This is the cutest place to get coffee. Parking is a little tricky, with only a tiny lot in the…read morefront. Street parking is your best bet. I got an iced latte with hazelnut and oat milk. It was delicious and nice and sweet. We there's plenty of seating so feel free to stay a while. You can tell this spot is popular among the locals. We even saw Russel the dog when we walked in! He was even chilling the same way as his Yelp photo!

Day 3 wake up, we came out to Subculture. This is an older garage repurposed for caffeine addicts,…read moreand bean enthusiasts. Parking was a little rough. Very small lot. And street parking otherwise. If you re doing a drive by with a friend, no problem. If you want to go in, you might need to circle a bit and find a street spot. Inside, it's a big place with lounges on both sides with the service counter in the middle. They move pretty quickly once your order is in. I went with an iced Oatmilk maple latte. Great flavor, low sweetness, perfect. Highly recommend!

Located in a strip mall you could almost easily pass it. The hanging sign shows Espresso Mail and…read moreon the glass window you could see Grumpy Man Coffee. It was early around 9am that I came by and it had steady customer flow and even more so after. The ambiance was interesting as it is a shipping/postal service with the coffee bar in the back. Met the owner and he was really nice and explained the history of the location and the interesting decor and more that is displayed in the store. What was most interesting was the wall of fame where you are able to see really interesting things that customers have shipped which was pretty cool! The coffee was good overall, the only wish I would have to make this better is to actually have a menu similar to what is showcased online on their site for visibility. The syrup flavors are shown on their board but the names of the specialty coffee isn't such as the lucky charms and the French toast. So be sure to check online to see their speciality coffee!

I don't think there is a bad thing I could say about Grumpy Man. I am a true lover of their in…read morehouse roasted coffee beans. They release these seasonal roasts that are always just so good. I usually will have mine shipped to me but on the occasion I get to visit the shop I always have to get one of the specialty hot/cold drinks to go. They are SO good. They also do mail, packing and shopping services amongst other things which is so convenient. It's a one stop shop for your quick errands and you get to have some amazing local coffee while you are at it!

Somehow, after spending years walking around Mizner Park, I only discovered this coffee shop…read moretoday--thanks to my husband! I can't believe I've been missing it for so long. The café is incredibly cozy with a unique, artistic atmosphere. As a big fan of Salvador Dalí, I immediately fell in love with the design. Right at the entrance, there's a giant coffee machine that continuously rotates coffee beans, and inside you'll find a huge portrait of Dalí brought to life with a projector effect. It's such a fun and creative detail that makes the whole place feel like an art installation. I also loved the little design touches, especially the unique chair legs. The café was spotless, and everyone working there was friendly and welcoming. I ordered a cappuccino with almond milk to go. It was prepared quickly, and the coffee was smooth, rich, and delicious. If you're visiting Mizner Park, I definitely recommend stopping by. Whether you're there for great coffee, unique design, or simply a cozy place to relax, this spot is absolutely worth checking out.

I am definitely a coffee diva. I only buy good quality beans for home use and I take the coffee…read moremaking process pretty seriously. When I go out and pay $6 bucks for a cup of coffee, I expect it to be solid. Starbucks is hit or miss. Carmela is pretty good. Dunkies and Wawa coffee is horrific. As for Subculture, I have to say that their coffee is routinely excellent. On my last visit I got a cappuccino. It was absolutely delicious, I loved it. We sat at a table outside and just enjoyed the beautiful weather and watched people walk around Mizner. Outstanding vibe. One negative, I don't understand is why they won't make any size other than a small. One of the workers explained to me once, but honestly it's still doesn't make sense to me. And because it's just like 12 oz, I finished it pretty quickly. Would have been nice to have some more. Overall, this is definitely one of my favorite coffee spots in Boca. Four stars. Check it out!

I am hooked on their espresso and tonic, so refreshing and delicious! We stopped by the cone and…read morecoffee today to support my new found habit. My husband ordered the afagoto which came with the customers choice of ice cream. The staff was welcoming and the shop was very clean and had plenty of places to sit outside and enjoy your coffee and/or ice cream!

Pumphouse Coffee Roasters is awesome. Owners and brothers, Alex and Christian, are local and the…read morenicest guys you'd want to meet. Their coffee and cold brew are amazing. They are dedicated to quality and super passionate about the industry and customer service. You can pop into the lounge if you call ahead for a cup or to pick up your order to go. They're also at the PBG and WPB Green Markets on the weekends. Def recommend checking them out!

What an incredible business! I ordered whole bean coffee online ahead of a family visit, but…read moreprocrastination got the best of me. I added a custom note asking if there was any chance my order could be expedited. Even though I don't live locally, the team went above and beyond by personally hand-delivering my order instead of mailing it--truly saving the day. On top of that, the beans are outstanding. If you're looking for a coffee roaster that offers exceptional service and a wide variety of freshly roasted beans from around the world, Crux is the place. Highly recommend!

Not sure where to start…read more Quick Friday noon coffee/lunch break with wife. This place wasn't too impressive to me. Outside wasn't kept very clean/neat. Outdoor windows were very smudgy, leaves all under the tables. Inside was very dreary to me and cold feeling. The table seating felt more like a lunchroom rather than a coffee shop. To the food. I order the sausage biscuit and they were out of it at 12 noon. Not a good look. Then I ordered the egg and bacon bagel. It tasted like a microwave sandwich. Also ordered the Caramel crumb cake and was surprised with a piece of apple in it. Overall disappointed with the experience and will not return.

Before I ever tasted a single bean, the name stopped me cold. Calusa. A roaster bearing the name of…read morean Indigenous people -- the Calusa, the ancient shell-mound builders, the unconquered lords of South Florida's mangroves and waterways. People who never surrendered. People whose bones are folded into this very soil. As someone who walks through this world carrying Taíno blood and the memory of peoples whose names colonizers tried to erase, that word hit different. It wasn't a gimmick. It wasn't a logo. It was a declaration -- that this land has a story older than any espresso machine, and somebody here understood that. That understanding alone earned my curiosity and my respect before I'd even stepped through the door. "The name carried the weight of a people who never bent. That's the kind of legacy worth building a roastery around." Then I learned the story behind the man behind the roaster -- and it only deepened my respect. Luis Arteaga came home from serving in the United States Marine Corps and did what so many veterans do: he looked for work. No fanfare. No red carpet. Just a man with discipline in his bones and calluses on his hands, trying to find his next mission in a civilian world that doesn't always know what to do with people like that. He found his way to the original owners of Calusa Coffee Roasters. They saw in him what the Corps had always seen -- dependability, grit, and a willingness to learn. They gave him a job. A floor to stand on. And Luis did what Marines do -- he didn't just fill a position, he grew into something greater. Over time, through sweat and dedication and an unmistakable passion for the craft, he rose to become the owner of the very roastery that once took a chance on him. That's not a business story. That's an American story. A veteran's story. And it's exactly the kind of origin that makes a cup of coffee taste like something more than coffee. CALUSA COFFEE ROASTERS IS A SOUTH FLORIDA INSTITUTION Fast forward to today, and Calusa Coffee Roasters isn't just surviving -- it is a staple. Walk into the right cigar bar on a Friday evening and someone at the table will mention the name. Sit down at the right diner counter on a Tuesday morning and a regular will nod toward that familiar bag. In South Florida's rich, layered, cafecito-and-culture coffee landscape, that kind of word-of-mouth is earned over years of consistency, of showing up, of never letting the cup get small. Luis continues to build something that belongs to this community -- rooted in the terroir of a region as complex and layered as its people. The coffee is exceptional. Bold where it should be bold, nuanced where it earns it. The kind of roast that makes you sit down instead of rushing out. That's no accident. That's someone who respects the craft because he was forged in institutions that demand nothing less than your best. "When a Marine finds his mission in a roastery, every bag he puts his name on carries the same standard -- do it right or don't do it at all." Meeting Luis was one of those moments I didn't expect to move me the way it did. We are both moving through the coffee world trying to build something that means something -- something rooted in identity, in service, in the belief that what's in the cup should tell a story worth hearing. And here was a fellow Marine who had walked a road I recognize: uncertain ground, earned footing, and a refusal to quit. And finally, if you are in South Florida and you have not made the pilgrimage to Calusa Coffee Roasters on Commercial Blvd, you are overdue. Go for the coffee -- stay for the story. And if you're lucky enough to meet the man himself, shake his hand. He earned it in more ways than one. To Luis Arteaga and everyone at Calusa: thank you for carrying a name that honors this land. Thank you for honoring the service that shaped you. And thank you for a cup of coffee that carries the weight of all of it without spilling a drop. Semper Fi, brother. Keep roasting.

I stopped by Calusa Coffee Roasters to do coffee run for my fiancee. I ordered the iced Americano…read morefor myself and iced vanilla latte for my fiancee with oatmilk. My fiancee seemed content with their flavors and she didn't yell at me. So based on this, I would assume Calusa Coffee has some decent coffees. Please try this place and see if you enjoyed it as much as my fiancee. The location is a bit weird to enter and exit so be careful driving in and out. They offer limited parking so bring plenty of patience with you when visiting!

I've come here twice now and tried the strawberry matcha and dulce flavor and both were good. Very…read moresmall collection of vinyls but they are a good price and some good options.

Chocolate chip zucchini bread is orgasmic! I love their coffee too! Definitely a great local place.read more

Subculture is hands down one of my favorite coffee spots. The vibe is always on point, the coffee…read moreis consistently top-tier, and it's the kind of place you can relax or get work done without feeling rushed. But what truly makes the experience next level is the service. Chloe is an amazing barista: super friendly, knowledgeable, and always remembers how to make my drink exactly right. You can tell she genuinely cares about her craft and the customers. Every visit feels welcoming and personal because of her. If you're looking for great coffee and even better service, Subculture (and Chloe!) are a must

I'm gonna be honest here: as a coffee snob this didn't really hit…read more It: The cortado I got. Not it: the iced latte my wife got. The cortado was really smooth and not just straight up milk flavor. The iced latte tho was not great, I couldn't taste any of the coffee and it was pretty muted. The staff was pretty chill and looked happy working there but I couldn't help but think the atmosphere was a little dark and too moody for me, but it works for an urban setting like downtown for sure. Wouldn't be my first spot but if someone really wanted it I'd be good to get a cortado again.