the hotel, it's the only reason why we gave it a go for the first night and didn't end up going back the remainder of the time that we were there.

Daphne - Black Truffle

Daphne

(56 reviews)

Financial District, Downtown Core

We had such a lovely lunch here celebrating a coworker's milestone birthday. The atmosphere was…read morebright and welcoming, perfect for a midday celebration. The food was excellent - fresh, flavourful, and beautifully presented. Everything came out promptly, which made it easy for our group to relax and enjoy the occasion without feeling rushed. A special thank you to Mike and Thomas, who made the experience even better. They were attentive, friendly, and kept everything running smoothly for our table. Their great service really added to the celebratory feel. A perfect spot for a special lunch--we'll definitely be back!

I came here for weekend brunch this afternoon and ordered the steak and eggs. The steak was just…read moreokay -- it was fairly tender but lacked flavour and didn't have a nice crust, which was a bit disappointing. On the positive side, the hash browns were excellent: perfectly crispy on the outside and soft on the inside. I also tried the lychee and cactus pear juice, but unfortunately it tasted quite artificial and wasn't to my liking. The restaurant itself is modern, clean, and nicely designed with comfortable seating. Service was a highlight -- our server was very attentive and friendly throughout the meal. Overall, the experience was good thanks to the atmosphere and service, but the food didn't really stand out for me, so I don't think I'd return specifically for the brunch.

Cactus Club Cafe - Crispy yam fries, chicken sliders and another peach Bellini

Cactus Club Cafe

(693 reviews)

$$

Financial District, Downtown Core

This was not our first time at a Cactus Club but this was the first time at this one. As expected…read moreit did not disappoint. It was a Sunday night , the day after Valentine's Day and it was packed. Good thing we had reservations. Despite how busy it was we were seated right away and our server Sarah was an absolute gem. Our drinks came out quickly and well made. They have a great wine list and we took advantage of it. So, ambience - check. Service - check. But it was the food that blew us away I started with the Wagyu carpaccio that emma's to die for. Just perfect with the crostinis. The my wife had the avocado bowl with salmon and I had the mushroom striploin. Both meals just freaking delicious- these folks have it down to a science and the food was off the charts. Some people may disagree because it's a chain restaurant but when they hit on all cylinders, which they have every time we've been there, it's awesome. Cactus Club - highly highly recommended. Ask for Sarah - she is amazing.

One of the gold standards of casual dining meets elegant ambiance…read more Date Night - Cactus Club Work lunch/Dinner - Cactus Club Drinks - Cactus Club It's a one size fits all if you want an elevated dining experience where you feel taken care of. Of course it comes with a price tag, but those willing to participate will get themselves many brownie points. Food/Drink is always consistent on each visit. Staff are typically very friendly. You also don't feel judged by anyone when you're in the place cause there's so many different crowds that come here for the vibes. You'll mostly see the Finance crowd since it is in the heart of financial district, but there's all types that come eat here cause it's just so consistently good. Steak & Frites w/ a glass of wine - 8/10 Angus Burger - 8/10 Ravioli - 8/10

D Bar - lounges - Updated May 2026

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