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    Cocco Loba

    3.0 (1 review)

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    11 months ago

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    Mercado Morada

    Mercado Morada

    3.7
    (18 reviews)
    2.1 mi

    To start, I think this place has ample room for improvement and actually has a lot of potential…read more I'll say the ambiance is great! The views were really nice, I mean you can't go wrong with ocean front. The decor, very nice and unique with the painted pillars. So they have that. Service was lacking. I think the waitress was maybe new? But forgot our straws when requested. So I would recommend new servers to remind themselves to write things down if they are working on remembering. Or bring it before conquering another task. It was not a busy day, very empty restaurant; maybe 4 tables at most. The food came out at a decent time, not too slow or quick. Now for the flavor: we ordered the pupusa with the pork carnitas and the nachos with the carne asada I placed my expectations and standards low. This is a menu with a lot of different plates from different countries, which can be good or bad. In this case bad. Trying to put a lot of different cultures of food in one menu is very challenging if you cannot master any of them. It may be best to stick with one culture and master it first with better quality meat and ingredients. The pupusa was dry. We ordered it with the carnitas which came on top. Fine. You can do that I guess, but that's not a pupusa. That's a corn tortilla/patty with meat on top. The meat tasted stale and bland, and all of it was dry. The creamy sauce on top was sweet... it didn't mesh well at all. I think you need to rename the dishes because calling it a pupusa is not accurate. This was a corn patty that was thick and dry. There wasn't even any cheese in it. Nothing in it at all. So rename the dish, buy better meat and ensure it's flavorful, or make the actual dish correctly. Ask an El Salvadoran chef/cook to teach your crew how to make a pupusa. It's not very challenging if you make it correctly and one of the most delicious cuisines. Now the nachos: the sauce they put on top was sweet. Again with the sweetness, it was very odd. The chips were fine, a bit salty and they are store bought or purchased through a merchandiser. This warrants a price reduction if you are going to charge $15 dollars for nachos without meat. I had them add the carne asada so that totaled to $27. Insanity to call it carne asada, also. It was at best a steak from the worst part of the cow. It was cooked as if it was boiled and had no flavor. Carne asada is grilled, and has grill marks, and marinated. This looks like clumped up ground beef shaped into a small sliced piece of steak/strip. It was a loaded nacho dish, which had cheese, pico, and another creamy beige looking sauce and all you could taste was sweetness and stale food. I'm writing this review in hopes that the restaurant will improve by starting with purchasing better quality meat and investing in teaching their cooks or hiring cooks that are able to authentically marinate and properly cook the food that is being advertised on the menu. The menu looks like it will all taste good, but it is deceiving. All in all, if you're going to make a fusion-style restaurant, maybe just pick one or two Hispanic cultures or types of Latin American/Caribbean foods and perfect them. I saw various different styles of dishes and cuisines on the menu from at least three or four different countries. The pupusa is not a pupusa so I think that should be renamed, frankly. We did not get any Cuban dishes so I cannot comment on those dishes. The flavor and service is severely lacking. The two stars are for the decor and location/ambiance.

    This was the breakfast place at the Three Waters Resort. It was lovely to sit outside and look at…read morethe sea. Very small menu but surprisingly good! The scrambled eggs were perfect, the bacon lean and crisp, and the hash browns perfect. The omelets were spot on and my sister and husband truly enjoyed them. Fresh squeezed OJ made it a special meal. Service was slow- multi tasking is not an option with the servers. But they are nice and kind. We will define back to this area next year!

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    Joanna was Outstanding~
    Joanna was Outstanding~
    Mercado Morada
    Outdoor waterfront seating

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    Outdoor waterfront seating

    Cocco Loba - foodtrucks - Updated July 2026

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